
A guide to the best yusheng platters in Singapore for tossing up luck, prosperity, and huat this Lunar New Year.
One of our favourite parts of the Chinese New Year reunion dinner is the chance to yell auspicious sayings and toss yusheng in Singapore. Look forward to your upcoming tosses ‘cos Singapore’s 2026 yusheng offerings promise plenty of huat for Chinese New Year. From crowd-favourite salmon lo hei to inventive Peranakan-style yusheng to lavish abalone-topped platters, these auspicious creations bring the flavour and good fortune for the year ahead.
For the uninitiated, yusheng – also known as lo hei, which literally means “tossing up good fortune” – is a riotously joyful Chinese New Year tradition that you can’t miss. This vibrant raw fish salad features a colourful medley of shredded vegetables, crackers, sauces and seasonings, each symbolising prosperity, abundance, good luck, and other positive attributes. The magic happens when everyone stands, chopsticks poised, and tosses the platter as high as possible while shouting auspicious phrases. The higher the toss, the greater the blessings for the coming year!
Where to buy the best yusheng in Singapore for CNY 2026
1. White Restaurant
This year’s most exciting CNY yusheng collab? White Restaurant is teaming up with Bee Cheng Hiang to combine classic yusheng ingredients and one of the most popular CNY snacks on one platter. Yes, this restaurant is bringing out a yusheng with bak kwa with its Golden Horse Abundance Bak Kwa Yusheng.
This showstopper comes with all the vibrant ingredients you’d expect from a classic yusheng, elevated with smoky, savoury grilled bak kwa that adds irresistible depth to every bite. Choose between the abalone or Gui Fei versions, and customise your platter with add-ons like superior abalone, pok chui crackers, or Bee Cheng Hiang crispy pulled pork twist.
Perk alert: enjoy 18% off a la carte yusheng purchases for White Restaurant members and Citi cardholders for a limited time only!
Best for: Bak kwa-topped yusheng for a nostalgic local twist
Price: Gui Fei version from $38; abalone version from $48; add-ons from $3.20
Availability: 13 Jan to 3 Mar 2026 (closed on 17 Feb)
Where to buy: Order online for takeaways and delivery, or order during dine-in at White Restaurant, multiple locations including Jewel Changi Airport, VivoCity, and Suntec City
2. Mimi Restaurant at The Riverhouse

Set within one of Singapore’s last two remaining conserved Chinese mansions, Mimi Restaurant offers a refined yet vibey heritage setting for your CNY feast. Book a table to dine by the river within this unique, historical space. And its culinary creations don’t disappoint – its 2026 festive lineup offers three delectable yusheng options as part of its CNY set menus.
Toss up the crowd-pleasing salmon Prosperity lo hei as part of the Fortune Feast set or Prosperity Feast set. For those looking to indulge further, the Majestic Feast set features a premium salmon and sliced abalone lo hei for an extra-auspicious start to the year. Vegetarians aren’t left out either: the Auspicious Vegetarian Feast set comes with a plant-forward Prosperity lo hei that doesn’t skimp on flavour.
Best for: Classic CNY tosses in a heritage mansion
Price: Set menus from $88++ to $148++ per pax (yusheng included in set menus)
Availability: 1 Feb 2026 onwards (closed 17 Feb)
Where to buy: Mimi Restaurant, #02-02, 3A River Valley Road, Singapore 179020
3. 5 ON 25 at Andaz Singapore

When the season of red packets hits, this contemporary Cantonese restaurant promises a warm, intimate space designed for togetherness, with every detail guided by Head Chinese Chef Lim Hong Lih. If you’re kicking off the Year of the Horse with a reunion meal that blends elegance, symbolism, and sustainable dining, 5 ON 25’s signature yusheng is the centrepiece you’ll want on the table.
Crafted with sustainably-sourced cured Petuna ocean trout, the trout’s buttery richness anchors the dish, complemented by the delicate crunch of crisp whitebait, the sweetness of candied nuts, and the brightness of fresh greens. The plum dressing ties it all together – sweet, tangy, and designed to symbolise renewal in the year ahead. If you’re looking to elevate your toss, customise the dish with auspicious add-ons like Jade Tiger abalone, marinated jellyfish head, and vegetarian bak kwa. Plus, a vegetarian yusheng option is available too.
Best for: A refined reunion toss with sustainably-sourced ingredients
Price: $88 (for three to six pax); or $148 (for seven to ten pax)
Availability: 2 Feb to 3 Mar 2026; available for dine-in and takeaway
Where to order: Order online for takeaways and delivery from Andaz online shop, or order during dine-in at 5 ON 25, 5 Fraser Street, Singapore 189354
4. Peach Garden
A perennial favourite, Peach Garden delivers no-fail classics year after year. For CNY 2026, the restaurant introduces three yusheng options with generous portions, beautifully arranged ingredients, and the classic sweet-tangy sauce.
Go forth and order the salmon yusheng for a familiar take on this CNY tradition, or get the golden abalone yusheng for a more elevated spin on your toss. We’re also tempted by the plant-based option that’s anything but ordinary – the crispy pistachio and almond vegetarian yusheng that’ll delight the table.
Best for: Classic yusheng flavours and a unique vegetarian option
Price: Salmon yusheng from $98++; golden abalone yusheng from $138++; pistachio & almond vegetarian yusheng from $78++
Availability: 2 Dec 2025 to 3 Mar 2026
Where to buy: Order online for takeaways and delivery, or order during dine-in at Peach Garden, multiple locations including Chinatown Point, The Heeren, and The Metropolis
5. Ellenborough Market Cafe at Paradox Singapore

The yearly medley of julienned vegetables crafted for tossing is an unmissable treat. But sometimes, we’re looking for a unique spin on this CNY classic to wow our reunion dinner guests. If you can relate, Ellenborough Market Cafe’s CNY lineup is the one to bookmark. Known for its Peranakan culinary roots, this riverside favourite offers two enticing yusheng options that each boast a tantalising twist: its signature Peranakan-style yusheng and the Prosperity yusheng.
Bright and umami-rich, the Peranakan-style yusheng offers a vibrant toss, featuring premium ingredients like tender abalone with a tangy tamarind dressing, alongside finely shredded sweet potato, crispy glass noodles, smoked salmon, and colourful veggies. On the other hand, the Prosperity yu sheng comes with smoked salmon and a nutritious chia seed dressing for a toss that’s refreshing, savoury, and uniquely balanced.
Perk alert: enjoy a 25% early bird discount with promo code “HC25” for all yu sheng and CNY takeaway orders from 2 to 31 January 2026. Plus, enjoy free delivery to one location with a minimum order of $450 nett (T&Cs apply).
Best for: Delectable twists on the classic CNY toss
Price: From $88+
Availability: 2 January to 3 March 2026; early bird promo from 2 to 31 January 2026
Where to order: Order online for takeaways and delivery from Ellenborough Market Cafe at Paradox Singapore, 20 Merchant Road, Singapore 058281
Ready your chopsticks to toss up the freshest, most festive yusheng for your CNY celebrations in Singapore this year!
Psst: we’re still in the midst of updating this list for 2026, so be sure to check back for updates!
Frequently Asked Questions
What is yusheng, and why do we toss it during Chinese New Year?
Yusheng – also known as lo hei – is a festive “salad” that’s enjoyed during Lunar New Year. The tradition of tossing yusheng symbolises ushering in prosperity, abundance and good fortune. The higher you toss, the greater the blessings for the year ahead (according to custom!).
Where can I buy yusheng in Singapore for Chinese New Year 2026?
You can buy yusheng in Singapore from numerous Chinese restaurants such as White Restaurant and Peach Garden. Our curated list highlights the best places offering salmon lo hei, vegetarian yusheng, abalone yusheng, and premium takeaway platters. Most are available for dine-in, takeaway, and pre-order.
What are the most popular types of yusheng in Singapore?
The crowd-favourite is probably the salmon yusheng, alongside premium upgrades like abalone yusheng. This year, there's also a bak kwa yusheng from White Restaurant that we reckon will be a hit!
Are there vegetarian yusheng options in Singapore?
Yes! Check out restaurants like Peach Garden for a pistachio and almond vegetarian yusheng, or Mimi Restaurant for a plant-based yusheng.


