Cool new cafes in Singapore: May 2025 edition

Need a chic hangout for coffee, brunch, and sweet treats? We help you keep tabs on the hot new cafes in Singapore each month.

As a fervent explorer of Singapore’s dynamic cafe culture, our team keeps track of the number of new cafes popping up every month. They’re shooting out like spores – and that’s not a bad thing! Doesn’t matter if you’re on the hunt for a strong brew, brunch that hits the spot, or a cosy corner to chill with your buddies, there’s always a fresh spot to check out. Who doesn’t love discovering a new cafe for weekend hangs or the perfect Instagram shot? Keep reading as we spill the tea (or coffee) on the hottest new cafes in Singapore you must visit.

New cafes in Singapore: May 2025

Olive & Peach

Whether you’re into architecture or not, you have to check out Geneo. Sure, it’s all the way at the Singapore Science Park, but you’ll be rewarded after you make the trek. The new innovation hub is home to gorgeous towering pillars, fascinating ceilings, and plenty of vibey food spots. One such place is Olive & Peach, a cosy cafe with clean, minimalist design (the green hue stole our hearts!), speciality coffee, and light bites.

As it was a hot day during our visit, we went for the iced matcha latte ($7.50). While it was a refreshing drink that helped cool us down, we did wish it had a stronger matcha flavour. We didn’t get to try the food, but we reckon the adzuki bean green tea mousse cake ($5.80) would go swimmingly with the drink. If you’re famished, the cafe also offers focaccia sandwiches (from $7.50) that’ll fill you up.

Must-try items: Iced matcha latte; adzuki bean green tea mousse cake
How much: Drinks from $4.50; food from $5.80
Opening hours: Mondays to Fridays, 8am to 5pm and Saturdays, 10am to 6pm
Address: #01-31, Geneo, 1B Science Park Drive, Singapore 119315

Visit Olive & Peach

Drips x Sakanoue

Those who hang out at Tiong Bahru often enough should know Drips. The popular institution has collaborated with Sakanoue, one of Tokyo’s popular kakigori spots, and brought the viral sensation to our sunny island. Why Singapore? According to Tomoyasu Machiyama, Sakanoue’s founder, the idea for overseas expansion took shape during the pandemic. During the brand’s pop-up at Isetan, Machiyama-san connected with Drips’ founder Jessica Tan, bonded over their love for dogs, and the rest is history.

Cool off from the heat with five enticing flavours made from premium Kuramoto ice from Kanazawa, Japan. We chose the black forest (inspired by Drips’ signature cake, $19.80) and the Berry Cute Panda ($18) kakigoris, and we preferred the latter. Adorable presentation aside, the combination of camembert cheese and mixed berries sauces, raw honey yoghurt, espuma cream, crumbled cookies, and chocolate buttons made it a sweet and savoury treat without being too cloying. And yes, you best believe we polished the entire bowl.

To celebrate the partnership, Drips has introduced two new pastries to its menu. Keep things balanced with the very flaky okonomiyaki danish ($5), which comes with chicken chunks, teriyaki sauce, Japanese mayo, and bonito flakes. Have it served hot so it contrasts with the shaved ice.

Must-try items: Berry Cute Panda kakigori; okonomiyaki danish
How much: Kakigori from $17.50; pastries from $5
Opening hours: Daily, 10am to 10pm (opens at 9am on weekends; kakigori is available from 1pm to 9pm)
Address: #01-05, 82 Tiong Poh Road, Singapore 160082

Visit Drips Bakery Cafe Visit Sakanoue

Blue Bottle Coffee

Consider Blue Bottle Coffee’s initial launch as its way of testing the waters here. After a successful launch last August and getting so much love from caffeinated connoisseurs, the American brand has converted its existing space into a full-fledged cafe, with plenty of seats so you can sip on your coffee and soak in the rays from the floor-to-ceiling windows. We love that the revamp expands its minimalist look, rather than a complete makeover.

The expanded menu includes delish bakes and Singapore exclusives courtesy of Bakery Brera. Since it’s matcha season here, we had to try the matcha latte ($9.50) – and we’re so glad we made the right choice. It’s smooth and rich, with the perfect balance of green tea and milk. No further notes! Those chasing a caffeine high must order the addictive Nola ($8). The iced coffee drink is cold-brewed with roasted chicory and milk, resulting in a delicious blend you’d love to sip on for hours.

Hungry? Get the coconut kouign-amann ($8). We enjoyed biting into the pastry, while the coconut shavings lent an extra crunch. Don’t pass up the chance to try the pandan canele with kaya ($6). It may be small, but its decadent flavours sure pack a punch.

Must-try items: Nola; matcha latte; coconut kouign-amann; pandan canele with kaya
How much: Drinks from $6.50; food from $5.50
Opening hours: Daily, 8am to 8pm
Address: #01-01, Lumine Singapore, Raffles City, 252 North Bridge Road, Singapore 179103

Visit Blue Bottle Coffee

Gaia Acai

Want a sweet treat without all the nasties? Go au naturel by getting an acai bowl at this cute little spot in Toa Payoh. As its name suggests, Gaia Acai wants you to treat your body like a temple by offering the superfood in various combinations. Choose from the classics if you want to keep it simple, or go for the signatures with exciting flavours. You can also build your own bowl and go wild with your creation.

Every bowl comes with generous portions and the perfect texture, so you don’t feel like you’re tucking into an icy, soupy mess. There are limited seats here, so have yours to go or enjoy your bowl at the standing area near the entrance. Just be sure not to crowd around and block others from entering.

Must-try items: N.4 Biscoff; N.12 Blue spirulina lychee sorbet
How much: From $7
Opening hours: Daily, 11am to 10pm
Address: #01-302, 109 Toa Payoh Lorong 1 (Braddell Station Exit A), Singapore 310109

Visit Gaia Acai

Cheerful Goat

With such an intriguing name, you’d be remiss not to visit this new cafe in Bugis. Cheerful Goat has expanded its online operations into a physical space within a heritage building, inviting everyone to make time for coffee and an easy meal. Can we talk about the decor? We totally approve the black and orange colour scheme. The round bar and adorable decals on the windows? Absolute *chef’s kiss*.

A glance at the menu and you’ll notice bevvies with equally quirky names. Baoketu, a concoction of espresso and creamy milk, is inspired by a border town with the same name in Inner Mongolia. Sweet Nostalgia combines tarty flavours like lemon and raspberry with black tea and espresso, and a dash of sweetness thanks to the gummy candies. But the one drink that’ll get your goat – and we mean it in the best way – is the Quatrime. Oolong tea, plum wine and syrup, coffee, and a smoked bubble topping? 10 out of 10.

With such fascinating drinks, the food selection takes a backseat. Regardless, you can enjoy bakes like butter croissant, kouign amann, and pain au chocolate, which make perfect companions to the brews. We’re told there’s a new line-up of pastries being introduced, and we’re looking forward to meeting them in our next visit.

Must-try items: Quatrime; Sweet Nostalgia; Baoketu; Lait De Soie
How much: Drinks from $5.50; food from $4.60
Opening hours: Daily, 8.30am to 8.30pm
Address: #01-07, Stamford Arts Centre, 155 Waterloo Street, Singapore 187962

Visit Cheerful Goat

New cafes in Singapore: April 2025

To:You

Kembangan, known for its tranquillity and rows of landed properties, has welcomed a new cafe into the neighbourhood. Meet To:You, an industrial chic space that welcomes homosapiens and their four-legged friends. But that’s not what will draw you in – we can confidently say the gorgeous green facade will pique your interest and beckon you to enter.

It’s bright and cosy inside, thanks to the natural light from the glass ceiling, earthy tones, and comfortable furniture. If the weather’s behaving itself (aka not too humid or raining heavily), grab a seat at the camping-themed outdoor seating (seriously, what’s the current obsession with the camping theme?). Pets can hang out here and laze the day away with you. Yes, it’s a vibey spot and you won’t ever feel like leaving.

There are a great deal of food options to mull over, from sharing plates and all-day brunch items to hearty mains. Feeling famished? The ochazuke ($22), featuring grilled salmon, eggs, matcha dashi, pickles, and short grain rice, should fill you right up. Get the brown butter waffle ($12) as a reward for surviving another week at work. Oh, you can’t forget the signature matcha strawberry! The sea salt cold foam latte is a good pick-me-up too.

Must-try items: Ume shakshuka; ochazuke; matcha strawberry; sea salt cold foam latte
How much: Food from $9; drinks from $4
Opening hours: Tuesdays to Saturdays, 8am to 8pm and Sundays, 8am to 6pm
Address: 90 Jalan Senang, Singapore 418461

Visit To:You To:You’s menu

Yuen Yeung

Back then, there was no such thing as cupcakes and kunafa chocolates. So we got my sugar rush from traditional desserts like ice kachang, almond paste, and chendol. No hate to modern desserts, but old-school treats just hits different. While there are a few well-known spots in Singapore offering this, we were excited to try out Yuen Yeung along Neil Road when we heard about it. Tip: swing by before dinnertime to avoid the crowd. You’re welcome!

Now, let’s dive straight into the menu. This new cafe offers hot and cold desserts, starting from $4.30. In our current economic landscape, that’s reasonably affordable if you ask me. The signature Yuen Yeung grand slam milk ($8.80) is an IG-worthy creation, with grass jelly, peach gum, lotus nuts, red bean, and house-made sweet potato balls served in a large bowl. It’s not too sweet – yes millennials, we see you – and the ingredients create a lovely medley together.

The handcrafted rice mochi with red bean paste ($4.90) is a clever combination of modern and traditional flavours. (Normally, you’ll see tangerine being paired with red bean.) If you want something cooling, the fresh strawberry coconut milk snow ($8.90) is a refreshing option to go for. Those who want to throw it back to the good ol’ days can go for the double layer milk pudding ($4.20). Simple yet satisfying.

Must-try items: Signature Yuen Yeung grand slam milk; handcrafted rice mochi with red bean paste
How much: From $4.30
Opening hours: Daily, 11.30am to 10.30pm
Address: 43 Neil Road, Singapore 088825

Visit Yuen Yeung

Alani

If you have yet to visit Kada near Maxwell Food Centre, we have one compelling reason for your consideration. When you arrive at this new vibey spot, take the vintage electric lift up to the rooftop, where you’ll be greeted by Alani. This new bakery and brunch spot shares the same space as Proud Potato Peeler, and you might be able to tell where they get their influences from. (Answer: Mediterranean!)

The outdoor set-up makes me feel like we’ve swapped Singapore’s concrete jungle for a lush, tropical getaway. There’s plenty of greenery, coupled with rattan chairs, communal tables, and vibrant cushions. It made me want to stay put, crack open a book, and just soak up the vibes. The ambience also follows through indoors, though the size is more compact.

Alani’s bakes include pastries, cookies, and breads. I’m told the open-fired sourdoughs are made with a 14-year-old Greek sourdough starter. Wow! Oh, and also, everything tends to sell out fast, so be here early to snap them up. The portokalopita ($10), a Greek orange cake with dark chocolate, is a tangy, decadent delight. But if you want to start with something more familiar, cinnamon rolls ($9) are a safe option. They taste just as good as they look.

If you’re planning to have a sit-down meal, the brunch menu is your best bet. The Greek breakfast platter ($68) is enough to feed two people and comes with lots of goodies. Hello, food coma! Sip on homemade lemonade ($9) served in a Bordeaux glass to cap off your Mediterranean adventure.

Must-try items: Portokalopita; ladenia; cinnamon rolls; homemade lemonade
How much: Brunch items from $14; drinks from $6.50
Opening hours: Tuesdays to Fridays, 11am to 3pm and weekends, 9.30am to 2.30pm
Address: #04-04, Kada Maxwell, 5 Kadayanallur Street, Singapore 069183

Visit Alani

EG Coffee

Look at what we have here: finally, a cool new cafe on Singapore’s west side. (Kidding! Or perhaps not.) This fresh, cosy spot is founded by couple-owners Esther and Gavin, whose initials make up the first half of the cafe’s name. Isn’t that just the cutest? EG Coffee is located around 10 minutes away from Queenstown MRT station, so you can clock your daily steps.

Once you’ve arrived, plop down on a window side seat, lounge at the mini camping corner indoors, or hang out with your furry buddies outside. See if you can spot the mirror with the cat decal plastered on it – we love it ‘cos it’s real. The menu is a decent selection of coffees and pastries. The caneles ($5.50) are created fresh and are hot faves, so snatch the two flavours up if they’re still available. Otherwise, you can settle on the bagels (from $6.30) or gelato ($4.90).

Must-try items: Original rum canele; uji matcha canele; matcha latte
How much: Food from $4; drinks from $3.90
Opening hours: Mondays & Wednesdays to Fridays, 8am to 5pm and weekends, 9am to 6pm
Address: #01-09, Alexis, 354 Alexandra Road, Singapore 159948

Visit EG Coffee

Nomad’s Soiree

After operating as a home-based business for the past six years, Singapore’s first halal Asian grazing company decided to level up into a brick-and-mortar store at Sembawang. Congratulations! Nomad’s Soiree chose to keep it simple and chic for its maiden outlet: a couple of artworks on the wall, a carpet near the entrance, and wooden furniture. It feels like stepping into a minimalist home, and I’m digging it.

What can you get here? Cheese platters, of course! For $38, you and your companion can build a board with three types of cheese, fresh and dried fruits, cold cuts, crackers, and more. Psst: get the amazing raspberry cheese and don’t forget the honeycomb for some balance. If that’s too much (no such thing!), you can pare it back by going for the creamy brie brulee ($25).

Besides fancy grazing boards, the menu also offers all-day brunch, desserts, coffee, and non-alcoholic ‘bubbles’. Hop on the kunafa train by getting the kunafa creme croissant ($14) or tuck into the savoury hummus with spiced meatball ($17.50).

Must-try items: Build Your Own Cheese Board; creamy brie brulee
How much: Food from $9; drinks from $6
Opening hours: Tuesdays to Thursdays, 10am to 7pm, Fridays to Saturdays, 10am to 9pm, and Sundays, 10am to 7pm
Address: #01-09, The Brooks 1, 60 Springside Walk, Singapore 786020

Visit Nomad’s Soiree Nomad’s Soiree’s menu

New cafes in Singapore: March 2025

Bettr Coffee

Specialty coffee and sustainability? Yes, we’re down bad for that combo. After being around for more than a decade, Bettr Coffee is finally settling down with its first physical outlet in the Prinsep district. It’s a match made in heaven – The Foundry is all about social impact, and the coffee brand aims to make ethically sourced coffee more accessible to the public. A win-win, if we say so ourselves.

There are plenty of pluses to gush about this new spot. Firstly, you can easily find power outlets all over the space, making this your new go-to spot to work or even catch up on your shows. Pet owners, you’ll be happy to know your furry friends can join you on your coffee runs. Oh, there’s an herb garden where they can hang and explore too. How very thoughtful!

We wanna extend our raves to Bettr’s beverage programme too. The menu boasts drinks made with innovative techniques, resulting in outstanding, creative concoctions. The Black & Cola ($8) is a lush blend of double espresso and organic Madagascan cola. We spy a couple of bean-free decaf alternatives – those who can’t take coffee but want to join in the caffeine fun can consider getting these. Diners can also sip on crafted spirits, mocktails, beers, and natural wines. Pair your selected drink with fresh bakes, small plates, mains, or desserts. The beef pot roast ($21, available from 5pm) is calling out to you…

Must-try items: Black & Cola; coconut Russian; iced strawberry blast
How much: Drinks from $4; food from $3
Opening hours: Tuesdays to Fridays, 9am to 9pm and Saturdays & Mondays, 9am to 5pm
Address: 11 Prinsep Link, Singapore 187949

Visit Bettr Coffee Bettr Coffee’s menu

Corner Corner

Regulars of the Duxton enclave should be familiar with vinyl bar RPM by D.Bespoke. During the day on weekdays, the space transforms into Corner Corner, where visitors can enjoy a chill afternoon sipping on coffee and biting into pastries. Background music courtesy of vinyls completes the ambience, making you forget you’re in Singapore for a moment.

A show of hands if you have difficulty making decisions. Corner Corner sees you, which is why it doesn’t offer too many options. Those running on caffeine can choose between the coffee of the day ($6), seasonal pour-over (from $8), and cold brew white ($8). Tea drinkers, you’re not forgotten: take your pick of kukicha ($8), cold brew gyokuro ($9), and cold brew sencha ($9).

What goes well with coffee and tea? The only correct answer is… Japanese sweet treats! Sink your teeth into the mini orange pound cake, caramel pudding, and nama cream roll cake. The two cakes are light yet sweet, thanks to the lovely combination of fluffy sponge cake and smooth, airy cream. Paired with the drinks, the cakes complement them pretty well.

Must-try items: Coffee of the day; nama cream roll cake; caramel pudding
How much: Drinks from $6; desserts from $4
Opening hours: Mondays to Fridays, 11am to 5pm and Saturdays, 10am to 3pm
Address: 16 Duxton Road, Singapore 089482

Visit Corner Corner Corner Corner’s menu

Borderless Coffee

We know everyone’s sick of the term “hidden gem” by now, but there’s no other phrase that perfectly describes this new cafe located along the row of Korean restaurants in Tanjong Pagar. Keep a lookout for Obba HanPan BBQ and Charim Korean BBQ, where you’ll find an open door with a stairway. Climb up the steep flight of stairs (hey, I’m old! And my knees don’t work like they used to before…), and you’ve arrived at Borderless Coffee.

Imagine the gasp our team gasped when we entered the space. It feels like we’ve stepped into an upper-middle-class home, and we mean that in the best possible way. Even though it was sunny and sweltering when we visited, the floor-to-ceiling curtains (and aircon blasting cool air) made us forget about the weather. The hideout is divided into several areas, with a couch and an inviting sofa bed on one side and a few tables on the other. It’s a lovely work-friendly spot – we were (almost) tempted to ditch the office and stay there to work!

Despite its name, Borderless Coffee has only three espresso-based options: black ($4.50), white ($5.50), and mocha ($6.50). There are more non-caffeinated drinks, including artisanal and Japanese teas. My colleague ordered an iced matcha latte ($7), which evenly split us. Some liked that it’s on the milkier side, while others questioned the lack of matcha flavour. However, the hot version ($6) fared slightly better with us.

The drinks are complemented with small bites and desserts. You can consider getting the tiramisu ($15), available in limited quantities daily. Otherwise, hit up the friendly staff and ask about the daily bakes. We recommend getting the sticky date pudding ($4) if it’s available. It can rival the one from a certain local brand…

Must-try items: Mocha; sticky date pudding
How much: Drinks from $4.50; enquire for prices of daily bakes
Opening hours: Mondays to Fridays, 10am to 5pm and Saturdays to Sundays, 10am to 4pm
Address: Level 2, 65A Tanjong Pagar Road, Singapore 088486

Visit Borderless Coffee Borderless Coffee’s menu

Average Service

There’s nothing average about this new cafe in Jalan Besar that’s been making waves on TikTok. It’s a vibey space that’s perfect for an afternoon cuppa to escape the scorching heat when you’re in the area. Take a seat by the open kitchen bar, watch the baristas at work, or huddle up in the sunken conversation pit for cosy dates. With brunch classics, pasta plates, pastries, coffee brews and matcha drinks on the menu, you won’t be disappointed.

Our dining experience started with the humble bread and butter ($12) dish, consisting of sourdough elevated by a trio of house-made butter variations: chilli, furikake and truffle. We’d normally skip such starters, but these unique butters totally made every bite worth it.

For more bready delights, try the jaw-dropping thick slab bacon ($26). A huge slab of maple-glazed bacon sits atop Aussie-style eggs and a slice of brioche sourdough – it’s great for sharing so you don’t feel too overwhelmed by the fatty bacon.

If you’re here for the noods, the mentai handkerchief pasta ($24) features thick, chewy pasta sheets coated in a creamy mentaiko sauce and topped with bacon chunks. It’s rich without being too cloying, but we recommend you share this too. For something a little more wholesome, the Average rice with grilled salmon ($24) offers a mix of red rice, couscous and barley paired with juicy salmon that’s been nicely grilled to get that crispy skin.

As for desserts, the strawberry shortcube ($13) and hazelnut Valrhona chocolate cube ($13) are IG-worthy thanks to their block-like shape. But the layers of mousse and chiffon make for a pretty average sweet treat. We’d say skip those and go for the lovely maple toast ($16) with whipped cream and maple syrup instead. Or simply indulge in drinks like the gorgeous strawberry cold foam matcha latte ($7.50). (Review by Benita Lee, Group Editor)

Must-try items: Thick slab bacon; mentai handkerchief pasta
How much: Drinks from $5.50; dishes from $7
Opening hours: Sundays to Thursdays, 8.30am to 10pm and Fridays to Saturdays, 8.30am to 12am
Address: 315 Jalan Besar, Singapore 208973

Visit Average Service

Caro Patisserie

At this rate, you can expect at least one cafe to crop up in Joo Chiat every month. Caro Patisserie is the brainchild of French pastry chef Caroline Titzck, which started from home before expanding into a physical store at Yio Chu Kang. This is the brand’s second outlet, and we gotta say, the team picked the right neighbourhood to expand into.

The space is compact, with only a couple of tables outside, but we adore it nonetheless. Full-length windows let natural light flow in, spotlighting the gorgeous interior decor and pop of orange behind the counter. Of course, your eyes will immediately be drawn to the neatly arranged tarts when you step into the store.

Handmade French tarts are the stars of the show here, with various flavours for you to choose from. We’re always in the mood for something fruity, and the lemon meringue tartlet ($8.80) doesn’t disappoint. The refreshing citrus pairs well with the sweet meringue, all held together by a crisp, crumbly tart base.

If you’re looking for an edible work of art, get your hands on the mango tartlet ($9.80). We couldn’t tear our eyes off it – there’s a reason why it’s a bestseller. If you’re in a sharing mood, go for the eight-inch tarts and spread some pastry cheer to your loved ones. The tarte tatin (an upside-down tart with caramelised apples) is a stellar choice!

Must-try items: Lemon meringue tartlet; mango tartlet; tarte tatin
How much: Tarts from $8.80
Opening hours: Wednesdays to Fridays, 11am to 7pm and Saturdays to Sundays, 10.30am to 8pm
Address: 285 Joo Chiat Road, Singapore 427539

Visit Caro Patisserie

New cafes in Singapore: February 2025

2050 Coffee

You’ve probably seen videos of this futuristic-looking joint on TikTok. Hailing from Kyoto, 2050 Coffee launches its first overseas outpost at Beach Road, along the same stretch as Birds of Paradise and The Coconut Club. Its interior is sleek minimalism at its finest: dark grey walls, a curved seating area flush against the wall, and mirrors on the other side. We love the area where the plant and the skylight are – mark our words, this spot will appear on your feed soon.

The main thing that makes the space look advanced is the filtered coffee available on tap ($7.50). There are four profiles to choose from; we tried 2050 House Blend, the strongest out of the lot, according to the staff. The low acidity makes the coffee pleasant to sip on, with a lovely buttery scent and nutty flavour. There’s a lingering aftertaste, but it’s not a dealbreaker for me.

Our favourite is the Cascara Coffee Cherry Tea ($7.50). Don’t be fooled by the name, there’s no coffee in it! It’s light and fruity, like iced lemon tea without the added sugar. We easily (and happily) finished the drink. If you’re into Kurasu’s matcha latte, 2050 Coffee serves the exact concoction here.

Must-try items: 2050 House Blend (tap coffee); Cascara Coffee Cherry Tea
How much: Drinks from $4.50
Opening hours: Daily, 8.30am to 7.30pm
Address: #01-01, 267 Beach Road, Singapore 199545

Visit 2050 Coffee 2050 Coffee’s menu

Bee Hoe Coffee

When it comes to cool cafes, no place does it better than Joo Chiat. You’re spoilt for choice with the number of coffeehouses and bakeries that have sprouted in that area. Bee Hoe Coffee is a new gem you must visit if you plan to drop by the neighbourhood. Managed by a barbershop in a back alley, this new spot largely operates as a takeaway kiosk. However, there are a couple of seats where you can park yourself for a hot minute to enjoy your order.

Bee Hoe specialises in Vietnamese coffee, including interesting concoctions such as honey egg ($4.50), coconut ($5.50), and peanut butter ($5.50) coffees. The brews are flavourful and not too acidic. You can also get Western-style options, which are made using Vietnamese-sourced beans. Pair your drink with Penang-inspired pastries like bak kwa roti ($4.50) and omelette muffin ($3.20). Oh, get your hair cut while you’re at it!

Must-try items: Peanut butter coffee; omelette muffin
How much: Drinks from $3; pastries from $3.20
Opening hours: Mondays to Fridays, 8.30am to 2pm and weekends, 8.30am to 4pm
Address: 55 Joo Chiat Place, Singapore 427779

Visit Bee Hoe Coffee

Muro Coffee

One food item our team collectively loves is a good cuppa. This new coffee joint is near our office, which means we can get in our hot girl walk and reward ourselves with a drink afterwards. A win-win! Muro’s menu is a divine combination of brews and bread, featuring standard coffee options, non-coffee offerings, and five sandwiches. We also spy some sweet bakes on the counter.

First-time visitors can try signatures like dirty matcha (from $7.50), orange tonic espresso ($8), and smoked mocha affogato ($9.50). If you’re feeling peckish, The Full Foc ($18.90) should fill you right up. Picture beef jerky, chicken chipolata, melted cheddar, eggs, and sauteed mushroom piled in between fluffy focaccia. What a dream. Bonus points for the monochromatic space and awesome playlist. We can imagine working here for days when we’re sick of being in the office.

Must-try items: Orange tonic espresso; The Full Foc
How much: Drinks from $4.50; focaccias from $11.90
Opening hours: Mondays to Fridays, 8am to 6pm and Saturdays to Sundays, 10am to 6pm
Address: 214A South Bridge Road, Singapore 058763

Visit Muro Coffee

Cheeky

If you’re looking for a quaint spot in Upper Thomson, we know just the place. You’ll feel like you’ve entered someone’s abode the minute you walk through the door. This is all thanks to its neutral hues, wooden furniture, planters on a shelf, and a vinyl player in the corner.

Cheeky is all about handmade drinks, with a menu boasting everything from coffee and tea to a delicious chocolate blend. The popular orders are its spanners (from $6.50), which feature long black, milk coffee, and matcha latte topped with a velvety, housemade sweet cream. The delicious pairings make the drinks go smoothly down the throat. There are three sammies (from $4.90) to choose from, with the otah offering ($7.90) being the clear winner. Stop by on the weekends to enjoy light, fluffy chiffon cakes.

Must-try items: Chaspanner; Otah Pei Ya Som
How much: Drinks from $4; sandwiches from $4.90
Opening hours: Tuesdays to Sundays, 9am to 5pm
Address: #01-47A, 24 Sin Ming Road, Singapore 570024

Visit Cheeky Cheeky’s menu

Ice & Time

The weather may not be it right now, but that shouldn’t stop you from enjoying shaved ice desserts. The Duxton enclave welcomes a second kakigori cafe into its fold. Ice & Time offers nine different flavours, all with no GST and service charge. Each serving comes with instructions on how to enjoy your order. It’s recommended you snap photos and videos within 20 seconds and then immediately tuck in.

The strawberry kakigori ($22.60) contains premium Japanese strawberries, Hokkaido milk sauce, and milk pudding within the shaved ice. We love how substantial the portion is (perfect for sharing) and it’s not too sweet, with a pronounced strawberry taste. Keeping with the Japanese theme, you can also get matcha ($18.90) served in a huge bowl. Choose between the rich and light versions, depending on your preference.

Must-try items: Strawberry kakigori; mango kakigori
How much: Kakigori from $18.60
Opening hours: Mondays to Sundays, 12pm to 10pm
Address: 44 Craig Road, Singapore 089682

Visit Ice & Time

New cafes in Singapore: January 2025

Koko Cafe & Patisserie

Everyone, say koko-nnichiwa to Tanjong Pagar’s new resident, ‘cos the Gyutan-Tan team has revamped its adjoining space to make way for Koko Cafe & Patisserie. We love the neutral tones and minimalist design approach, which make the place look like a Muji catalogue come to life.

Helmed by Japanese pastry chefs, the cafe serves customers a sweet taste of Japan. So, what can you expect here? Artisanal fresh bakes like strawberry shortcake ($10), curry doughnut (from $4), Okinawan rum chocolate sand ($8), yam mont blanc ($7), and matcha choux puff (from $4). For something different besides your usual coffee order, try the Float My Milk ($9). We won’t spoil the drink for you – just order it and enjoy.

Must-try items: Curry doughnut; yam mont blanc; strawberry shortcake; chocolate choux puff
How much: Pastries from $4; drinks from $3.50
Opening hours: Tuesdays to Saturdays, 12pm to 6pm and Sundays, 10.30am to 7pm
Address: 43 Tras Street, Singapore 078982

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Otter & Pebbles

Watch out, Novena, ‘cos a new Japanese-inspired cafe has landed! Satisfy your brunch cravings at this cosy space that dishes out a glorious selection of udon, chazuke, sandos, Dutch and souffle pancakes, and donburi. These folks are the brains behind The Coffee Code, another aesthetically pleasing cafe in Maxwell, so you know they won’t disappoint when it comes to visuals.

What’s worthy of a spotlight? The oh-so-creamy soymilk udon served with braised pork ($18.90) that melts in your mouth; the salmon ochazuke ($24.90) for a light palate cleanser; and the nutty pistachio souffle pancakes ($17.90). You can’t leave without trying the decadent Cheesetache drinks series, too. Coffee lovers will adore the tiramisu-inspired drink layered with cream cheese ($9.50), while the osmanthus version is a refreshing alternative with strong floral notes. (Review by Yuki Ling, Branded Content Writer)

Must-try items: Pistachio souffle pancake; soymilk udon with braised pork; tiramisu
How much: From $7
Opening hours: Daily, 11am to 7.30pm
Address: #01-05/07, Novena Specialist Center, 8 Sinaran Drive, Singapore 307470

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Wheathead Bakery

Mark my words: One-North is going to be the cool spot in Singapore where new cafes sprout and thrive. This home-based business is now operating a physical store in the enclave, dishing out bread and pastries to the lucky folks living and working there. It’s a little out of the way, but rest assured, your efforts won’t be in vain once you reach the place.

Wheathead’s menu changes daily, so expect different offerings depending on when you pop by. That said, do note that breakfast options are available till 10.30am, and you can get lunch items from 11.30am onwards. Oh, make sure to save space for the banana cream pie – this will keep you satiated and happy for the rest of the day.

Must-try items: Superfood cookie; banana cream pie
How much: From $4.50
Opening hours: Wednesdays to Sundays, 8am to 2pm
Address: #01-01, One-North Eden, 8 Slim Barracks Rise, Singapore 138492

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Tous Les Jours

Need a compelling reason to head to Yishun? This might be it. Popular South Korean bakery Tous Les Jours, known for fusing traditional French baking techniques with Korean flavours, has opened its first outlet in Singapore. We liked the cream cheese walnut bread ($4.80) and sweet potato bread ($2.80), which come with generous ingredients. But if you want something that reminds you of Korea, go for the K-Hotteok ($2.30). It has a satisfying brown sugar and nut filling that might just transport you to the streets of Myeongdong.

The outlet is designed like a cafe, which means you can grab a seat and devour your favourite bread and cakes. Pair your pastry of choice with beverages like green tea latte ($5.40), iced caramel macchiato ($6.40), and royal milk frappe ($7.80). (Review by Marcus Khoo, Digital Manager, Marketing and Content)

Must-try items: K-Hotteok; cream cheese walnut bread; sweet potato bread; royal milk frappe
How much: From $2.20
Opening hours: Daily, 10am to 10pm
Address: #01-112, Northpoint City, 930 Yishun Avenue 2, Singapore 769098

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Muyun

Camping may not be liked by all (ahem, me included), but that doesn’t mean we can’t appreciate the aesthetics. Thankfully, we found a quaint new cafe in Singapore that dials up the glamping factor to 1000. Soft, dim lighting, pebbled flooring, camping chairs, and a large parasol add to a lovely, laid-back experience without you having to brave the elements.

With such a vibey space, it’s perfect for you to sink your teeth into simple cafe fare like waffles (from $5.50), toasts (from $2.90), and oatmeal bowls ($6.90). Drinks-wise, have fun sipping coffee options like espresso ($3.80), oat milk latte ($5.80), and rich mocha ($6.80) or take your pick from the list of Chinese teas.

Must-try items: Original waffles; honey butter toast
How much: From $2.90
Opening hours: Daily, 8am to 9pm
Address: Muyun, #01-02B, 5 Tanjong Pagar Plaza, Singapore 081005

Have fun checking out Singapore’s newest cafes in 2025!