A Curated Global Dining Experience
On 8 March, Sunday, International Women’s Day, join us for an intimate evening of extraordinary food in a beautiful private jungle villa in Payangan, Bali.
Chef Chris Choo, founder of Relish.SG, is known for his soulful cooking — blending heritage recipes, global influences and storytelling into unforgettable dishes.
For this special evening he presents a curated menu rarely experienced together in a single setting, where bold flavours from around the world come together at one table.
The Menu
Chutneys & Palate Cleansers
A selection of vibrant chutneys and marinated carrots to awaken the palate.
Honeyed Brinjal
Silky roasted eggplant glazed with honey and aromatics.
Pineapple Duck
Chef Chris’s signature dish — tender duck with caramelised pineapple and fragrant spices.
Seafood Paella
A vibrant Spanish classic with saffron rice and ocean-fresh seafood.
Jamaican Lamb Curry
Slow-stewed Caribbean curry infused with deep spices and warmth.
Dong Po Pork
Legendary Chinese braised pork belly, meltingly tender in a rich caramelised sauce.
Singapore Chicken Curry
A beloved Singapore classic — aromatic curry slow-cooked with spices and coconut.
Dessert: Sago Pudding
A comforting, lightly sweet finish to the evening.
The evening will also include a gentle awakening dance led by Kusitino, a short movement ritual to open the body and set the tone for a night of connection and celebration.
✨ Limited seats for an intimate dining experience
Investment
IDR 1,250,000 per guest
Location
Private Villa, Payangan, Bali
Reserve your seat
Rose (Pantheon Kreative)
📞 +65 9793 1821
Kusitino
📞 +62 878-1492-8924
An unforgettable evening where flavour, movement and connection meet.
