{"id":90843,"date":"2024-04-03T09:18:48","date_gmt":"2024-04-03T01:18:48","guid":{"rendered":"http:\/\/thehoneycombers.com\/singapore\/?p=90843"},"modified":"2025-10-06T07:08:42","modified_gmt":"2025-10-05T23:08:42","slug":"best-satay-singapore","status":"publish","type":"post","link":"https:\/\/thehoneycombers.com\/singapore\/best-satay-singapore\/","title":{"rendered":"Best satay in Singapore: From popular hawker stalls to hidden gems"},"content":{"rendered":"

The best satay in Singapore is smoky, juicy, and downright addictive. Think chicken, beef or mutton satay charred just right, served with cucumbers, onions, ketupat rice cakes, and that peanut sauce we could drink by the spoonful. Whether you\u2019re hunting hawker centre legends or restaurant versions with a modern twist, we\u2019ve tracked down the spots that know how to do satay the way we love it: messy, flavourful, and best with a cold beer on the side. P.S. for more local dishes, head to the best hawker centres in Singapore<\/a>.<\/p>\n

The best satay spots in Singapore<\/h2>\n

1. Syifa’ Satay<\/h3>\n
\"Syifa'
Photography: Syifa’ Satay via Facebook<\/figcaption><\/figure>\n

A bustling alfresco hawker centre adjacent to The Esplanade, Makansutra Gluttons Bay always sees throngs of hungry folks hovering over others in hopes of securing a table (that\u2019s the shamelessly Singaporean way!). Once you finally get a seat, ask your pal to look after the table while you queue up to buy some sticks from this stall. The meats have been marinated with 12 spices and slowly grilled over charcoal.
\nSyifa’ Satay<\/a>, #01-15C, Makansutra Gluttons Bay, 8 Raffles Avenue, Singapore 039802<\/em><\/p>\n

2. Chomp Chomp Satay<\/h3>\n

No trip to Serangoon Gardens is complete without planting your bum at this beloved hawker centre. It\u2019s a veritable haven for sticks of meat grilled to utter perfection, so you can expect long queues on the weekends. For less than a dollar per stick, and with generous servings of achar (vegetable pickle), chunky peanut sauce, onions, and rice cakes, the wait\u2019s absolutely worth it!
\nChomp Chomp Satay, #01-34, Chomp Chomp Food Centre, 20 Kensington Park Road, Singapore 557269<\/em><\/p>\n

3. The Warung<\/h3>\n
\"The
Photography: The Warung via Instagram<\/figcaption><\/figure>\n

If you’re looking for satay with an Indonesian twist, this stall at Chomp Chomp<\/a> is your best bet. Over here, beef, chicken, and mutton sticks are cooked over a charcoal grill before being smothered in warung sauce and topped with green chilli slices, red onions, and cucumbers. A tolerance for spicy stuff is needed here; otherwise, you’re going to reach for many cups of water. You’ve been warned!
\nThe Warung<\/a>, #01-15, Chomp Chomp Food Centre, 20 Kensington Park Road, Singapore 557269<\/em><\/p>\n

4. Cumi Bali Indonesian Restaurant<\/h3>\n

A change of scenery from your sweaty hawker centres, this Indonesian<\/a> restaurant in Tanjong Pagar<\/a> will still satisfy your satay cravings \u2013 in aircon comfort, no less. Its house specialty is sate madura, an eight-inch-long chicken satay grilled with sweet soy sauce and topped with fried shallots. Btw, the serving here is huge. One stick is enough for one person, so don\u2019t over-order!
\nCumi Bali Indonesian Restaurant<\/a>, 50 Tras Street, Singapore 078989<\/em><\/p>\n

5. Satay By The Bay<\/h3>\n
\"Satay
Photography: Lezlie via Flickr<\/figcaption><\/figure>\n

Well, the name\u2019s pretty much a giveaway. Admittedly a hot tourist spot, prices here are slightly more expensive than your average satay stick. Aside from the sublime view of Marina Bay, there are two stalls serving up satay here, as well as a number of other selling favourites like barbecued chicken wings, carrot cake, and Hokkien mee<\/a>.
\nSatay by the Bay<\/a>, #01-19, 18 Marina Gardens Drive, Singapore 018953<\/em><\/p>\n

6. Chai Ho Satay<\/h3>\n

What\u2019s better than grilled meat on a stick? Cheap grilled meat on a stick! Satay is known for flying off the barbie here at Chai Ho Satay as low as 60 cents a stick. As you can expect, monster queues are frequent at this stall in Clementi<\/a>, so make sure you order a heap of satay on your turn. Unless you don’t mind waiting 30 minutes for your second round.
\nChai Ho Satay, #01-10, Clementi Central Market & Hawker Centre, 448 Clementi Avenue 3, Singapore 120448<\/em><\/p>\n

7. Haron Satay<\/h3>\n
\"Haron
Photography: Haron Satay via Facebook<\/figcaption><\/figure>\n

Worked up an appetite after cycling along East Coast Park<\/a>? This beachside food haven is where you\u2019ll most likely end up. While there are plenty of satay stalls here \u2013 you\u2019ll leave smelling like a BBQ after you\u2019re done \u2013 one that\u2019s highly recommended is Haron Satay. We always order an equal mix of beef and chicken satay; these are tender and moist with just the right amount of smoky charredness. Psst: can\u2019t get enough of that nutty satay sauce? Complement your meal with some satay bee hoon from Meng Kee!
\nHaron Satay<\/a>, #01-55, East Coast Lagoon Food Village, 1220 East Coast Parkway, Singapore 468960<\/em><\/p>\n

8. Zaiton Satay<\/h3>\n

While many residents of Bukit Timah<\/a> like to come here for this hawker centre\u2019s famous nasi lemak, they\u2019re also in for a satay snack that deviates from the norm. Zaiton Satay doesn\u2019t just offer any beef satay, but beef tripe in particular. An acquired taste for some but if you\u2019re gaga over gamey-tasting meats, you definitely won\u2019t stop at one stick here. Dip in the peanut sauce and eat with onions if you prefer to mask the taste.
\nZaiton Satay, #01-07 Adam Road Food Centre, 2 Adam Road, Singapore 289876<\/em><\/p>\n

9. Kwong Satay<\/h3>\n
\"Kwong
Photography: Kwong Satay via Facebook<\/figcaption><\/figure>\n

The stall that\u2019s gotten satay lovers raving? Kwong Satay. Why? Because, unlike most satay stalls that serve chicken, beef or mutton, what you\u2019ll find here is pork belly satay \u2013 yes, you read that right. Think of it as a Chinese-styled ton-toro kushiyaki; this satay is extra fatty and juicy, and reaches new heights when dipped in the savoury peanut sauce infused with pineapple.
\nKwong Satay<\/a>, 517 Lorong 27A Geylang, Singapore 389473<\/em><\/p>\n

Stick your neck out for the best satay spots in Singapore.<\/p>\n","protected":false},"excerpt":{"rendered":"

The best satay in Singapore is smoky, juicy, and downright addictive. Think chicken, beef or mutton satay charred just right, served with cucumbers, onions, ketupat rice cakes, and that peanut sauce we could drink by the spoonful. Whether you\u2019re hunting hawker centre legends or restaurant versions with a modern twist, we\u2019ve tracked down the spots […]<\/p>\n","protected":false},"author":101165,"featured_media":292437,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false},"categories":[146158,66593],"tags":[145759],"acf":[],"yoast_head":"\nBest Satay in Singapore: From Popular Hawkers to Hidden Gems<\/title>\n<meta name=\"description\" content=\"Looking for the best satay in Singapore? 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