Ditch the utensils and get your hands dirty at these biryani hotspots.
While the true origin of this iconic ‘local’ dish is uncertain, it’s said that biryani hails from North India. The biryani rice is made with the fragrant basmati grain, which cooks to a wonderfully light and fluffy texture. A chicken or mutton gravy (usually a big heaping) is served along with it, and achar, a sour yet spicy vegetable pickle made with carrots, cucumbers and pineapples. Have we gotten your appetite going yet? Great! From popular establishments to humble hawker stalls, eat your way through the best biryani spots in town!
Bismillah Biryani Restaurant
Available for delivery and self-pickup.
Looking for the best dum biryani in Singapore? Bismillah Biryani Restaurant at Dunlop Street has been raved about by prominent foodies from the likes of the late Anthony Bourdain and the prolific Michelin Guide. Using authentic basmati rice, not only is the dum biryani here tasty as the basmati rice soaks up the flavours of the spices, but it also exudes a fragrant aroma that makes it really appetising. Plus, the meat is cooked to perfection – it’s tender and lacks the gamey flavour from being blanched in hot water before marination.
Bismillah Biryani Restaurant, 48 & 50 Dunlop Street, Singapore 209379
Samy’s Curry Restaurant
When you think of the luscious green space of Dempsey, you’d probably vision cool cafes and elegant restaurants. Well, that isn’t always the case. Enter Samy’s Curry, an age-old Indian curry house that doesn’t rely on its ambience and decor for business. Think ceiling fans, boisterous open surroundings (a mess hall and a verandah) and shuttered windows. So why is it perpetually crowded? It’s the food, of course! Our go-to combo is a mountain of biryani rice drenched in the resto’s famous fish head curry with tasty morsels of chicken masala and fish cutlet on the side. Since the place isn’t air-conditioned, your best bet to cooling off is a mug of lime juice.
Samy’s Curry Restaurant, 25 Dempsey Road, Singapore 249670
The Banana Leaf Apollo
Only the Race Course branch is available for delivery and takeaway.
Famed for its fiery fish curry, this is one place where you shouldn’t skip out on for the biryani. Here’s our little hack: Instead of choosing the set, opt for biryani with vegetables and get different sides to go along with it. Our top picks are chicken masala, mutton mysore and fish cutlet. Oh, and don’t forget the salt lassi, if you need to cool off from all the spices.
The Banana Leaf Apollo, multiple locations.
Available for delivery. Call + 65 6293 6293 / 6293 6649 to place your order.
If you’re craving scrumptious Indian fare, Sakunthala’s will charm you with every bite. The menu is packed with North and South Indian (and Chinese) dishes but our eyes are on the prawn biryani. Skip the typical chicken and mutton options and dive right into the crustacean variant. The prawns here are cooked with the basmati rice a la dum biryani – delish!
Sakunthala’s, various locations
Singapore Zam Zam
Available for delivery. Call +65 6298 6320/6298 7011 to place your order.
While this name is synonymous with delish murtabak (Indian flatbread stuffed with egg, minced meat and onion), Singapore Zam Zam is also popular for its mouthwatering nasi biryani. Having been around for over a century, this Kampong Glam institution has devotees coming from all corners of the island to savour its mutton, beef or chicken biryani – perfect for late night suppers after partying along Haji Lane. But it’s no one-trick pony; also on the menu is a mind-boggling array of classic supper fare like mee goreng (fried noodles), murtabak, prata and many more.
Singapore Zam Zam, 697 – 699 North Bridge Road, Singapore 198675
Yakader Muslim Food
For your affordable biryani fix, Yakader Muslim Food at Tekka Centre is the place to be. Its dum biryani, served along with pappadam, a bowl of dhal and a plate of cucumber drenched in tomato sauce, is practically legendary. The hot seller amongst locals is definitely its mutton dum biryani.
Yakader Muslim Food, #01-259, Tekka Centre, 665 Buffalo Road, Singapore 210665
Gokul Vegetarian Restaurant
Available for online delivery or call +65 9820 6607 to place your order.
We know some biryani purists may consider vegetarian biryani blasphemy, but hear us out! Known for dishing out tasty meatless versions of classic local food (think nasi lemak and chicken rice), Gokul has mastered the art of making meat-free biryanis with four different variations, including the claypot biryani cooked Hyderabadi style. Our fave has to be the dum biryani, which sees delish soya chunks hidden in a mountain of saffron rice. As for the sceptics, don’t knock it till you’ve tried it.
Gokul Vegetarian Restaurant, locations at Fortune Centre and Upper Dickson Road.
Available for delivery. Call +65 9894 0730 to place your order.
A popular Indian-Muslim restaurant opposite Sultan Mosque, Victory Restaurant offers timeless favourites such as murtabak and also biryani. Here, not only can you find the usual chicken and mutton biryani, but it also serves a fish option.
Victory Restaurant, 701 North Bridge Road, Singapore 198677
Available for online delivery or call +65 6296 1161 to place your order.
With 96 years of heritage and experience, Islamic Restaurant is indeed a household name when we talk about biryani in Singapore. Islamic Restaurant’s biryani has been a massive hit since the ’70s, with dignitaries, sultans, ministers, and businessmen attesting to its flavours. The best pick here: mutton biryani. Good rice texture and succulent, tender meat – what’s not to like about it?
Islamic Restaurant, 735 North Bridge Road, Singapore 198703
Allauddin’s Briyani Pte Ltd
One biryani paradise situated in Tekka Centre is Allauddin’s Briyani. But be warned: be prepared to queue and wait for your food especially during lunch hours! Order the chicken or mutton biryani and top it all off with a sweet glass of teh tarik for a ‘shiok’ local dining experience!
Allauddin’s Briyani Pte Ltd, #01-232, Tekka Centre, 666 Buffalo Road, Singapore 210666