
Halal restaurants in Singapore offer everything from burgers and pasta to grilled meats and dessert.
When it comes to halal restaurants in Singapore, we’ve eaten our way through smoky satay skewers at hawker stalls and three-course spreads in plush hotel dining rooms. With so many halal-certified food spots, it’s easy to dine out, no matter if you’re craving KBBQ in Singapore or Japanese restaurants in Singapore. For those who love exploring cultural enclaves, don’t miss the best restaurants in Arab Street for Middle Eastern flavours and vibrant alfresco dining. You can also check out the best Singaporean restaurants for timeless local favourites that celebrate the city’s rich culinary heritage.
P.S. When we say halal, we include both halal-certified and Muslim-owned eateries. While Muslim-owned spots may not have official certification from the Islamic Religious Council of Singapore (MUIS), they still prepare and serve food according to halal principles.
Halal restaurants, cafes, and bakeries in Singapore: Central
1. Hjh Maimunah

This is the OG halal nasi padang heavyweight that locals swear by, and for good reason. A Michelin Bib Gourmand darling with serious kampung energy, Hjh Maimunah serves up dishes that taste like they were cooked by someone’s very talented mum. The spread is intimidating (in the best way possible), with over 100 dishes on rotation, so come hungry and decisive. Feeling adventurous? We recommend piling on the lemak siput sedut – this will be a messy affair, but you’ll lap up every single minute of it.
Best for: When you want proper Malay comfort food that hits every nostalgic note
Must-try items: Beef rendang; lemak siput sedut; tahu telur
How much: From $8 per plate (depending on what you pile on)
Opening hours: Daily, timings depend on location
Address: Multiple locations including Jalan Pisang and Joo Chiat Road
2. The Dim Sum Place

Those who love dim sum in Singapore will know this spot delivers some of the best halal Cantonese bites in town. Chef picks include the Peking duck wrap, dry beef brisket noodles, congee with mixed seafood, and our personal fave, salted egg custard buns that ooze just right. Don’t skip the deep-fried carrot cake either: it’s crispy, savoury, and wildly underrated. If you ask us, this restaurant sets the bar for halal Chinese food in Singapore.
Best for: Halal dim sum cravings that refuse to be ignored
Must-try items: Peking duck wrap; dry beef brisket; congee with mixed seafood; salted egg custard bun
How much: From $5.90
Opening hours: Daily, timings depend on location
Address: Multiple locations including North Bridge Road and Centrepoint
Visit The Dim Sum Place The Dim Sum Place’s menu
3. Espoir

A stylish halal restaurant in a Telok Ayer shophouse, Espoir blends modern European cuisine with bold Asian influences. Think Spanish tapas with a local twist! We dropped by for its tapas buffet, and it’s one of the most memorable dining experiences we’ve had. Laksa paella, tender baby octopus, and pandan churros… some even arrive via trolley service. The setting is cosy yet refined, with surprise table games that keep the vibe fun.
Best for: A fancy-but-fun halal tapas date night or indulgent weekend buffet
Must-try items: Patatas bravas with three sauces; tortillas de patatas; Basque cheesecake
How much: From $13
Opening hours: Tuesdays to Fridays, 11.30am to 10pm, Saturdays, 10am to 10pm, and Sundays, 10am to 5pm
Address: 70 Amoy Street, Singapore 069889
Visit Restaurant Espoir Restaurant Espoir’s menu
4. Oud Restaurant

On the hunt for halal restaurants in Singapore that won’t break the bank? Slide into a seat at Oud Restaurant. We’ve dined here and can confirm: chef Shah Indra knows his way around a grill. The refreshed menu balances bold new bites with trusty faves, all delivered with gourmet flair. Our highlight is the grilled octopus – perfectly charred, tender, and dressed to impress. If you’re feeling fancy, ditch the still water and sip on Non, a Muslim-friendly wine that elevates the entire meal.
Best for: Affordable halal fine dining when you’re feeling boujee but financially responsible
Must-try items: Black miso cod fish; grilled octopus; beef rossini
How much: Mains from $40
Opening hours: Mondays to Thursdays, 11.30am to 10pm, Fridays, 5pm to 10.30pm, and Sundays, 11.30am to 11pm
Address: 48 Kandahar Street, Singapore 198899
Visit Oud Restaurant Oud Restaurant’s menu
5. Bebek Goreng Pak Ndut

This is our go-to for crispy Indonesian duck – it’s marinated in a secret spice blend, then deep-fried until golden and crackly on the outside, while remaining juicy on the inside. Forget ayam penyet for a minute – this duck deserves your full attention. While the duck is the star of the show, we never skip the tahu telur, a crispy tofu and egg dish drizzled in sweet-savoury sauce. It’s the perfect sidekick! Heads up: the sambal packs serious heat, so start light if you’re not big on spice.
Best for: Ultra-crispy Indonesian fried duck that slaps harder than your alarm on Monday
Must-try dishes: Original crispy fried duck with rice; tahu telur; kangkong belachan
How much: From $9.90
Opening hours: Daily, hours depend on location
Address: Multiple locations including Lucky Plaza and Singpost Centre
Visit Bebek Goreng Pak Ndut Bebek Goreng Pak Ndut’s menu
6. Mother Dough Bakery
This celebrated bakery is a must-visit for fresh, handcrafted artisanal bread. Whether you’re craving a flaky croissant, zesty yoghurt cake, or soft, pillowy brioche buns, Mother Dough never misses. Even if you’re passing through Bugis, pop in – you’ll leave with a treat (or few) and zero regrets. P.S. Pastries tend to sell out by mid-afternoon, and certain bakes like the chocolate almond croissant only appear on select days, so follow its socials or drop by early for the full spread.
Best for: Artisanal pastries worth setting an alarm for before they sell out
Must-try items: Almond croissant; lemon meringue tart; torta pasqualina puff pie
How much: From $3.80
Opening hours: Tuesdays to Sundays, 10am to 5pm
Address: 3 Jalan Kledek, Singapore 199259
7. IndoChili
There’s no shortage of Indonesian restaurants in Singapore, but IndoChili is one we keep coming back to. It’s a solid pick for family lunches, with generous portions and something for every palate. Indulge in authentic classics like beef rendang, tahu telor (beancurd omelette), and ayam panggang (grilled chicken), each bursting with rich, comforting flavours. You’ll feel like you’re dining on the streets of Jakarta!
Best for: Big, satisfying Indonesian feasts with the whole family
Must-try items: Rendang sapi; tahu telor; signature ayam panggang
How much: From $8.80
Opening hours: Mondays to Fridays, 11.30am to 9.30pm and weekends, 11.30am to 10pm
Address: 54 Zion Road, Singapore 247779
Visit Indochili Indochili’s menu
8. Ela

Ela is a solid pick if you’re after Greek flavours in a calm, considered space. The minimalist decor sets the tone, and the food follows suit: clean, hearty, and satisfying. Start with the dip platter and warm pita, then move on to shakshuka, roasted lamb chops, or a gyro wrap packed with tender meat. Looking to share? The Farmhouse Platter makes a generous centrepiece. Round things off with sweet, nutty baklava that’s flaky, golden, and just the right amount of indulgent.
Best for: Chic Greek meals that feel equal parts wholesome and date-worthy
Must-try items: Dip platter; shakshuka; arnaka
How much: From $12
Opening hours: Mondays to Fridays, 11am to 10pm and weekends, 9am to 10pm
Address: #01-09/10, 33 Jalan Sultan, Singapore 198965
9. Tipo Pasta Bar

Oh yes, a fresh pasta joint is exactly what we need! Tipo’s handcrafted pasta is where carbs meet creativity, with flavoured doughs like dill and lemon fettuccine or saffron fusilli adding vibrant colour and punchy flavour to every plate. Build your dream bowl by choosing your favourite sauce and toppings. We’re talking truffle cream, spicy beef ragu, parmesan crisps, and more. It’s comfort food, made to order and made to impress. It’s a fun dining experience whenever we’re here.
Best for: Build-your-own pasta comfort food with personality
Must-try items: Pink sauce; beef ragu; classy carbonara
How much: From $9.90
Opening hours: Daily, 11am to 10pm
Address: #01-07, 28 Aliwal Street, Singapore 199918
Visit Tipo Pasta Bar Tipo Pasta Bar’s menu
10. All Things Delicious

All Things Delicious lives up to the hype, as its name promises. This halal-certified bakery-cafe is beloved for its bakes such as cheesecake brownies, sticky apricot pistachio cake, and coconut gula melaka cookies. Come early for breakfast faves like avocado on sourdough or fluffy buttermilk pancakes, or swing by later for hearty grain bowls, sandwiches, and pastas. You’re definitely spoilt for choice!
Best for: Brunch, bakes, and the kind of cafe you accidentally stay at for three hours
Must-try items: Cheesecake brownies; sticky apricot pistachio cake; coconut gula melaka
How much: From $15.90
Opening hours: Daily, 8am to 7pm
Address: #01-01, 34 Arab Street, Singapore 199733
Visit All Things Delicious All Things Delicious’ menu
11. Wakuwaku Yakiniku

Did someone say meaty feast? Waku Waku Yakiniku has your back. As Singapore’s first halal yakiniku restaurant, it’s all about quality cuts and DIY grilling, served with a side of sizzle. Load up on beef, from marbled ribeye to tender short plate, and fire it up tableside to your liking. Those who prefer a quick meal can go for one of their donburi bowls topped with crispy karaage, salmon, or a jammy egg. It’s carnivore heaven, done halal.
Best for: Halal DIY Japanese grill nights with serious meat energy
Must-try items: Karubi; prime wagyu sirloin; Ro-su
How much: From $10
Opening hours: Daily, 5pm to 10pm
Address: 27 Bali Lane, Singapore 189863
12. Kohnangkam

Residing next to the Vintage Cameras Museum, this joint dishes out authentic South Thai flavours that hit the spot. Enjoy classics like pad Thai, tender steamed sea bass, and rich yellow curry. For soups, choose from clear or red tom yum, veggie soup, or a seasonal oxtail soup. Don’t skip the sides like crispy fried omelettes and basil beef to round out the feast. P.S. The heat is no joke, so ask for less spice if you prefer it milder.
Best for: Spice-forward South Thai dishes that don’t hold back
Must-try items: Fried 3 flavoured seabass; pad Thai; red tom yum soup
How much: From $8
Opening hours: Daily, 11.30am to 11pm
Address: 4 & 6 Jalan Kledek, Singapore 199261
Visit Kohnangkam Kohnangkam’s menu
13. Positano Risto

This Muslim-owned gem along Bussorah Street serves up fantastic Italian fare. Positano Risto’s got all the hits: truffled mushroom risotto, handmade fettuccine bolognese, and the signature sourdough stuffed crust pizza. Meat lovers can dig into hearty mains like Amalfi baked chicken, while dessert fans will find joy in a classic tiramisu. Pair it all with a refreshing mocktail or two!
Best for: Crowd-pleasing halal Italian when only carbs will heal you
Must-try items: Truffled mushroom risotto; linguine bolognese; Positano signature
How much: From $9.95
Opening hours: Sundays to Thursdays, 12pm to 10pm and Fridays to Saturdays, 12pm to 11pm
Address: 66 Bussorah Street, Singapore 199479
Visit Positano Risto Positano Risto’s menu
14. Sam Leong St Chicken Rice

We’re always on the lookout for great chicken rice in Singapore… and Sam Leong Street Chicken Rice more than delivers. This spot quickly won us over with its tender poached chicken, fragrant rice, and chilli sauce that packs just the right punch. Bonus points for the chicken ginseng soup we got as the soup of the day – it’s comforting, flavourful, and a perfect way to round out the meal.
Best for: Cheap, comforting halal chicken rice at any hour (yes, even when your life is in chaos)
Must-try items: Poached chicken rice; fried chicken wing; chicken liver
How much: From $3.50
Opening hours: Daily, 8am to 3am
Address: 12 Verdun Road, Singapore 207278
Visit Sam Leong St Chicken Rice
15. Permata

Kampong Glam has no shortage of halal eats, but if you’re after a buffet with real wow factor, Permata is the one to beat. Helmed by celeb chef Mel Dean, this luxe spot dishes out elevated Nusantara cuisine from five gourmet stations. Expect rich curries, grilled meats, and indulgent desserts spanning Singapore, Malaysia, and Indonesia. The menu changes seasonally, so there’s always something new to try. The best part? It’s often one-for-one, so you get double the feast without doubling the bill. Come hungry, ‘cos you’ll want to try everything!
Best for: Luxe Nusantara buffet moments when you’re arriving hungry and leaving victorious
Must-try items: Rawon risotto; chicken satay; chilli crab
How much: From $88
Opening hours: Daily, 12pm to 9.30pm
Address: 73 Sultan Gate, Singapore 198497
Halal restaurants, cafes, and bakeries in Singapore: East
16. Charr’d
Charr’d doesn’t mess around when it comes to steaks. After all, it’s Singapore’s first halal A5 wagyu steakhouse to import melt-in-your-mouth beef directly from Japan’s Mie Prefecture. Go for the A5 ribeye (our top pick): beautifully marbled, richly flavoured, and very reasonably priced.
Prefer to share? The Heavenly Meat Board is stacked with ribeye, sirloin, and tenderloin. Add on sides like salty-sweet charred broccoli and crispy mentaiko jojos, both stellar partners to your carnivore spread.
Best for: Splurge-worthy halal wagyu without the usual steakhouse intimidation
Must-try item: A5 ribeye; best beef cutboards; Charr’d cod
How much: From $14
Opening hours: Tuesday to Sunday, 12pm to 11pm
Address: 324F Changi Road, Singapore 419799
17. Taiwan Culture

Here’s another restaurant bringing halal-certified Taiwanese street eats to Singapore. Tucked away on Level 3 of Changi Airport Terminal 2, this cosy eatery serves crowd-pleasers like braised beef la mian, crispy salt and pepper chicken, and mango pomelo shaved ice. Open 24/7 (ideal for a late-night bite after sending someone off!), it’s a solid pick for travellers craving a quick, tasty fix. P.S. During Ramadan, it rolls out a buffet with over 30 dishes and free-flow ice cream.
Best for: 24/7 halal Taiwanese comfort food at the airport
Must-try items: Beef omelette rice; chicken xiao long bao; dry mala la main with salt & pepper crispy chicken
How much: Food from $4.90; drinks from $3.90
Opening hours: Daily, 24 hours
Address: #03/11-12, Changi Airport Terminal 2, Singapore 819643
Visit Taiwan Culture Taiwan Culture’s menu
18. Bored Tacos

Mexican eats, made halal and anything but boring. Opened by the same minds behind Wooly’s Bagels, this taqueria offers juicy tacos, stuffed burritos, melty quesadillas, and loaded nachos stacked with cheese, guac, salsa, and beef chilli. If you plan to dine here, we recommend making it a set. You’ll get mini beef chilli nachos and a refreshing lemonade on the side.
Best for: Halal Mexican cravings that hit fast and hard
Must-try items: Birria beef; beef chilli cheese
How much: From $9.90
Opening hours: Daily, 11am to 8.30pm
Address: Multiple locations including Joo Chiat Road and Hougang Avenue
19. Kucina Italian Restaurant

As one of Singapore’s few halal Italian restaurants, Kucina sets the bar high – and it delivers. Helmed by chef Gero, an Italian-Muslim chef with over 30 years of culinary experience, the menu is full of homestyle dishes that wouldn’t be out of place in a trattoria. Indulge in favourites like burratina, fritto misto, lasagna, ravioli, and pillowy gnocchi, all cooked with flair and heart. The wood-fired pizzas are a must, with toppings that range from classic to creative. Delizioso!
Best for: Authentic trattoria-style Italian from a veteran chef
Must-try items: Burratina; Kucina antipasto; torta di granchio
How much: From $14.9
Opening hours: Daily, 12pm to 10pm
Address: #B1-09/10, Kinex Mall, 11 Tanjong Katong Road, Singapore 437157
Visit Kucina Italian Kucina Italian’s menu
20. Yi Zun Noodle

Curious about Xinjiang cuisine? Let Yi Zun Noodle show you the ropes. This halal Chinese eatery is best known for its springy, hand-pulled noodles, served swimming in rich broth with tender beef chunks. Prefer it dry? Go for the scallion oil noodles or savoury minced meat version – both just as satisfying. Don’t skip the dumplings or sizzling hot plate tofu to round out your meal.
Best for: Hand-pulled noodles and beefy broth comfort
Must-try items: Signature beef noodles; Zha Jiang noodles
How much: From $8.80
Opening hours: Daily, hours depend on locations
Address: Multiple locations including Joo Chiat and Marina Square
Visit Yi Zun Noodle Yi Zun Noodle’ menu
Halal restaurants, cafes, and bakeries in Singapore: North
21. Coba Coba

Coba Coba serves one of the most satisfying nasi ambeng platters in Yishun. You’ll get fluffy coconut rice surrounded by ayam lemak cili padi, beef rendang, sambal goreng, bergedil, and paru (beef lung). Heads-up: the paru is chewier than most, which some of us love, but might not be for everyone. The space is open-air with no AC, but plenty of fans keep things breezy. Add in vintage decor and a retro trishaw, and you’ve got heartland charm with big flavour.
Best for: Hearty nasi ambeng platters with nostalgic kampung vibes
Must-try items: Nasi ambeng; nasi padang
How much: From $3.80
Opening hours: Daily, 8am to 9pm
Address: #01-106, 156 Yishun Street 11, Singapore 760156
22. Suki-Suki Thai Hot Pot

This restaurant is one of our go-tos when we’re craving a hearty, halal steamboat meal in Singapore. You get to pick two soup bases – we loved the rich khao soi and fiery tom yum – then load up on over 40 ingredients, from wagyu beef and tiger prawns to prawn paste and flower crab. It’s great value for money and perfect for group hangs or family dinners when you want to go big without the stress.
Best for: Value-for-money halal steamboat with the gang
Must-try items: Packaged menu
How much: From $22.90
Opening hours: Daily, 11.30am to 10pm
Address: #01-01, HomeTeam NS Khatib, 2 Yishun Walk, Singapore 767944
Halal restaurants, cafes, and bakeries in Singapore: West
23. Deli by The Meatery

There’s always room for one more sandwich joint in Singapore – especially when it’s Muslim-owned and this good. Where do we start? Deli by The Meatery brings New York bodega vibes to Singapore, with hearty sandos stacked high and packed with flavour.
We’re in love with the zesty pastrami and pickle sando. Oh, the chicken parm sando is another must-order: crispy, cheesy, and utterly craveable. Not in the mood for a sandwich? No problem, the menu also features juicy burgers, sharing plates, and a tempting line-up of house-baked treats.
Best for: New York-style sandwiches stacked like your unread emails
Must-try item: NYs bodega chopped cheese; butchers breakfast; Reubenesque
How much: From $12.80
Opening hours: Daily, 8am to 5pm
Address: #01-08, Clementi Arcade, 41 Sunset Way, Singapore 597071
Visit Deli by The Meatery Deli by The Meatery’s menu
24. Al-Azhar Restaurant

A true local legend, Al Azhar is the supper spot you keep coming back to. The sprawling menu covers everything from Indonesian and Mediterranean fare to Western plates, but the Indian dishes are the real stars. Tandoori chicken, mutton masala, and rich, tangy fish head curry, all bursting with flavour and spice. It’s affordable, comforting, and always hits the spot. The portions are generous and the menu is built for sharing, making this a great pick for groups or family feasts.
Best for: Legendary supper runs and flavour-packed Indian fare
Must-try items: Butter chicken; tandoori chicken; mutton do piazza
How much: From $4
Opening hours: Daily, timing depends on location
Address: Multiple locations including Bukit Timah and Geylang
With these best halal restaurants, cafes, and bakeries in Singapore, you’ll never run out of dining options!
Frequently Asked Questions
What does halal actually mean in Singapore?
Halal basically means the food is prepared following Islamic dietary laws — no pork, no alcohol, and meat must be slaughtered in a specific way. In SG, most halal-certified restaurants have an MUIS Halal certification, which is like the official seal of approval. If it says halal, you can trust it… mostly.
Are all Muslim-friendly restaurants halal?
Not exactly. Muslim-friendly often means they avoid pork and alcohol, but may not have full halal certification. So if you’re super strict or just want zero doubt, look for the MUIS Halal logo.
What is the difference between halal-certified and Muslim-owned?
Halal-certified: The establishment has undergone a rigorous audit by MUIS to ensure all ingredients, processes, and hygiene meet strict halal standards.
Muslim-owned: The owner is Muslim and ensures the food is prepared according to religious requirements, but they may not have applied for a formal MUIS certificate. Many artisanal cafes and hawker stalls fall into this category.
How can I tell if a restaurant is halal?
Look for the MUIS halal certificate displayed prominently near the entrance, cashier, or on the menu.
Is seafood halal?
99% yes, but check sauces and marinades for hidden wine/alcohol.
Do vegetarian or vegan places count as halal?
Technically yes, if there’s no cross-contamination with non-halal food. But double-check: some veg places still cook with alcohol or pork-based stock.
Is there an app to help me find halal food?
Yes! The MuslimSG app (by MUIS) is the most reliable official source.


