This January, The Legian Seminyak, Bali’s signature Four Hands Dinner series will play host to Gilles Marx, chef and founder of Jakarta’s renowned French fine dining establishment, AMUZ. Chef Gilles based his culinary creations on finding the best produce and preparing it with respect by experienced chefs using traditional as well as modern French techniques. Paired with Michelin-starred Chef Stéphane Gortina’s contemporary cuisine with a twist of Asian flavors, the duo will take you on an epicurean journey featuring a collaborative six course menu of each chef’s signature dishes.
Four Hands Dinner with Gilles Marx and Stéphane Gortina
Dates & Time24 Jan - 25 Jan 2020 VenueThe Restaurant at The Legian Seminyak, Bali | Price1200000 - 2500000 Visit Website |