Wanna know what’s happening and trending in Singapore? Pop by every week as we give you the buzz on what’s new and cool in the city.
If you’re wondering what’s happening in Singapore this week, we’ve got you covered. Life moves so fast it’s impossible to stay updated, so we’re bringing you the latest and greatest in food and drinks, entertainment, and viral trends – all in easy-to-read, bite-sized doses! Bookmark this page for your weekly dose, and check out our guide on things to do this weekend in Singapore.
The buzz on what’s happening in Singapore this week
1. Louis Vuitton offers a fresh, personal perspective on Singapore
Welcome to the House of Louis Vuitton, where you can get designer goods alongside a tailored city guide highlighting fine dining and lively local eateries, museums, independent bookstores and more. This year, the brand has refreshed and expanded its Singapore city guide, featuring media personality Rozz Lee as the special guest. She shares her secret spots, top recommendations, tips and insights for exploring the Lion City.
Physical editions ($57) are available in Louis Vuitton stores, on its official website and in select bookstores and concept stores. Digital versions ($14.98) are available on the App Store.
2. Say hello to a new mobile experience
There’s no such thing as too many mobile telcos, it seems. Meet Swap Mobile, the newest kid on the block. This digital-first mobile virtual network operator combines phone, plan and protection in one mobile experience that changes with your needs. Powered by StarHub’s 4G and 5G network, users can customise their SIM plans by adjusting their data, talk time and text allowances every month. Oh, you can also add roaming data for when you’re in Malaysia, Indonesia or Thailand!
Looking for a new mobile device? Through Swap Mobile’s device subscription, you can access selected smartphones with no upfront device cost, eligibility to upgrade after six months, and a protection plan covering accidental damage, theft and screen cracks. Those on standalone SIM plans can enjoy the Screen Crack Protect at no extra cost!
3. Another Singapore Book of Records feather in the cap!
Everyone knows Singapore is obsessed with breaking records, and it looks like we’ve just set a new one. Wisma Geylang Serai recently held a community event where 242 blank wau (Malaysian traditional kites) were transformed into works of art. The celebration culminated in a new Singapore Book of Records entry for the “most number of wau painted at an event”. This shared milestone was presented as part of Budaya Milik Kita, a cultural campaign by Wisma Geylang Serai in conjunction with Bulan Bahasa 2026.
4. Premier art fair returns for its fifth edition next year
There’s no such thing as being too early to pack your calendar. Art SG and S.E.A. Focus return early next year to headline Singapore Art Week, and we’re excited. Running from 22 to 24 January 2027 at Marina Bay Sands, the fifth edition includes an offsite activation with acclaimed Thai artist Pinaree Santipak, the return of the TVS Initiative for Indian and South Asian Contemporary Art, and the second iteration of the Art SG Futures Prize. Participating artists and galleries will be announced next month.
5. Homegrown artist does us proud in Tokyo
If you’re in the Japanese capital between late October and early November, be sure to drop by the Lumine Art Fair at NeWoMan Shinjuku. This year’s edition features Singapore artist Ryhan M.Y., who will present The Excursion of a Memory, which explores the intersection of memory and culture by tracing food ingredients back to their sources. Ryhan’s exhibition will also be featured at Lumine’s flagship store in Singapore during the month. Lumine Art Fair 2026 runs from 30 October to 1 November.
What’s happening in Singapore: What you missed last week…
6. A smokin’ new smokehouse
From the same team that brought you Grain Catering comes Ember, a brand new smokehouse changing the way we eat smoked meats. You’ll find your typical smoked suspects here, like brisket, chicken, short ribs, and even smoked sausage. But what makes Ember special is the Asian twist. Think smokehouse meets KBBQ, where you can wrap proteins in veggies and slather them in Asian-inspired sauces like nam jim jaew, and chimichurri made with coriander, mint, and fish sauce.
We had it for lunch, and our team devoured the Feed the Bear set ($220), thanks to the smoky aroma and the fall-off-the-bone meats. For sides, we recommend the uber sweet maple cornbread and the nori smashed potatoes. You also can’t go wrong with the fresh kimchi for a fresh bite. The best part? Ember’s food is halal-certified.
7. We have Zouk at home now!
We’ve got fabulous news for Zouk regulars, because the nightlife destination has launched Sorry For, its bottled liqueur brand inspired by a familiar character. If you’ve been to Zouk enough times, you would’ve had a taste of its infamous sour plum shot. Now, you don’t have to be at the club till 2am to enjoy it! Order yourself a bottle of the ready-to-drink sour plum vodka for the nights you feel like staying in, but still want a sip of something delicious.
8. Our latest sourdough obsession
When it comes to bread, we haven’t been able to get Starter Lab’s sourdough out of our head. Naturally leavened and fermented with natural starters, Starter Lab’s bread has a distinct, tangy flavour we can’t get over. Grab a loaf for yourself at Little Farms and give it a try! Our grilled cheese sandwiches have never tasted better. You can also find other baked goodies like bagels, cookies, and buns (which are just as delicious).
9. Raise your glasses to these award-winning wines from M&S
Vinophiles will be familiar with Marks & Spencer’s dazzling wine range. With a dedicated team (including two in-house winemakers) working to create exclusive labels for the brand, these wines deliver on both quality and value. Some of these wines have garnered prestigious accolades across major industry competitions this year, including the IWC, IWSC and Decanter, and we’re shining the spotlight on them.
The Collection Barolo Peironte takes the limelight with multiple accolades: the coveted Decanter Platinum award, as well as IWC Silver and IWSC Bronze medals. This medium-bodied ruby red hailing from Italy features floral notes, and potpourri and red plum flavours.
Want more award-winning recommendations? Those who fancy bold red wines can peek at the Collection Grand Reserve Rioja and Collection Barossa Valley Shiraz; while the Finca Miguel Cava Brut is a sparkling pick balanced with fruity notes and fresh aromas of apple, citrus and toasted almonds.
10. Ion Orchard’s premium food hall is back bigger and bolder
Going hungry isn’t an option when shopping at Orchard, especially with the recent unveiling of Food Opera at Ion Orchard. If you’ve visited the shopping mall over the last few months, you’d know this refurbishment is a long time coming – three months, to be exact. The 20,000 sq ft revamped space now seats up to 600 diners and boasts an award-winning line-up of brands and heritage hawker brands.
Reminiscent of Orchard Road in the 1970s, the interiors are an instant blast to the past. Peep the nostalgic storefronts inspired by the era’s iconic trades like barber shops and beauty salons. 90% of the stores are new, so you’re in for a real treat.
Need some recommendations? Our favourites were the signature Henghua fried bee hoon from 93-year-old Ming Chung White Lor Mee; roast platter with perfectly caramelised char siew and melt-in-the-mouth pork belly from Chef Lup Roasted; and ayam berempah from the popular Berempah Bros.
And there’s more to be excited for. Stop by Toast Box’s first outlet with live roasting and a debut house blend, Nanyang Supremo; Treasure Bakery, a new bakery concept serving nostalgic British bakes with Nanyang flair; and Orchid Gallery, a dedicated retail and lifestyle concept for gifts and souvenirs. Who says food courts are boring?
And that’s a wrap on what’s happening in Singapore this week (and beyond).
