Award categories
Home Sustainability Award 2026 Show
Meet the judges:
Our judging panel brings together respected voices from sustainability, business, media and community leadership to help recognise the year's most deserving winners.

Chris Edwards
Founder & CEO of Honeycombers
Loh Su Kim
Chief Strategy and Sustainability Officer, Resorts World Sentosa
Association of Small & Medium Enterprises (ASME)
Council MemberPrizes
Vote for your favourites and stand to win an incredible Resorts World Sentosa prize package
A 1-night stay at Hotel Ora
1 pair of tickets to Universal Studios Singapore
1 pair of passes to Singapore Oceanarium

Hotel Ora Deluxe Pool View Room Stay
At Hotel Ora’s Deluxe Pool View Room, the space is calm and contemporary, with an easy view over the pool that softens the pace of the day, while subtle design choices reflect a quieter commitment to sustainability. Across the room and hotel, you'll notice thoughtful touches like sustainably sourced materials, refillable drinking water options, and amenities designed to reduce single‑use waste. Motion sensors, energy‑efficient features, and eco‑friendly finishes are integrated into the space, keeping comfort high while being mindful of impact.

A pair of tickets to Singapore Oceanarium
Dive into a new world of marine discovery at the Singapore Oceanarium, where immersive habitats and storytelling bring the ocean’s wonders to life. Journey through diverse marine ecosystems and come face-to-face with fascinating ocean species, while uncovering the stories that shape our blue planet. You’ll be inspired by Singapore Oceanarium’s commitment to research, conservation, and sustainability, and discover how small actions can help protect marine life for future generations.

A pair of tickets to Universal Studios Singapore
Step into Universal Studios Singapore, Southeast Asia’s first and only Universal Studios theme park, and be transported by adrenaline-pumping rides, interactive shows and exciting attractions based on the blockbuster movies and television series you know and love. From thrilling adventures to immersive experiences, a day of world-class entertainment awaits.
Awards Ceremony
Our first-ever Resorts World Sentosa x Honeycombers Sustainability Awards 2026 event takes place on 20 August 2026 at the stunning Singapore Oceanarium, bringing together 160 guests from across Singapore's sustainability, business and lifestyle communities.
Guests can explore a curated Impact Showcase featuring sustainability-focused brands and businesses, discover green products and services from selected nominees, and connect with fellow changemakers over food, drinks and meaningful conversations.
Plus, look forward to live performances and experiences by the likes of mentalist Nique Tan, violinist Jocelyn, and live caricaturist Faizal.
The evening will culminate in a live awards ceremony, where winners across 15 selected categories will be revealed and honoured on stage.
Part celebration, part networking event and part sustainability showcase, the event is designed to spotlight the people and businesses helping create a better future for Singapore and inspire more action in the years ahead.




Sustainabilityat Resorts World Sentosa
Resorts World Sentosa is reimagining what a modern escape can be: A space where indulgence and responsibility come together. Here, sustainability isn’t something guests have to think about. It’s thoughtfully built into every experience, from how the spaces are designed to how the environment and community are cared for. Guided by its purpose, “Acting with Purpose, Delivering with Impact,” Resorts World Sentosa is shaping a destination where every stay, meal and moment is designed to feel good, today and for the future.
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The Laurus, a Luxury Collection Resort
This philosophy is backed by real, measurable action across the resort. Around the resort, over 5,000 solar panels provide power and rainwater is captured at a scale equivalent to 13 Olympic-sized pools. More than 60 per cent of seafood served in the restaurants is responsibly sourced, with local farms supplying over 45 tonnes of produce each year. Even food waste is converted into energy. The resort’s transportation infrastructure has evolved to include more electric buggies and an expanded electric vehicle charging network.








