Sardinia is the second largest island in the Mediterranean with rooted Italian heritage. Discover the culinary art of Sardinian cuisine and taste its signature flavors including Fregola, Branzino in Padella and many more. Chef Alessandro Molini and his team at Prego are excited to introduce this unique Italian dining experience during dinner time in January.
Available daily from 1 – 31 January 2019
at Prego Italian Restaurant
5:30PM to 10:30PM
To make a reservation, please call us at +62 361 771906 or email to [email protected].