Celebrate Easter with the vibrant spirit of Barcelona at La Rambla by Catalunya! Catalunya’s iconic Easter Brunch is returning on Easter Sunday this year, promising a delightful and nostalgic blend of Spanish cuisine, free-flowing drinks, and an unbeatable celebratory atmosphere for gourmands in Hong Kong.
La Rambla by Catalunya Easter Brunch
You can expect a series of Spanish favourites on the limited-time brunch menu. The Charcuterie offers an array of premium Jamon Iberico, chorizo, and longaniza Iberica served alongside tomato-rubbed cristal bread. Drawing on Spain’s Mediterranean shores, the brunch includes a seafood selection that includes Boquerones, Cod Fritters, Salt-baked Sea Bass, and much more. The stars of the menu is an authentic selection of Spanish classics like Tortilla de Patatas, Truffle Croquetas, and an array of made-to-order Paellas.
Another signature dish that pays homage to the Spanish restaurant‘s roots, the traditional Segovian-style Suckling Pig comes with a tableside spectacle that always brings cheer and laughter to your brunch gathering. Finally, the brunch closes off with an enticing dessert selection of Mini Churros, Basque Burnt Cheesecake, Catalan Cream, Mango Passion Cake, and more.
It wouldn’t be brunch without free-flow, and La Rambla by Catalunya is pairing its Easter Brunch with solid beverage options. Pair your Easter Sunday indulgence with quality Cava, Veuve Clicquot or Krug Champagne, Sangria, or signature cocktails.
Brunch details
- Date: 20 April, 2025
- How much: From $780 per person
- Where: La Rambla by Catalunya, Shop 3071 – 3073, 3/F, IFC Mall, 8 Finance Street, Central, Hong Kong