Savor an exclusive French dining experience as Elle & Vire Professionnel® brings together Chef Guillaume Goupil (Chef Ambassador of Elle&Vire Professionnel®) & Chef Alexandre Sohm (Pastry Chef at La Maison De L’Excellence®) for an exceptional evening of contemporary French cuisine, refined techniques, and culinary artistry.
Friday, 13 November 2026 | 6:30PM onwards
IDR 1,500,000++ per person or 18,293 Marriott Bonvoy Points
IDR 2,000,000++ per person with wine pairing or 24,390 Marriott Bonvoy Points
Prego at The Westin Resort Nusa Dua, Bali
Reserve your spot now by contacting us via email at dining.bali@westin.com or WhatsApp +62 811-3885-739.
