Take your pick from the many Christmas and New Year's happenings and offerings at Asia's stunning eco-chic hotel
Planning those year-end festivities doesn’t have to be stressful – not if you know where to go. Whether you’re inviting everyone over to your place for that Christmas get-together, visiting a restaurant to feast like kings and queens, or hoping to attend a stellar countdown party to ring in the New Year, PARKROYAL on Pickering has got you and your merrymaking desires covered.
If you’re hosting a party at home…
Forget the trouble of whipping up a storm in the kitchen and treat your guests to a spread of tantalising delights you can easily pick up at PARKROYAL on Pickering’s festive takeaway booth from 2 to 25 Dec 2016.
You could get Christmas staples like a Whole Roasted Turkey (available in four mouth-watering flavours: Apple & Cider, Onion & Sage, Kaffir Lime, Lemongrass & Galangal, and Turkey Percik style), but if you want a smorgasbord of irresistible grub, opt for the Wonder-full Celebration Set ($118+). It comes with savouries like Honey Baked Ham, Deboned Turkey, and accompaniments like apple and cranberry sauces, as well as the Asian-inspired Trio of Log Cakes, which consists of flavours like Pandan Coconut and Bandung with White Chocolate Raspberry, and Durian Gula Melaka, and Belgian Dark Chocolate with Yuzu.
If you’re dining out…
You gotta love (OK, maybe love-hate because #calories) the idea of stuffing your face during the holidays, and there’s no better way to do it than with a buffet.
At PARKROYAL on Pickering’s swanky Lime restaurant, there’s the Festive Buffet Lunch and Dinner (2 Dec 2016 to 2 Jan 2017, from $58 for lunch and $78 for dinner) with its line-up of tempting bites like Tiger Prawns and Roasted Wagyu Beef, and there’s also the Christmas Eve Buffet Lunch and Dinner (24 Dec 2016, from $68 for lunch and $128 for dinner) and Christmas Day Brunch and Dinner (25 Dec 2016, from $108 for brunch and dinner), which features highlights such as Lobster Bisque with Cognac Cream, Apple and Clove Glazed Pork Loin, and even Asian delicacies like Roasted Duck and Tempura Prawns.
We’ve saved the best for last – the NYE ‘Lime’ Experience (31 Dec 2016, $158 for dinner – comes with free-flow Champagne, house wine, and beer) features a colourful mish-mash of creations, from seafood offerings like Blue Swimmer Crab to hearty Western mains like Thyme and Garlic Roasted Lamb Chop and other favourites such as the classic Japanese Chawanmushi served with Sliced Abalone. Be sure to check out the cool Nitrogen Ice Cream and Roasted Marshmallow stations too!
Also, Champagne lovers will be thrilled to know that Mumm Cordon Rouge Champagne will be available at a steal here throughout the month of December (just $88 per bottle!), so you’ve more reason to pop a bubbly and up the ante for the fiestas.
If you’re looking for a fab countdown party…
Say hello to 2017 in style at PARKROYAL on Pickering’s snazzy rooftop Orchid Club Lounge. At the countdown party ($178 per adult, $99 per child), you can look forward to drinking with gorgeous panoramic views of the city (and unlimited servings of Champagne, wine, and beer, of course) while tucking into exquisite canapes like caviar and foie gras and grooving to great beats by the live band.
PARKROYAL on Pickering, 3 Upper Pickering Street, Singapore 058289, e. lime.prsps@parkroyalhotels.com, p. 6809 8899.
This article is sponsored by PARKROYAL on Pickering.
