Cheese, pasta, pizza, and cold cuts – pop by these Italian restaurants in Singapore if you can't get enough of the classics and beyond.
Hidden gems, swanky restaurants, neighbourhood joints – you’ll find Italian food on just about any corner in Singapore. But when you’re craving pasta or pizza, we know you won’t settle for subpar creations. Get ready to hit up Italian restaurants in Singapore for a meal your taste buds won’t let you forget.
Best Italian restaurants in Singapore
1. Caffe Fernet
Here’s a chic spot to enjoy Italian food and cocktails with breathtaking waterfront views. Dig into Caffe Fernet’s exquisite dishes such as the curated meat platter, sirloin tartare, octopus with salsa verde, cacio e pepe, and tiramisu with dark rum. Pair your meal with signature cocktails like the lemon cooler, vodka martini and negronis.
Caffe Fernet, #01-05, Customs House, 70 Collyer Quay, Singapore 049323
2. Cicheti
Named after the traditional small plates served in Venice’s wine bars, Cicheti presents Italian classics in a chic modern setting. Kick off with a selection of authentic cicheti before digging into your choice of mains and wood-oven baked Neapolitan pizza (you have to get the quattro formaggi with Greek honey). Complete your meal on a sweet note with the cannoli or tiramisu.
Cicheti, 52 Kandahar Street, Singapore 198901
3. Luce
Eat to your heart’s content of Northern and Southern Italian fare at this well-loved dining destination. With new chef de cuisine Andrea Rossi at the helm, Luce at the InterContinental Singapore unveils refreshed buffet and a la carte offerings anchored by authentic Italian flavours and locally sourced ingredients. Chef Rossi, who hails from the culinary heartland of Ravenna, presents a meticulously curated selection of antipasti, pasta, pinsas and desserts that celebrate the essence of family and togetherness.
Featuring open kitchens and interactive live cooking stations, the sprawling buffet line-up includes hot dishes like lasagna alla bolognese, Seppia in Umido (cuttlefish stew), and fettuccine truffle alfredo in a parmesan wheel; as well as a mouthwatering pinsa selection (Roman-style pizzas). The revamped a la carte menu is equally alluring, with creations such as wagyu beef tenderloin with French foie gras, La Burrata Pugliese and La Culatello e Fichi – a tangy tomato-based pizza. Don’t forget to cap off with the chef’s signature dessert: the Lo Zabaglione al Marsala, a delightful cream-based treat with a splash of Marsala wine.
Luce, InterContinental Singapore, 80 Middle Road, Singapore 188966
4. Casa Pietrasanta
A four-course degustation menu for under $80? Sounds too good to be true. But Casa Pietrasanta has made it possible with its posh but cosy space. This extension of Ristorante Pietrasanta is an intimate dining experience with lunch and dinner seating. For appetisers, we recommend going with the tuna tartare with truffle dressing and pistachio, or grilled octopus with green peas cream and capsicum puree. For mains, you get choices of pasta, seafood, or meats like Iberico pork and roasted wagyu beef. And before you leave, tuck into desserts like chocolate gelato cake with mixed berries, and mango sorbet.
Casa Pietrasanta, #02-04/05, 1 Fusionopolis Way, Singapore 138632
5. Duomo Ristorante
Take a trip back to old-world Italy at this homely yet chic restaurant tucked away in the charming building of Chijmes. With deep-rooted Italian traditions, Duomo Ristorante offers an extensive menu of North and South Italian fare, with all the fixes from antipasti to hand-crafted pastas. The pizzas are a must-try, featuring pizza dough that has been fermented for a whopping 48 hours.
Duomo Ristorante, #01-32, Chijmes, 30 Victoria Street, Singapore 187996
6. Il Clay Supper Club
Hankering for some freshly baked pizza? This Italian-Mediterranean pizzeria will have you sorted. We’re eyeing the Napoli pizza that packs a spice punch, and the sweet and savoury 6 cheese and honey pizza. If you’ve worked up an appetite, check out the indulgent course menus (available during lunch and dinner) with a choice of starter, main and dessert.
Il Clay Supper Club, #01-04, 3D River Valley Road, Singapore 179023
7. L’antica Pizzeria Da Michele
Few things can get us more pumped up than a world-renowned Neapolitan pizzeria landing on our shores. Yes, L’antica Pizzeria Da Michele’s first Asia Pacific outpost has called Singapore its home! Expect time-tested recipes, techniques and Italian imported ingredients from the origin restaurant in Naples, with classics like the marinara and margherita pizzas. The Neapolitan fried specialties and handmade pastas are no doubt on our radar, too.
L’antica Pizzeria Da Michele, #01-08, 8 Club Street, Singapore 069472
8. Fico
When it comes to the hottest date spots in the East, Fico is hands-down one of the top contenders. Situated by the sea, this casual Italian restaurant along East Coast Park serves up dreamy ambience with comforting Italian fare. It’s a seasonal menu here, but expect sharing dishes like terrines, handmade pastas and its signature Focaccina – think an 8-inch focaccia-pizza love child. Psst: reservations are open 60 days in advance so you’d wanna secure your table early!
Fico, 1300 East Coast Parkway, Singapore 468964
9. Fiamma
Step inside Fiamma and you’ll be greeted by the aroma of freshly made pasta in the air and fire crackling sounds from the wood-fired oven. Convivial and down-to-earth, you’ll feel as if you’ve entered an intimate Italian family kitchen – and rightfully so, as the restaurant is an ode to chef Mauro Colagreco’s childhood and grandmother’s cooking. From antipasti to primi and secondi, every dish blends fresh, quality ingredients with humble Italian flavours and textures.
Fiamma, Capella Singapore, 1 The Knolls, Singapore 098297
10. Locanda
It’s all about savouring the sweet life (la dolce vita, as the Italians will say) at Locanda. Make your way to this cosy restaurant in Little India whenever you need a pick-me-up, and refuel with hearty Italian dishes. Simple classics are at the heart of the menu but trust that they are done well. Fill upon delicacies such as fresh gnocchi, crab tagliolini and Iberico pork, before rounding off with the quintessential homemade tiramisu.
Locanda, 109 Rowell Road, Singapore 208033
11. Bar Cicheti
There isn’t a pasta snob who doesn’t frequent Bar Cicheti. Boasting a fair mix of traditional and underrated pasta, it’ll make you forget your diet in a heartbeat! The compact menu, honest plating, and minimal ingredients (to let the pasta shine) are testaments to just how darn good the pasta is. Don’t leave without trying the gnocchetti con salsiccia and tagliatelle. And keep your eyes peeled for new additions! Pair your pasta with one of sommelier-partner Ronald Kamiyama’s elite wine options and you’ve reached flavour nirvana.
Bar Cicheti, 10 Jiak Chuan Road, Singapore 089264
12. iO Italian Osteria
Cosy and inviting, this homely Italian restaurant is Hillview’s best-kept secret. Come by for an authentic Italian spread, and watch the culinary magic happen before your eyes in the open kitchen. Begin your feast with freshly baked Roman schiacciata and tender meatballs, before tucking into hearty seafood platters and succulent meat dishes. The pasta plates are a must-order, with standouts like tagliolini truffle and linguine cartoccio seafood.
iO Italian Osteria, #02-01, HillV2, 4 Hillview Rise, Singapore 667979
13. Positano Risto
Positano Risto is redefining the experience of casual halal Italian dining. And it has countless positive praises and reviews to prove it. Located in the prime spot of Bussorah Street, the restaurant offers your usual Italian grub. Think handmade thin crust pizzas alongside mains such as truffle mushroom risotto, ricotta and spinach ravioli, linguine vongole and seafood aglio olio, just to name a few.
Positano Risto, 66 Bussorah Street, Singapore 199479
14. Volare by La Barca
What was once La Barca is now called Volare. This Italian restaurant resides in the quaint neighbourhood of Katong and is still led by chef Giuseppe Di Gaetano so expect the same old fare. The weekday lunches let you tuck into a three-course meal from only $27.90! And if you’re a fan of white pizzas, there’s a range of them for you to choose from.
Volare by La Barca, #01-20/21/22, The Odeon Katong, 11 East Coast Road, Singapore 428722
15. Lino
This hidden gem is home to great pasta and pizzas. It’s worth mentioning that the set lunch at its Bukit Timah outlet runs every weekday! You can opt for the two- or three-course meal with mains like baked red snapper and spinach ricotta ravioli. Highlights include the beef tagliata, crab meat squid ink spaghetti and five cheese pizza.
Lino, multiple locations including Binjai Park and Orchard Road
16. No Menu Restaurant
You can’t go wrong with the pasta at Osvaldo Forlino’s No Menu Restaurant. But for a real treat, be sure to order the burrata and the tiramisu. They’re worth all the calories.
No Menu Restaurant, 23 Boon Tat Street, Singapore 069621
17. Bella Pasta
For tasty, authentic pasta with a fantastic view, Bella Pasta in Robertson Quay tops our list. You get to dine on amazing homemade pasta and risotto (the risotto fungi porcini tartufo nero is particularly delicious!) while taking in a view of the Singapore River. Besides pasta, the restaurant also serves a wide array of meats and seafood such as bistecca tomahawk. If you’re in the area for lunch, the weekday lunches let you dig into a three-course Italian meal from $28.
Bella Pasta, #01-09, 30 Robertson Quay, Singapore 238251
18. Art di Daniele Sperindio
The neo-Italian rooftop restaurant combines modern sensibilities with classic inspirations. Explore the rich food of Italy through the seven-course tasting menu. Chef-owner Daniele Sperindio takes ideas from his Italian roots and combines them with the season’s finest ingredients for a truly gastronomic experience. Adjourn to the alfresco bar after for cocktails inspired by floral ingredients like beeswax and roses.
Art di Daniele Sperindio, #06-02, National Gallery, 1 St Andrew’s Road, Singapore 178957
19. La Nonna
If truffles make you weak, then you must try the signature pizza (tomato, mozzarella, parmesan, asparagus, egg and black truffle). It’s a sheer truffle treat. The quality of the crust at La Nonna also deserves special mention: it’s light and crispy all around.
La Nonna, 26/26B Lorong Mambong, Singapore 277685
20. Cacio e Pepe
Hidden in the west, this under-the-radar eatery has a loyal following. Drop by the cosy spot for hot-selling items. Try the stuffed pasta with lobster and crab meat, beef tenderloin with mashed potatoes, and the decadent little lava cake.
Cacio e Pepe, 3 Chu Lin Road, Singapore 669890
21. Rubato
Rubato receives accolades for good reason. This produce-driven resto is great for groups who love variety. Pad your stomach with highly addictive small plates like Michelin-quality burrata, Hokkaido sea scallops wrapped in parma ham, or chilled angel hair pasta with scallop sashimi and white truffle oil-infused Japanese seaweed (a dish that’s rightfully named ‘A Gift From The Angels’). Don’t forget the velvety-smooth squid ink seafood risotto. Or your choice of extra-thin or fluffy hand-stretched pizzas, and a bevy of pasta dishes (get the Seafood in a Bag for a medley of fresh seafood). We’ve not even covered the meat yet! Order the massive mixed grilled platter for a big celebration, featuring premium cut wagyu A9, lamb rack, garlic chicken and Iberico pork rack.
Rubato, 12 Greenwood Avenue, Singapore 289204
22. Garibaldi Italian Restaurant & Bar
Indulge in your favourite Italian signatures when you dine at this venerable establishment on Purvis Street. Its creations are made with the freshest ingredients and you can really taste the difference. Just order classics like the cold angel hair with sea urchin, Hokkaido scallops and caviar, and you’ll see what we mean!
Garibaldi Italian Restaurant & Bar, #01-02, 36 Purvis Street, Singapore 188613
23. Al Forno
This long-standing Italian restaurant located in East Coast is famous for its saporita (cheese, bacon and egg) and con carne (cheese, ham, salami, sausage, and minced beef) pizzas. Pasta choices like vongole and cicale (crayfish in garlic and tomato sauce) are also must-tries. Not an East-sider? Trust us, the journey is worth it.
Al Forno, 400 East Coast Road, Singapore 428996
24. il Cielo
Wanna savour the best of Italian cuisine while admiring stunning cityscape views? Head to this contemporary restaurant nestled in the heart of town. Dine in a cosy rooftop setting while indulging in diverse Italian dishes with modern twists from il Cielo. Choose from classic specialties like wood-fired pizzas, meat and seafood dishes, and of course, chef de cuisine Marco Fregnan’s signature homemade pastas. Made with seasonal ingredients that pay homage to iconic culinary regions in Italy, these freshly-made pasta dishes include tagliolini alla genovese, and pappardelle all’anatra served with tender duck ragout.
To whet your appetite, go for the fritto misto, an assortment of fried calamari, soft shell crab and tiger prawn paired with zesty lemon aioli; or the well-loved carpaccio di manzo. Tuck into unmissable mains like manzo brasato – a hearty pot dinner roast – and the umami-filled branzino, while sipping on a glass of wine. Don’t forget to cap off your meal with decadent sweet treats, such as the signature tiramisu and hazelnut praline panna cotta.
If you’re eyeing a wallet-friendly feast, here’s a pro tip: swing by from 12pm to 3pm for the lunch set menu. It starts from only $34 for a two-course menu!
il Cielo, Level 24, Voco Orchard Singapore, 581 Orchard Road, Singapore 238883
25. Pietro Ristorante Italiano
It’s understandable to have reservations about the authenticity of an Italian trattoria run by a Singaporean Chinese chef, but the proof is in the pie. Or rather, his brick oven-baked pizza. Chef Peter Neo, who may be familiar to you from his TV appearances, has curated a menu of Italian classics that run the gamut of Italian fare from meats and seafood to pasta. We wholeheartedly recommend the vongole, as well as the pancetta arrosto. This is, without a doubt, the best place to get authentic Italian nosh (at affordable prices) in Seletar.
Pietro Ristorante Italiano, 12 Jalan Kelulut, Singapore 809030
26. Pasta Brava
Tucked away in its new location on Tras Street, this longstanding Italian restaurant in Singapore (since 1993) has been serving authentic Italian nosh at prices that won’t break the bank. The decor is rustic, homely, and brings to mind hidden away neighbourhood trattorias. Specialities include the fresh squid ink pasta and porcini mushroom risotto.
Pasta Brava, 81 Tras Street, Singapore 079020
27. Amó
Inspired by timeless traditions and bolstered by new techniques, this smart-casual Italian restaurant by restaurateur-chef Beppe De Vito aims to bring together social dining and authentic Italian cuisine. The menu focuses on sharing portions to encourage interaction between diners, making Amó an ideal dining destination to entertain guests. Must-tries include frutti di mare pizza, butter roasted spring chicken with baby spinach, and homemade tagliolini with Boston lobster tail.
Amó, 33 Hong Kong Street, Singapore 059672
28. Etna Italian Restaurant
Founded in 2006, Etna is one cosy, sequestered ristorante that embraces its acronym-huddled philosophy: Every Table Needs Attention. Naturally, service is spick and span. Plus, Italian dishes like carpaccio di manzo and linguine al granchio are served promptly.
Etna Italian Restaurant, multiple locations including Duxton Road and Upper East Coast Road
29. Ristorante Pietrasanta
Popular with the Italian crowd, Ristorante Pietrasanta is one of Singapore’s less well-known culinary secrets. The menu features authentic Italian classics like seafood pasta, gnocchi al granchio, and ossobuco with saffron risotto.
Ristorante Pietrasanta, #01-08, 1 Fusionopolis Way, Singapore 138632
30. Pizza Fabbrica
Located in the hip ‘hood of Haji Lane, this pizza joint’s most-talked-about item is the funghi scarmorza. It features porcini mushrooms, scamorza cheese, fresh mozzarella and truffle oil (just because). Or if you’re a little more adventurous, try the pie topped with fresh figs and gorgonzola cheese. Don’t skip out on the pastas either. We heard that the lasagna is absolutely divine.
Pizza Fabbrica, 8 Haji Lane, Singapore 189201
31. Basilico
Tuck into an all-Italian spread at this swanky restaurant in Conrad Singapore Orchard. Pad your stomach with all the pasta, cold cuts, meats and gelato you can eat. But don’t forget to check out highlights like the rotisserie, espresso bar and walk-in wine cellar.
Basilico, Level 2, Conrad Singapore Orchard, 1 Cuscaden Road, Singapore 249715
32. La Braceria
Spaghetti and pizza are what come to mind when you think of Italian cuisine, but let’s not forget the Italians’ mastery of the grill. Come in a group and sink your teeth into Australian tomahawk wagyu or sea bream in a white wine base. Of course, you can always opt for other standout dishes like pizzas topped with parma ham, tomato, mozzarella, and cherry tomatoes.
La Braceria Pizza & Grill, 5 Greendale Avenue, Singapore 289501
33. Limoncello Pizza & Grill
Inspired by the flavours of Italy’s Almafi Coast, Limoncello Pizza & Grill dishes out some fine plates including homemade pasta, wood-fired pizza and charcoal-grilled meat and seafood. We think the homemade ravioli stuffed with spinach and ricotta cheese, and four season quattro stagioni pizza with tomato, mozzarella, cooked ham, mushroom, artichokes and black olives sound splendid!
Limoncello Pizza & Grill, #01-19/20, Rivergate Condominium, 95 Robertson Quay, Singapore 238256
34. Publico Ristorante
This riverside restaurant is well known for its wood-fired pizzas. We’re still not over the tartufata, diavola and prosciutto pizzas. And that pizza crust? Superbly divine. If you’re a carnivore at heart, feast on the bistecca ribeye or beef short rib that’s slow-cooked for 18 hours. Expect fork-tender goodness in every bite.
Publico Ristorante, InterContinental Singapore Robertson Quay, 1 Nanson Road, Singapore 238909
35. Pastaria Abate
For true blue homestyle Italian cooking, you must visit Pastaria Abate. This family-run establishment serves up hearty pasta dishes that are sure to warm your soul. Specialty pastas include stove-top mac and cheese, eggplant lasagna, and pork sausage ravioli. Alternatively, you can pick a sauce to go with egg, dried, or fresh pasta. Not sure which pasta to pick with which sauce? Just ask your server! The staff here are friendly faces that are more than happy to make recommendations. Psst: our top pick for appetisers is the fresh garlic bread. It’ll change your life.
Pastaria Abate, 86 Neil Road, Singapore 088846
So who’s up for a feast at one of these Italian restaurants in Singapore? We sure are!
[This article was originally published in 2015 and updated in 2024 by Yuki Ling.]
