From warm and attentive service to delish sweet and savoury bites, here’s why I’ll be back for Amara Singapore’s weekend champagne high tea experience.
The hip neighbourhood of Tanjong Pagar isn’t short of trendy cafes, restaurants and bars, and I’ve just found another reason to spend my weekends here: a new champagne high tea at Amara Singapore. This weekend-exclusive afternoon tea spot is perfect for indulgence that won’t break the bank. After sipping first-class champagne and nibbling artisanal bites here, I’ll boldly assert that this underrated gem deserves more spotlight. Here’s a peek into my high tea experience at Amara Singapore.
Amara Singapore’s weekend high tea: Details at a glance
Best for: Wallet-friendly afternoon indulgence with premium bubbly
Must-try items: Mini croissant duck rillettes; freshly baked spinach quiche; Louis Roederer champagne
How much: $88++ for 2 adults (with Louis Roederer champagne); $68++ for 2 adults (with Bleasdale Blanc De Blancs sparkling wine or Saicho sparkling tea)
Opening hours: Saturday and Sunday, 2pm to 5pm
Address: Lobby Bar, Amara Singapore, 165 Tanjong Pagar Road, Singapore 088539
A charming hidden sanctuary in Tanjong Pagar
Elegant, cosy, yet unpretentious are the words that came to mind when I stepped inside the lobby of Amara Singapore. While I’ve strolled past this hotel countless times when visiting the neighbouring 100 AM mall, I’ve never had the chance to visit any of its dining spots – and I’m glad I finally did.
The Lobby Bar, as its name suggests, spans the hotel’s spacious lobby. Bathed in natural lighting and decked out with ample plush sofa seats and pops of fresh greenery, it is a cushy space that invites you to slow down and stay for a while. Perfectly suited for lazy afternoon lounging, if you ask me.
With the comfortably spaced seating, you’ll enjoy a cosy space away from surrounding noise and conversations. I reckon this versatile setting is perfect for uninterrupted catch-ups with friends and family, relaxed dates, or even intimate celebrations on special occasions.
Three gorgeous tiers of sweets and savouries
I’d be lying if I said I don’t scrutinise the food menu before choosing a high tea spot. Amara Singapore’s high tea menu was promising from the get-go, featuring a mix of nine sweet and savoury bites.
I prefer ending my meal on a sweet note, so I started with the savouries. The mini croissant duck rillettes with confit shallot onions, arugula and berry compote was a standout, thanks to its unique sweet-savoury combination and buttery pastry. I also enjoyed the smoked salmon blinis with caviar and creme fraiche for its richness and creaminess, as well as the spinach quiche, which was a simple yet well-executed classic.
All the sweets looked irresistible. Light and airy, the pavlova was topped with creamy lemon curd and tangy red berries to balance out the sweetness. I may be biased as a scone lover, but the scones were one of my highlights. Crisp outside and crumbly inside, they were delish with the clotted cream and strawberry jam.
Tip: if you or your dining companions have dietary restrictions, let the team know at least a week in advance and they might be able to work their magic!
Sip first-class bubbly, wine or tea
What’s better than a high tea with artisanal bites? Making it a boozy affair, of course! Those opting for the $88++ set for two can enjoy a flute of first-class bubbly. Yes, that’s the famed Louis Roederer champagne served on Singapore Airlines’ First Class cabins.
Delicate and crisp with a slight acidity, the champagne was a refreshing palate cleanser in between bites and the perfect companion to my indulgent afternoon tea. And here’s a fun fact for bubbly lovers: Amara Singapore’s Lobby Lounge is home to Asia’s largest collection of Louis Roederer champagne.
If you’re having the $68++ set for two, choose between Bleasdale Blanc De Blancs sparkling wine and sparkling tea for a zero-proof option. All sets also come with a choice of TWG tea or handcrafted coffee – a much-needed caffeine boost to round off the indulgent session.
Book your next weekend indulgence
A leisurely afternoon nibbling on artisanal pastries and desserts while sipping first-class bubbly? This is definitely one of my new favourite ways to spend the weekend. Whether you’re calling Amara Singapore your home for the weekend or popping by Tanjong Pagar, this underrated high tea gem is a must-try.
Psst: I highly recommend living it up with the Louis Roederer champagne option. After all, it’s a value-for-money way to try bubbly from one of France’s best champagne houses.
So, go on, treat yourself to a wallet-friendly weekend champagne high tea at Amara Singapore ‘cos you deserve it!
This post is in partnership with Amara Singapore.
