A limited-time 16-course omakase experience showcasing contemporary culinary artistry by Chef Daijiro, complemented by exclusive cocktail creations from The Bar by Takumi, designed to enhance the flavors and progression of the menu.
Available from 16 & 17 October 2026 at 7PM
IDR 1,400,000++ per person
or 17,073 Marriott Bonvoy Points
(food & cocktail pairing)
For reservations, please contact us at dining.bali@westin.com or WhatsApp +62 811-3885-739.
