Cedele’s Christmas menu brings together freshly baked seasonal treats, savoury sliders and more Yuletide delights to round out your festive spread.
If your holiday plans include an office potluck, a family gathering, or a long-awaited Christmas party, Cedele’s Christmas menu has all you need to complete your festive spread. Known for its freshly baked treats made with trans-fat-free and consciously sourced ingredients, we are partial to a bite from this well-loved brand any day. But when it comes to the festive season, Cedele takes its menu up a delectable notch with a range of sweets and savouries you can’t miss.
Cedele 2025 Christmas menu: Details at a glance
Best for: Classic Yuletide flavours, matcha creations, buttery cookies, and bite-sized savouries
Price: Cookies from $33, cakes from $58, savouries from $58
Perk alert: Enjoy 15% off all Christmas items and selected Cedele signature cakes (excluding sliced cakes, hampers, and ‘four for $140’ Christmas cookie bundle promo) from now till 1 Dec 2025.
Where to buy: Shop online at Cedele or at multiple locations including VivoCity, Guoco Tower, and Great World
Party-ready savoury treats
Start the party with a selection of sliders that make for excellent canapes and pre-dinner bites – this year’s Christmas menu from Cedele sees a selection of savoury nibbles that are ideal for grazing.
Santa’s Croissant Platter ($58 for 12 pieces) sees dainty croissants stuffed with yuzu salmon and miso mushroom; while the Slider Sleigh Platter ($58 for 12 pieces) features bites with truffle pulled beef, and berry ham and cheese.
For something a tad more substantial, serve up the Holiday Quiche Trio ($68 for six pieces). These mini quiches come in flavours including the bacon, pesto, as well as spinach and pumpkin.
Buttery bakes to round out your feast
Our Christmas table doesn’t feel complete without warm and buttery bakes to go with our festive roasts. That’s why this spinach brioche Christmas tree ($43 for 22 pieces) is the perfect addition to our dream Yuletide spread. These buttery bites pair well with Cedele’s onion marmalade and smoked bacon hummus dip – but we reckon they’d be perfect for mopping up any sauces from your Christmas mains too.
If your festive table is in need of more hearty centre pieces, bring home the bestselling truffle mushroom wellington ($48). Wrapped in a golden pastry shell, the filling combines earthy forest mushrooms with an aromatic truffle oil for a delectable, vegetarian-friendly treat. The flavours are rich without being heavy, making it the ideal option for guests who prefer a lighter alternative to turkey or ham.
Festive cakes that steal the spotlight
Elegant, inviting, and indulgent, Cedele’s Christmas menu sees log cakes that promise to fit right in at any festive table. Each cake is lightly sweetened with unrefined sugar for photo-worthy desserts that taste delectable, but are gentle on your sugar levels. Plus, they’re all made with the finest quality European butter.
This year, the Winterberry Lychee Magic ($78) is here to take the limelight. This delightful treat combines black sesame paste for a nutty black sesame sponge, complemented by juicy lychee bits in the filling and a homemade raspberry buttercream. It’s the kind of dessert that tastes familiar enough to be a crowd-pleaser, yet different enough from the usual to make it memorable.
The showstopping lineup continues with the Pistachio Orange Rhapsody ($79), a beautiful pastel green statement that features a delicate orange-scented sponge wrapped in silky pistachio cream, layered with orange yoghurt for a delicious tang. If you’re fond of citrusy and nutty desserts, this will be right up your street.
When it comes to a delicious but gluten-free chocolate dessert, Cedele does it right with its chocolate flourless log cake ($76). Boasting a rich, indulgent bite, it’s no surprise that this crowd-pleaser is celebrating 28 years as a classic on the menu.
Can’t miss the matcha? Go forth and order the matcha tiramisu ($110) from Cedele. This ‘cake in a jar’ concept sees layers of matcha-soaked ladyfingers and creamy mascarpone with a touch of brandy and green apple. This silky smooth dessert is topped with a generous dusting of premium matcha powder and a mini Christmas tree to boot. Creamy and velvety with the notes of bittersweet matcha, what’s not to love?
Cookies you’ll want to gift (or keep)
It’s not the holiday season without indulging in some festive cookies – and Cedele’s Christmas menu is stocked with an array of decadent options. Classics include the gingerbread cookies ($33) are a Yuletide classic, and they come in a charming box of 16 gingerbread men and stars, baked with a warm blend of cinnamon, ginger, nutmeg, and unrefined sugar. Have them with a hot chocolate or chai, and that’s your nostalgic Christmas morning treat sorted.
The assorted Christmas cookies ($39) are another nostalgic classic we love. Pleasingly, Cedele’s handmade cookies are crafted with the finest European butter for that signature melt-in-your-mouth texture. Each box comes with nine pieces of chocolate almond thumbprint, salted hazelnut espresso, and blue pea marble cookies each.
Other buttery cookie options include the espresso cookies and shortbread cookies. And if you can’t decide, snag the ‘four for $140’ Christmas cookie bundle that gives you a taste of four cookie tins of your choice.
Cart out your faves from Cedele’s 2025 Christmas lineup for a little indulgence!
This post is in partnership with Cedele.
