As Spring begins to bloom, Mandarin Oriental, Hong Kong partners with luxury retailer Harvey Nichols to introduce an exclusive afternoon tea set inspired by the season to celebrate new beginnings with sumptuous style. Available from 1 until 31 March 2021, guests who choose this experience will be offered an array of shopping, styling and beauty benefits at Harvey Nichols Landmark and Pacific Place.
Presenting a couture meets culinary experience, Executive Pastry Chef Christophe Sapy has elegantly curated a menu that highlights the finest seasonal produce, bountiful flavours and invigorating colours. The decadent set features an assortment of sweet treats such as a Victoria Sponge Cake, Cherry Trifle, Lemon Meringue Tart, Mandarin Milk Chocolate Cake and the 1963 Mandarin Cheesecake. The spring inspiration is extended to a beautifully crafted pastry, Style of Spring, which is Raspberry, Rose and White Chocolate Tart.
Guests can also feast on a range of refined sandwiches including Smoked Salmon, Roe, Dill; Roast Beef, Horseradish, Watercress; Ham Hock Terrine, Piccalilli, Honey Mustard; and Fig and Sun-dried Tomato Tart. No afternoon tea would be complete without a selection of raisin and classic scones accompanied by Mandarin Oriental’s famed rose petal jam and Devon clotted cream.
During the promotion, every guest who orders the Harvey Nichols Blossom in Style Afternoon Tea will receive a complimentary selection of exclusive privileges** inclusive of a private styling session in the Harvey Nichols Personal Shopping Suite, a fashion shopping coupon valued at HKD300 and a special beauty gift with a choice of a Sulwhasoo First Care Activating Serum (4ml) or a Tom Ford Private Blend Fragrance Discovery Kit (two packs of 1.5ml).
Available at Clipper Lounge and Café Causette located on the mezzanine level of the hotel, the Harvey Nichols Blossom in Style Afternoon Tea is priced at HKD 368* per person or HKD 548* per person including one glass of Ruinart “R” Brut or Ruinart Rosé Champagne. Afternoon tea at Clipper Lounge is served from 2:30 p.m. to 6 p.m., Monday to Friday, and 2 p.m. to 4 p.m. and 4:15 p.m. to 6 p.m. on Saturday and public holidays, as well as 3:30 p.m. to 6 p.m. on Sunday. Afternoon Tea at Café Causette is served from 3 p.m. to 6 p.m. daily. Click here for the full menu.
For more information and reservations, please call +852 2825 4000 or email [email protected] *Prices are subject to a 10% service charge.
**Terms and conditions apply. For more details, please contact the Harvey Nichols Customer Relations team at +852 3695 3388.