
On the hunt for the best new restaurants in Bali? Bookmark this page, because here we bring you the hottest new openings of 2025...
From epic breakfasts and never-ending brunches, to cool cafes and fine dining degustations – you could say we’re a little obsessed with food here at Honeycombers. And when it comes to the best new restaurants in Bali? We’re all over it. From Seminyak and Canggu to Ubud, Uluwatu and Sanur, each month we bring you the best new restaurants, cafes and bars in Bali, keeping you in the loop with all the hottest places to eat across the island.
We can always tell you the best place for a local Balinese feast, a drool-inducing burger, and even where to eat vegan across the island. And as for all the brand new, hot-off-the-press restaurants you absolutely need to try? Well, this is everything you need: our Hot New Tables 2025 roundup.
And psst – if you’re still hungry for more, check out all of the best meals we ate in Bali in 2024, 2023, 2022, 2021, 2020, 2019, and 2018 too…
ALL THE BEST NEW RESTAURANTS IN BALI
Hot New Tables: 2025
The Beach House by Ours – Uluwatu
Tucked away in Bingin’s peaceful corner, The Beach House by Ours is a brand new beachside destination brought to us by the powerhouse behind some of the hottest spots in Uluwatu (Ours cafe and spa, Tabu, to name a few). This homey beach club is where you can sink into stylish loungers as golden hour transforms the horizon into a masterpiece, while surfers catch their final waves. As for the menu? Michelin-starred Chef Wes whips up shared plates and hearty mains, blending local flavours and international flair. Think breakfast tapas with jammy eggs, smashed avocado, mini pancake, sourdough, granola and yoghurt. Or the signature shrimp diavalo rigatoni and crispy pork tomahawk for lunch and dinner. You’ll want to try the signature cocktails too, all given a touch of tropical zest.
Earth Island – Canggu
If you love local brands, surf culture and epic food, you’ll love Earth Island. After a brief hiatus, this Canggu icon is back, with a brand new menu that follows a nose-to-tail and flower-to-root concept. This all-day restaurant and surf shop combo takes inspiration from surf destinations around the globe, bringing nostalgic flavours you probably tasted on your last surf trip. Think tuna tartare with Balinese sambal matah, a Basque-style fish empanada, Hawaiian ‘huli huli chicken’ and an Aussie-style beef burger. And trust us when we say you’ll want to spare some time to browse the store’s surf essentials. Or, settle in with a good read in the quiet bookshop and co-working space. It’s open all day, so come back for dinner and cocktails too.
Meimei – Canggu
Meimei is brought to us by the same team behind YUKI, meaning this one’s not to be missed. It’s Canggu’s latest Southeast Asian barbecue slinging shareable plates packed with bold, punchy flavours. Fill your table with Papuan crab opor on toast, squid satay skewers slathered in a zingy tamarind butter, and the smoked beef cheek curry. Or, go all out with 800 grams of dry-aged ribs. The cocktails? They’ve nailed those too. Order round-after-round of the Yuzu Pandan or the Watermelon Chili. You won’t regret it. And psst – the bar is open until 2am for late night snacks and a nightcap.
Aged and Butchered – Canggu
Carnivores, this is your new happy place. Aged and Butchered in Canggu is a modern yet cosy steak house that hails from Jakarta. and now, it’s bringing its “tongue-to-tail” ethos to Bali. Think premium dry- and wet-aged cuts, American barbecued meats and Asian yakiniku vibes. From the melt-in-your-mouth Wagyu Picañha that’s been aged for 30 days, to the 45-day Camembert-aged ribeye, every steak is grilled to perfection with a hint of coffee wood for some smoky, aromatic magic. Pair it all up with some sides, bold bar snacks and world-class wines. And with private dining rooms, an interactive whisky bar and moody lighting, this spot is perfect for date night.
Looking for more of the best new restaurants in Bali? Check out all the Hot New Tables of 2024.