Commemorate the year’s end with a luxurious multi-course dining experience featuring cocktail and natural wine pairings, a cliffside bonfire, and complimentary post-dinner access to Sundays Beach Club.
Feast on wood-fired shokupan with salmon roe, oysters with caviar, BBQ octopus, BBQ beef short rib with bone marrow, char siu pork clay pot, and miso caramel tart.
IDR 3,000,000++ per person
Includes complimentary access to Sundays NYE party
