In a highly anticipated return back at the helm of Jiang-Nan Chun, award-winning Chef Alan Chan joins forces with current Executive Chinese Chef Alec Khoo for a two-night celebration of Cantonese techniques, tradition, and creative exchange. Experience both chefs’ distinctive styles — from Chef Alan’s modern interpretations to Chef Alec’s classical approach, and enjoy an evening where tradition and innovation dance in harmony, weaving a story of flavours that linger long after the last bite.
