Celebrated French-Indian-inspired restaurant Pondi joins forces with French neo-bistro jean may to present a collaborative menu that pays homage to the food enjoyed by Chefs George Kwok and Tiff Lo during their time in the UK. The menu is filled with favourite comfort food classics like butter chicken, ox tongue and tripe pie, and apple crumble that will evoke nostalgia with every bite.
Pondi joins hands with jean may
Dates & Time25 Oct - 26 Oct 2022 VenuePondi | PriceHKD 700 Get Your Tickets |
