Treat yourself, ‘cos Singapore Marriott Tang Plaza Hotel’s Crossroads has indulgent buffet spreads and happy hour drinks.
With the new year comes new birthdays (planning a party?), events (hello, Valentine’s Day!) and milestones (anniversaries, anyone?). Whichever the occasion, you can’t go wrong with treating your loved ones to a sumptuous feast. We’ve got just the place for you: Crossroads at Singapore Marriott Tang Plaza Hotel.
This dining destination has all the charm of a luxe hotel restaurant, but with a more laid back vibe and a tab that won’t burn a hole in your wallet. It’s conveniently located in the heart of the bustling Orchard Road, with two different concepts under one roof – Crossroads Buffet and Crossroads Cafe. Read on for the best highlights to try.
Crossroads Buffet: Your licence to indulge
Singapore Marriott Tang Plaza Hotel’s Crossroads Buffet gives you the perfect excuse to indulge with an international spread that’s easy on the purse strings. Located at the hotel lobby, the buffet spread features a stunning selection priced from $65++ per adult for lunch and from $78++ per adult for dinner. How’s that for a value-for-money feast along Orchard Road?
The spread draws from culinary influences worldwide. Sink your teeth into fresh catches from the seafood on ice counter, where poached lobster, sweet prawn and poached crayfish await. For a meaty treat, indulge in dishes like the garlic mustard crusted wagyu rump and the signature barbeque pork rib to sate your cravings. We love how the buffet pays homage to local heritage dishes too. Don’t miss trying the iconic Singapore chilli crab with fried man tou, the comforting Nyonya laksa, the addictive butter pumpkin prawn, and other crowd-favourite dishes.
Exclusively available for dinner, create your own Fisherman’s Pot: simply take your pick from the seafood on ice selection and pair them with your preferred sides and have the chef toss them in different Asian fusion sauces like Singapore chilli crab, cajun spiced roast garlic butter, or cheesy cream sauce!
To sweeten the deal, the buffet lays out an array of desserts such as bread and butter pudding, soursop bergamot pudding, hazelnut praline, and creme brulee to end your meal with a decadent treat.
Perk alert: from now till 31 March 2023, quote “CR20OFF” when making reservations online for 20% off the dinner buffet.
Crossroads Cafe: New eats and happy hour sips
Searching for the ideal spot to wine, dine and people-watch? Snag a seat at this breezy alfresco dining spot located at the street level of Singapore Marriott Tang Plaza Hotel: Crossroads Cafe ups the ante with brand new a la carte additions to its menu, so now’s the time to swing by for a taste.
New mains include the pan-seared halibut, a palate pleaser served with caviar sauce; Crossroads grilled chicken, promising fork-tender and perfectly roasted bites; and a classic steak frites that features premium Australian ribeye, steak fries and a choice of béarnaise sauce, black pepper sauce or red wine jus.
Your meal isn’t complete without some sides for sharing: the parmesan and manchego truffle fries are an addictive delight, while the chicken katsu sliders with Japanese curry mayo are perfect if your crew is feeling peckish.
Craving a tipple? Happy hour specials go for just $13.50++ per glass from Mondays to Thursdays, including draft beers, wines, house spirits, and cocktails like sangria, mojito or lychee martini. Order up a storm and clink to a fab time!
If a wallet-friendly feast is what you’re after, make your reservations at Crossroads at Singapore Marriott Tang Plaza Hotel, stat.
This post is in partnership with Singapore Marriott Tang Plaza Hotel.
