Looking for fab fajitas, mega margaritas & tasty tacos? Head to these top Mexican restaurants in Bali for spice-packed food from Mexico... Arrrriba!
The Mexican food scene in Bali is surprisingly vast. There are hole-in-the-wall taquerias in Canggu, family-friendly cantinas in Ubud, and of course, that Seminyak institution made famous by its margaritas. So, I took the time (and the hangovers) to review each one. From handmade tortillas to loaded tostadas, Bali is home to some seriously good Mexican restaurants. Here’s my pick of the very best.
The best Mexican restaurants in Bali
1. Motel Mexicola – Seminyak & Canggu
Authentic Mexican food, hand-pressed tortillas, mezcal and slow-cooked Pib oven specialities
Ask anyone where to find great Mexican food in Bali, and Motel Mexicola will always top the list. At the Seminyak flagship, the menu takes inspiration from Mexico City’s vibrant street food scene, serving bold plates made for sharing. I always start with the ceviche clásico with tortilla chips, followed by grilled prawns or pescado Oaxaqueño. And yes, the churros are worth saving space for.
In Canggu, the focus shifts to the traditional Pib earth oven, where succulent meats are slow-cooked underground for more than 12 hours. The birria de res tacos are a standout – rich, tender beef folded into hand-pressed tortillas made from imported maseca. Pair it with a tres leches cake for dessert and you’ll see why I keep coming back.
Drinks are no afterthought either. Beverage director Denny Bakiev curates an impressive line-up of mezcals, tequilas and cocktails, all made with 100% blue agave. I recommend trying the Picante for a spicy kick, or a frozen margarita to bring down the heat.
Recommended dishes: Ceviche clásico, Birria de Res Tacos (Canggu only), Churros, Tres Leches Cake
Good to know: Seminyak is the original outpost, while Canggu is home to the Pib earth oven and Jardín Paraíso.
Local tip: Don’t miss Motel Mexicola’s iconic annual events, like Cinco De Mayo and NYE.
Where: Jl Kayu Jati No. 9X, Seminyak & Jl Pantai Batu Bolong No. 117X, Canggu
Opening hours: Daily, from 11am
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2. Lacalita – Canggu & Seminyak
Modern Mexican food with house-made tortillas, signature moles and legendary spicy margaritas.
Lacalita is a Bali original I’ve been coming back to for years. It first opened in Seminyak in 2012, so you know a place is doing something right when it’s still teeming today. Then, long before Canggu became a thronging Bali hotspot, this homegrown Mexican began slinging tacos, tequila and good vibes in this cool neighbourhood too.
The menu balances bold Mexican Oaxacan flavours with California’s lighter, fresher approach, so expect small plates to share (ceviche, sliders and corn ribs), plus tacos and quesadillas made with fresh, gluten-free corn tortillas pressed in-house daily. The full-flavoured moles aren’t to be missed either. There’s a fall-apart beef cheek with red mole and tarragon crema, a smoky BBQ chicken with mole amarillo, and the crispy-skin snapper with green pea and almond mole.
Lacalita’s bar deserves its own shout-out too. I’m fairly sure Lacalita single-handedly kicked off Bali’s jalapeño margarita craze, which you can now order as part of a margarita flight. And take it from me, their Bloody Marys and Micheladas are the ultimate cure after a big night out in Canggu…
Recommended dishes: Beef Cheek Red Mole, Crispy Skin Snapper, Jalapeño Margarita.
Local tip: Lacalita has its own taco cart and mobile bar, so if you’re planning a villa party or wedding, they can bring the fiesta to you!
Good to know: The tortillas are made fresh daily and 100% gluten-free.
Where: Jl Pantai Batu Bolong No.68, Canggu, & Jl Drupadi No.1, Seminyak, Badung.
Opening hours: Daily, from 11am.
3. Tacos Aqui – Uluwatu
A Mexican restaurant and tequila bar for classic tacos, margaritas and fiesta.
For a technicolored Mexican fiesta fuelled by premium tequila, loaded tacos, and power-packed margaritas, my go-to is Tacos Aqui in Umalas and Uluwatu. I love how each location has its own character – the Umalas taqueria is quaint and cosy, while Uluwatu is a vibrant, double-story space designed like a psychedelic Hacienda ranch house, bursting with colour and energy.
As for the menu, I’m always impressed by the house-made tortillas, fresh salsas, and signature hot sauces. All-time favourites like the Birria, Al Pastor, and Chimichurri Steak remain at the heart of the restaurant, while new additions include a weekend brunch menu (every Friday to Sunday from 11am to 4pm), with dishes like breakfast burritos and tostadas alongside fresh juices and smoothies.
Then there’s the weekly events. Taco Tuesdays sling 35k tacos, while Fiesta Fridays transforms the Uluwatu space into a high-energy night with DJs and 2-for-1 cocktails from 8pm. It’s fun, full of flavour and fiesta vibes.
Recommended dishes: Birria & Al Pastor tacos, Chimichurri Steak.
Local tip: At the Uluwatu address, head out back to the restaurant’s own Club Corazon for a post-taco fiesta.
Good to know: Tacos Aqui has two Bali locations, in Umalas and Uluwatu.
Where: Jl Bumbak No. 79 – 81, Kerobokan & Jl Labuansait No. 69, Pecatu.
Opening hours: Daily from 11am.
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4. Lola’s Cantina Mexicana – Canggu & Uluwatu
A vibrant Bali favourite for Cali-Mexican food, margaritas and late-night fiestas.
Lola’s Cantina Mexicana is a bit of a paradox. By day, it’s an easy, breezy, family-friendly cantina. By night, bold cocktails flow, the neon signage lights up, and the party crowds roll in to fill up on Cali-Mexican bites and mezcal cocktails. in fact, on a Friday night at the Uluwatu location, it’s the biggest party in town.
Try the empanadas, the chimichurri steak Taco Salad and the gooey quesadillas. You can fill them with a selection of meat, veggies or Mexican tempeh, and load them with dips and sauces. And yes, the churros with dulce de leche are a non-negotiable.
Recommended dishes: Barbacoa Taquitos, Quesadilla, Smokey Chipotle Ribs.
Local tip: Keep your eyes peeled for weekly specials, like Taco Tuesday and Ladies Night.
Good to know: The Uluwatu restaurant hosts one of the biggest parties every Friday night.
Where: Canggu shortcut, Canggu & Jl Labuansait No. 10, Pecatu.
Opening hours: Daily, from 12pm.
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5. Jalapeño – Sanur & Canggu
A Tex-Mex cantina with homemade tortillas, Taco Tuesdays and weekly specials.
This cool and casual Tex-Mex restaurant is a great option for no-fuss Mexican food in both Canggu and Sanur. But don’t mistake its humble appearance – this place serves some of the best tacos on the island, and it’s locally owned too. Everything’s made from scratch, from the tortillas to the fresh salsa and even the nacho chips.
Baja fish, jackfruit carnitas and tender brisket – you’ll find all the Tex-Mex must-haves here. And just as you’d expect, the margaritas are served strong and salted.
Recommended dishes: Tuna Tostada, Baja Fish Tacos, Enchiladas.
Local tip: Swing by on Taco Tuesdays to score 25k tacos!
Good to know: There are two Jalapeño addresses, one in Sanur and another in Canggu.
Where: Jl Danau Tamblingan No. 102, Sanur & Jl Raya Semat Gg. Anggur No.1, Berawa.
Opening hours: Daily.
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6. Origen – Pererenan
A modern Mexican restaurant in Pererenan with handcrafted tortillas and bold designs.
You can’t miss Origen — literally. Its striking modern architecture stands loud and proud on Jl Pantai Pererenan, and yet, it’s the food that still steals the show. This is my happy place for authentic Mexican food made with Bali’s freshest produce and time-honoured techniques. The kitchen handmakes its own corn tortillas daily (a sure sign you’re in good hands), and the flavours are next-level.
Start with the tuna tostadas (they come perfectly seared with zesty toppings), then move on to the slow-cooked beef birria with melted mozzarella. The snapper ceviche was my fave, and the churros? Addictive. Pair it all with a mezcal margarita during the daily 2-for-1 Happy Hour, and you’ll quickly see why this place has become a Pererenan favourite.
Recommended dishes: Tostada de Atun, Tacos Quesa Birria, Ceviche Mexicano, Churros.
Local tip: Head over between 5pm and 7pm for 2-for-1 margaritas.
Good to know: All tortillas are handmade using authentic Mexican corn flour.
Where: Jl Pantai Pererenan No. 123, Pererenan, Canggu.
Opening hours: Daily, from 11am.
7. Johnny Tacos – Kuta
A laid-back taco bar with all the Mexican classics done right.
Johnny Tacos is exactly what a taco bar should be: fuss-free, affordable and full of flavour. Expect classic Mexican street food done right, from shrimp tacos to chicken tostadas, plus plenty of veggie and vegan options. And if you love a hit of chilli, you can top your tacos with the muy picante house hot sauce. The vibe is casual, so it’s perfect for a post-surf bite or pre-night-out fuel-up.
Recommended dishes: Shrimp Tacos, Chicken Tostadas.
Local tip: Upgrade to a House Combo meal to include two tacos, corn chips, homemade salsa and a cocktail.
Good to know: You can find plenty of vegetarian and vegan friendly options at Johnny Tacos.
Where: Jl Kartika Plaza Jl Samudra No. 17, Kuta.
Opening hours: Daily, 8am – 11pm.
8. La Plancha – Seminyak
An iconic beachfront bar in Seminyak serving Mexican and Spanish tapas.
La Plancha is a Bali icon that needs no introduction. It’s instantly recognisable by its horizon of rainbow beanbags and umbrellas, set right on the sand on Seminyak Beach. Come sunset, this place is absolutely heaving – it’s a true Bali institution.
Food-wise, expect Spanish and Mexican tapas, like tuna tostadas, beef empanadas, and ceviche to share. It’s a quintessential Seminyak experience: feet in the sand, margarita in hand, and a front-row seat to a Bali sunset.
Recommended dishes: Beef Empañadas, Snapper Ceviche, Albondigas.
Local tip: Come for sunset first, then after dark, head inside for dinner on the upper deck.
Good to know: This place gets really busy at sunset, so you’ll need to arrive early if you want a bean bag on the sand.
Where: Mesari Beach, Seminyak.
Opening hours: Daily, 10am – 11pm.
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9. Taqisa – Sanur
A local, family-friendly Mexican restaurant with homemade recipes and a great kids’ menu.
A true family-run gem, Taqisa is all about home: homemade Mexican food, home recipes and fresh local ingredients. Everything is made by hand in the Taqisa kitchen, and every recipe comes from generations-old family cookbooks. The result is a warm and homely restaurant with generous portions and a great kids menus for mini amigos.
You can build your own tacos, burritos or bowls, or tuck into Carne Asada or Al Pastor while you sip on top-shelf margaritas.
Recommended dishes: Carne Asada Tacos, Al Pastor Tacos, Chipotle Tofu Tacos.
Local tip: Create your own feast with the ‘build your own’ menu, and choose your favourite fillings and toppings.
Good to know: They have a special Little Amigos kids’ menu with soft tacos, quesadillas, and burritos.
Where: Jl Danau Tamblingan No. 170, Sanur.
Opening hours: Daily, 9am – 10pm.
10. Taco Casa – Ubud, Canggu & Seminyak
A family-friendly Mexican restaurant where everything is made in-house from scratch.
The original Mexican restaurant in Bali, Taco Casa pioneered tequila and taco revolution in Bali. Now in Seminyak, Canggu and Ubud, whichever location you go to, you’ll always find the casa’s freshly made tacos, burritos and quesadillas. And for those not so keen on spice, you’ll be pleased to know that the spicy salsas and sauces come on the side, with almost everything available to switch up and change as you need.
Taco Casa has been flying the Mexican food flag in Bali for years. In fact, I think it’s the first place I ate real Mexican food in Bali. Now with outlets in Ubud, Canggu and Seminyak, it’s still the same winning formula: everything made from scratch, affoprdable prices and a family-friendly vibe.
Expect burritos, enchiladas, nachos and taco salad bowls, all made with your choice of filling and spice level. It’s great for fussy eaters., because almost everything is customisable. It’s friendly, consistent and hits the spot every time.
Recommended dishes: Cheesy Enchiladas, Carne Asada Nachos, Taco Salad Bowl.
Local tip: This place is great for kids, since everything is customisable and homemade from scratch.
Good to know: There are three Taco Casa outlets in Bali, in Ubud, Canggu, and Seminyak.
Where: Jl Pengosekan, Ubud; Jl Batu Mejan, Canggu & Jl Petitenget, Seminyak.
Opening hours: Daily, 10am – 10pm.
Did I miss any? Send us a DM on Instagram or email me on louise@thehoneycombers.com to share your favourites!
FAQs on Mexican restaurants in Bali
Where can I find vegan or vegetarian Mexican food in Bali?
If you’re after vegan or vegetarian Mexican food in Bali, you’re spoilt for choice. Lola’s Cantina Mexicana is a great shout, with vegan cheese, vegan sauces and vegan fillings like tempeh and jackfruit. You’ll also find plenty of veggie-friendly options at Jalapeño and Sayulita Uluwatu – the roasted cauliflower tacos are a hit.
Which Mexican restaurant in Bali has the best party atmosphere?
For a proper fiesta, it’s got to be Motel Mexicola. This Seminyak icon turns dinner into a dance floor with neon lights, tequila shots and DJs spinning late into the night. Over in Uluwatu, Lola’s Cantina Mexicana hosts legendary Friday parties.
Where can I find Taco Tuesday or Happy Hour deals in Bali?
If you love a bargain taco, Lacalita and Jalapeño are your go-tos. Lacalita’s Taco Tuesday serves up tacos from just IDR 30,000, paired with happy-hour margaritas and good tunes. Jalapeño runs a full line-up of weekly deals too — think Monday Margaritas, Taco Tuesday and Ladies Night Thursdays.
Which Mexican restaurants in Bali are family-friendly?
For family-friendly Mexican food in Bali, Taqisa is a top pick. Everything is made from scratch, and there’s even a Little Amigos menu for the kids. Taco Casa is another safe bet – it’s casual, consistent and perfect for picky eaters thanks to its customisable spice levels.
Where can I get authentic Mexican food in Bali?
For authentic Mexican cuisine, start with Motel Mexicola, where everything from the ceviche to the birria tacos is rooted in traditional recipes. Origen in Pererenan handmakes its corn tortillas daily, while Sayulita in Uluwatu brings a coastal Mexican feel with mezcal cocktails and fresh seafood dishes.
Which Mexican restaurant serves the best margarita in Bali?
When it comes to margaritas in Bali, you’ll want to head to Motel Mexicola, Lacalita, or Origen — each has an impressive tequila and mezcal selection.
What’s the most famous Mexican restaurant in Bali?
Without a doubt, Motel Mexicola takes the crown as Bali’s most famous Mexican restaurant. Its Seminyak flagship has become iconic for its colourful interiors, authentic food, and unforgettable fiestas.
Are there gluten-free Mexican restaurants in Bali?
Yes! Many of Bali’s best Mexican spots cater to gluten-free diners, like Sayulita in Uluwatu which offers an entirely gluten-free menu.
Do any Mexican restaurants in Bali offer delivery or takeaway?
Absolutely. Most Mexican restaurants across Seminyak, Canggu, Ubud and Sanur offer delivery and takeaway options in-house, however most of them deliver via GoFood or GrabFood.