Immerse in an authentic Cambodian street food dining experience alongside the Singapore River, with street-style snacks from a team of three Cambodian chefs who are no stranger to Cambodia’s street food scene. Get transported onto the vibrant streets of Siem Reap with authentic Khmer roadside and rum cocktails concocted with boutique Cambodian SAMAI rum by local bartending veteran Din Hassan of Telok Ayer Arts Club. In the spirit of sustainability, SPRMRKT will be instituting a plastic-free policy for one night only – disposable plastic wares will be charged at an additional cost.
Pou by the River: Uniquely Cambodian Street Food Fiesta by Pou Restaurant & Bar
Date & Time25 Jan 2019 VenueSPRMRKT at STPI |