This urban Japanese dining spot is our new weekend brunch pick with its free-flow a la carte buffet menu with sushi, sashimi, donburi, prosecco and sake
At The Honeycombers, we make it our top priority to constantly suss out awesome brunch deals happening in town, making sure that you’ll have the best mid-morning dining experience that’s worth dragging your butts out of bed on the weekend. And this September, we went hunting around the Marina Bay area and found an appetising new brunch at urban, trendy Japanese joint, Kinki Restaurant + Bar. Start getting hungry for Kinki’s Bottomless Brunch – if a free-flow selection of sashimi, maki rolls, donburi rice bowls, prosecco and sake excites you, this one’s definitely for you.
Kinki’s Bottomless Brunch is happening every Saturday from 12pm to 3pm
Tucked away in a historic building that sits in front of Singapore’s beautiful Marina Bay waterfront, Kinki Restaurant + Bar is a contemporary Japanese dining spot that packs a punch with its modern take on Japanese dishes (think playfully decadent items like foie gras sushi and snow crab tofu). 43 of these delish picks will be available for an a la carte buffet brunch every Saturday, showcasing the bold, unorthodox approach that Kinki is renowned for amongst weekend warriors and post-work chillax-ers.
Grub galore for Japanese food aficionados
Pegged at just $52++ per person (that’s real affordable, in our books!), you’ll be transported to culinary heaven with this all-you-can-eat spread. Kudos to you if you can clean up all of this Bottomless Brunch’s 43 selections on your plate! But in case you feel overwhelmed by this vast assortment, we’ve got you covered. Menu highlights include signatures like the hotate aburi – a pan-seared Hokkaido scallop sushi, maguro sashimi, and Hot Dynamite – a maki of fried salmon and yellowtail roll, scallion and cayenne pepper. Other than that, look out for Kinki’s wagyu foie gras donburi – an exquisite dish of thinly sliced wagyu beef, and pan-seared foie gras served over Japanese steamed rice.
Complete your meal with sake and more
It gets better! Your free-flow feast is certainly incomplete without bottomless alcoholic concoctions. Kinki’s Bottomless Brunch also offers all-you-can-drink alcohol options such as sake, shochu and prosecco at an additional $35++ per type of liquor, and beer such as bottled Carlsberg, Asahi Super Dry and Kronenbourg 1664 at an additional $25++. Our pick to go with all this Japanese fare? Give the sharp, sweet Echigotsurukame Shofukujin Junmai sake a shot.
Kinki Restaurant + Bar, #02-02 Customs House, 70 Collyer Quay, Singapore 049323, p. 6533 3471. Kinki’s Bottomless Brunch is available on Saturdays, 12pm-3pm, for $52++ per person with an additional charge of $35++ per person per type of liquor, and an additional charge of $25++ per person per type of beer.
