Planning a trip to Bali and worried about eating well as a vegan or vegetarian? Here are the best plant-based restaurants in Bali worth your time.
It seems like only yesterday that vegans were seen as extreme eaters – rare, mythical creatures that surely couldn’t survive at “regular” restaurants. But these days, plant-forward restaurants are popping up across the island, faster than our almond milk flat whites are going down. But if you think vegan food in Bali means piles of leaves, think again! There are “meaty” jackfruit chunks, juicy tempeh burger patties, and creamy cashew cheese that can fool any die hard carnivores. Here are my picks of the best vegetarian and vegan restaurants in Bali serving the best plant-based food.
Bali’s vegetarian and vegan-friendly restaurants at a glance
🌿 Fully vegan kitchen: Zest, Moksa, Sayuri, Sage, Plant Bistro, I Am Vegan Babe, Kasto, Tanaman, Alchemy
🍳 With eggs & dairy: The Elephant, The Shady Shack, Kynd
🐟 With seafood options & meat add-ons: Roots, Drifter
Pescatarians, here’s more restaurants in Bali to add to your list:
The best seafood restaurants in Bali
Where to eat poke bowls in Bali
Local tip: Watch out for terasi (shrimp paste), which is sometimes added to otherwise vegetable-based Indonesian dishes. Always ask when ordering at local warungs.
The Best Vegetarian & Vegan Friendly Restaurants in Ubud
1. Zest Ubud
Playful vegan restaurant in Ubud serving hearty plant-based comfort food, pizzas, burgers and indulgent desserts.
Powered by plants, Zest Ubud is one of our fave vegan restaurants in Bali’s hippie heart. Expect meaty chunks of grilled juicy shiitake burger, loaded pizzas, and hearty sides like umami asparagus and jackfruit empanadas. And don’t even get us started on the vegan desserts…. warm almond cake with fresh berries, coconut-based ice cream and ooey-gooey Cheeky Cacao Fondant. Oh yes. It’s all a little bit naughty, but oh-so very nice – in more ways than one!
Best for: Creative comfort food in a “living room” interior.
Good to know: Its bohemian settings often draws Ubud yogis.
Local tip: Make a reservation if you’re planning to go around lunch time as it tends to get crowded.
Must-try dishes: Wake Up Burger, Tex Mex Jack pizza, Coffee Panna Cota.
Address: Jl Raya Penestanan No. 7, Ubud.
Opening hours: Daily, 8am – 10pm.
Book Zest Ubud Zest Ubud Instagram
2. Moksa
Farm-to-table vegan restaurant in Ubud with permaculture-grown ingredients and creative plant-based Indonesian dishes.
Lentil and jackfruit burger patties, vegan cheese platters, and tempeh ribs – you’d hardly believe this is a vegan menu. Well, at Moksa, everything is plant based and freshly prepared with love, from the second the seeds are sewn in Moksa’s very own permaculture garden, to the moment the organic and all-natural ingredients are exceptionally curated on your plate. Jackfruit rendang, raw avocado lasagne and spicy laksa – it’s all here. And FYI, the raw chocolate passion fruit panna cotta is to die for…
Best for: Vegan food made with fresh produce from its own permaculture garden.
Good to know: They have their own cooking academy for aspiring plant-based chefs!
Local tip: If you’re looking to Zen out between brunch and dinner, check out Moksa’s Dojo. It’s where yoga classes, Aikido, Ikebana, and more, often take place.
Must-try dishes: Avocado Omelet, Taro Not Fish Cake, Asam Laksa Noodle.
Address: Jl Puskesmas, Ubud II Kutuh, Sayan, Ubud.
Opening hours: Daily, 9am – 9pm.
3. The Elephant
Scenic vegan-friendly restaurant in Ubud with ridge views, ethical dishes and slow food classics.
A slow food emporium and all-round beam of vegetarian goodness, The Elephant mixes earth-conscious fare with fab views across Ubud’s beautiful Tjampuhan Ridge. One of the original vegetarian restaurants in Bali, the dishes here are all ethical, made with love, presented beautifully, and most can be made vegan and gluten-free too. Try the Spaghetti “I Can’t Believe It’s Not” Bolognaise with sneaky tofu, the Pad Thai and the Polenta alla Griglia, and graze throughout the day from breakfast until dinner. We say, stick around for sunset cocktails overlooking Ubud’s jungle…
Best for: Vegetarians, slow mornings, gorgeous ridge views.
Good to know: Not only is the menu all-vegetarian, The Elephant minimises waste through composting too!
Local tip: Try visiting just after sunrise for cool breezes and fewer crowds.
Must-try dishes: Hot Cakes, Polenta Alla Griglia, Pad Thai.
Address: Jl Raya Sanggingan, Ubud.
Opening hours: Daily, 8.30am – 10pm.
4. Sayuri Healing Food
Raw vegan café in Ubud offering gluten-free, dairy-free dishes, superfoods and plant-based cooking classes.
A wholesome raw food café with vegan vibrations aplenty, it doesn’t get much healthier than at Sayuri Healing Food. Everything here is free from wheat, animals, gluten, dairy and soy, and no expenses have been spared on creativity and flavour. Fancy learning how to knock out delicious raw food treats for yourself? Get down to one of the cooking classes and learn how these guys create the best raw vegan desserts we’ve ever eaten!
Best for: Raw and gently-heated vegan food, digital nomads, solo dining.
Good to know: Sayuri also doubles as a cooking school offering beginner classes, multi-day workshops, and even chef certifications.
Local tip: Check out Sayuri’s calendar for regular mindful events and mingle with the community.
Must-try dishes: Charity Forest Smoothie, Breakfast Burrito, Korean BBQ Jack-Bulgogi Rice Burger.
Address: Jl Sukma Kesuma No. 2, Ubud.
Opening hours: Daily, 8am – 11pm.
5. Sage
Popular vegan café in Ubud known for healthy bowls, jackfruit tacos, smoothies and gluten-free desserts.
Summer salads, jackfruit tacos and bountiful bowls filled with healthful goodness – what more could you want from a vegan restaurant in Ubud? Sage is all about big salads, creamy desserts, and a yummy selection of smoothies, juices, and mocktails. Try the jackfruit asada taco tacos (they’re our long-time fave) and the T-BLT sandwich with tempeh “bacon”!
Best for: Digital nomads, vegan cakes, casual brunch date.
Good to know: It’s quiet and relaxing, perfect spot to unwind.
Local tip: Desserts are the highlight – so make sure you save space for their legendary gluten-free carrot cake.
Must-try dishes: Banana Pancakes, Tempeh Buffalo Wings, Jackfruit Asada Tacos.
Address: Jl Nyuh Bulan, Ubud.
Opening hours: Daily, 8am – 9pm.
6. Plant Bistro
Stylish vegan restaurant in Ubud blending Italian flavours with local ingredients in a lush tropical setting.
Vegan comfort food is reimagined at Plant Bistro – a serene vegan restaurant in Ubud. Local ingredients meet international flavours here, thanks to the creative genius of Chef Simona Alderigi. The bold, mindful menu fuses the chef’s Italian roots with Bali-inspired creativity. Think plant-based ‘salmon’ bruschetta, Vitello Tonnato with chickpea ‘beef”, and the pillowy Gnocchi di Zucca with vegan butter and crumbed walnuts. Don’t skip the Bali-style Californian Roll either (it was the standout for us!), or the signature drinks, like the homemade Plant Cola Zero!
Best for: Couples who love vintage aesthetics, creative plant-based menu with Italian roots.
Good to know: Plant Bistro is located within the Blanco Museum Area.
Local tip: The setting is quintessentially Ubud, with tropical greenery, rustic wooden interiors, and a breezy open-air space.
Must-try dishes: Summer Roll, High Protein Bowl, Pollo Al Marsala.
Address: Blanco Museum Area, Jl Raya Campuhan, Sayan, Ubud.
Opening hours: Daily, 8am – 10pm.
The Best Vegetarian & Vegan Friendly Restaurants in Seminyak
7. Tanaman
Innovative plant-based restaurant in Seminyak focusing on seasonal, locally sourced and minimally processed ingredients.
Proving that vegetarianism really is the food of the future, Tanaman is the plant-powered restaurant at Desa Potato Head that’s centred around minimally processed, unrefined and organic ingredients in their natural state. Each dish is born from a resounding respect for plants, honouring each humble ingredient – from root to fruit – direct from local regenerative farmers. Expect casual, share-style dishes that change with the seasons, and prepare to feast your way through the Balinese mango varieties with sweet-sour tamarind sauce, the oyster mushroom katsu and tropical rice pudding with kaffir lime sorbet.
Best for: Foodie couples, set menus meant for sharing.
Good to know: Tanaman is located inside the famous Desa Potato Head.
Local tip: Each dish tells a story about Balinese culture and local ingredients – ask the team if you’re curious.
Must-try dishes: Samosa, Balinese cacao, kenari.
Address: Desa Potato Head, Jl Petitenget No. 51B, Seminyak.
Opening hours: Daily, 7am – 11am & 12pm – 10pm.
8. KYND Community
Vibrant vegetarian café in Seminyak serving comfort food, smoothie bowls and Instagram-worthy brunch dishes.
So much more than just a vegetarian café, KYND is a community of earth-conscious foodies serving up plant-forward dishes (with vegan options aplenty!) and drinks for people who like to tread lightly – all with pinch-me-cute pink interiors with swings and Instagrammable lounges. Vegans and vegetarians will LOVE the menu, which is a feast of flavours that break the plant-centred food mould. Think gourmet sandwiches with wholesome stuffing, butter “chicken” curry that you’d swear is the real thing, and of course, some of the best smoothies and waffles in town. Their Kynd Big Burger is our fave, closely followed by the Japanese creamy tan tan ramen. Now, who says vegetarian food is boring…
Best for: Vegetarian brunch date with Instagrammable presentation and decor.
Good to know: They have eggs and dairy options.
Local tip: Be sure to stop by the creamery out front for the scoopable warm cookie and soft serve ice cream!
Must-try dishes: Paradise Pancakes, Cheekan Skewers, Creamy Tan Tan Ramen.
Address: Jl Raya Petitenget No. 12x, Seminyak.
Opening hours: Daily, 7.30am – 9pm.
The Best Vegetarian & Vegan Friendly Restaurants in Canggu
9. Shady Shack
Iconic vegetarian café in Canggu serving vegan bowls, burgers, raw desserts and wholesome brunch favourites.
Tropical al fresco vibes, shabby-chic interiors and an entirely vegetarian menu with vegan and gluten-free options aplenty – Shady Shack is one of Bali’s most popular cafes, and for good reason. This super duper healthy spot dishes up delish signatures like the Japanese-inspired Nori Bowl, the juicy Vegan Cheeseburger, crispy sweet potato wedges (we dip ours in vegan aioli!) and a rainbow of raw vegan desserts, from brekkie and brunch through to lunch and dinner. Grab a cold coconut and lounge beneath the palms, or boost that immune system with a turmeric latte. So much yum.
Must-try dishes: Smashed Eggplant Toast, Nori Bowl, Vegan Cheeseburger.
Address: Jl Tanah Barak No. 57, Canggu.
Opening hours: Daily, 7.30am – 10.30pm.
10. I Am Vegan Babe
Trendy vegan café in Canggu known for indulgent plant-based burgers, brunch plates and comfort food classics.
This boundary-pushing, plant-based Canggu cafe is a vegan game-changer, with cruelty-free cuisine. I Am Vegan Babe serves food you’d never know is sans meat or dairy unless someone told you. There are morning sandwiches stuffed with you-won’t-believe-it’s-not-bacon soy “bakon”, with gooey sunny side vegan eggs and veganaise. Meanwhile, the burgers are so big, so juicy and so gluttonous, we could almost call them beefy. But don’t worry health-nuts, there’s also plenty of salads, wraps, colourful bowls and juices here too, wrapped up in the cafe’s tropi-chic interiors.
Must-try dishes: Bakon Beni, Zesty Ranch Chick Burger, Mushroom Melt.
Address: Jl Tanah Barak No. 49, Canggu.
Opening hours: Daily, 7am – 10pm.
11. Kasto Italian Vegan Restaurant & Pizza
Vegan Italian restaurant in Canggu serving plant-based pizzas, pasta and classic comfort dishes with local ingredients.
Think hearty and soulful Italian food can’t be vegan? Think again. Kasto dishes up comfort food straight from nonna’s kitchen, made with ethically sourced, plant-based and local ingredients of the highest quality. For a pre-party dinner shared with the crew, we choose from the list of mini pizzas and gourmet salads, plus one or three tapas-style small plates (think classic arancini stuffed with rich ragu, and oven-baked polenta sticks). Or, opt for a large plate of the decadent parmigiana: grilled eggplant layered gooey cheese and tangy tomato sauce, served with homemade bread… Buon appetito!
Must-try dishes: Pear + Walnuts Salad, Pizza Siciliana, Braised Vegan “Beef Cheek”.
Address: Jl Padang Linjong, Canggu.
Opening hours: Tuesday to Sunday, 10am – 10pm.
12. Roots
Modern plant-forward restaurant in Pererenan offering customisable bowls, seasonal produce and fermented flavours.
Known and loved for its endlessly customisable ‘build your own bowls’ (choose from more than 50 fermented, fresh and roasted ingredients!), Roots is all about flavourful, fun, plant-powered dishes. Swing by in the morning for the Plant Power Big Breakfast (best enjoyed on the breezy patio of Roots’ joglo), then for lunch, try a signature bowl or the smoked tofu katsu sando. By night, start with a bruschetta board (the fish-free smoked ‘salmon’ bruschetta is our fave!) before moving onto heartier mains, like the curry vegetable bowl or the grilled mushroom skewers with homemade sambal. The menu is proudly inspired by local flavours, focusing on fresh, seasonal ingredients. The same can be said for the house-fermented shrubs (starring local fruits and aromatics), alongside signature cocktails and wines by the glass.
Must-try dishes: Beetroot Pancakes, Jackfruit Tinga Spring Roll, Ancient Grains Bowl.
Address: Jl Pantai Pererenan No. 121, Pererenan.
Opening hours: Daily, 8am – 10pm.
The Best Vegetarian & Vegan Friendly Restaurants in Uluwatu
13. Alchemy Uluwatu
Wholesome vegan café in Uluwatu serving raw, organic and gluten-free dishes in a relaxed garden setting.
Our favourite Ubud-born vegan restaurant has a second home in Uluwatu, tucked away in the quiet Bingin ‘hood with a breezy outdoorsy concept. Just like its original location, Alchemy in Uluwatu honours Mother Nature by using all-natural, sustainable and organic ingredients. The kitchen serves up a wholesome menu of raw and gently cooked plant-based and gluten free creations, like big colourful salad bowls, chunky sandwiches and an all-day breakfast menu. Start with a creamy chia pudding for breakfast, and grab a smokey jackfruit burger in between surf sessions. As for dinner, tuck into a cream of mushroom soup with papaya lox. We love the garden setting here, with a fire pit and micro-farm.
Must-try dishes: Açai Bowl, Pumpkin Moringa Pizza, Banoffee Pie.
Address: Jl Pantai Bingin No. 8, Bingin.
Opening hours: Daily, 7.30am – 10pm.
14. Drifter Cafe
Laid-back Uluwatu café with many vegetarian and vegan options, serving healthy brunch, coffee and globally inspired dishes.
Head out to the back of this vintage surf mecca, and you’ll stumble upon Drifter‘s peaceful garden café, where excellent coffee and a range of deliciously healthy dishes are served up throughout the day, from vegan brekkie burritos and summer rolls by day, to Balinese curries and loaded tacos by night. While they do serve fish here, vegans and vegetarians are very well catered to.
Must-try dishes: The Big Kahuna Breakfast, Mushroom & Tofu Gyoza, Chickpea Chana Masala.
Address: Jl Labuansait No. 52, Pecatu.
Opening hours: Daily, 7am – 10pm.
Love this list of vegan restaurants in Bali? Check out the best restaurants in Bali for everyone, too!
FAQs about vegetarian & vegan restaurants in Bali
Is Bali vegan and vegetarian friendly?
Yes, Bali is one of the most vegan and vegetarian-friendly destinations in the world, with over 200 plant-based restaurants across the island. Locally, staple ingredients like tempeh, tofu, jackfruit, and coconut are plentiful and form the backbone of Indonesian cooking. Even at standard local warungs, vegetarian versions of nasi goreng, mie goreng, gado gado, and nasi campur are widely available.
What traditional Balinese dishes are naturally vegetarian or vegan?
Here are popular Indonesian and Balinese dishes that are traditionally plant-based:
Gado Gado — a hearty salad of blanched vegetables, tofu, and tempeh served with a rich peanut sauce. Some places serve gado gado with boild eggs.
Nasi Campur (mixed rice) — rice based plate, choose your own sides: vegetable, tofu, and tempeh options are almost always available.
Nasi Goreng (fried rice) and Mie Goreng (fried noodles) — both easily ordered without egg or meat.
What are the best vegan smoothie bowls and raw food cafes in Bali?
Kynd Community (in Seminyak, Canggu, and Uluwatu) elevates the format with additional superfoods and creative toppings.
For raw and living food, Seeds of Life Café in Ubud is exceptional — their raw lasagna, cashew-based cheeses, and raw chocolate cake attract devotees from around the world.
Sayuri Healing Food (Ubud) is another raw vegan institution, while Alchemy (in Ubud, Uluwatu, and Canggu) is celebrated for its extensive raw vegan buffet — one of the most impressive in Asia.
How much does vegetarian or vegan food cost in Bali?
Vegan and vegetarian food in Bali caters to every budget. At the affordable end, a full meal at a local warung (such as nasi campur with tempeh and vegetables) costs between IDR 20,000 to IDR 40,000.
Mid-range plant-based cafés like The Shady Shack, I Am Vegan Babe, and Kynd Community typically charge IDR 70,000 to IDR 150,000 per main dish, comparable to casual dining in Europe or Australia. Upscale or fine dining vegan experiences like Tanaman at Desa Potato Head can range from IDR 300,000 to IDR 500,000 per person.
Where is the best area in Bali for vegan and vegetarian dining and lifestyle?
Ubud is widely regarded as the vegan and vegetarian capital of Bali. Nestled among rice paddies and jungle, it hosts the highest concentration of fully plant-based restaurants on the island - from raw food cafés to upscale vegan fine dining.
Canggu and Uluwatu come in a close second, especially for digital nomads and surfers seeking all-day vegan brunch spots, healthy meals, and Instagram-worthy smoothie bowls.
Seminyak and Kuta/Legian offer plenty of vegetarian-friendly options at Western cafés and local warungs, though fewer fully vegan restaurants.