Calling all cheese lovers! To honour all the incredible mothers out there who appreciate healthy choices, SpiceBox Organics is hosting a Mother’s Day Vegan Cheeze Workshop with Chef Tina Barrat. Whether you’re vegan or simply want to try something new, this workshop guarantees a memorable experience for the family.
The star of the workshop is Chef Tina Barrat, who’s acclaimed for her plant-based raw delicacies. In the session, you’ll get to learn how to create cheezes that are vegan, gluten-free, and dairy-free. By the end of the workshop, you’ll have three cheezes to bring home, plus the chance to personalise your own flavours with herbs and spices.
Psst – bring your loved ones along to enjoy 20% off upon purchasing two tickets!