Spain is about 14 hours away from Singapore, but you don't have to go that far for amazing churros – here are our favourites.
Craving something sweet after your meal? The search for the great sugar rush ends here. Say hello to the churro: the Spanish version of donuts, and the sweet alternative to Singapore’s popular local snack, you tiao (fried dough stick). We’ve done a taste test for the city’s best churros, so all you need to do is chow down on this excellent dessert.
Where to find the best churros in Singapore
1. The Great Mischief
Tucked away in the beautiful National Gallery Singapore, The Great Mischief is the place to be for delish Catalan-inspired plates. Whether for brunch, an intimate dinner, or a fancy afternoon tea, the space is both casual and classy. The crema catalana is a highlight with a wonderfully citrusy custard with caramel. But of course, you can’t beat the churros here. It’s fried to perfection and rolled in cinnamon sugar for that sweet touch.
The Great Mischief, #01-17, National Gallery Singapore, 1 St Andrew’s Road, Singapore 178957
2. La Taperia
Brought to you by the Les Amis Group, the same folks behind Bistro Du Vin and Peperoni Pizzeria, La Taperia is all about familiar Spanish classics. Dusted with cinnamon sugar and served with chocolate sauce, these churros are as authentic as they are delicious.
La Taperia, #02-10/11, Shaw Centre, 1 Scotts Road, Singapore 228208
3. Churros Republic
The Spanish donuts served at this joint are Singapore’s only Michelin Preferred churros! These doughy sticks are handcrafted and made fresh daily using a traditional Spanish recipe – they even come in bite sizes for fuss-free eating. Wash it all down with a mug of butterscotch brew, a frothy cold artisanal soda reminiscent of the butter beers found at Harry Potter theme parks around the world.
Churros Republic, multiple locations including Funan and Our Tampines Hub
4. Chulop! by the Syarifs
Don’t want to head out to get your hands on good churros? No problem. Chulop delivers piping hot, bite-sized churros right to your doorstep. Order the original flavour if you prefer a more traditional taste, or go local and try the pandan churros coated in desiccated coconut and served with an in-house gula melaka dip.
Chulop! by the Syarifs, #01-59, East Village, 430 Upper Changi Road, Singapore 487048
5. My Little Spanish Place
Inspired by the typical home-style restaurants found in Spanish regions, My Little Spanish Place is the perfect place to drop by for dishes and desserts. It also does an awesome churros con chocolate, featuring warm chewy churro sticks sprinkled with cinnamon sugar and served with ice cream.
My Little Spanish Place, multiple locations including Boat Quay and Bukit Timah
6. Common Man Coffee Roasters
The churros at Common Man Coffee Roasters are a hit with dessert lovers – hurry down, because these babies are only available on the night menu. These churros are perfectly crusty on the outside, but soft and fluffy on the inside. Don’t forget to dip them in rich chocolate sauce for the ultimate indulgence.
Common Man Coffee Roasters, #01-00, 22 Martin Road, Singapore 239058
7. 2am: dessert bar
Churros might be the last thing you think to get at 2am: dessert bar, but you really don’t want to miss the ones here! You get perfectly fried Spanish doughnuts that are the perfect size for dipping and eating. Don’t want something so substantial? Just order the hot chocolate instead – it comes with a smaller side of churros to sample.
2am: dessert bar, Holland Village, 21A Lorong Liput, Singapore 277733
8. Super Loco Robertson Quay
Warm churros and riverside views? Yes, please. This Mexican-inspired ‘Cocina Y Bar’ serves amazing tacos and frozen margaritas by the Singapore River. The Super Churros are a must-have – they’re oh so crispy and served with a decadent, spiced Mexican chocolate sauce.
Super Loco Robertson Quay, #01-13, The Quayside, 60 Robertson Quay, Singapore 238252
What churr’ waiting for? Go get some hot Spanish donuts at these top places for churros in Singapore!
[This article was originally published in 2015 and updated in 2024 by Ashe Liao.]
