Traditional or tarted up? No matter how you like it, there's a perfect pineapple tart in Singapore for you.
Searching for the ultimate pineapple tart in Singapore? Read: buttery and flaky treats with that perfect balance of sweet and tangy. To help you out, we’ve rounded up the best of the best, featuring everything from age-old traditional recipes to creative renditions with gula melaka and pandan. Scroll on for our review of the best pineapple tarts in Singapore, or look this way for more recommendations on unique CNY goodies!
Best pineapple tarts in Singapore for CNY 2026
1. Kele
With over 40 years of history, Kele has won a place in our hearts when it comes to CNY snacks in Singapore. This homegrown brand keeps things exciting by rolling out fresh flavours again and again. Made premium with the use of real butter and natural ingredients, the brand’s pineapple tarts are easy standouts.
Go classic with the golden pineapple balls, or surprise your palate with the zesty tangerine rendition, and the savoury double cheese variation sprinkled with cheddar cheese and cheese powder. Guilty of finishing an entire tin in a single seating? Get the new 400g petite tins for easier portion control!
Best for: Premium tarts infused with local and seasonal flavours
Price: Petite tins from $25.80; classic tins from $35.80
Available when: Pre-orders open now; available for self-collection and delivery from 15 Jan 2026
Where to order: Kele, order online and at multiple locations including Chinatown and Jewel Changi Airport
2. Pineapple Tarts Singapore
Hands up if you’re bored of the usual pineapple tarts! Let Pineapple Tarts Singapore surprise you with a variety of unique flavours with its signature melt-in-the-mouth texture. These buttery tarts are handmade with top-quality ingredients using traditional recipes that’ve withstood the test of time. Just take a peek at the glowing online reviews to see the hype for yourself.
Put a fiery spin on pineapple tarts with the numbing mala flavour, or add a tropical twist with the ondeh ondeh variation – freshly-made pineapple paste is infused with coconut and gula melaka, and encased in a pandan crust. Other must-tries include charcoal truffle, salted egg and cheese. Prefer the classics? These folks also offer the usual pineapple tarts in encased and open-faced versions.
Best for: One-of-a-kind flavours like mala and charcoal truffle
Price: From $19.90
Available when: Pre-orders available now; delivery from 5 Jan 2026
Where to order: Pineapple Tarts Singapore, available online
3. Wang Lai Bakery
If you’re craving handmade pineapple tarts that evoke nostalgia, Wang Lai Bakery is your best bet. After all, these folks use traditional recipes that have been around since 1968. These award-winning goodies are lovingly made using time-honoured methods and premium ingredients, with affordable prices to boot.
You’ll get the option of open-faced pineapple tarts and encased variations. The classic combination of tangy and sweet pineapple paste, and soft, buttery crust is a reliable choice. But if you’re feeling adventurous, go for unique flavours like cheese, cranberry, pandan and Earl Grey instead.
Best for: Handmade goodies made with traditional recipes from 1968
Price: From $17.90
Available when: Pre-orders available now; delivery from 2 Jan 2026 onwards
Where to order: Wang Lai Bakery, available online
4. Sunny Hills
Need to impress your parents-in-law this Chinese New Year? Sunny Hills’ fan-favourite pineapple cakes will do the trick. These chunky goodies are raved about for their dense, buttery exterior and generous filling made with organically grown Taiwan pineapples.
Coupled with add-ons like reusable linen bags and oolong tea drip bags, the pineapple cake gift sets will score you extra brownie points. If your in-laws aren’t the biggest fans of pineapples, snag them the apple cakes made with Kougyoku apples hailing from Japan instead.
Best for: Chunky pineapple cakes to impress the in-laws
Price: Pineapple cake boxes from $8.50; gift sets from $37.40
Available when: Pre-orders open now
Where to order: Sunny Hills, order online and at #B2-27A, Takashimya Shopping Centre, 391 Orchard Road, Singapore 238872
5. Aunty Hong
Ah, these handcrafted pineapple tarts from Aunty Hong will instantly stir up nostalgia. Made in small batches, the golden pineapple tarts are crafted with fresh pineapples and unsalted butter, and simmered with a secret spice blend.
Every bite is a harmonious medley of buttery pastry and tangy sweetness from the homemade pineapple jam – and feels like they are lovingly baked by your grandma. With 1% of all proceeds from online orders being donated to Dover Park Hospice, your order will sweeten someone else’s festive season, too.
Best for: Traditional tarts with a comforting, homemade feel
Price: $28 per tin
Available when: Pre-orders open now
Where to order: Aunty Hong, order online
6. Mdm Ling Bakery
Described as ‘not too sweet’, Mdm Ling Bakery’s pineapple balls will be an instant hit with those who prefer their CNY goodies lightly sweetened. The pineapple balls come in two variations: the classic version featuring fresh pineapple paste encased in a buttery exterior, and a fragrant pandan flavour. We appreciate how they’re both halal-certified, with the classic version also being suitable for vegetarians!
Best for: Halal-certified and vegetarian-friendly treats
Price: From $11.80 per tin
Available when: Pre-orders open now
Where to order: Mdm Ling Bakery, order online and at #01-231, Jewel Changi Airport, 78 Airport Boulevard, Singapore 819666
7. Krumb
From bite-sized pineapple balls to delicate pineapple rolls, say hello to pineapple galore at Krumb. This bakery dishes out gourmet handcrafted treats that pay homage to tradition, while appealing to modern taste.
Watching your waistline? Made lower in sugar, the golden pineapple balls will satisfy your snack cravings without a hitch. For more decadent picks, we recommend the pineapple rolls featuring rich, buttery shortcrust pastry, and the cranberry pineapple balls for a unique sweet-tangy combination.
Best for: Fun and cheeky variations of pineapple tarts
Price: From $24 per tin
Available when: Pre-orders open now
Where to order: Krumb, order online
Who’s ready to snack on the best pineapple tarts in Singapore this CNY?
Psst: we’re still in the midst of updating this list for 2026, so be sure to check back for updates!
Frequently Asked Questions
What is the average price for a container of pineapple tarts in Singapore?
Premium pineapple tarts from popular brands and bakeries typically range from $25 to $45 per jar (for a standard size with 16 to 20 pieces, while more budget-friendly options using commercial ingredients can usually be found below $20 per jar. Prices vary depending on the type and quality of ingredients, and the intensiveness of handmade processes.
What is the difference between open and closed pineapple tarts?
Closed tarts are fully encased in pastry, and resemble a ball or roll, offering a higher ratio of buttery crust to jam. Meanwhile, open-faced tarts feature a dollop of pineapple jam on a flat base, which enhances the jam flavour and the presentation. TL;DR it depends on whether you prefer more pastry or more pineapple filling!
Where can I find highly-rated homemade or artisanal pineapple tarts in Singapore?
Artisanal tarts are usually found at specialised online bakeries, small-batch home businesses, or festive pop-up stores, rather than large commercial chains. Some brands on our radar include Aunty Hong and Krumb. Tip: search for reviews that highlight the use of handmade jams and premium ingredients like French butter, and place your pre-orders early to avoid disappointment.
How long do pineapple tarts stay fresh in Singapore, and how should I store them?
When stored in a sealed, airtight container at room temperature, most pineapple tarts in Singapore can remain fresh for three to four weeks. For maximum flavour and freshness, avoid refrigerating them as the cold air can dry out the buttery pastry. Plus, keep them away from direct heat sources and excessive humidity.
