This October, indulge in hearty Peranakan fare at AquaMarine! Blending Chinese ingredients with Malay or Indonesian spices, succulent highlights include Udang Karang Goreng Assam*, Nyonya Spiced Ayam Shawarma with Lotus Bun, Salmon Fillet coated with Otah-Otah Mousse, and Nyonya Itek Sioh.
*Available exclusively at dinner
Priced from $60++ per adult and $30++ per child (6-12 years old)
For reservations please call 6845 1111