Wanna know what’s happening and trending in Singapore? Pop by every week as we give you the buzz on what’s new and cool in the city.
Wondering what’s happening in Singapore this week? We’ve got you covered. Life moves so fast it’s impossible to stay updated, so we’re bringing you the latest and greatest in food and drinks, entertainment, and viral trends – all in easy-to-read, bite-sized doses! Bookmark this page for your weekly dose, and check out our guide on things to do this weekend in Singapore.
The buzz on what’s happening in Singapore this week
1. Spread a little Christmas cheer
We know there are some of you who might be thinking, “I still have time to get Christmas gifts.” Sis, it’s almost mid-December! You’ll be scraping the bottom of discount bins if you don’t act now. Need help? How about a limited-edition RFID gift card from The Ice Bath Club? Load it up with a five or 100-pass package for that person in your life who deserves some downtime from life.
Make this festive season a little more heartwarming with a handwritten Christmas postcard by Lovingly Signed. It’s a small yet meaningful way to spread some love and a fun surprise for your giftee’s (actual) mailbox.
2. National Gallery’s culinary star welcomes diners again
Question: How would you celebrate your tenth anniversary? Most people would probably have a fancy dinner at any of the best restaurants in Singapore. For the three-Michelin-starred restaurant Odette, it entails closing for three months to refresh its dining space, in tandem with commemorating 10 years of operations.
The result? A neutral palette that has matured into pale beurre and tawny umber hues, set against oyster and cherry timber. The new contemporary look also goes up to the lights (a new grid of integrated lights in the dining room) and down to the furniture (custom banquettes and thick mohair velvet upholstery).
Modern French dining remains the heart of Odette, punctuated by Asian influences that have shaped chef Julian Royer’s craft over the years. The latest menu reads like a retrospective of the restaurant’s 10 years, with items like the Kampot pepper crusted pigeon and Jeju abalone and foie gras duo staying put.
Pastry chef Louisa Lim ups the ante with a delicious selection of desserts, including a citrus-forward Loulou Lemon (lemon rind fashioned from meringue lemon encasing Amalfi lemon curd, basil sorbet, and genmaicha creme fraiche) and a hazelnut delice, a reinterpretation of the Mont Blanc. Accompanying your meal is an expanded beverage created for the reopening season.
3. Let’s take the (golden) edge off
Pineapple on pizza will forever be controversial to some, but what if it’s tacos? Curious cats can find out if that’s a yay or nay, thanks to Pizza Maru’s latest limited offerings. The BBQ chicken taco party with crispy UFO is packed with smoky barbecued chicken, salsa, onions, button mushrooms, and topped with nacho chips, melty cheeses, and BBQ sauce. This is a savoury and crunchy delight that’ll serve as the life of your Christmas party.
Or go for the truffle mushroom BBQ chicken with gold edge, which comes with crispy kunafa and rice paper, and sour cream sauce. The gold edge crust filled with sweet potato mousse and topped with two cheeses – a sweet-salty combo that scratches your brain and taste buds.
4. Chagee says, “Hello Kitty”
It’s been a banner year for Chagee Singapore, and the gang is capping it with a cup of cocoa oolong milk tea and the Tanned Hello Kitty by their side. Let’s talk about the drink first: it’s a limited-time offering made with premium oolong from the Wuyi Mountains and cocoa from Côte d’Ivoire’s Gold Belt. A luxe drink at an affordable price? In this economy?
Of course, we can’t forget about the Tanned Hello Kitty, whose chocolate looks go well with the new drink. This collaboration, launching today, also introduces an exclusive collection that makes a cute Christmas gift or a keepsake for fans.
The fun doesn’t stop there! Swing by the Chagee Loves Hello Kitty pop-up in front of Mandarin Gallery from 13 to 22 December 2025, where you can go on a five-stop festive trail that includes a tea tasting, a holiday photo, and a bauble craft station. Complete the trail to redeem exclusive rewards.
5. A new lifestyle destination coming your way in 2027
Remember the former Communicable Disease Centre? The site at 2 Moulmein Road will undergo a Cinderella transformation into a space where people can explore, dine, and hang out. The plan includes pet-friendly and inclusive areas, sports and wellness facilities that make full use of the natural surroundings, and learning spaces for families, seniors, and youths. More importantly, the estate’s rustic charm and greenery will be preserved as the new offerings take shape.
6. Get cosy in Joo Chiat, anyone?
A bed is only as good as its bedding. If you need help elevating the sack, Sunday Bedding will lend a hand. The homegrown brand has opened its new flagship store in Joo Chiat, and it’s more than just another retail space.
Think of it as your one-stop destination where you can get lush bedding and products that bring comfort and quality to your everyday life. Candles and scents from Lilin + Co? Check. Lampu Lampu’s 3D printed lamps? Check. Homecare essentials from Ome Living? Check. Well, guess where we’ll be this weekend…
7. Singapore’s largest Japanese pop culture festival returns
Japan Hour strikes again in Singapore, as the EOY Music, Comics & Arts Festival makes a comeback at a new venue. Mark your calendars, folks: the event runs on 27 and 28 December 2025 at the Raffles City Convention Centre. Look forward to performances from local and international performers, a curated marketplace, exclusive merch, and more. Tickets are on sale now, and you can purchase them using your SG Culture Pass credits.
8. Bread in veggie clothing
“Does it really look like a veg store?” our colleague asked when we told them about Jungnammi’s pop-up at Shaw House. Not quite, but trust the Koreans to turn even the most mundane edibles into exciting forms. Artisan Jung Nam-mi masterminded these unique veggie rice breads, and over 30 years later, they’re coveted by bread lovers.
The pop-up stocks 10 flavours, including bestsellers potato, sweet potato (a staff member influenced us to get this), and pumpkin. If you love a little bit of heat, go for the chilli bread. It may look deceiving – is it a carrot or a chilli? – but the first bite will immediately jolt you awake. (Another teamie was unimpressed with the chilli bread, but hey, there’s no accounting for taste…)
Jungnammi will only be at Isetan Scotts till 25 December 2025, so better load up on those carbs before they return to Seoul!
What’s happening in Singapore: What you missed last week…
9. Homegrown coffee pioneer launches new menu
Since bursting into Singapore’s coffee scene over three decades ago, O’Coffee Club is now regarded as one of our city’s coffee-noisseurs. The beloved brand has now evolved from a premier coffee house into a lifestyle destination that perfectly fits into your modern life. Sip on gourmet coffee and tuck into new all-day brekkie offerings like the ham and cheese omelette, or swing by in the afternoons where kids get their own dedicated menu.
The space transforms into a lush wine bar in the evenings, where guests can pair mains such as lobster and crab bisque or prawn linguine aglio olio with wine curated by O’Coffee Club’s in-house sommelier. P.S. New dishes will be introduced every three months, so fans can always look forward to fresh items to nosh on.
10. Where are you travelling to in 2026?
If you’re already thinking of your next holiday or planning a major vacay moment in 2026, Traveloka is all ready to help you out with its 12.12 Super Sale. From now till 12 December 2025, secure your trips at incredible value with limited-time offers. These include buy-one-get-two-free hotel deals, up to $120 off flights and hotels, and $1,200 coupon drops. Go on, stretch your travel budgets and book as many getaways as you want for next year! Excuse us, we’re about to do that now…
11. Shop for brand-new luxury items with just a click
Who’s that luxe girl? Why, that’s you – once you’ve started shopping on Singapore’s newest e-commerce platform. Meet Mayfeyr, our first homegrown web portal where you have easy access to brand-new, in-season luxury fashion items. That’s right girlies, now you can shop from over 100 international fashion brands, sourced directly from Europe’s fashion capitals.
And before you ask, “Is this legit?”, Mayfeyr has dedicated sourcing teams based in Paris and Milan, meticulously inspecting all items before they’re shipped to Singapore. Want more? Sure, here’s another one: enjoy up to 50% discount on selected items, and payment can be made in full or split over up to 24 months with no interest and additional fees. Time to shop for yourself this festive season!
12. “Uncle, I want to go to The Kallang.” “Where?!”
We’re filing this under “nobody asked for it, but here we are.” Singapore Sports Hub is now operating under a new name, The Kallang, touting itself as a destination where memorable moments are made. Why the change? National pride, Kallang has been home to countless events that united the nation, and where the legendary Kallang Roar and Kallang Wave emerged. This transition is meant to mark an evolution.
The Kallang has curated a slew of programmes to commemorate its new chapter. Say goodbye to this year at Countdown 2026 at The Kallang, featuring K-pop group Super Junior, family-friendly community activities, and the longest countdown fireworks in Singapore (35 minutes!). Visitors can look forward to new alfresco F&B concepts, refreshed family-friendly spaces, and more.
13. A historic win for a local milestone publication
Here’s something to celebrate: author Khir Johari and his book, The Food of Singapore Malays: Gastronomic Travels Through the Archipelago, was recently recognised at the 31st Gourmand Cookbook Awards in Saudi Arabia with the Best of All award. This follows the Best in the World and Best of the Best in Food Culture awards, which the book snagged at the 30th Gourmand Awards.
The 624-page volume is a true labour of love, consisting 11 years of research centering on the deeper cultural significances and conversations on Malay cuisine in Singapore, and 32 recipes showcasing foundational Malay dishes.
14. Spend time with some misunderstood beings
No, we’re not referring to you. Calm down. How does a heartwarming activity sound this festive season? You still have time to claim some good aura. Just go for a gentle walk with Save Our Street Dogs (SOSD)‘s Singapore Specials. Held every weekend evening in December, everyone can enjoy some quality time with these mixed-breed rescues and get a tour of how SOSD cares for and rehabilitates the doggos.
This event also aims to raise awareness of the Singapore Specials, which are often overlooked when it comes to adoption, no thanks to misconceptions about their temperament and behaviour. Interest? Register your interest via Klook now – tickets are going fast!
And that’s a wrap on what’s happening in Singapore this week (and beyond).
