Craving acai in Singapore? I’ve rounded up the tastiest spots, from fruity classics to indulgent soft-serve.
Picture this: you’re suddenly craving acai bowls in Singapore… but where can you get them? Well, you’re in luck, ‘cos I’ve embarked on an icy mission to find the best of the best our island has to offer. From niche local favourites to well-known brands, these are the super spots where you can enjoy the superfood. If you’re not into acai bowls, perhaps my roundup of frozen yogurt in Singapore will interest you.
Where to get acai in Singapore
1. Ola Acai
Bet you didn’t know there’s an acai shop in good ol’ Kovan. Since 2023, Ola Acai has been offering signature and customisable bowls at wallet-friendly prices. (Oh, you can use your CDC vouchers here! Halleloo.) I went with the bestselling Island Gal in a small size, packed with bananas, strawberries, mangoes, granolas, chia seeds, and honey drizzle.
The mangoes are sweet and slightly tart, creating a multidimensional taste experience. I’m glad I picked the honey, which was syrupy but not cloying, and made the bowl all the more enjoyable to consume.
Best for: Budget baddies who still want a thicc, fruity moment
Must-try items: Island Gal; Nutz 4 Nuts
How much: Signature bowls from $6.50; DIY bowls from $7
Opening hours: Daily, 11am to 10pm
Address: Ola Acai, #01-273, 210 Hougang Street 21, Singapore 530210
2. Gaia Acai
Check out Gaia Acai, where you can sink your teeth into sweet, icy bites without the added nasties. This cute little spot in Toa Payoh has been earning rave reviews on social media, so naturally, I had to pay a visit to see what the hype’s all about. My conclusion? It’s definitely well-deserved. I had the N.4 in medium, featuring dragon fruit, Biscoff biscuit and crunch, strawberries, bananas, granola, and cookie butter drizzle. And before you ask – there’s no such thing as too many cookies!
I thoroughly enjoyed my bowl: indulgent with the right amount of sweetness and crunch. There’s plenty of Biscoff to go around (start with the biscuit to minimise mess). P.S. There are limited seats here, so count your lucky stars if you managed to snag a spot for dining in.
Best for: Sweet-tooth softies who want crunch but not cavity-level carnage
Must-try items: N.4 Biscoff; N.12 Blue spirulina lychee sorbet
How much: Petite at $7; classic bowls from $10.20; DIY bowls from $10.80; signature bowls from $11.20
Opening hours: Daily, 11am to 10pm
Address: Gaia Acai, #01-302, 109 Toa Payoh Lorong 1, Singapore 310109
3. Nana’s Acai
Looking for more gems serving acai bowls in Singapore? Nana’s Acai might just fit the bill. The menu is straightforward (only three signature bowls to choose from), so selecting what you wanna chow on is a breeze. I chose the Acai Nutty in a cute mini size and paired it with Nutella drizzle. Look away, folks with nut allergies! All the ingredients played well together – a fun little treat for acai and hazelnut lovers.
Best for: “I just need a lil’ treat” energy
Must-try items: Acai Nutty; Acai Cacao
How much: Signature bowls from $7.80; DIY bowls from $8.80; acai with mixed fruits sorbet from $7.80
Opening hours: Sundays to Thursdays, 11am to 10pm and Fridays & Saturdays, 11am to 11pm
Address: Nana’s Acai, multiple locations including Toa Payoh and Marine Parade
4. Soft Spot
Bangkok’s viral acai brand has finally landed on our shores! Soft Spot is now offering its trademark creations at Joo Chiat. I had a taste when I was in Thailand, and I instantly got the hype: velvety acai soft serve made with Brazilian acai berries. No added sugars and preservatives here! Out of the five signatures, I developed a soft spot for Softspot for Cookies. The combo just melts together like a dream: strawberries, Biscoff and digestive crumbs, granola, and cookie butter drizzle.
Go for the seasonal options if you want something a little more exciting for your taste buds. I had the Turkish Dream – the brand’s take on the viral Dubai chocolate – which is brimming with pistachio sauce, burnt butter honey-glazed kataifi, pistachio feuilletine crunch, and whipped cream. It’s giving dessert nirvana, no notes!
Best for: Soft-serve acai believers (the chosen ones)
Must-try items: Softspot for Love; Softspot for Cookies
How much: Signatures from $9.90; create your own from $5.50
Opening hours: Weekdays, 10am to 9pm and weekends, 9am to 9pm
Address: Soft Spot, #01-16, 2 Fowlie Road, Singapore 428505
5. The Summer Acai
The Summer Acai’s menu is the textbook definition of a millennial entrepreneur flexing their creative juices. Basic Bitch? Sugar Daddy? Squeeze My Coconuts? Call them cringeworthy all you want, but their chaotic energies scratch an itch in my brain. My Quicky Bowl came chock-a-block with acai sorbet, blueberries, pitayas (dragonfruits), bananas, strawberries, granola, and superfoods.
I picked the maple syrup drizzle, and I had to pat myself on the back – it amplified the granola’s toasty flavours and added more flavour depth. However, I have to dock one point off ‘cos of the sorbet, which quickly melted into a soupy mess as I was eating.
Best for: Chaos enjoyers who cackle at quirky bowls
Must-try items: Quicky Bowl; Wow Graaape!; Gossip Gearl
How much: Classic Dreams from $10.20; Timeless Dreams from $11.10; DIY Dreams from $10.80
Opening hours: Vary by outlet
Address: The Summer Acai, multiple locations including Yew Tee Square and Queensway Shopping Centre
6. Ah Cai
If you like your sweet treats customisable, Ah Cai’s got you. This acai spot at Scape Singapore lets you build your own acai or ice cream bowl ($3.68 per 100g). The acai base itself is mild, like a toned-down, frozen Ribena slushy. Unexpectedly, it was the sauces and toppings that stole the show. The pistachio sauce is nutty, creamy, and perfectly sweet; it pulls everything together. (Review by Amelia Ang, Head of Branded Content and Production)
Best for: Acai beginners in Singapore who want a gentle intro bowl, not a berry baptism
Must-try items: DIY acai bowl
How much: $3.68 per 100g
Opening hours: Daily, 12pm to 10pm
Address: Ah Cai, #02-24, Scape, 2 Orchard Link, Singapore 237978
7. Acai Teahouse
Acai Teahouse is a new dessert cafe in Clarke Quay that cleverly combines two foodie favourites in Singapore: acai and matcha. Two treats in one bowl! You can choose either one as your base before going ham on the topping spread. Fruits, boba, jelly, chocolates, drizzles… It’s like assembling the ultimate Avengers team. The regular size is enough for two, and combined with the generous portion and unlimited toppings? It’s heaven in a bowl. (Review by Samantha Lek, Social Media Content Creator)
Best for: Matcha cult members recruiting new acai converts
Must-try items: Standard acai bowl with unlimited toppings
How much: From $8.90
Opening hours: Sundays to Thursdays, 11.30am to 9.30pm and Fridays & Saturdays, 11.30am to 10.30pm
Address: Acai Teahouse, #02-55, Clarke Quay Central, 6 Eu Tong Sen Street, Singapore 059817
Now go forth and conquer the acai scene in Singapore!
Frequently Asked Questions
What exactly is acai?
Acai is a small, dark purple berry native to the Amazon rainforest, primarily found on acai palm trees. It has a unique, earthy flavour often described as a mix of wild berries and subtle chocolate notes, without being overly sweet.
What is an acai bowl?
An acai bowl is a thick smoothie made primarily from frozen acai berries, blended with other fruits and a splash of liquid to achieve a consistency similar to soft-serve ice cream. This creamy base is then topped with an array of ingredients like fresh fruits, granola, nuts, seeds, coconut flakes, and drizzles of honey or nut butter, making it a visually appealing and delicious meal or snack.
Why are acai bowls popular in Singapore?
Acai bowls are a perfect fit for Singapore's tropical climate! They're incredibly refreshing, naturally cooling, and provide a healthy energy boost without feeling heavy. Their vibrant colours and customizable toppings also make them highly Instagram-worthy, appealing to both health-conscious individuals and those looking for a delicious, guilt-free treat.
Can I customise my acai bowl in Singapore?
Absolutely! Customisation is one of the best parts of ordering an acai bowl. Most places allow you to choose your base, select your toppings, and add drizzles.
Do acai bowls cater to specific dietary needs?
- Vegan: Most acai bases are naturally vegan. Just ensure your chosen toppings and drizzles (e.g. agave instead of honey) align with a vegan diet.
- Gluten-free: The acai base itself is gluten-free. Many places offer gluten-free granola options – always ask the staff to confirm.
- Nut-free: If you have nut allergies, inform the staff. While cross-contamination is a possibility in shared kitchens, they can guide you to nut-free options and take precautions.
