{"id":79365,"date":"2026-03-18T18:15:41","date_gmt":"2026-03-18T10:15:41","guid":{"rendered":"http:\/\/thehoneycombers.com\/singapore\/?p=79365"},"modified":"2026-03-24T21:36:41","modified_gmt":"2026-03-24T13:36:41","slug":"best-restaurants-in-singapore","status":"publish","type":"post","link":"https:\/\/thehoneycombers.com\/singapore\/best-restaurants-in-singapore\/","title":{"rendered":"37 best restaurants in Singapore to bookmark for every occasion"},"content":{"rendered":"<p>On the hunt for the best restaurants in Singapore? Our culinary scene is always buzzing with hot <a href=\"https:\/\/thehoneycombers.com\/singapore\/new-restaurants-menus-singapore\/\">new restaurants in Singapore<\/a>, making us spoilt for choice. From exotic spots serving flavours from afar to the most luxurious destinations offering unforgettable fine dining experiences, this city has it all.<\/p>\n<p>In this nifty guide, the Honeycombers team scoured the city in an epic taste test to select the very best restaurants in Singapore. From classic favourites to Michelin-starred wonders, this is your ultimate food bucket list. Side note: we\u2019re talking about the fancier side of things, so don\u2019t expect to see your favourite hawker or heartland cafe here. Look this way if you&#8217;re searching for the coolest <a href=\"https:\/\/thehoneycombers.com\/singapore\/new-cafes-singapore\/\" target=\"_blank\" rel=\"noopener\">new cafes in Singapore<\/a> and <a href=\"https:\/\/thehoneycombers.com\/singapore\/new-bars-singapore\/\" target=\"_blank\" rel=\"noopener\">new bars in Singapore<\/a> instead!<\/p>\n<h2>Best restaurants in Singapore by location<\/h2>\n<p>In the mood to indulge? Here are the top areas in Singapore to bookmark:<\/p>\n<ul>\n<li><a href=\"https:\/\/thehoneycombers.com\/singapore\/dempsey-hill-guide-restaurant\/\" target=\"_blank\" rel=\"noopener\">Dempsey Hill restaurant guide<\/a>: Where to indulge at this lush enclave<\/li>\n<li><a href=\"https:\/\/thehoneycombers.com\/singapore\/tanjong-pagar-food-restaurants-cafes\/\" target=\"_blank\" rel=\"noopener\">Tanjong Pagar food guide<\/a>: Top gems in the CBD to beat the blues<\/li>\n<li><a href=\"https:\/\/thehoneycombers.com\/singapore\/orchard-road-dining-guide\/\" target=\"_blank\" rel=\"noopener\">Orchard Road dining guide<\/a>: Best eats along this bustling shopping belt<\/li>\n<li><a href=\"https:\/\/thehoneycombers.com\/singapore\/gillman-barracks-singapore\/\">Gillman Barracks guide<\/a>: An eclectic mix of cafes and restaurants<\/li>\n<li><a href=\"https:\/\/thehoneycombers.com\/singapore\/guide-to-haji-lane-singapore\/\">Haji Lane guide<\/a>: The indie street&#8217;s best restaurants, cafes and bars<\/li>\n<\/ul>\n<div id=\"ez-toc-container\" class=\"ez-toc-v2_0_72 counter-hierarchy ez-toc-counter ez-toc-grey ez-toc-container-direction\">\n<div class=\"ez-toc-title-container\">\n<p class=\"ez-toc-title\" style=\"cursor:inherit\">Best restaurants in Singapore<\/p>\n<span class=\"ez-toc-title-toggle\"><a href=\"#\" class=\"ez-toc-pull-right ez-toc-btn ez-toc-btn-xs ez-toc-btn-default ez-toc-toggle\" aria-label=\"Toggle Table of Content\"><span class=\"ez-toc-js-icon-con\"><span class=\"\"><span class=\"eztoc-hide\" style=\"display:none;\">Toggle<\/span><span class=\"ez-toc-icon-toggle-span\"><svg style=\"fill: #333333;color:#333333\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"list-377408\" width=\"20px\" height=\"20px\" viewBox=\"0 0 24 24\" fill=\"none\"><path d=\"M6 6H4v2h2V6zm14 0H8v2h12V6zM4 11h2v2H4v-2zm16 0H8v2h12v-2zM4 16h2v2H4v-2zm16 0H8v2h12v-2z\" fill=\"currentColor\"><\/path><\/svg><svg style=\"fill: #333333;color:#333333\" class=\"arrow-unsorted-368013\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"10px\" height=\"10px\" viewBox=\"0 0 24 24\" version=\"1.2\" baseProfile=\"tiny\"><path d=\"M18.2 9.3l-6.2-6.3-6.2 6.3c-.2.2-.3.4-.3.7s.1.5.3.7c.2.2.4.3.7.3h11c.3 0 .5-.1.7-.3.2-.2.3-.5.3-.7s-.1-.5-.3-.7zM5.8 14.7l6.2 6.3 6.2-6.3c.2-.2.3-.5.3-.7s-.1-.5-.3-.7c-.2-.2-.4-.3-.7-.3h-11c-.3 0-.5.1-.7.3-.2.2-.3.5-.3.7s.1.5.3.7z\"\/><\/svg><\/span><\/span><\/span><\/a><\/span><\/div>\n<nav><ul class='ez-toc-list ez-toc-list-level-1 ' ><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/thehoneycombers.com\/singapore\/best-restaurants-in-singapore\/#our-list-of-the-best-restaurants-in-singapore\" title=\"Our list of the best restaurants in Singapore\">Our list of the best restaurants in Singapore<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/thehoneycombers.com\/singapore\/best-restaurants-in-singapore\/#1-odette\" title=\"1. Odette\">1. Odette<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/thehoneycombers.com\/singapore\/best-restaurants-in-singapore\/#2-tamba\" title=\"2. Tamba\">2. Tamba<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-4\" href=\"https:\/\/thehoneycombers.com\/singapore\/best-restaurants-in-singapore\/#3-waku-ghin\" title=\"3. Waku Ghin\">3. Waku Ghin<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-5\" href=\"https:\/\/thehoneycombers.com\/singapore\/best-restaurants-in-singapore\/#4-restaurant-fiz\" title=\"4. Restaurant Fiz\">4. Restaurant Fiz<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-6\" href=\"https:\/\/thehoneycombers.com\/singapore\/best-restaurants-in-singapore\/#5-na-oh\" title=\"5. Na Oh\">5. Na Oh<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-7\" href=\"https:\/\/thehoneycombers.com\/singapore\/best-restaurants-in-singapore\/#6-restaurant-air\" title=\"6. Restaurant Air\">6. Restaurant Air<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-8\" href=\"https:\/\/thehoneycombers.com\/singapore\/best-restaurants-in-singapore\/#7-lantica-pizzeria-da-michele\" title=\"7. L&#8217;antica Pizzeria da Michele\">7. L&#8217;antica Pizzeria da Michele<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-9\" href=\"https:\/\/thehoneycombers.com\/singapore\/best-restaurants-in-singapore\/#8-latido\" title=\"8. Latido\">8. Latido<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-10\" href=\"https:\/\/thehoneycombers.com\/singapore\/best-restaurants-in-singapore\/#9-the-black-pearl\" title=\"9. The Black Pearl\">9. The Black Pearl<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-11\" href=\"https:\/\/thehoneycombers.com\/singapore\/best-restaurants-in-singapore\/#10-les-amis\" title=\"10. Les Amis\">10. Les Amis<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-12\" href=\"https:\/\/thehoneycombers.com\/singapore\/best-restaurants-in-singapore\/#11-fat-cow\" title=\"11. Fat Cow\">11. Fat Cow<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-13\" href=\"https:\/\/thehoneycombers.com\/singapore\/best-restaurants-in-singapore\/#12-thevar\" title=\"12. Thevar\">12. Thevar<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-14\" href=\"https:\/\/thehoneycombers.com\/singapore\/best-restaurants-in-singapore\/#13-restaurant-zen\" title=\"13. Restaurant Zen\">13. Restaurant Zen<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-15\" href=\"https:\/\/thehoneycombers.com\/singapore\/best-restaurants-in-singapore\/#14-labyrinth\" title=\"14. Labyrinth\">14. Labyrinth<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-16\" href=\"https:\/\/thehoneycombers.com\/singapore\/best-restaurants-in-singapore\/#15-cloudstreet\" title=\"15. Cloudstreet\">15. Cloudstreet<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-17\" href=\"https:\/\/thehoneycombers.com\/singapore\/best-restaurants-in-singapore\/#16-burnt-ends\" title=\"16. Burnt Ends\">16. Burnt Ends<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-18\" href=\"https:\/\/thehoneycombers.com\/singapore\/best-restaurants-in-singapore\/#17-restaurant-jag\" title=\"17. Restaurant Jag\">17. Restaurant Jag<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-19\" href=\"https:\/\/thehoneycombers.com\/singapore\/best-restaurants-in-singapore\/#18-hayop\" title=\"18. Hayop\">18. Hayop<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-20\" href=\"https:\/\/thehoneycombers.com\/singapore\/best-restaurants-in-singapore\/#19-cicheti\" title=\"19. Cicheti\">19. Cicheti<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-21\" href=\"https:\/\/thehoneycombers.com\/singapore\/best-restaurants-in-singapore\/#20-moxie\" title=\"20. Moxie\">20. Moxie<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-22\" href=\"https:\/\/thehoneycombers.com\/singapore\/best-restaurants-in-singapore\/#21-claudine\" title=\"21. Claudine\">21. Claudine<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-23\" href=\"https:\/\/thehoneycombers.com\/singapore\/best-restaurants-in-singapore\/#22-whitegrass\" title=\"22. Whitegrass\">22. Whitegrass<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-24\" href=\"https:\/\/thehoneycombers.com\/singapore\/best-restaurants-in-singapore\/#23-meta\" title=\"23. Meta\">23. Meta<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-25\" href=\"https:\/\/thehoneycombers.com\/singapore\/best-restaurants-in-singapore\/#24-fortuna\" title=\"24. Fortuna\">24. Fortuna<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-26\" href=\"https:\/\/thehoneycombers.com\/singapore\/best-restaurants-in-singapore\/#25-aniba\" title=\"25. Aniba\">25. Aniba<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-27\" href=\"https:\/\/thehoneycombers.com\/singapore\/best-restaurants-in-singapore\/#26-gu-um\" title=\"26. Gu:um\">26. Gu:um<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-28\" href=\"https:\/\/thehoneycombers.com\/singapore\/best-restaurants-in-singapore\/#27-candlenut\" title=\"27. Candlenut\">27. Candlenut<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-29\" href=\"https:\/\/thehoneycombers.com\/singapore\/best-restaurants-in-singapore\/#28-flutes\" title=\"28. Flutes\">28. Flutes<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-30\" href=\"https:\/\/thehoneycombers.com\/singapore\/best-restaurants-in-singapore\/#29-shoukouwa\" title=\"29. Shoukouwa\">29. Shoukouwa<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-31\" href=\"https:\/\/thehoneycombers.com\/singapore\/best-restaurants-in-singapore\/#30-jaan-by-kirk-westaway\" title=\"30. Jaan by Kirk Westaway\">30. Jaan by Kirk Westaway<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-32\" href=\"https:\/\/thehoneycombers.com\/singapore\/best-restaurants-in-singapore\/#31-empress\" title=\"31. Empress\">31. Empress<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-33\" href=\"https:\/\/thehoneycombers.com\/singapore\/best-restaurants-in-singapore\/#32-mott-32\" title=\"32. Mott 32\">32. Mott 32<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-34\" href=\"https:\/\/thehoneycombers.com\/singapore\/best-restaurants-in-singapore\/#33-nouri\" title=\"33. Nouri\">33. Nouri<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-35\" href=\"https:\/\/thehoneycombers.com\/singapore\/best-restaurants-in-singapore\/#34-oumi\" title=\"34. Oumi\">34. Oumi<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-36\" href=\"https:\/\/thehoneycombers.com\/singapore\/best-restaurants-in-singapore\/#35-koma\" title=\"35. Koma\">35. Koma<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-37\" href=\"https:\/\/thehoneycombers.com\/singapore\/best-restaurants-in-singapore\/#36-national-kitchen-by-violet-oon-singapore\" title=\"36. National Kitchen by Violet Oon Singapore\">36. National Kitchen by Violet Oon Singapore<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-38\" href=\"https:\/\/thehoneycombers.com\/singapore\/best-restaurants-in-singapore\/#37-publico-ristorante\" title=\"37. Publico Ristorante\">37. Publico Ristorante<\/a><\/li><\/ul><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-39\" href=\"https:\/\/thehoneycombers.com\/singapore\/best-restaurants-in-singapore\/#frequently-asked-questions\" title=\"Frequently Asked Questions\">Frequently Asked Questions<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-40\" href=\"https:\/\/thehoneycombers.com\/singapore\/best-restaurants-in-singapore\/#when-to-visit-the-best-restaurants-in-singapore\" title=\"When to visit the best restaurants in Singapore?\">When to visit the best restaurants in Singapore?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-41\" href=\"https:\/\/thehoneycombers.com\/singapore\/best-restaurants-in-singapore\/#is-a-reservation-at-the-best-restaurants-in-singapore-necessary\" title=\"Is a reservation at the best restaurants in Singapore necessary?\">Is a reservation at the best restaurants in Singapore necessary?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-42\" href=\"https:\/\/thehoneycombers.com\/singapore\/best-restaurants-in-singapore\/#is-there-a-dress-code\" title=\"Is there a dress code?\">Is there a dress code?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-43\" href=\"https:\/\/thehoneycombers.com\/singapore\/best-restaurants-in-singapore\/#what-does-the-after-prices-on-the-menu-mean\" title=\"What does the ++ after prices on the menu mean?\">What does the ++ after prices on the menu mean?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-44\" href=\"https:\/\/thehoneycombers.com\/singapore\/best-restaurants-in-singapore\/#how-much-should-i-tip\" title=\"How much should I tip?\">How much should I tip?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-45\" href=\"https:\/\/thehoneycombers.com\/singapore\/best-restaurants-in-singapore\/#do-these-restaurants-cater-to-dietary-restrictions\" title=\"Do these restaurants cater to dietary restrictions?\">Do these restaurants cater to dietary restrictions?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-46\" href=\"https:\/\/thehoneycombers.com\/singapore\/best-restaurants-in-singapore\/#how-often-do-the-menus-change\" title=\"How often do the menus change?\">How often do the menus change?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-47\" href=\"https:\/\/thehoneycombers.com\/singapore\/best-restaurants-in-singapore\/#are-these-restaurants-good-for-tourists\" title=\"Are these restaurants good for tourists?\">Are these restaurants good for tourists?<\/a><\/li><\/ul><\/li><\/ul><\/nav><\/div>\n<h2><span class=\"ez-toc-section\" id=\"our-list-of-the-best-restaurants-in-singapore\"><\/span>Our list of the best restaurants in Singapore<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<h3><span class=\"ez-toc-section\" id=\"1-odette\"><\/span>1. Odette<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<figure id=\"attachment_312049\" aria-describedby=\"caption-attachment-312049\" style=\"width: 900px\" class=\"wp-caption aligncenter\"><img decoding=\"async\" class=\"size-medium wp-image-312049 lazyload\" data-src=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/01\/best-restaurants-in-singapore-odette-interiors-900x643.jpg\" alt=\"best-restaurants-in-singapore-odette-interiors-dreamy-indoor-interiors-in-pastel-hues\" width=\"900\" height=\"643\" data-srcset=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/01\/best-restaurants-in-singapore-odette-interiors-900x643.jpg 900w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/01\/best-restaurants-in-singapore-odette-interiors-768x549.jpg 768w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/01\/best-restaurants-in-singapore-odette-interiors.jpg 1400w\" data-sizes=\"(max-width: 900px) 100vw, 900px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 900px; --smush-placeholder-aspect-ratio: 900\/643;\" \/><figcaption id=\"caption-attachment-312049\" class=\"wp-caption-text\">Photography: Odette<\/figcaption><\/figure>\n<p>With a stellar location at the National Gallery and three Michelin stars, Odette is the embodiment of elegance and class. Step inside chef-owner Julien Royer\u2019s dreamy fine dining restaurant and you\u2019ll be enthralled by gorgeous interiors decked in alluring pastels.<\/p>\n<p>Next, the dazzling line-up of innovative French delicacies will take you on an enchanting journey. The dishes are far from pretentious; each tells a story, and every ingredient serves a purpose. Take it from us, this <a href=\"https:\/\/thehoneycombers.com\/singapore\/romantic-restaurants-in-singapore\/\" target=\"_blank\" rel=\"noopener\">romantic restaurant in Singapore<\/a> makes an ideal date spot to impress your beau.<\/p>\n<p><strong>Best for:<\/strong> An unforgettable meal for a major milestone celebration<strong><br \/>\nMust-try dishes:<\/strong> Fixed course menu<br \/>\n<strong>How much:<\/strong> Enquire for prices<br \/>\n<strong>Opening hours: <\/strong>Mondays to Saturdays, 6.30pm to 8pm (also open Tuesdays to Saturdays, 12pm to 1pm)<br \/>\n<strong>Phone number:<\/strong> +65 9822 8283<br \/>\n<strong>Address:<\/strong>\u00a0#01-04, National Gallery Singapore, 1 St Andrew\u2019s Road, Singapore 178957<\/p>\n<p><a class=\"button\" href=\"https:\/\/odetterestaurant.com\/\" target=\"_blank\" rel=\"noopener\">Visit Odette<\/a><\/p>\n<h3 id=\"tamba\"><span class=\"ez-toc-section\" id=\"2-tamba\"><\/span>2. Tamba<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<figure id=\"attachment_324183\" aria-describedby=\"caption-attachment-324183\" style=\"width: 900px\" class=\"wp-caption aligncenter\"><img decoding=\"async\" class=\"size-medium wp-image-324183 lazyload\" data-src=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/03\/best-restaurants-in-singapore-tamba-dishes-ashe-liao-900x643.png\" alt=\"Tamba's dishes | Best restaurants in Singapore\" width=\"900\" height=\"643\" data-srcset=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/03\/best-restaurants-in-singapore-tamba-dishes-ashe-liao-900x643.png 900w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/03\/best-restaurants-in-singapore-tamba-dishes-ashe-liao-768x549.png 768w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/03\/best-restaurants-in-singapore-tamba-dishes-ashe-liao.png 1400w\" data-sizes=\"(max-width: 900px) 100vw, 900px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 900px; --smush-placeholder-aspect-ratio: 900\/643;\" \/><figcaption id=\"caption-attachment-324183\" class=\"wp-caption-text\">Photography: Ashe Liao<\/figcaption><\/figure>\n<p>If you ask us, Tamba isn&#8217;t just a restaurant \u2013 it&#8217;s an experience you\u2019ll want to have again and again. This elegant Duxton Hill spot is Kurt Wagner&#8217;s heartfelt tribute to his late adoptive brother, Tamba. You\u2019ll be whisked into a fascinating world of African earth tones, artisan-crafted walls, and stunning photography. It feels like you&#8217;re dining in a friend\u2019s incredibly chic living room.\u00a0Oh, and prepare for one of Singapore&#8217;s most hospitable teams. They ensure first-time guests get the full story behind this special place.<\/p>\n<p>The menu deeply respects West African cuisine, often with a delightful kick from woodfire-grilled dishes, and easily tops our list of the most <a href=\"https:\/\/thehoneycombers.com\/singapore\/exotic-food-unique-cuisine-singapore\/\" target=\"_blank\" rel=\"noopener\">unique food in Singapore<\/a>. Our favourite starter is the elevated bread and butter (goat&#8217;s milk ricotta, smoked bacon butter, smoked honey) \u2013 a simple offering transformed into an entire experience.<\/p>\n<p>For mains, the Sinyea rice with sakura chicken is hearty and perfectly spiced. P.S. the pepper soup is the spiciest thing on the menu. We coughed a little, but the heat builds pleasantly, leaving your stomach wonderfully warm. Oh, and before you leave, visit the bathroom and say hi to the alligator hidden in the floor \u2013 it\u2019s the best part. For those rolling in after 10.30pm, you can even skip dinner service and enjoy Tamba&#8217;s extensive cocktail menu.<\/p>\n<p><strong>Best for:<\/strong> A celebratory and lively dinner with a group of friends<br \/>\n<strong>Must-try dishes:<\/strong> Sinyea rice; pepper soup; woodfire grilled beef suya<br \/>\n<strong>How much:<\/strong> 5-course set menu at $158 per pax; a la carte dishes start from $25<br \/>\n<strong>Opening hours: <\/strong>Tuesdays to Saturdays, 6pm to 11.30pm (two seating available at 6pm to 8pm &amp; 8.30pm to 10.30pm)<br \/>\n<strong>Phone number:<\/strong> +65 9788 2953 (WhatsApp only)<br \/>\n<strong>Address:<\/strong>\u00a0101 Duxton Road, Singapore 089964<\/p>\n<p><a class=\"button\" href=\"https:\/\/tamba.life\/\" target=\"_blank\" rel=\"noopener\">Visit Tamba<\/a> <a class=\"button\" href=\"https:\/\/tamba.life\/food\/\" target=\"_blank\" rel=\"noopener\">Tamba&#8217;s menu<\/a><\/p>\n<h3><span class=\"ez-toc-section\" id=\"3-waku-ghin\"><\/span>3. Waku Ghin<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<figure id=\"attachment_335719\" aria-describedby=\"caption-attachment-335719\" style=\"width: 900px\" class=\"wp-caption aligncenter\"><img decoding=\"async\" class=\"wp-image-335719 size-medium lazyload\" data-src=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2026\/03\/Best-restaurants-in-Singapore-Waku-Ghin-at-Marina-Bay-Sands-Main-dining-room-900x643.jpg\" alt=\"Best restaurants in Singapore - Waku Ghin at Marina Bay Sands - Main dining room\" width=\"900\" height=\"643\" data-srcset=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2026\/03\/Best-restaurants-in-Singapore-Waku-Ghin-at-Marina-Bay-Sands-Main-dining-room-900x643.jpg 900w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2026\/03\/Best-restaurants-in-Singapore-Waku-Ghin-at-Marina-Bay-Sands-Main-dining-room-768x549.jpg 768w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2026\/03\/Best-restaurants-in-Singapore-Waku-Ghin-at-Marina-Bay-Sands-Main-dining-room.jpg 1400w\" data-sizes=\"(max-width: 900px) 100vw, 900px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 900px; --smush-placeholder-aspect-ratio: 900\/643;\" \/><figcaption id=\"caption-attachment-335719\" class=\"wp-caption-text\">Photography: Marina Bay Sands<\/figcaption><\/figure>\n<p>Experience the epitome of modern Japanese dining at one Michelin-starred restaurant Waku Ghin. Founded by celebrity chef Tetsuya Wakuda, the restaurant beckons with intricate Japanese cuisine made with fresh, seasonal ingredients from around the world. The menu is guided by the seasons and crafted with meticulous artistry. Designed by award-winning Japanese designer Yohei Akao, the interior similarly drips in understated luxury. From the main dining hall and private dining rooms to the intimate bar and chef\u2019s table, spot the use of natural materials like wood and stone that instantly evoke serenity.<\/p>\n<p>Go for the five-course menu for a curated dining experience, featuring delicacies like marinated ocean trout tartare and slow-cooked Canadian lobster. Or, enjoy a signature degustation experience at the chef\u2019s table. The bespoke culinary journey features seasonal specials, premium meat cuts and pristine seafood. For more casual night outs, take a seat at the extended bar dining area, and feast on elevated dishes like pasta, sushi, caviar and oysters while sipping Japanese sakes and cocktails.<\/p>\n<p><strong>Best for:<\/strong> An indulgent modern Japanese experience tailored to the seasons<br \/>\n<strong>Must-try dishes:<\/strong> Marinated Botan shrimp with sea urchin and Oscietra caviar; Australian wagyu beef with seasonal vegetables<br \/>\n<strong>How much:<\/strong> Five-course menu at $250 per pax; chef\u2019s table omakase at $550<br \/>\n<strong>Opening hours:<\/strong> Daily, 5pm to 11pm; chef\u2019s table omakase available at two seatings (5pm &amp; 7.30pm)<br \/>\n<strong>Phone number:<\/strong> +65 6688 8507<br \/>\n<strong>Address:<\/strong> #02-03, The Shoppes at Marina Bay Sands, 10 Bayfront Avenue, Singapore 018956<\/p>\n<p><a class=\"button\" href=\"https:\/\/bit.ly\/3P7GQuv\" target=\"_blank\" rel=\"noopener\">Visit Waku Ghin<\/a> <a class=\"button\" href=\"https:\/\/www.marinabaysands.com\/content\/dam\/marinabaysands\/restaurants-listing\/waku-ghin-by-tetsuya-wakuda\/menu\/Waku-Ghin-Bar-A-La-Carte-Menu-20230809.pdf\" target=\"_blank\" rel=\"noopener\">Waku Ghin&#8217;s menu<\/a><\/p>\n<h3 id=\"restaurantfiz\"><span class=\"ez-toc-section\" id=\"4-restaurant-fiz\"><\/span>4. Restaurant Fiz<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<figure id=\"attachment_324200\" aria-describedby=\"caption-attachment-324200\" style=\"width: 900px\" class=\"wp-caption aligncenter\"><img decoding=\"async\" class=\"size-medium wp-image-324200 lazyload\" data-src=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/03\/best-restaurants-in-singapore-restaurant-fiz-interior-chen-mao-mao-900x643.png\" alt=\"Restaurant Fiz | Best restaurants in Singapore\" width=\"900\" height=\"643\" data-srcset=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/03\/best-restaurants-in-singapore-restaurant-fiz-interior-chen-mao-mao-900x643.png 900w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/03\/best-restaurants-in-singapore-restaurant-fiz-interior-chen-mao-mao-768x549.png 768w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/03\/best-restaurants-in-singapore-restaurant-fiz-interior-chen-mao-mao.png 1400w\" data-sizes=\"(max-width: 900px) 100vw, 900px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 900px; --smush-placeholder-aspect-ratio: 900\/643;\" \/><figcaption id=\"caption-attachment-324200\" class=\"wp-caption-text\">Photography: Chen Mao Mao<\/figcaption><\/figure>\n<p>Step into Restaurant Fiz, a <a href=\"https:\/\/thehoneycombers.com\/singapore\/fine-dining-restaurants-singapore\/\" target=\"_blank\" rel=\"noopener\">fine dining restaurant in Singapore<\/a> that proudly holds its Michelin Green Star, re-awarded in 2025. Helmed by Malaysian owner-chef Hafizzul Hashim, this place is a bold, ambitious nod to Southeast Asian cuisine, drawing inspiration from illustrious empires like Angkor Khmer and Java\u2019s Majapahit.<\/p>\n<p>Chef Hafizzul constantly switches up the menus every three to six months, so expect a fresh culinary journey that highlights regional dishes and oft-forgotten indigenous ingredients, all infused with smoky goodness from ancient charcoal cooking methods. While the menu is ever-evolving, we\u2019ve personally experienced its thoughtful journey on past visits, and the food truly tells a unique story.<\/p>\n<p>Beyond the plates, the space captivates. The intimate, sophisticated atmosphere, with its rich textiles and soft lighting, makes it a great choice for quiet gatherings or intimate celebrations. For ultimate privacy, inquire about the exclusive private dining room. We particularly love the toilet, a quirky homage to chef Hafizzul\u2019s fascination with sci-fi shows \u2013 although be warned, the door handle can be a little finicky!<\/p>\n<p>The staff are consistently warm and welcoming, ensuring every guest feels truly taken care of. You\u2019ll especially appreciate how they remember you if you\u2019re a constant visitor, adding a personal touch that transforms a meal into a genuinely cherished experience.<\/p>\n<p><strong>Best for:<\/strong> A sophisticated yet intimate celebratory meal for two<strong><br \/>\nMust-try dishes:<\/strong> Sajian Warisan degustation menu<br \/>\n<strong>How much:<\/strong> Lunch set menu at $88 per pax; dinner set menu from $228 per pax; a la carte menu from $10<br \/>\n<strong>Opening hours: <\/strong>Tuesdays to Saturdays, 6pm to 10pm (also open from 12pm to 3pm on Wednesdays to Saturdays)<br \/>\n<strong>Phone number:<\/strong> +65 9679 8021<br \/>\n<strong>Address:<\/strong>\u00a0#01-01\/02, 21 Tanjong Pagar Road, Singapore 088444<\/p>\n<p><a class=\"button\" href=\"https:\/\/www.restaurantfiz.sg\/\" target=\"_blank\" rel=\"noopener\">Visit Restaurant Fiz<\/a> <a class=\"button\" href=\"https:\/\/www.restaurantfiz.sg\/menus\" target=\"_blank\" rel=\"noopener\">Restaurant Fiz&#8217;s menu<\/a><\/p>\n<h3 id=\"naoh\"><span class=\"ez-toc-section\" id=\"5-na-oh\"><\/span>5. Na Oh<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<figure id=\"attachment_324185\" aria-describedby=\"caption-attachment-324185\" style=\"width: 900px\" class=\"wp-caption aligncenter\"><img decoding=\"async\" class=\"size-medium wp-image-324185 lazyload\" data-src=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/03\/best-restaurants-in-singapore-na-oh-autumn-2024-menu-sufyan-saad-900x643.png\" alt=\"Na Oh's autumn 2024 menu | Best restaurants in Singapore\" width=\"900\" height=\"643\" data-srcset=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/03\/best-restaurants-in-singapore-na-oh-autumn-2024-menu-sufyan-saad-900x643.png 900w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/03\/best-restaurants-in-singapore-na-oh-autumn-2024-menu-sufyan-saad-768x549.png 768w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/03\/best-restaurants-in-singapore-na-oh-autumn-2024-menu-sufyan-saad.png 1400w\" data-sizes=\"(max-width: 900px) 100vw, 900px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 900px; --smush-placeholder-aspect-ratio: 900\/643;\" \/><figcaption id=\"caption-attachment-324185\" class=\"wp-caption-text\">Photography: Sufyan Saad<\/figcaption><\/figure>\n<p>What do you get when a three Michelin-starred vision meets Hyundai&#8217;s innovation hub in Jurong West? The answer is Na Oh, a restaurant dishing out Korean food in Singapore that\u2019s well worth the trek. This isn&#8217;t just dining \u2013 it&#8217;s a meticulously crafted culinary experience where every dish is a testament to Korean fermentation and seasonal ingredients, many sourced right from the centre\u2019s vertical smart farm.<\/p>\n<p>The interior is a tranquil marvel, defined by warm wood accents and minimalist designs. Even when the restaurant is full, the spacious layout ensures a quiet atmosphere, so you can savour your meal in peace. We&#8217;ve experienced Na Oh&#8217;s thoughtful approach through its past seasonal menus, and each visit has been a delightful four-course meal that made it one of our favourites.<\/p>\n<p>The best part? This incredible gastronomic journey won&#8217;t cost you an arm and a leg \u2013 a full meal is less than $100! Capitalism, who? Na Oh consistently delivers a wonderful fusion of authentic flavours with contemporary touches &#8211; that&#8217;s why we&#8217;re willing to travel to Jurong West every time a new seasonal menu drops.<\/p>\n<p>Tip: reservations get snapped up quickly, so book your slot when they open one month in advance. To make a day of it, arrive early and explore the cutting-edge Hyundai Motor Group Innovation Center Singapore, then cap off your innovative journey with a sensational meal. For more west-side adventures, read our guide to <a href=\"https:\/\/thehoneycombers.com\/singapore\/guide-to-jurong-singapore\/\">Jurong in Singapore<\/a>.<\/p>\n<p><strong>Best for:<\/strong> An amazing value-for-money meal for those with adventurous palates<strong><br \/>\nMust-try dishes: <\/strong>Seasonal menu<br \/>\n<strong>How much:<\/strong> Set menu from $88 per pax<br \/>\n<strong>Opening hours:<\/strong> Tuesdays to Saturdays, 11.30am to 4pm &amp; 6pm to 10pm<br \/>\n<strong>Phone number:<\/strong> +65 6263 1548<br \/>\n<strong>Address:<\/strong>\u00a0Level 3, Hyundai Motor Group Innovation Center Singapore, 2 Bulim Avenue, Singapore 649674<\/p>\n<p><a class=\"button\" href=\"https:\/\/www.hyundai.com\/sg\/naoh\" target=\"_blank\" rel=\"noopener\">Visit Na Oh<\/a> <a class=\"button\" href=\"https:\/\/www.hyundai.com\/sg\/static\/fo-brand\/assets\/etc\/NaOh_Spring2026_12Mar26.pdf\" target=\"_blank\" rel=\"noopener\">Na Oh&#8217;s menu<\/a><\/p>\n<h3 id=\"restaurantair\"><span class=\"ez-toc-section\" id=\"6-restaurant-air\"><\/span>6. Restaurant Air<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<figure id=\"attachment_324720\" aria-describedby=\"caption-attachment-324720\" style=\"width: 900px\" class=\"wp-caption aligncenter\"><img decoding=\"async\" class=\"size-medium wp-image-324720 lazyload\" data-src=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/07\/best-restaurants-in-singapore-air-cccc-dinner-starters-spread-sufyan-saad-900x643.png\" alt=\"Air CCCC's new menu starters | Best restaurants in Singapore\" width=\"900\" height=\"643\" data-srcset=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/07\/best-restaurants-in-singapore-air-cccc-dinner-starters-spread-sufyan-saad-900x643.png 900w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/07\/best-restaurants-in-singapore-air-cccc-dinner-starters-spread-sufyan-saad-768x549.png 768w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/07\/best-restaurants-in-singapore-air-cccc-dinner-starters-spread-sufyan-saad.png 1400w\" data-sizes=\"(max-width: 900px) 100vw, 900px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 900px; --smush-placeholder-aspect-ratio: 900\/643;\" \/><figcaption id=\"caption-attachment-324720\" class=\"wp-caption-text\">Purple potato flatbread, tiger prawns bakar, and crispy oyster mushrooms. Photography: Sufyan Saad<\/figcaption><\/figure>\n<p>Forget everything you know about traditional dining. Nestled in a sprawling 40,000 square foot campus in Dempsey, <a href=\"https:\/\/thehoneycombers.com\/singapore\/restaurant-air-cccc-singapore-review\/\" target=\"_blank\" rel=\"noopener\">Restaurant Air<\/a> is home to a garden and cooking club. We&#8217;ve personally explored this bold space, where an open kitchen lets you have a peek into the cooking process and recycled furniture underscores the team&#8217;s commitment to sustainability. <a href=\"https:\/\/thehoneycombers.com\/singapore\/sustainable-dining-restaurants-singapore\/\" target=\"_blank\" rel=\"noopener\">Sustainable restaurants in Singapore<\/a>? We love to see it!<\/p>\n<p>The restaurant has undergone a revamp since its launch, emerging with a fresh culinary identity: a new local team at the helm, and a menu that boasts contemporary Asian cuisine. But don&#8217;t worry, we&#8217;re happy to report it&#8217;s the same ol&#8217; Air. Our dinner kicked off with a few starters, with the purple potato flatbread being our top favourite. Tip: Spread the accompanying mushroom &#8220;XO&#8221; butter for a touch of savouriness.<\/p>\n<p>For mains, we highly recommend getting the glazed duck breast with sambal ijo. The meat is nicely charred (so you won&#8217;t taste any gameyness) and absorbs the sauce \u2013 very reminiscent of Indonesian grilled duck, which we were told inspired this dish. Oh, don&#8217;t forget to order the Air fries! We ended our meal with the refreshingly sweet and tangy passionfruit granita.<\/p>\n<p>Swinging by in the early morning? Air&#8217;s Sunrise breakfast concept is a total dream for early risers. Starting your day on the lush lawn with amazing pastries and perfectly brewed coffee is such a vibe.<\/p>\n<p><strong>Best for:<\/strong> Foodies seeking a unique and eco-conscious meal<br \/>\n<strong>Must-try dishes:<\/strong> Purple potato flatbread; glazed duck breast with sambal ijo; Air fries; passionfruit granita<br \/>\n<strong>How much:<\/strong> Lunch set menu from $58 per pax; a la carte dishes from $14<br \/>\n<strong>Opening hours:<\/strong> Daily, 11am to 3pm &amp; 5pm to 11pm<br \/>\n<strong>Phone number:<\/strong> +65 8228 1528<br \/>\n<strong>Address:<\/strong> 25B Dempsey Road, Singapore 249918<\/p>\n<p><a class=\"button\" href=\"https:\/\/www.aircccc.com\/\" target=\"_blank\" rel=\"noopener\">Visit Restaurant Air<\/a> <a class=\"button\" href=\"https:\/\/aircccc.com\/all-menu\/\" target=\"_blank\" rel=\"noopener\">Restaurant Air&#8217;s menus<\/a><\/p>\n<h3><span class=\"ez-toc-section\" id=\"7-lantica-pizzeria-da-michele\"><\/span>7. L&#8217;antica Pizzeria da Michele<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<figure id=\"attachment_324189\" aria-describedby=\"caption-attachment-324189\" style=\"width: 900px\" class=\"wp-caption aligncenter\"><img decoding=\"async\" class=\"size-medium wp-image-324189 lazyload\" data-src=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/03\/best-restaurants-in-singapore-lantica-pizzeria-da-michele-pizzas-nicole-nithiyah-900x643.png\" alt=\"L'antica Pizzeria da Michele's pizzas | Best restaurants in Singapore\" width=\"900\" height=\"643\" data-srcset=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/03\/best-restaurants-in-singapore-lantica-pizzeria-da-michele-pizzas-nicole-nithiyah-900x643.png 900w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/03\/best-restaurants-in-singapore-lantica-pizzeria-da-michele-pizzas-nicole-nithiyah-768x549.png 768w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/03\/best-restaurants-in-singapore-lantica-pizzeria-da-michele-pizzas-nicole-nithiyah.png 1400w\" data-sizes=\"(max-width: 900px) 100vw, 900px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 900px; --smush-placeholder-aspect-ratio: 900\/643;\" \/><figcaption id=\"caption-attachment-324189\" class=\"wp-caption-text\">Photography: Nicole Nithiyah<\/figcaption><\/figure>\n<p>Looking to try some of the <a href=\"https:\/\/thehoneycombers.com\/singapore\/best-pizzas-singapore\/\" target=\"_blank\" rel=\"noopener\">best pizzas in Singapore<\/a>? <a href=\"https:\/\/thehoneycombers.com\/singapore\/lantica-pizzeria-da-michele-singapore-review\/\" target=\"_blank\" rel=\"noopener\">L\u2019Antica Pizzeria da Michele<\/a> is it. This isn&#8217;t just another pizza joint \u2013 it&#8217;s a piece of Naples history, famously featured in Eat, Pray, Love. Our team visited, eager to put its legendary reputation to the test, and we&#8217;re happy to report that it&#8217;s got our full stamp of approval. This place is all about vibrant chaos and communal feasting.<\/p>\n<p>The secret? A closely guarded dough recipe, fermented to perfection, and top-quality ingredients flown in straight from Italy. You can taste the authenticity in every bite. Our top recommendation is the legendary &#8220;Wagon Wheel&#8221; pizza: it\u2019s a sight to behold, practically spilling off the table. It arrives gloriously blistered, with a light, airy crust that you absolutely can&#8217;t ditch. Pro tip: because of its thin centre, roll your slice like a true Neapolitan to enjoy every glorious bite!<\/p>\n<p>We also devoured the classic margherita and the marinara, both simple yet bursting with rich tomato flavours, proving that sometimes, less truly is more. P.S. Don&#8217;t forget to try the orecchiette alla positanese, a delightful pasta dish that pairs perfectly with the pizza.<\/p>\n<p><strong>Best for:<\/strong> A lively and boisterous meal with a group of friends or family<strong><br \/>\nMust-try dishes: <\/strong>Margherita pizza; orecchiette alla positanese<br \/>\n<strong>How much:<\/strong> Mains start from $22<br \/>\n<strong>Opening hours: <\/strong>Mondays to Saturdays, 6pm to 11pm and Sundays, 6pm to 10pm (also open from 12pm to 3pm daily)<span style=\"font-weight: 400\"><br \/>\n<\/span><strong>Phone number:<\/strong> +65 9823 5724 (WhatsApp only)<br \/>\n<strong>Address:<\/strong>\u00a0#01-08, 8 Club Street, Singapore 069472<\/p>\n<p><a class=\"button\" href=\"https:\/\/www.damichele.sg\/\" target=\"_blank\" rel=\"noopener\">Visit L\u2019antica Pizzeria da Michele<\/a> <a class=\"button\" href=\"https:\/\/static1.squarespace.com\/static\/65efb237d39358495ac07e87\/t\/66b7523c505d847278ba5931\/1723290175883\/Da+Michele_Food+Menu_A3_EXP_dinner+v2.pdf\" target=\"_blank\" rel=\"noopener\">L\u2019antica Pizzeria da Michele&#8217;s menu<\/a><\/p>\n<h3 id=\"latido\"><span class=\"ez-toc-section\" id=\"8-latido\"><\/span>8. Latido<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<figure id=\"attachment_312548\" aria-describedby=\"caption-attachment-312548\" style=\"width: 900px\" class=\"wp-caption aligncenter\"><img decoding=\"async\" class=\"wp-image-312548 size-medium lazyload\" data-src=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2024\/12\/new-restaurants-in-singapore-2025-latido-food-900x643.png\" alt=\"Latido's dishes | Best restaurants in Singapore\" width=\"900\" height=\"643\" data-srcset=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2024\/12\/new-restaurants-in-singapore-2025-latido-food-900x643.png 900w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2024\/12\/new-restaurants-in-singapore-2025-latido-food-768x549.png 768w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2024\/12\/new-restaurants-in-singapore-2025-latido-food.png 1400w\" data-sizes=\"(max-width: 900px) 100vw, 900px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 900px; --smush-placeholder-aspect-ratio: 900\/643;\" \/><figcaption id=\"caption-attachment-312548\" class=\"wp-caption-text\">Photography: Benita Lee<\/figcaption><\/figure>\n<p data-start=\"116\" data-end=\"368\">Latido is Singapore\u2019s vibrant Colombian restaurant on Tras Street, led by chef Fernando Arevalo (formerly of Artemis, Preludio, and Bacata). Enter the inviting space, and if you can, grab counter seats for a front-row view of the fiery open kitchen.<\/p>\n<p data-start=\"370\" data-end=\"617\">From the first bite of the pan de la casa, a rye bread from chef Arevalo\u2019s Preludio days, topped with fermented mushroom glaze and bacon fat, and served with onion butter, we knew we were in for something special. Bold and rich, the pincho de corazones (chicken hearts) are grilled to perfection, paired with a red wine and egg yolk sauce, along with a side of duck-fat fried potatoes.<\/p>\n<p data-start=\"793\" data-end=\"943\">But our standout recommendation is the sweet-savoury arepa de chocolo y huevo: a fluffy corn cake loaded with juicy pork jowl and a molten egg yolk. Craving something different? Try the arepan conejo, a cassava wrap enveloping tender rabbit, bacon, and parmesan. Mains are available, but honestly, we\u2019d come back for the snacks alone. Bonus points for its central location among the <a href=\"https:\/\/thehoneycombers.com\/singapore\/cbd-lunch-singapore\/\" target=\"_blank\" rel=\"noopener\">CBD lunch spots in Singapore<\/a>!<\/p>\n<p><strong>Best for:<\/strong> An authentic and vibrant introduction to modern Colombian cuisine<strong><br \/>\nMust-try items:<\/strong> Pincho de corazones, arepa de chocolo y huevo, and arepan conejo<br \/>\n<strong>How much:<\/strong> Appetisers from $8; mains from $36; dessert from $12<br \/>\n<strong>Opening hours:<\/strong> Tuesdays to Fridays, 12pm to 3pm &amp; 6pm to 10pm and Saturdays, 11.30am to 3pm &amp; 6pm to 10pm<br \/>\n<strong>Address:<\/strong> 40 Tras Street, Singapore 078979<\/p>\n<p><a class=\"button\" href=\"https:\/\/latido.sg\/\" target=\"_blank\" rel=\"noopener\">Visit Latido<\/a> <a class=\"button\" href=\"https:\/\/latido.sg\/#menus\" target=\"_blank\" rel=\"noopener\">Latido&#8217;s menus<\/a><\/p>\n<h3><span class=\"ez-toc-section\" id=\"9-the-black-pearl\"><\/span>9. The Black Pearl<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<figure id=\"attachment_324187\" aria-describedby=\"caption-attachment-324187\" style=\"width: 900px\" class=\"wp-caption aligncenter\"><img decoding=\"async\" class=\"size-medium wp-image-324187 lazyload\" data-src=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/03\/best-restaurants-in-singapore-the-black-pearl-dishes-nicole-nithiyah-900x643.png\" alt=\"The Black Pearl's dishes | Best restaurants in Singapore\" width=\"900\" height=\"643\" data-srcset=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/03\/best-restaurants-in-singapore-the-black-pearl-dishes-nicole-nithiyah-900x643.png 900w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/03\/best-restaurants-in-singapore-the-black-pearl-dishes-nicole-nithiyah-768x549.png 768w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/03\/best-restaurants-in-singapore-the-black-pearl-dishes-nicole-nithiyah.png 1400w\" data-sizes=\"(max-width: 900px) 100vw, 900px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 900px; --smush-placeholder-aspect-ratio: 900\/643;\" \/><figcaption id=\"caption-attachment-324187\" class=\"wp-caption-text\">Photography: Nicole Nithiyah<\/figcaption><\/figure>\n<p><a href=\"https:\/\/thehoneycombers.com\/singapore\/the-black-pearl-review\/\" target=\"_blank\" rel=\"noopener\">The Black Pearl<\/a>, sitting pretty on a rooftop at Odeon 333, is a stunning addition to our list of <a href=\"https:\/\/thehoneycombers.com\/singapore\/rooftop-restaurants-singapore\/\" target=\"_blank\" rel=\"noopener\">best rooftop restaurants in Singapore<\/a>. From the moment we stepped into its lush, moody interiors, designed to evoke the depths of the ocean, we knew we were in for something special. It&#8217;s luxe but never pretentious, exuding a polished warmth that might even impress discerning traditional in-laws!<\/p>\n<p>Helmed by celebrity chef Dee, a Hong Kong talent with deep culinary roots, the menu celebrates the Greater Canton region, including Hakka and Teochew influences. Chef Dee&#8217;s craftsmanship transforms traditional dishes into artful creations. We were blown away by the playful otah mousse in cones and the bold Black Pearl signature pork knuckle jelly. The BBQ premium Iberico char siew, thyme-smoked and served tableside, is another standout. If there&#8217;s a treasure worth discovering, our money goes to this <a href=\"https:\/\/thehoneycombers.com\/singapore\/chinese-restaurants-food-singapore\/\">Chinese restaurant in Singapore<\/a>.<\/p>\n<p><strong>Best for:<\/strong> Impressing traditional guests with luxe Chinese dining<strong><br \/>\nMust-try dishes:<\/strong> BBQ premium Iberico char siew; Shunde-style slow-cooked fish in thick broth; black truffle silky egg beef hor fun<br \/>\n<strong>How much:<\/strong> Lunch menu from $88 per pax; dinner menu from $128 per pax; a la carte dishes from $9<br \/>\n<strong>Opening hours:<\/strong> Weekdays, 11.30am to 3pm &amp; 5.30pm to 10pm and weekends, 11am to 3pm &amp; 5.30pm to 10pm<br \/>\n<strong>Address:<\/strong> #07-11\/12, Odeon 333, 333 North Bridge Road, Singapore 188721<\/p>\n<p><a class=\"button\" href=\"https:\/\/theblackpearl.sg\/\" target=\"_blank\" rel=\"noopener\">Visit The Black Pearl<\/a> <a class=\"button\" href=\"https:\/\/theblackpearl.sg\/the-menu\/\" target=\"_blank\" rel=\"noopener\">The Black Pearl&#8217;s menu<\/a><\/p>\n<h3><span class=\"ez-toc-section\" id=\"10-les-amis\"><\/span>10. Les Amis<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<figure id=\"attachment_312604\" aria-describedby=\"caption-attachment-312604\" style=\"width: 900px\" class=\"wp-caption aligncenter\"><img decoding=\"async\" class=\"size-medium wp-image-312604 lazyload\" data-src=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/01\/best-restaurants-singapore-les-amis-black-forest-venison-facebook-900x643.png\" alt=\"Les Amis' black forest venison | Best restaurants in Singapore\" width=\"900\" height=\"643\" data-srcset=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/01\/best-restaurants-singapore-les-amis-black-forest-venison-facebook-900x643.png 900w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/01\/best-restaurants-singapore-les-amis-black-forest-venison-facebook-768x549.png 768w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/01\/best-restaurants-singapore-les-amis-black-forest-venison-facebook.png 1400w\" data-sizes=\"(max-width: 900px) 100vw, 900px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 900px; --smush-placeholder-aspect-ratio: 900\/643;\" \/><figcaption id=\"caption-attachment-312604\" class=\"wp-caption-text\">Photography: Les Amis via Facebook<\/figcaption><\/figure>\n<p>A bastion of French elegance, Les Amis delivers a three Michelin-starred fine dining experience that\u2019s nothing short of extraordinary. Sophisticated and polished, this iconic restaurant embodies the essence of classic French cuisine. It&#8217;s the perfect place to indulge when you&#8217;re searching for <a href=\"https:\/\/thehoneycombers.com\/singapore\/shaw-centre-food-singapore\/\">food at Shaw Centre in Singapore<\/a>.<\/p>\n<p>While the price tag may be on the higher end, every culinary creation is crafted with the finest ingredients and utmost precision. From indulgent caviar and fresh seafood to perfectly cooked, savoury steaks, each course is a testament to culinary excellence \u2013 and the splurge is worth every cent.<\/p>\n<p><strong>Best for:<\/strong> An extravagant, classic French meal for a major milestone celebration<strong><br \/>\nMust-try dishes: <\/strong>Seasonal menu<br \/>\n<strong>How much:<\/strong> Lunch set menu from $355 per pax; dinner set menu from $445 per pax<br \/>\n<strong>Opening hours:<\/strong> Mondays to Sundays, 12pm to 2pm &amp; 7pm to 9pm<br \/>\n<strong>Phone number:<\/strong> +65 6733 2225<br \/>\n<strong>Address:<\/strong>\u00a0#01-16, Shaw Centre, 1 Scotts Road, Singapore 228208<\/p>\n<p><a class=\"button\" href=\"https:\/\/www.lesamis.com.sg\/\" target=\"_blank\" rel=\"noopener\">Visit Les Amis<\/a> <a class=\"button\" href=\"https:\/\/www.lesamis.com.sg\/menu\" target=\"_blank\" rel=\"noopener\">Les Amis&#8217; menu<\/a><\/p>\n<h3><span class=\"ez-toc-section\" id=\"11-fat-cow\"><\/span>11. Fat Cow<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<figure id=\"attachment_335740\" aria-describedby=\"caption-attachment-335740\" style=\"width: 900px\" class=\"wp-caption aligncenter\"><img decoding=\"async\" class=\"size-medium wp-image-335740 lazyload\" data-src=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/11\/best-restaurants-singapore-ss-fat-cow-wagyu-omakase-menu-900x643.png\" alt=\"Fat Cow's wagyu omakase menu | Best restaurants in Singapore\" width=\"900\" height=\"643\" data-srcset=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/11\/best-restaurants-singapore-ss-fat-cow-wagyu-omakase-menu-900x643.png 900w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/11\/best-restaurants-singapore-ss-fat-cow-wagyu-omakase-menu-768x549.png 768w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/11\/best-restaurants-singapore-ss-fat-cow-wagyu-omakase-menu.png 1400w\" data-sizes=\"(max-width: 900px) 100vw, 900px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 900px; --smush-placeholder-aspect-ratio: 900\/643;\" \/><figcaption id=\"caption-attachment-335740\" class=\"wp-caption-text\">Fat Cow&#8217;s wagyu omakase menu. Photography: Sufyan Saad<\/figcaption><\/figure>\n<p>Indulge in top-notch wagyu at Fat Cow, a <a href=\"https:\/\/thehoneycombers.com\/singapore\/best-japanese-restaurants-food-singapore\/\" target=\"_blank\" rel=\"noopener\">Japanese restaurant in Singapore<\/a> tucked away in an understated setting. A steakhouse in a medical centre? Only in our little red dot! Specialising in premium cuts sourced from Japan\u2019s top prefectures, this dining spot is a haven for meat connoisseurs.<\/p>\n<p>We&#8217;ve heard many good things about the wagyu omakase menu, so naturally, we had to try it out. In summary? It was one of the most decadent meals we&#8217;ve ever had \u2013 bar none. It&#8217;s a lean five-course experience, but the quantity is made up for with top-notch A4 and A5 wagyu beef. Every morsel felt like a slinky, moreish dance on the tongue.<\/p>\n<p>You also get the choice to enjoy the meat cuts shabu-shabu or sukiyaki style (don&#8217;t ask us, we enjoyed having them both ways!), before tucking into A4 wagyu steak served with donabe truffle-flavoured rice. You&#8217;ll definitely need to walk it off after you&#8217;re done!<\/p>\n<figure id=\"attachment_335741\" aria-describedby=\"caption-attachment-335741\" style=\"width: 900px\" class=\"wp-caption aligncenter\"><img decoding=\"async\" class=\"size-medium wp-image-335741 lazyload\" data-src=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/11\/best-restaurants-singapore-ss-fat-cow-shiki-omakase-menu-900x643.png\" alt=\"Fat Cow's shiki omakase menu | Best restaurants in Singapore\" width=\"900\" height=\"643\" data-srcset=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/11\/best-restaurants-singapore-ss-fat-cow-shiki-omakase-menu-900x643.png 900w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/11\/best-restaurants-singapore-ss-fat-cow-shiki-omakase-menu-768x549.png 768w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/11\/best-restaurants-singapore-ss-fat-cow-shiki-omakase-menu.png 1400w\" data-sizes=\"(max-width: 900px) 100vw, 900px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 900px; --smush-placeholder-aspect-ratio: 900\/643;\" \/><figcaption id=\"caption-attachment-335741\" class=\"wp-caption-text\">Fat Cow&#8217;s shiki omakase menu. Photography: Sufyan Saad<\/figcaption><\/figure>\n<p>But if you&#8217;re craving sushi, Fat Cow has you covered with its 12-course shiki omakase menu, showcasing fresh seasonal produce like sea bream, fatty tuna, and Okinawa tiger prawn. We&#8217;re told chef Shingo wants to spotlight sushi in the restaurant, and this is the perfect opportunity.<\/p>\n<p>Sushi is prepared with fragrant Hokkaido Nanatsuboshi rice and seasoned with chef Shingo&#8217;s blend of red vinegar. It gets exciting when the medium fatty tuna makes an appearance. We love the mouthfeel \u2013 luscious, meaty, and juicy. The penultimate course is a who&#8217;s who of revered proteins: Kagoshima Akune gold A5 wagyu sharing space with Hokkaido sea urchin in a bowl.<\/p>\n<p>Dessert features ice cream in rotating flavours, though we recommend swapping that out for the kakigori. It&#8217;s an additional $12, but the price is worth it for delicate shaved ice with mochi, azuki beans, and bouncy chocolate squares.<\/p>\n<p><strong>Best for:<\/strong> A lavish meal for serious meat lovers and beef connoisseurs<strong><br \/>\nMust-try dishes:<\/strong> The Fat Cow wagyu sandwich<br \/>\n<strong>How much: <\/strong>Lunch set menu from $48 per pax; omakase set menu from $88 per pax<br \/>\n<strong>Opening hours:<\/strong> Sundays to Thursdays, 12pm to 3pm &amp; 6pm to 10.30pm and Fridays &amp; Saturdays, 12pm to 3pm &amp; 6pm to 11pm<br \/>\n<strong>Phone number:<\/strong> +65 6735 0308<br \/>\n<strong>Address:<\/strong>\u00a0#01-01\/02, Camden Medical Centre, 1 Orchard Boulevard, Singapore 248649<\/p>\n<p><a class=\"button\" href=\"https:\/\/www.fatcow.com.sg\/\" target=\"_blank\" rel=\"noopener\">Visit Fat Cow<\/a> <a class=\"button\" href=\"https:\/\/www.fatcow.com.sg\/menu\" target=\"_blank\" rel=\"noopener\">Fat Cow&#8217;s menu<\/a><\/p>\n<h3 id=\"thevar\"><span class=\"ez-toc-section\" id=\"12-thevar\"><\/span>12. Thevar<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<figure id=\"attachment_312606\" aria-describedby=\"caption-attachment-312606\" style=\"width: 900px\" class=\"wp-caption aligncenter\"><img decoding=\"async\" class=\"size-medium wp-image-312606 lazyload\" data-src=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/01\/best-restaurants-singapore-thevar-food-spread-900x643.jpg\" alt=\"Thevar's offerings | Best restaurants in Singapore\" width=\"900\" height=\"643\" data-srcset=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/01\/best-restaurants-singapore-thevar-food-spread-900x643.jpg 900w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/01\/best-restaurants-singapore-thevar-food-spread-768x549.jpg 768w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/01\/best-restaurants-singapore-thevar-food-spread.jpg 1400w\" data-sizes=\"(max-width: 900px) 100vw, 900px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 900px; --smush-placeholder-aspect-ratio: 900\/643;\" \/><figcaption id=\"caption-attachment-312606\" class=\"wp-caption-text\">Photography: Thevar<\/figcaption><\/figure>\n<p>This modern Indian restaurant, led by chef Mano Thevar, adds a sprinkle of spice to <a href=\"https:\/\/thehoneycombers.com\/singapore\/keong-saik-road-food\/\" target=\"_blank\" rel=\"noopener\">Keong Saik Road&#8217;s food scene<\/a>. Known for his culinary finesse, the talented chef reimagines traditional Indian flavours with a contemporary twist. The result? Dishes that are innovative and deeply rooted in heritage. The menu features vibrant sharing plates bursting with creativity, and it evolves regularly as inspiration strikes, making every visit a new and exciting adventure.<\/p>\n<p><strong>Best for:<\/strong> A bold, modern meal with friends who love creative Indian flavours<strong><br \/>\nMust-try dishes: <\/strong>Chettinad chicken roti; sambar croquette chilli &amp; tomato raita; kumquat chardonnay sorbet<br \/>\n<strong>How much:<\/strong> Lunch executive menu from $228; dinner set menu from $298 per pax<br \/>\n<strong>Opening hours: <\/strong>Tuesdays to Saturdays, 5.30pm to 11pm (also open from 12pm to 3pm on Fridays &amp; Saturdays)<br \/>\n<strong>Phone number:<\/strong> +65 9750 8275 (WhatsApp only)<br \/>\n<strong>Address:<\/strong> 16 Mohamed Sultan Road, Singapore 238965<\/p>\n<p><a class=\"button\" href=\"https:\/\/thevar.sg\/\" target=\"_blank\" rel=\"noopener\">Visit Thevar<\/a> <a class=\"button\" href=\"https:\/\/thevar.sg\/menu\/\" target=\"_blank\" rel=\"noopener\">Thevar&#8217;s menu<\/a><\/p>\n<h3><span class=\"ez-toc-section\" id=\"13-restaurant-zen\"><\/span>13. Restaurant Zen<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<figure id=\"attachment_269831\" aria-describedby=\"caption-attachment-269831\" style=\"width: 900px\" class=\"wp-caption aligncenter\"><img decoding=\"async\" class=\"size-medium wp-image-269831 lazyload\" data-src=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2023\/02\/Restaurant-Zen-best-restaurants-in-singapore-900x643.png\" alt=\"Restaurant Zen | best restaurants in singapore\" width=\"900\" height=\"643\" data-srcset=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2023\/02\/Restaurant-Zen-best-restaurants-in-singapore-900x643.png 900w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2023\/02\/Restaurant-Zen-best-restaurants-in-singapore-768x549.png 768w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2023\/02\/Restaurant-Zen-best-restaurants-in-singapore.png 1400w\" data-sizes=\"(max-width: 900px) 100vw, 900px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 900px; --smush-placeholder-aspect-ratio: 900\/643;\" \/><figcaption id=\"caption-attachment-269831\" class=\"wp-caption-text\">Photography: Restaurant Zen via Facebook<\/figcaption><\/figure>\n<p>More than your typical restaurant, this three <a href=\"https:\/\/thehoneycombers.com\/singapore\/michelin-starred-restaurants-singapore\/\" target=\"_blank\" rel=\"noopener\">Michelin-starred restaurant in Singapore<\/a> will take you on a gastronomical journey with delectable food, art, music and exceptional service. As the sister restaurant to Frantzen in Stockholm, here\u2019s where you can savour unique Nordic-Japanese fusion cuisine.<\/p>\n<p>Start with an aperitif and amuse bouche on the first floor, before indulging in an eight-course menu on the second floor. We recommend you clear your schedule for this \u2018cos the restaurant recommends setting aside a little over three hours to enjoy the full experience.<\/p>\n<p><strong>Best for:<\/strong> An extravagant, multi-sensory fine dining journey<strong><br \/>\nMust-try dishes:<\/strong> Fixed course menu<br \/>\n<strong>How much:<\/strong> Lunch set menu from $395 per pax; dinner set menu from $580 per pax<br \/>\n<strong>Opening hours:<\/strong> Tuesdays to Saturdays, 12pm to 5pm &amp; 6.30pm to 10.30pm<br \/>\n<strong>Phone number:<\/strong> +65 6534 8880<br \/>\n<strong>Address: <\/strong>41 Bukit Pasoh Road, Singapore 089855<span style=\"font-weight: 400\"><br \/>\n<\/span><\/p>\n<p><a class=\"button\" href=\"https:\/\/www.restaurantzen.com\/\" target=\"_blank\" rel=\"noopener\">Visit Restaurant Zen<\/a><\/p>\n<h3><span class=\"ez-toc-section\" id=\"14-labyrinth\"><\/span>14. Labyrinth<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<figure id=\"attachment_299152\" aria-describedby=\"caption-attachment-299152\" style=\"width: 900px\" class=\"wp-caption aligncenter\"><img decoding=\"async\" class=\"size-medium wp-image-299152 lazyload\" data-src=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2024\/05\/best-restaurants-in-singapore-labyrinth-900x643.jpg\" alt=\"best-restaurants-in-singapore-labyrinth\" width=\"900\" height=\"643\" data-srcset=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2024\/05\/best-restaurants-in-singapore-labyrinth-900x643.jpg 900w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2024\/05\/best-restaurants-in-singapore-labyrinth-768x549.jpg 768w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2024\/05\/best-restaurants-in-singapore-labyrinth.jpg 1400w\" data-sizes=\"(max-width: 900px) 100vw, 900px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 900px; --smush-placeholder-aspect-ratio: 900\/643;\" \/><figcaption id=\"caption-attachment-299152\" class=\"wp-caption-text\">Photography: Labyrinth<\/figcaption><\/figure>\n<p>Familiar <a href=\"https:\/\/thehoneycombers.com\/singapore\/best-local-food-singapore\/\" target=\"_blank\" rel=\"noopener\">local food in Singapore<\/a> gets a bold upgrade at this one Michelin-starred restaurant. Paying tribute to the Little Red Dot, chef LG Han reimagines age-old and often-forgotten recipes by infusing them with contemporary flavours and techniques.<\/p>\n<p>The menu is constantly updated with the seasons, but feel free to email the team for a sample menu if you want a sneak peek. A heads up: the menu is seafood-centric and can\u2019t be tweaked for specific dietary requirements.<\/p>\n<p><strong>Best for:<\/strong> An adventurous taste of local cuisine, great for impressing overseas guests<strong><br \/>\nMust-try dishes:<\/strong> Seasonal menu<br \/>\n<strong>How much:<\/strong> Lunch set menu at $208 per pax; dinner set menu at $298 per pax<br \/>\n<strong>Opening hours: <\/strong>Wednesdays to Thursdays, 6.30pm to 11pm and Fridays to Sundays, 12pm to 2.30pm &amp; 6.30pm to 11pm<br \/>\n<strong>Phone number:<\/strong> N.A.<br \/>\n<strong>Address:<\/strong>\u00a0#02-23, Esplanade Mall, 8 Raffles Avenue, Singapore 039802<\/p>\n<p><a class=\"button\" href=\"https:\/\/www.restaurantlabyrinth.com\/\" target=\"_blank\" rel=\"noopener\">Visit Labyrinth<\/a> <a class=\"button\" href=\"https:\/\/www.restaurantlabyrinth.com\/menu-1\" target=\"_blank\" rel=\"noopener\">Labyrinth&#8217;s menu<\/a><\/p>\n<h3><span class=\"ez-toc-section\" id=\"15-cloudstreet\"><\/span>15. Cloudstreet<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<figure id=\"attachment_232971\" aria-describedby=\"caption-attachment-232971\" style=\"width: 900px\" class=\"wp-caption aligncenter\"><img decoding=\"async\" class=\"wp-image-232971 size-medium lazyload\" data-src=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2020\/05\/best-restaurants-in-singapore-cloudstreet-900x643.png\" alt=\"Best restaurants in singapore: Cloudstreet\" width=\"900\" height=\"643\" data-srcset=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2020\/05\/best-restaurants-in-singapore-cloudstreet-900x643.png 900w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2020\/05\/best-restaurants-in-singapore-cloudstreet-768x549.png 768w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2020\/05\/best-restaurants-in-singapore-cloudstreet.png 1400w\" data-sizes=\"(max-width: 900px) 100vw, 900px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 900px; --smush-placeholder-aspect-ratio: 900\/643;\" \/><figcaption id=\"caption-attachment-232971\" class=\"wp-caption-text\">Photography: Cloudstreet via Facebook<\/figcaption><\/figure>\n<p>Thoughtful creations, progressive wines and warm, immaculate service take centre stage at this restaurant. Dining here will feel like you\u2019ve stepped into your best friend\u2019s home, along with an added touch of opulence. It&#8217;s no wonder it has been crowned as a Michelin-starred restaurant in Singapore.<\/p>\n<p>Chef Rishi Naleendra and his team curate an ever-evolving menu that highlights seasonal produce and contemporary dishes. Whether you come by during lunch or dinner, it\u2019ll be a gastronomic experience to remember.<\/p>\n<p><strong>Best for:<\/strong> An intimate and opulent meal for a memorable couple&#8217;s night<strong><br \/>\nMust-try dishes:<\/strong> Seasonal menu<br \/>\n<strong>How much:<\/strong> Lunch set menu from $248 per pax; 8-course dinner set menu from $398 per pax<br \/>\n<strong>Opening hours:<\/strong> Tuesdays to Saturdays, 6.30pm to 10.30pm and Fridays to Saturdays, 12pm to 2pm<br \/>\n<strong>Phone number:<\/strong> +65 6513 7868<br \/>\n<strong>Address:<\/strong>\u00a084 Amoy Street, Singapore 069903<\/p>\n<p><a class=\"button\" href=\"https:\/\/cloudstreet.com.sg\/\" target=\"_blank\" rel=\"noopener\">Visit Cloudstreet<\/a> <a class=\"button\" href=\"https:\/\/cloudstreet.com.sg\/menu\/\" target=\"_blank\" rel=\"noopener\">Cloudstreet&#8217;s menu<\/a><\/p>\n<h3><span class=\"ez-toc-section\" id=\"16-burnt-ends\"><\/span>16. Burnt Ends<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<figure id=\"attachment_312047\" aria-describedby=\"caption-attachment-312047\" style=\"width: 900px\" class=\"wp-caption aligncenter\"><img decoding=\"async\" class=\"size-medium wp-image-312047 lazyload\" data-src=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/01\/best-restaurants-in-singapore-burnt-ends-instagram-900x643.jpg\" alt=\"best-restaurants-in-singapore-burnt-ends-instagram-sleek-indoor-seating-area-with-marble-interiors\" width=\"900\" height=\"643\" data-srcset=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/01\/best-restaurants-in-singapore-burnt-ends-instagram-900x643.jpg 900w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/01\/best-restaurants-in-singapore-burnt-ends-instagram-768x549.jpg 768w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/01\/best-restaurants-in-singapore-burnt-ends-instagram.jpg 1400w\" data-sizes=\"(max-width: 900px) 100vw, 900px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 900px; --smush-placeholder-aspect-ratio: 900\/643;\" \/><figcaption id=\"caption-attachment-312047\" class=\"wp-caption-text\">Photography: Burnt Ends via Instagram<\/figcaption><\/figure>\n<p>Satisfy your barbecue cravings at this Aussie-style restaurant that constantly ranks high on lists of the best restaurants in Singapore. We&#8217;ve never been disappointed during any of our dining experiences here! The mouth-watering barrage of meats cooked in scorching ovens can easily rival those from the <a href=\"https:\/\/thehoneycombers.com\/singapore\/best-steak-restaurant-in-singapore\/\" target=\"_blank\" rel=\"noopener\">best steak restaurants in Singapore<\/a>.<\/p>\n<p>We\u2019re talking about lamb chops, beef tenderloin and, of course, the signature pulled pork brioche sandwich. The open concept kitchen dishes out new creations regularly, so you\u2019ll be pleasantly surprised on every visit. Be warned, though: the joint is perpetually packed, so plan your reservations way ahead of time.<\/p>\n<p><strong>Best for:<\/strong> Serious meat lovers and an immersive open-kitchen experience<strong><br \/>\nMust-try dishes: <\/strong>Bone marrow bun; Cubano pork belly tacos; pulled pork brioche sandwich<br \/>\n<strong>How much:<\/strong> Enquire for prices<br \/>\n<strong>Opening hours: <\/strong>Thursdays to Saturdays, 12pm to 2.30pm and Tuesdays to Saturdays, 6pm to 11pm<br \/>\n<strong>Phone number:<\/strong> +65 6224 3933<br \/>\n<strong>Address:<\/strong>\u00a0#01-02, 7 Dempsey Road, Singapore 249671<\/p>\n<p><a class=\"button\" href=\"https:\/\/burntends.com.sg\/\" target=\"_blank\" rel=\"noopener\">Visit Burnt Ends<\/a><\/p>\n<h3><span class=\"ez-toc-section\" id=\"17-restaurant-jag\"><\/span>17. Restaurant Jag<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<figure id=\"attachment_335743\" aria-describedby=\"caption-attachment-335743\" style=\"width: 900px\" class=\"wp-caption aligncenter\"><img decoding=\"async\" class=\"size-medium wp-image-335743 lazyload\" data-src=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/11\/best-restaurants-singapore-bl-restaurant-jag-scallop-and-wagyu-dishes-900x643.png\" alt=\"Restaurant Jag's scallop and wagyu dishes | Best restaurants in Singapore\" width=\"900\" height=\"643\" data-srcset=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/11\/best-restaurants-singapore-bl-restaurant-jag-scallop-and-wagyu-dishes-900x643.png 900w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/11\/best-restaurants-singapore-bl-restaurant-jag-scallop-and-wagyu-dishes-768x549.png 768w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/11\/best-restaurants-singapore-bl-restaurant-jag-scallop-and-wagyu-dishes.png 1400w\" data-sizes=\"(max-width: 900px) 100vw, 900px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 900px; --smush-placeholder-aspect-ratio: 900\/643;\" \/><figcaption id=\"caption-attachment-335743\" class=\"wp-caption-text\">Pan-seared hand-dived scallop and corn, and pan-seared Sanchoku wagyu striploin. Photography: Benita Lee<\/figcaption><\/figure>\n<p>The F&amp;B scene in Singapore isn\u2019t short of creativity and innovation, and we\u2019re so here for it. Take Michelin-starred Restaurant Jag, for instance. At this contemporary fine dining <a href=\"https:\/\/thehoneycombers.com\/singapore\/best-french-restaurants-singapore\/\" target=\"_blank\" rel=\"noopener\">French restaurant in Singapore<\/a>, the menu puts fresh seasonal vegetables in the spotlight, supplemented by meats and seafood. But don&#8217;t look down on the veggie-centric lineup, &#8216;cos we were totally stuffed on our visit.<\/p>\n<p>We also appreciate how the menu can be personalised to suit different dietary preferences. To complete the experience, indulge in the cheese trolley and savour seasonal mignardise offerings. Oh, go ahead and top up for the wine pairing, too. It\u2019s worth it. Whether you\u2019re after a quiet date night or an elegant celebration in a<a href=\"https:\/\/thehoneycombers.com\/singapore\/private-dining-rooms-restaurant-singapore\/\" target=\"_blank\" rel=\"noopener\"> private dining room in Singapore<\/a>, the venue delivers.<\/p>\n<p><strong>Best for:<\/strong> A special occasion meal for a couple or vegetarian foodies<strong><br \/>\nMust-try dishes:<\/strong> Seasonal menu<br \/>\n<strong>How much:<\/strong> Lunch and dinner set menu from $175 per pax<br \/>\n<strong>Opening hours: <\/strong>Tuesdays, 6pm to 10.30pm and Wednesdays to Saturdays, 12pm to 3pm &amp; 6pm to 10.30pm<br \/>\n<strong>Phone number:<\/strong> +65 6871 8973<br \/>\n<strong>Address:<\/strong> #02-02, STPI Creative Workshop and Gallery, 41 Robertson Quay, Singapore 238236<\/p>\n<p><a class=\"button\" href=\"https:\/\/www.restaurantjag.com\/\" target=\"_blank\" rel=\"noopener\">Visit Restaurant Jag<\/a> <a class=\"button\" href=\"https:\/\/www.restaurantjag.com\/menus\/\" target=\"_blank\" rel=\"noopener\">Restaurant Jag&#8217;s menu<\/a><\/p>\n<h3><span class=\"ez-toc-section\" id=\"18-hayop\"><\/span>18. Hayop<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<figure id=\"attachment_324201\" aria-describedby=\"caption-attachment-324201\" style=\"width: 900px\" class=\"wp-caption aligncenter\"><img decoding=\"async\" class=\"size-medium wp-image-324201 lazyload\" data-src=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/03\/best-restaurants-in-singapore-hayop-interior-chen-mao-mao-900x643.png\" alt=\"Hayop | Best restaurants in Singapore\" width=\"900\" height=\"643\" data-srcset=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/03\/best-restaurants-in-singapore-hayop-interior-chen-mao-mao-900x643.png 900w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/03\/best-restaurants-in-singapore-hayop-interior-chen-mao-mao-768x549.png 768w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/03\/best-restaurants-in-singapore-hayop-interior-chen-mao-mao.png 1400w\" data-sizes=\"(max-width: 900px) 100vw, 900px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 900px; --smush-placeholder-aspect-ratio: 900\/643;\" \/><figcaption id=\"caption-attachment-324201\" class=\"wp-caption-text\">Photography: Chen Mao Mao<\/figcaption><\/figure>\n<p>Filipino cuisine, anyone? <a href=\"https:\/\/thehoneycombers.com\/singapore\/hayop-restaurant-review-singapore\/\" target=\"_blank\" rel=\"noopener\">Hayop<\/a> on Amoy Street is completely redefining expectations for <a href=\"https:\/\/thehoneycombers.com\/singapore\/filipino-food-restaurant-singapore\/\" target=\"_blank\" rel=\"noopener\">Filipino food in Singapore<\/a>. This establishment isn&#8217;t just about elevating dishes \u2013 it&#8217;s a bold, modern interpretation rooted in tradition.<\/p>\n<p>We experienced the restaurant&#8217;s take firsthand when it opened, and it totally blew us away. The bulaklak (deep-fried ruffled fat) is a textural marvel: crispy, rich, and utterly addictive. Don\u2019t expect your usual sisig either! Hayop\u2019s pork jowl and cheek are crispy, flavourful, and refined.<\/p>\n<p>Our top recommendation? Without a doubt, the wagyu and watermelon sinigang \u2013 we still can&#8217;t stop thinking about this dish! The unexpected sweetness from the fruit brilliantly cuts through the rich wagyu, creating a perfectly balanced tamarind broth. It\u2019s genius. Another must-try is the lumpia (spring rolls), a crispy, flavourful revelation.<\/p>\n<p>Of course, you gotta save room for dessert: the buko pie. This classic Filipino coconut pie is given a brilliant upgrade here \u2013 think flaky, buttery crust hugging a rich, creamy, and wonderfully fragrant coconut filling.<\/p>\n<p><strong>Best for:<\/strong> An adventurous taste of Filipino cuisine for the curious foodie<strong><br \/>\nMust-try dishes: <\/strong>Wagyu and watermelon sinigang; midnight adobo; lumpia; buko pie<br \/>\n<strong>How much: <\/strong>Lunch sets from $58; dishes from $14<br \/>\n<strong>Opening hours: <\/strong>Tuesdays to Saturdays, 11.30am to 2.30pm &amp; 5pm to 10pm<br \/>\n<strong>Phone number: <\/strong>+65 8028 9012<br \/>\n<strong>Address:<\/strong>\u00a0104 Amoy Street, Singapore 069924<\/p>\n<p><a class=\"button\" href=\"https:\/\/hayopnimanam.com\/\" target=\"_blank\" rel=\"noopener\">Visit Hayop<\/a> <a class=\"button\" href=\"https:\/\/hayopnimanam.com\/menu\/?current_menu=menu-0\" target=\"_blank\" rel=\"noopener\">Hayop&#8217;s menu<\/a><\/p>\n<h3><span class=\"ez-toc-section\" id=\"19-cicheti\"><\/span>19. Cicheti<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<figure id=\"attachment_324190\" aria-describedby=\"caption-attachment-324190\" style=\"width: 900px\" class=\"wp-caption aligncenter\"><img decoding=\"async\" class=\"size-medium wp-image-324190 lazyload\" data-src=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/03\/best-restaurants-in-singapore-cicheti-pizza-nicole-nithiyah-900x643.png\" alt=\"Cicheti's pizza | Best restaurants in Singapore\" width=\"900\" height=\"643\" data-srcset=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/03\/best-restaurants-in-singapore-cicheti-pizza-nicole-nithiyah-900x643.png 900w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/03\/best-restaurants-in-singapore-cicheti-pizza-nicole-nithiyah-768x549.png 768w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/03\/best-restaurants-in-singapore-cicheti-pizza-nicole-nithiyah.png 1400w\" data-sizes=\"(max-width: 900px) 100vw, 900px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 900px; --smush-placeholder-aspect-ratio: 900\/643;\" \/><figcaption id=\"caption-attachment-324190\" class=\"wp-caption-text\">Photography: Nicole Nithiyah<\/figcaption><\/figure>\n<p>Pronounced \u201cchi-keh-tee,\u201d Cicheti is a charming Italian gem that consistently delivers on the promise of perfectly executed pizzas and pastas. Begin your meal with a selection of enticing small plates before diving into its star attraction: the blistered, wood-fired Neapolitan pizzas. Each masterpiece is expertly flame-kissed in an Italian-imported oven, guaranteeing a crust that&#8217;s beautifully charred at the edges and wonderfully chewy in the centre.<\/p>\n<p>We consistently return for the diavola, a spicy-savoury standout topped with creamy fior di latte, piquant salami, fresh chilli, and a light sprinkle of grana padano. It\u2019s a perfectly balanced, punchy creation that excites the palate without overwhelming it. The classic margherita is another testament to Cicheti&#8217;s dough mastery \u2013 simple yet utterly perfect, showcasing the pristine quality of its ingredients.<\/p>\n<p>Beyond the pizzas, Cicheti excels with its pasta. The gnocchi is a must-try for its incredibly rich, earthy depth and pillowy texture, where the bold truffle notes are beautifully complemented by the freshness of the chives.<\/p>\n<p>For dessert, wrap things up with irresistible creations like the gluten-free Cicheti tiramisu. It&#8217;s a light yet deeply satisfying take on the classic with layers of rich coffee and mascarpone that ranks high on our list of <a href=\"https:\/\/thehoneycombers.com\/singapore\/best-tiramisu-in-singapore\/\" target=\"_blank\" rel=\"noopener\">best tiramisu in Singapore<\/a>.<\/p>\n<p><strong>Best for:<\/strong> A delicious Italian meal with your crew or a relaxed date night<strong><br \/>\nMust-try dishes: <\/strong>Gnocchi with forest mushrooms, diavola; romana; Cicheti tiramisu<br \/>\n<strong>How much:<\/strong> Antipasti from $9.50; mains from $30<br \/>\n<strong>Opening hours:<\/strong> Sundays to Thursdays, 12pm to 2.30pm &amp; 6pm to 9.30pm and Fridays to Saturdays, 12pm to 2.30pm &amp; 6pm to 10pm<br \/>\n<strong>Phone number:<\/strong> +65 6292 5012 or +65 9725 6255<br \/>\n<strong>Address:<\/strong>\u00a052 Kandahar Street, Singapore 198901<\/p>\n<p><a class=\"button\" href=\"https:\/\/www.cicheti.com\/\" target=\"_blank\" rel=\"noopener\">Visit Cicheti<\/a> <a class=\"button\" href=\"https:\/\/cicheti.com\/foodmenu\" target=\"_blank\" rel=\"noopener\">Cicheti&#8217;s menu<\/a><\/p>\n<h3><span class=\"ez-toc-section\" id=\"20-moxie\"><\/span>20. Moxie<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<figure id=\"attachment_316074\" aria-describedby=\"caption-attachment-316074\" style=\"width: 900px\" class=\"wp-caption aligncenter\"><img decoding=\"async\" class=\"size-medium wp-image-316074 lazyload\" data-src=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/01\/best-restaurants-singapore-moxie-interiors-900x643.jpg\" alt=\"best-restaurants-singapore-moxie-interiors\" width=\"900\" height=\"643\" data-srcset=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/01\/best-restaurants-singapore-moxie-interiors-900x643.jpg 900w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/01\/best-restaurants-singapore-moxie-interiors-768x549.jpg 768w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/01\/best-restaurants-singapore-moxie-interiors.jpg 1400w\" data-sizes=\"(max-width: 900px) 100vw, 900px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 900px; --smush-placeholder-aspect-ratio: 900\/643;\" \/><figcaption id=\"caption-attachment-316074\" class=\"wp-caption-text\">Photography: Moxie<\/figcaption><\/figure>\n<p>Just five minutes away from Tiong Bahru lies this modern destination for <a href=\"https:\/\/thehoneycombers.com\/singapore\/mediterranean-food-in-singapore\/\" target=\"_blank\" rel=\"noopener\">Mediterranean food in Singapore<\/a>. We love how it\u2019s a sunlit sanctuary by day but transforms into an intimate retreat for convivial nights. Inspired by coastal journeys and beachside living, the space is decked out in raw, textured, earthy elements enhanced with natural tones of clay, stone, wood-rattan and jute. Cleverly designed partitions offer versatile private dining room spaces that cater to both intimate events and larger celebrations.<\/p>\n<p>The kitchen is headed by culinary maestro Steven Chou, serving fresh Mediterranean fare with a modern twist. Satisfy your hunger pangs with an impressive selection of mezze, cured seafood plates, and produce-driven sharing plates like whole-roasted fish and smoky grilled meats.<\/p>\n<p>Start your meal with tantalising appetisers, such as scallop crudo with jalapeno, coriander and parsley coulis, and creamy burrata paired with roasted red beets, charred grapes and mint oil. Or take it from us: feast communal-style. Go for the grilled whole fish served with almonds, burnt butter and capers, alongside the umami rice \u2013 a hefty dish of shellfish bisque, tiger prawns, squid, mussels and matsu rice. Imbibers can\u2019t miss out on the coastal-inspired cocktails. We recommend the gin-based Salty Dip, and Mills &amp; Boom, a mojito-inspired tipple with crushed watermelon, mint and a splash of rum.<\/p>\n<p><strong>Best for:<\/strong> A casual, sunlit meal or a lively communal dinner<strong><br \/>\nMust-try dishes:<\/strong> Scallop crudo; char grilled whole fish<br \/>\n<strong>How much:<\/strong> Lunch sets from $30; appetisers from $3; mains from $32<br \/>\n<strong>Opening hours:<\/strong> Tuesdays to Thursdays and Sundays, 11.30am to 10pm and Fridays and Saturdays, 11.30am to 11.30pm<br \/>\n<strong>Phone number:<\/strong> +65 9339 3380<br \/>\n<strong>Address:<\/strong> Level 1, Alumni Association, 2 College Road, Singapore 169850<\/p>\n<p><a class=\"button\" href=\"https:\/\/www.moxie.sg\/\" target=\"_blank\" rel=\"noopener\">Visit Moxie<\/a> <a class=\"button\" href=\"https:\/\/www.moxie.sg\/menus\" target=\"_blank\" rel=\"noopener\">Moxie&#8217;s menus<\/a><\/p>\n<h3><span class=\"ez-toc-section\" id=\"21-claudine\"><\/span>21. Claudine<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<figure id=\"attachment_312050\" aria-describedby=\"caption-attachment-312050\" style=\"width: 900px\" class=\"wp-caption aligncenter\"><img decoding=\"async\" class=\"size-medium wp-image-312050 lazyload\" data-src=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/01\/best-restaurants-in-singapore-claudine-900x643.jpg\" alt=\"best-restaurants-in-singapore-claudine-french-classic-dishes-with-wine\" width=\"900\" height=\"643\" data-srcset=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/01\/best-restaurants-in-singapore-claudine-900x643.jpg 900w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/01\/best-restaurants-in-singapore-claudine-768x549.jpg 768w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/01\/best-restaurants-in-singapore-claudine.jpg 1400w\" data-sizes=\"(max-width: 900px) 100vw, 900px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 900px; --smush-placeholder-aspect-ratio: 900\/643;\" \/><figcaption id=\"caption-attachment-312050\" class=\"wp-caption-text\">Photography: Claudine<\/figcaption><\/figure>\n<p>Consider your lunch and dinner dates sorted at this exquisite <a href=\"https:\/\/thehoneycombers.com\/singapore\/dempsey-hill-guide-restaurant\/\">Dempsey Hill restaurant in Singapore<\/a>. Nestled in a 1930s colonial chapel, it&#8217;s a dreamy spot ideal for a date or a special occasion.<\/p>\n<p>With chef-patron Julien Royer at the helm, Claudine warmly welcomes you with a menu featuring French classics and chef Julien\u2019s personal recipes that blend local ingredients and contemporary spins. We\u2019ve enjoyed delicacies like seabream carpaccio, steak tartare, lobster quenelles, and plant-friendly mushroom ravioli on the menu.<\/p>\n<p><strong>Best for:<\/strong> An exquisite and romantic meal for a special date or celebration<strong><br \/>\nMust-try dishes:<\/strong> Seabream carpaccio; steak tartare; mushroom ravioli<br \/>\n<strong>How much:<\/strong> Starters from $22; mains from $44<br \/>\n<strong>Opening hours:\u00a0<\/strong>Wednesdays to Mondays, 6pm to 10pm (also open from 11.45am to 3pm on weekdays and 11.30am to 3pm on weekends)<br \/>\n<strong>Phone number:<\/strong> +65 8031 9935<br \/>\n<strong>Address:<\/strong>\u00a039C Harding Road, Singapore 249541<\/p>\n<p><a class=\"button\" href=\"https:\/\/www.claudinerestaurant.com\/\" target=\"_blank\" rel=\"noopener\">Visit Claudine<\/a> <a class=\"button\" href=\"https:\/\/www.claudinerestaurant.com\/menu\" target=\"_blank\" rel=\"noopener\">Claudine&#8217;s menu<\/a><\/p>\n<h3><span class=\"ez-toc-section\" id=\"22-whitegrass\"><\/span>22. Whitegrass<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<figure id=\"attachment_257158\" aria-describedby=\"caption-attachment-257158\" style=\"width: 900px\" class=\"wp-caption aligncenter\"><img decoding=\"async\" class=\"size-medium wp-image-257158 lazyload\" data-src=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2021\/03\/Whitegrass-via-Facebook-900x643.png\" alt=\"Whitegrass | Best restaurants in Singapore\" width=\"900\" height=\"643\" data-srcset=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2021\/03\/Whitegrass-via-Facebook-900x643.png 900w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2021\/03\/Whitegrass-via-Facebook-768x549.png 768w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2021\/03\/Whitegrass-via-Facebook.png 1400w\" data-sizes=\"(max-width: 900px) 100vw, 900px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 900px; --smush-placeholder-aspect-ratio: 900\/643;\" \/><figcaption id=\"caption-attachment-257158\" class=\"wp-caption-text\">Photography: Whitegrass via Facebook<\/figcaption><\/figure>\n<p>In the hands of chef Takuya Yamashita, Whitegrass puts a twist on classic French fare with creative Japanese touches. He creates beautiful edible works of art, drawing expertise from his stints at award-winning French restaurants Etude and Les Enfants Rouges, as well as the Michelin-starred Ciel et Sol. Come by this fine dining restaurant in Singapore to be delighted by a rotating seasonal menu inspired by the best of nature.<\/p>\n<p><strong>Best for:<\/strong> Creative and artistic fine dining for a special celebration<strong><br \/>\nMust-try dishes:<\/strong> Seasonal menu<br \/>\n<strong>How much: <\/strong>Lunch set menu from $98 per pax; dinner set menu from $218 per pax<br \/>\n<strong>Opening hours: <\/strong>Tuesdays to Saturdays, 12pm to 2.30pm &amp; 6pm to 10.30pm<br \/>\n<strong>Phone number:<\/strong> +65 6837 0402<br \/>\n<strong>Address:<\/strong>\u00a0#01-26\/27, Chijmes, 30 Victoria Street, Singapore 187996<\/p>\n<p><a class=\"button\" href=\"https:\/\/www.whitegrass.com.sg\/\" target=\"_blank\" rel=\"noopener\">Visit Whitegrass<\/a> <a class=\"button\" href=\"https:\/\/www.whitegrass.com.sg\/menus\" target=\"_blank\" rel=\"noopener\">Whitegrass&#8217; menu<\/a><\/p>\n<h3><span class=\"ez-toc-section\" id=\"23-meta\"><\/span>23. Meta<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<figure id=\"attachment_312048\" aria-describedby=\"caption-attachment-312048\" style=\"width: 900px\" class=\"wp-caption aligncenter\"><img decoding=\"async\" class=\"size-medium wp-image-312048 lazyload\" data-src=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/01\/best-restaurants-in-singapore-meta-restaurant-900x643.jpg\" alt=\"best-restaurants-in-singapore-meta-restaurant-intricate-korean-delicacies\" width=\"900\" height=\"643\" data-srcset=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/01\/best-restaurants-in-singapore-meta-restaurant-900x643.jpg 900w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/01\/best-restaurants-in-singapore-meta-restaurant-768x549.jpg 768w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/01\/best-restaurants-in-singapore-meta-restaurant.jpg 1400w\" data-sizes=\"(max-width: 900px) 100vw, 900px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 900px; --smush-placeholder-aspect-ratio: 900\/643;\" \/><figcaption id=\"caption-attachment-312048\" class=\"wp-caption-text\">Photography: Meta Restaurant via Instagram<\/figcaption><\/figure>\n<p>Surprise, surprise, here\u2019s another one-starred restaurant on the list of <a href=\"https:\/\/thehoneycombers.com\/singapore\/michelin-starred-restaurants-singapore\/\" target=\"_blank\" rel=\"noopener\">Michelin-starred restaurants in Singapore<\/a>. Make your way to Meta Restaurant for French classics with an Asian (mostly Korean) spin, featuring fresh and seasonal ingredients in every creation.<\/p>\n<p>The fixed course menus will leave you thoroughly satisfied with a wide variety of seafood and vegetables, a few meat courses and sweet treats. To complete the experience, add on the alcoholic or non-alcoholic beverage pairing.<\/p>\n<p><strong>Best for:<\/strong> A creative fusion meal with a Michelin-starred twist<strong><br \/>\nMust-try dishes:<\/strong> Fixed course menu<br \/>\n<strong>How much:<\/strong> Lunch set menu at $248 per pax; dinner set menu from $328 per pax<br \/>\n<strong>Opening hours: <\/strong>Tuesdays to Saturdays, 5.45pm to 9pm (also open from 12pm to 3pm on Fridays &amp; Saturdays)<br \/>\n<strong>Phone number:<\/strong> +65 6513 0898<br \/>\n<strong>Address:<\/strong>\u00a09 Mohamed Sultan Road, Singapore 238959<\/p>\n<p><a class=\"button\" href=\"https:\/\/metarestaurant.sg\/\" target=\"_blank\" rel=\"noopener\">Visit Meta Restaurant<\/a> <a class=\"button\" href=\"https:\/\/metarestaurant.sg\/menu\/\" target=\"_blank\" rel=\"noopener\">Meta Restaurant&#8217;s menu<\/a><\/p>\n<h3><span class=\"ez-toc-section\" id=\"24-fortuna\"><\/span>24. Fortuna<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<figure id=\"attachment_324221\" aria-describedby=\"caption-attachment-324221\" style=\"width: 900px\" class=\"wp-caption aligncenter\"><img decoding=\"async\" class=\"wp-image-324221 size-medium lazyload\" data-src=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/03\/best-restaurants-in-singapore-fortuna-pizza-and-pasta-900x643.png\" alt=\"best restaurants in singapore | fortuna pizza and pasta\" width=\"900\" height=\"643\" data-srcset=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/03\/best-restaurants-in-singapore-fortuna-pizza-and-pasta-900x643.png 900w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/03\/best-restaurants-in-singapore-fortuna-pizza-and-pasta-768x549.png 768w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/03\/best-restaurants-in-singapore-fortuna-pizza-and-pasta.png 1400w\" data-sizes=\"(max-width: 900px) 100vw, 900px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 900px; --smush-placeholder-aspect-ratio: 900\/643;\" \/><figcaption id=\"caption-attachment-324221\" class=\"wp-caption-text\">Mafalde ragu and fried pizza at Fortuna. Photography: Benita Lee<\/figcaption><\/figure>\n<p>Fortuna is\u00a0always bustling, and for good reason. From the 50-hour fermented dough to the warm service to clever innovations like fried-and-baked pizzas, everything at this <a href=\"https:\/\/thehoneycombers.com\/singapore\/italian-restaurants-in-singapore\/\" target=\"_blank\" rel=\"noopener\">Italian restaurant in Singapore<\/a> hits the mark. The space is always buzzing with energy and cool kids, no matter what time we drop by.<\/p>\n<p>What pizzas do we love here? Top of our list is Not Just 4 Cheeses, a rich, melty mix of mozzarella, provolone, pecorino romano, and parmesan. We\u2019re also big fans of the smoked margherita with sweet San Marzano tomatoes, smoked mozzarella, and semi-dried tomatoes. It&#8217;s a classic! The mafalde ragu pasta dish is another stunner, thanks to the blend of beef and pork ragu, chilli oil, and torched smoked provolone.<\/p>\n<p>P.S. The three Italian owners are affectionately friendly\u2026 and easy on the eyes.<\/p>\n<p><strong>Best for:<\/strong> A casual, cool, and lively meal<strong><br \/>\nMust-try pizzas:<\/strong> Not Just 4 Cheeses; smoked margherita; diavola<br \/>\n<strong>How much:<\/strong> Pizzas from $22; appetiser from $14; mains from $36<br \/>\n<strong>Opening hours:<\/strong> Varies by day<br \/>\n<strong>Address:<\/strong> 7 Craig Road, Singapore 089667<\/p>\n<p><a class=\"button\" href=\"https:\/\/fortunadrinkeat.sg\/\" target=\"_blank\" rel=\"noopener\">Visit Fortuna<\/a> <a class=\"button\" href=\"https:\/\/fortunadrinkeat.sg\/menu\/\" target=\"_blank\" rel=\"noopener\">Fortuna&#8217;s menu<\/a><\/p>\n<h3><span class=\"ez-toc-section\" id=\"25-aniba\"><\/span>25. Aniba<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<figure id=\"attachment_330093\" aria-describedby=\"caption-attachment-330093\" style=\"width: 900px\" class=\"wp-caption aligncenter\"><img decoding=\"async\" class=\"size-medium wp-image-330093 lazyload\" data-src=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/07\/Best-restaurants-in-Singapore-Aniba-Mediterranean-food-Tajin-Halabi-900x643.jpg\" alt=\"Best restaurants in Singapore - Aniba Mediterranean food Tajin Halabi\" width=\"900\" height=\"643\" data-srcset=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/07\/Best-restaurants-in-Singapore-Aniba-Mediterranean-food-Tajin-Halabi-900x643.jpg 900w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/07\/Best-restaurants-in-Singapore-Aniba-Mediterranean-food-Tajin-Halabi-768x549.jpg 768w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/07\/Best-restaurants-in-Singapore-Aniba-Mediterranean-food-Tajin-Halabi.jpg 1400w\" data-sizes=\"(max-width: 900px) 100vw, 900px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 900px; --smush-placeholder-aspect-ratio: 900\/643;\" \/><figcaption id=\"caption-attachment-330093\" class=\"wp-caption-text\">Tajin Halabi. Photography: Aniba<\/figcaption><\/figure>\n<p>Bold Middle Eastern cuisine, inventive cocktails and a vibrant after-hours scene, Aniba is one of the top fusion restaurants in Singapore. Nestled in the heart of the CBD, it is a restaurant, chef\u2019s kitchen and cocktail bar rolled into one swanky destination \u2013 perfect for casual dining, tipples or special occasions.<\/p>\n<p>The menu puts a fresh spin on traditional Middle Eastern cuisine, featuring unique dishes like hamachi tartare with green gazpacho, whole lavrak with herb chimichurri, and Fish kebab, a lemongrass-wrapped kebab on Moroccan couscous with tomato curry. Complete your feast with the signature house-baked kubaneh or Jerusalem bagel, paired with moreish dips like hummus, tahini and zhug.<\/p>\n<p>Coming by for late-night imbibing? Take a seat at the striking central bar and sip thoughtfully-crafted cocktails with Middle Eastern and Asian influences. Signatures include the Okra, a reinvented Bloody Mary with roasted okra and curry oil; Tea, a bourbon-based Arabic spiced tea; and gin-based Sesame. Live it up on Wednesdays with one-for-one drinks for ladies, and bottomless house pours and beers at $58 per hour for all guests on Saturdays.<\/p>\n<p><strong>Best for:<\/strong> A versatile Middle Eastern spot for casual dining, drinks or celebrations<br \/>\n<strong>Must-try dishes:<\/strong> Fish kebab; hamachi tartare; whole lavrak<br \/>\n<strong>How much:<\/strong> Lunch set from $69; food from $14<br \/>\n<strong>Opening hours:<\/strong> Mondays to Thursdays, 5pm to 12am, Fridays, 6pm to 12am and Saturdays, 8pm to late (also open weekdays, 12pm to 3pm)<br \/>\n<strong>Phone number:<\/strong> +65 9668 8036<br \/>\n<strong>Address:<\/strong> #05-03, Boat Quay, 6 Battery Road, Singapore 049909<\/p>\n<p><a class=\"button\" href=\"https:\/\/www.aniba.com.sg\/\" target=\"_blank\" rel=\"noopener\">Visit Aniba<\/a> <a class=\"button\" href=\"https:\/\/www.aniba.com.sg\/dinner\" target=\"_blank\" rel=\"noopener\">Aniba&#8217;s menu<\/a><\/p>\n<h3><span class=\"ez-toc-section\" id=\"26-gu-um\"><\/span>26. Gu:um<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<figure id=\"attachment_324222\" aria-describedby=\"caption-attachment-324222\" style=\"width: 900px\" class=\"wp-caption aligncenter\"><img decoding=\"async\" class=\"wp-image-324222 size-medium lazyload\" data-src=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/03\/best-restaurants-in-singapore-guum-meat-and-dessert-900x643.png\" alt=\"best restaurants in singapore | guum meat and dessert\" width=\"900\" height=\"643\" data-srcset=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/03\/best-restaurants-in-singapore-guum-meat-and-dessert-900x643.png 900w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/03\/best-restaurants-in-singapore-guum-meat-and-dessert-768x549.png 768w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/03\/best-restaurants-in-singapore-guum-meat-and-dessert.png 1400w\" data-sizes=\"(max-width: 900px) 100vw, 900px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 900px; --smush-placeholder-aspect-ratio: 900\/643;\" \/><figcaption id=\"caption-attachment-324222\" class=\"wp-caption-text\">Photography: Benita Lee<\/figcaption><\/figure>\n<p>If you&#8217;re familiar with chef Louis Han of Nae:um fame, get ready for a delightful contrast. His casual Korean restaurant is the complete opposite. The ambience is wonderfully dark and relaxed \u2013 perfect for &#8220;misbehaving&#8221; a little, we say!<\/p>\n<p>Gu:um\u2019s menu offers a seriously fun twist on <a href=\"https:\/\/thehoneycombers.com\/singapore\/korean-bbq-kbbq-singapore\/\" target=\"_blank\" rel=\"noopener\">Korean food and BBQ in Singapore<\/a>. First up: the nacho dakgalbi, a fascinating Korean take on Tex-Mex by fusing toasted sourdough with spicy stir-fried chicken, nacho cheese, and spring onions. What a brilliant rendition! We also loved the refreshing cobb mulchim, a vibrant palate cleanser. Oh, and the quail was a pleasant surprise \u2013 tender, galbi-marinated, and beautifully sweet-savoury. Seafood lovers, the Atlantic red prawns with gochujang sauce are delectable and so easy to cut into.<\/p>\n<p>As far as sweet treats go, chef Louis goes above and beyond. The hotteok (pan-fried rice flour pancake with burnt honey ice cream) and koguma (roasted sweet potato with smoked vanilla ice cream) are the perfect ending to a satisfying meal.<\/p>\n<p><strong>Best for:<\/strong> A fun and energetic feast for a casual night out<strong><br \/>\nMust-try dishes:<\/strong> Jeju Hanwoon lower loin; Korean fried cauliflower; hotteok<br \/>\n<strong>How much: <\/strong>Set menu from $148 per pax; a la carte dishes start from $18<br \/>\n<strong>Opening hours: <\/strong>Tuesdays, 6pm to 10.30pm, Wednesdays to Fridays, 12pm to 2.30pm &amp; 6pm to 10.30pm and weekends, 11.30am to 2.30pm &amp; 6pm to 10.30pm<br \/>\n<strong>Phone number: <\/strong>+65 8831 6308<br \/>\n<strong>Address:<\/strong>\u00a029 Keong Saik Road, Singapore 089136<\/p>\n<p><a class=\"button\" href=\"https:\/\/www.guum.sg\/\" target=\"_blank\" rel=\"noopener\">Visit Gu:um<\/a> <a class=\"button\" href=\"https:\/\/www.guum.sg\/#menu\" target=\"_blank\" rel=\"noopener\">Gu:um&#8217;s menus<\/a><\/p>\n<h3><span class=\"ez-toc-section\" id=\"27-candlenut\"><\/span>27. Candlenut<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<figure id=\"attachment_232964\" aria-describedby=\"caption-attachment-232964\" style=\"width: 900px\" class=\"wp-caption aligncenter\"><img decoding=\"async\" class=\"wp-image-232964 size-medium lazyload\" data-src=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2020\/05\/best-restaurants-in-singapore-candlenut-900x643.png\" alt=\"Best restaurants in singapore: Candlenut\" width=\"900\" height=\"643\" data-srcset=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2020\/05\/best-restaurants-in-singapore-candlenut-900x643.png 900w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2020\/05\/best-restaurants-in-singapore-candlenut-768x549.png 768w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2020\/05\/best-restaurants-in-singapore-candlenut.png 1400w\" data-sizes=\"(max-width: 900px) 100vw, 900px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 900px; --smush-placeholder-aspect-ratio: 900\/643;\" \/><figcaption id=\"caption-attachment-232964\" class=\"wp-caption-text\">Photography: Candlenut via Facebook<\/figcaption><\/figure>\n<p><a href=\"https:\/\/thehoneycombers.com\/singapore\/peranakan-food-singapore-restaurants\/\" target=\"_blank\" rel=\"noopener\">Peranakan food in Singapore<\/a> never fails to whet our appetites with its bold, aromatic flavours. So we couldn\u2019t be more pleased that the world\u2019s first Michelin-starred Peranakan restaurant calls our Little Red Dot home. Headed by Singaporean chef Malcolm Lee, Candlenut specialises in refined, innovative Peranakan dishes with omakase menus and a la carte offerings.<\/p>\n<p>The \u2018ah-ma-kase\u2019 menu changes seasonally, but you can expect mouth-watering creations like kueh pie tee with Boston lobster, blue swimmer crab curry, and buah keluak fried rice. It&#8217;s the perfect place to bring your overseas friends for an elevated taste of the cuisine.<\/p>\n<p><strong>Best for:<\/strong> Bringing overseas guests for an elevated taste of Peranakan heritage<strong><br \/>\nMust-try dishes:<\/strong> Kueh pie tee with Boston lobster; blue swimmer crab curry; buah keluak fried rice<br \/>\n<strong>How much:<\/strong> Lunch set menu at $108 per pax; dinner set menu at $138 per pax; dishes start from $16<br \/>\n<strong>Opening hours:<\/strong> Daily, 12pm to 3pm &amp; 6pm to 10pm<br \/>\n<strong>Phone number:<\/strong> 1800 304 2288<br \/>\n<strong>Address:<\/strong>\u00a017A Dempsey Road, Singapore 249676<\/p>\n<p><a class=\"button\" href=\"https:\/\/www.comodempsey.sg\/restaurant\/candlenut\" target=\"_blank\" rel=\"noopener\">Visit Candlenut<\/a> <a class=\"button\" href=\"https:\/\/www.comodempsey.sg\/wp-content\/uploads\/2025\/05\/New_May-Lunch-AMK.pdf\" target=\"_blank\" rel=\"noopener\">Candlenut&#8217;s menu<\/a><\/p>\n<h3><span class=\"ez-toc-section\" id=\"28-flutes\"><\/span>28. Flutes<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<figure id=\"attachment_312594\" aria-describedby=\"caption-attachment-312594\" style=\"width: 900px\" class=\"wp-caption aligncenter\"><img decoding=\"async\" class=\"wp-image-312594 size-medium lazyload\" data-src=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/01\/best-restaurants-singapore-flutes-dish-900x643.jpg\" alt=\"Flutes | Best restaurants in Singapore\" width=\"900\" height=\"643\" data-srcset=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/01\/best-restaurants-singapore-flutes-dish-900x643.jpg 900w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/01\/best-restaurants-singapore-flutes-dish-768x549.jpg 768w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/01\/best-restaurants-singapore-flutes-dish.jpg 1400w\" data-sizes=\"(max-width: 900px) 100vw, 900px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 900px; --smush-placeholder-aspect-ratio: 900\/643;\" \/><figcaption id=\"caption-attachment-312594\" class=\"wp-caption-text\">Photography: Flutes<\/figcaption><\/figure>\n<p>This restaurant has been in Singapore\u2019s fine dining scene for over two decades, but it still feels brand new. Flutes exudes elegance with its opulent dining room and refined ambience. The culinary experience is just as remarkable as its setting, and we recommend you treat yourself to a sumptuous three-course executive lunch.<\/p>\n<p>With a menu that changes regularly, you\u2019re always in for something fresh and exciting. Can\u2019t wait to see what\u2019s on offer? Drop the team an email to get a first look at the latest menu. For more culinary adventures in the area, browse through our <a href=\"https:\/\/thehoneycombers.com\/singapore\/bugis-food-guide\/\">Bugis food guide<\/a>.<\/p>\n<p><strong>Best for:<\/strong> An elegant lunch or dinner for a refined, classic experience<strong><br \/>\nMust-try dishes:<\/strong> Pan fried foie gras; petit pois risotto<br \/>\n<strong>How much: <\/strong>Lunch set menu from $58++ per pax; dinner degustation menu from $138 per pax; weekend lunch menu from $58++<br \/>\n<strong>Opening hours:<\/strong> Daily, 11.30am to 2.30pm &amp; 6pm to 10.30pm (open from 6pm to 10pm on Sundays, closed on Saturdays)<br \/>\n<strong>Phone number: <\/strong>+65 6338 8770<br \/>\n<strong>Address:<\/strong>\u00a0#01-02, Guoco Midtown House, 120 Beach Road, Singapore 189769<\/p>\n<p><a class=\"button\" href=\"https:\/\/flutes.com.sg\/\" target=\"_blank\" rel=\"noopener\">Visit Flutes<\/a> <a class=\"button\" href=\"https:\/\/mailchi.mp\/flutes\/iglinktree\" target=\"_blank\" rel=\"noopener\">Flutes&#8217; menu<\/a><\/p>\n<h3><span class=\"ez-toc-section\" id=\"29-shoukouwa\"><\/span>29. Shoukouwa<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<figure id=\"attachment_312596\" aria-describedby=\"caption-attachment-312596\" style=\"width: 900px\" class=\"wp-caption aligncenter\"><img decoding=\"async\" class=\"wp-image-312596 size-medium lazyload\" data-src=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/01\/best-restaurants-singapore-shoukouwa-jyunsai-facebook-900x643.jpg\" alt=\"Shoukouwa's jyunsai | Best restaurants in Singapore\" width=\"900\" height=\"643\" data-srcset=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/01\/best-restaurants-singapore-shoukouwa-jyunsai-facebook-900x643.jpg 900w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/01\/best-restaurants-singapore-shoukouwa-jyunsai-facebook-768x549.jpg 768w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/01\/best-restaurants-singapore-shoukouwa-jyunsai-facebook.jpg 1400w\" data-sizes=\"(max-width: 900px) 100vw, 900px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 900px; --smush-placeholder-aspect-ratio: 900\/643;\" \/><figcaption id=\"caption-attachment-312596\" class=\"wp-caption-text\">Photography: Shoukouwa via Facebook<\/figcaption><\/figure>\n<p>Previously known as Tsukiji Market, Tokyo\u2019s Toyosu Market is regarded as a top spot for the freshest seafood. Thankfully, you don\u2019t need a plane ticket to try that (unless you want to). Shoukouwa brings premium sashimi straight from this iconic market to Singapore.<\/p>\n<p>For the ultimate two Michelin-starred experience, treat yourself to the exquisite Hana or En omakase sets. Each dish is a masterpiece, crafted by the chef to showcase the finest and most luxurious ingredients. There&#8217;s no better place to dine at one of the best <a href=\"https:\/\/thehoneycombers.com\/singapore\/omakase-restaurants-singapore\/\" target=\"_blank\" rel=\"noopener\">omakase restaurants in Singapore<\/a>.<\/p>\n<p><strong>Best for:<\/strong> A luxurious omakase experience for the most discerning sushi lovers<strong><br \/>\nMust-try dishes:<\/strong> Nigiri sushi<br \/>\n<strong>How much: <\/strong>Lunch set menu from $380 per pax; dinner omakase menu from $520 per pax<br \/>\n<strong>Opening hours: <\/strong>Tuesdays to Saturdays, 12.30pm to 3pm &amp; 6pm to 10.30pm<br \/>\n<strong>Phone number:<\/strong> +65 6423 9939<br \/>\n<strong>Address:<\/strong>\u00a0#02-02A, One Fullerton, 1 Fullerton Road, Singapore 049213<\/p>\n<p><a class=\"button\" href=\"https:\/\/www.shoukouwa.com.sg\/\" target=\"_blank\" rel=\"noopener\">Visit Shoukouwa<\/a> <a class=\"button\" href=\"https:\/\/www.shoukouwa.com.sg\/menu\" target=\"_blank\" rel=\"noopener\">Shoukouwa&#8217;s menu<\/a><\/p>\n<h3><span class=\"ez-toc-section\" id=\"30-jaan-by-kirk-westaway\"><\/span>30. Jaan by Kirk Westaway<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<figure id=\"attachment_312598\" aria-describedby=\"caption-attachment-312598\" style=\"width: 900px\" class=\"wp-caption aligncenter\"><img decoding=\"async\" class=\"wp-image-312598 size-medium lazyload\" data-src=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/01\/best-restaurants-singapore-jaan-by-kirk-westaway-interior-day-900x643.jpg\" alt=\"Jaan by Kirk Westaway's interior in the day | Best restaurants in Singapore\" width=\"900\" height=\"643\" data-srcset=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/01\/best-restaurants-singapore-jaan-by-kirk-westaway-interior-day-900x643.jpg 900w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/01\/best-restaurants-singapore-jaan-by-kirk-westaway-interior-day-768x549.jpg 768w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/01\/best-restaurants-singapore-jaan-by-kirk-westaway-interior-day.jpg 1400w\" data-sizes=\"(max-width: 900px) 100vw, 900px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 900px; --smush-placeholder-aspect-ratio: 900\/643;\" \/><figcaption id=\"caption-attachment-312598\" class=\"wp-caption-text\">Photography: Jaan by Kirk Westaway<\/figcaption><\/figure>\n<p>This revered culinary institution ranks among the finest restaurants in Singapore (and beyond). Perched high above the city, Chef Kirk Westaway\u2019s two Michelin-starred Jaan is renowned for its modern British cuisine. The restaurant offers dishes that are as artful and refined as its sophisticated interiors. Think stunning city views, impeccable service, and an ever-evolving menu that surprises with each visit.<\/p>\n<p>Tip: pop by during lunch, when tables by the window offer a spectacular daytime view of the cityscape. The view easily rivals that of the best rooftop restaurants in Singapore and <a href=\"https:\/\/thehoneycombers.com\/singapore\/rooftop-bars-singapore\/\" target=\"_blank\" rel=\"noopener\">rooftop bars in Singapore<\/a>.<\/p>\n<p><strong>Best for:<\/strong> An extraordinary meal with breathtaking city views<strong><br \/>\nMust-try dishes:<\/strong> Charred leek &amp; potato soup; Kagoshima wagyu<br \/>\n<strong>How much: <\/strong>Lunch set menu from $198 per pax; dinner set menu from $388 per pax<br \/>\n<strong>Opening hours: <\/strong>Tuesdays to Saturdays, 11.45am to 2.30pm &amp; 6.30pm to 10.30pm<br \/>\n<strong>Phone number: <\/strong>+65 9199 9008<br \/>\n<strong>Address:<\/strong>\u00a0Level 70, Swiss\u00f4tel The Stamford, 2 Stamford Road, Singapore 178882<\/p>\n<p><a class=\"button\" href=\"https:\/\/www.jaan.sg\/\" target=\"_blank\" rel=\"noopener\">Visit Jaan by Kirk Westaway<\/a> <a class=\"button\" href=\"https:\/\/www.jaan.sg\/menu\" target=\"_blank\" rel=\"noopener\">Jaan by Kirk Westaway&#8217;s menu<\/a><\/p>\n<h3><span class=\"ez-toc-section\" id=\"31-empress\"><\/span>31. Empress<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<figure id=\"attachment_312600\" aria-describedby=\"caption-attachment-312600\" style=\"width: 900px\" class=\"wp-caption aligncenter\"><img decoding=\"async\" class=\"wp-image-312600 size-medium lazyload\" data-src=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/01\/best-restaurants-singapore-empress-dim-sum-platter-facebook-900x643.png\" alt=\"Empress' dim sum platter | Best restaurants in Singapore\" width=\"900\" height=\"643\" data-srcset=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/01\/best-restaurants-singapore-empress-dim-sum-platter-facebook-900x643.png 900w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/01\/best-restaurants-singapore-empress-dim-sum-platter-facebook-768x549.png 768w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/01\/best-restaurants-singapore-empress-dim-sum-platter-facebook.png 1400w\" data-sizes=\"(max-width: 900px) 100vw, 900px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 900px; --smush-placeholder-aspect-ratio: 900\/643;\" \/><figcaption id=\"caption-attachment-312600\" class=\"wp-caption-text\">Photography: Empress via Facebook<\/figcaption><\/figure>\n<p>Sophisticated yet modern \u2013 that\u2019s how we\u2019d describe this waterfront restaurant. Asian Civilisations Museum\u2019s signature dining establishment perfectly blends elegance with stunning views. Offering a traditional Chinese menu with a contemporary twist, it\u2019s the ideal spot for any occasion. We&#8217;ve had many dates and team lunches here!<\/p>\n<p>If you&#8217;re up for one of the <a href=\"https:\/\/thehoneycombers.com\/singapore\/best-buffets-in-singapore\/\" target=\"_blank\" rel=\"noopener\">best buffets in Singapore<\/a>, we recommend the indulgent weekend dim sum brunch buffet. Or, visit before sunset to unwind in the alfresco area with a cocktail in hand. Whatever you choose, don\u2019t skip the signature roasts. Served on a glorious triple platter with char siew, crackling roast pork, and sticky-sweet pork ribs, it\u2019s a carnivore\u2019s dream come true. P.S. head this way for more <a href=\"https:\/\/thehoneycombers.com\/singapore\/best-dim-sum-restaurants-singapore\/\">dim sum restaurants in Singapore<\/a>.<\/p>\n<p><strong>Best for:<\/strong> A sophisticated meal with a view, ideal for business lunches or family dinners<strong><br \/>\nMust-try dishes: <\/strong>Triple roast platter; Empress fried rice; Chairman\u2019s bubur char char<br \/>\n<strong>How much:<\/strong> Lunch set menu from $42 per pax; dinner set menu from $70 per pax<br \/>\n<strong>Opening hours: <\/strong>Weekdays, 11.30am to 3pm &amp; 6pm to 10.30pm and weekends, 11am to 3pm &amp; 6pm to 10.30pm<br \/>\n<strong>Phone number:<\/strong> +65 8970 8048 (WhatsApp only)<br \/>\n<strong>Address:<\/strong>\u00a0#01-03, Asian Civilisations Museum, 1 Empress Place, Singapore 179555<\/p>\n<p><a class=\"button\" href=\"https:\/\/www.empress.com.sg\/\" target=\"_blank\" rel=\"noopener\">Visit Empress<\/a> <a class=\"button\" href=\"https:\/\/www.empress.com.sg\/_files\/ugd\/1f73f9_68b5e667277249a59885dfda727e0e44.pdf\" target=\"_blank\" rel=\"noopener\">Empress&#8217; menu<\/a><\/p>\n<h3><span class=\"ez-toc-section\" id=\"32-mott-32\"><\/span>32. Mott 32<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<figure id=\"attachment_312603\" aria-describedby=\"caption-attachment-312603\" style=\"width: 900px\" class=\"wp-caption aligncenter\"><img decoding=\"async\" class=\"wp-image-312603 size-medium lazyload\" data-src=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/01\/best-restaurants-singapore-mott32-applewood-42-days-roasted-peking-duck-marina-bay-sands-900x643.jpg\" alt=\"Mott 32's applewood 42 days roasted Peking duck | Best restaurants in Singapore\" width=\"900\" height=\"643\" data-srcset=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/01\/best-restaurants-singapore-mott32-applewood-42-days-roasted-peking-duck-marina-bay-sands-900x643.jpg 900w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/01\/best-restaurants-singapore-mott32-applewood-42-days-roasted-peking-duck-marina-bay-sands-768x549.jpg 768w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/01\/best-restaurants-singapore-mott32-applewood-42-days-roasted-peking-duck-marina-bay-sands.jpg 1400w\" data-sizes=\"(max-width: 900px) 100vw, 900px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 900px; --smush-placeholder-aspect-ratio: 900\/643;\" \/><figcaption id=\"caption-attachment-312603\" class=\"wp-caption-text\">Photography: Marina Bay Sands<\/figcaption><\/figure>\n<p>Marina Bay Sands is filled with gastronomical wonders, but if we have to choose, this renowned contemporary Chinese restaurant in Singapore ranks high on our list. Step into Mott 32, and you\u2019ll find yourself immersed in a lush, vibrant world of greenery and chinoiserie chic.<\/p>\n<p>Hailing from Hong Kong, this elegant establishment brings its celebrated flavours to Singapore \u2013 and it\u2019s nothing short of spectacular. A meal here isn\u2019t complete without indulging in the brand\u2019s signature dishes.<\/p>\n<p><strong>Best for:<\/strong> Elegant Chinese dining and the signature Peking duck<strong><br \/>\nMust-try dishes: <\/strong>Apple wood roasted Peking duck; signature smoked black cod; barbecue Iberico pork glazed with yellow mountain honey<br \/>\n<strong>How much:<\/strong> Starters from $10; other dishes from $19<br \/>\n<strong>Opening hours:<\/strong> Daily, 11.30am to 2.30pm (also open from 5pm to 10.30pm on weekdays and from 3pm to 10.30pm on weekends)<br \/>\n<strong>Phone number:<\/strong> +65 6688 9922<br \/>\n<strong>Address: <\/strong>#B1-41\/42, The Shoppes at Marina Bay Sands, 10 Bayfront Avenue, Singapore 018956<\/p>\n<p><a class=\"button\" href=\"https:\/\/mott32.com\/singapore\" target=\"_blank\" rel=\"noopener\">Visit Mott 32<\/a> <a class=\"button\" href=\"https:\/\/mott32.com\/singapore\/our-cuisine#c477\" target=\"_blank\" rel=\"noopener\">Mott 32&#8217;s menus<\/a><\/p>\n<h3><span class=\"ez-toc-section\" id=\"33-nouri\"><\/span>33. Nouri<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<figure id=\"attachment_312607\" aria-describedby=\"caption-attachment-312607\" style=\"width: 900px\" class=\"wp-caption aligncenter\"><img decoding=\"async\" class=\"size-medium wp-image-312607 lazyload\" data-src=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/01\/best-restaurants-singapore-nouri-facebook-900x643.png\" alt=\"Nouri | Best restaurants in Singapore\" width=\"900\" height=\"643\" data-srcset=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/01\/best-restaurants-singapore-nouri-facebook-900x643.png 900w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/01\/best-restaurants-singapore-nouri-facebook-768x549.png 768w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/01\/best-restaurants-singapore-nouri-facebook.png 1400w\" data-sizes=\"(max-width: 900px) 100vw, 900px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 900px; --smush-placeholder-aspect-ratio: 900\/643;\" \/><figcaption id=\"caption-attachment-312607\" class=\"wp-caption-text\">Photography: Nouri via Facebook<\/figcaption><\/figure>\n<p>One Michelin-starred institution Nouri redefines fine dining with its warm and approachable vibe. In a sleek, minimalist setting, the open kitchen invites diners to connect with the culinary magic happening behind the scenes. It is one of the unmissable <a href=\"https:\/\/thehoneycombers.com\/singapore\/guide-to-amoy-street-singapore-best-cafes-restaurants\/\" target=\"_blank\" rel=\"noopener\">restaurants on Amoy Street<\/a>, if you ask us.<\/p>\n<p>Headed by chef Ivan Brehm, the menu is a testament to his global inspiration, transforming familiar flavours into creative, polished plates that change with the seasons. With weekly rotating specials, every visit feels like a fresh culinary adventure. Complete the experience with a thoughtfully curated selection of wine or sake for the perfect pairing.<\/p>\n<p><strong>Best for:<\/strong> A delicious Italian meal with your crew or a relaxed date night<strong><br \/>\nMust-try dishes:<\/strong> Seasonal menu<br \/>\n<strong>How much:<\/strong> Lunch set menu from $82 per pax; dinner set menu from $328 per pax<br \/>\n<strong>Opening hours:<\/strong> Wednesdays to Sundays, 6pm to 12am (also open from 12pm to 2.30pm on Wednesdays to Fridays &amp; Sundays)<br \/>\n<strong>Phone number: <\/strong>+65 9230 2477<br \/>\n<strong>Address:<\/strong>\u00a072 Amoy Street, Singapore 069891<\/p>\n<p><a class=\"button\" href=\"https:\/\/nouri.com.sg\/\" target=\"_blank\" rel=\"noopener\">Visit Nouri<\/a> <a class=\"button\" href=\"https:\/\/nouri.com.sg\/restaurant-menu\/\" target=\"_blank\" rel=\"noopener\">Nouri&#8217;s menu<\/a><\/p>\n<h3><span class=\"ez-toc-section\" id=\"34-oumi\"><\/span>34. Oumi<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<figure id=\"attachment_312608\" aria-describedby=\"caption-attachment-312608\" style=\"width: 900px\" class=\"wp-caption aligncenter\"><img decoding=\"async\" class=\"wp-image-312608 size-medium lazyload\" data-src=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/01\/best-restaurants-singapore-oumi-brunch-menu-900x643.jpg\" alt=\"Oumi's brunch menu | Best restaurants in Singapore\" width=\"900\" height=\"643\" data-srcset=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/01\/best-restaurants-singapore-oumi-brunch-menu-900x643.jpg 900w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/01\/best-restaurants-singapore-oumi-brunch-menu-768x549.jpg 768w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/01\/best-restaurants-singapore-oumi-brunch-menu.jpg 1400w\" data-sizes=\"(max-width: 900px) 100vw, 900px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 900px; --smush-placeholder-aspect-ratio: 900\/643;\" \/><figcaption id=\"caption-attachment-312608\" class=\"wp-caption-text\">Photography: Oumi<\/figcaption><\/figure>\n<p>Towering over the city in the sleek CapitaSpring skyscraper, Oumi offers a dining experience as elevated as its 51st-floor perch.\u00a0 The multi-course menu celebrates fresh produce from Japan, Australia, and local farms, highlighting each ingredient\u2019s natural flavours with finesse. Whether you choose from the a la carte offerings or indulge in omakase dining, every bite is thoughtfully crafted.<\/p>\n<p>Oh, and let\u2019s not forget the breathtaking view of Marina Bay and the mesmerising action of chefs at work in the open kitchen. A sky-high rooftop restaurant in Singapore with gastronomic offerings? We&#8217;re sold.<\/p>\n<p><strong>Best for:<\/strong> A breathtaking meal with an impressive city view<strong><br \/>\nMust-try dishes: <\/strong>Foie gras monaka; kabocha tofu; kuro goma<br \/>\n<strong>How much: <\/strong>Lunch set menu from $55 per pax; 6-course tasting menu from $130 per pax<br \/>\n<strong>Opening hours:<\/strong> Weekdays, 11.30am to 2.30pm and Mondays to Saturdays, 6pm to 11pm<br \/>\n<strong>Phone number: <\/strong>+65 9837 8248<br \/>\n<strong>Address:<\/strong>\u00a0#51-01, CapitaSpring, 88 Market Street, Singapore 048948<\/p>\n<p><a class=\"button\" href=\"https:\/\/www.oumi.sg\/\" target=\"_blank\" rel=\"noopener\">Visit Oumi<\/a> <a class=\"button\" href=\"https:\/\/www.oumi.sg\/menu\" target=\"_blank\" rel=\"noopener\">Oumi&#8217;s menu<\/a><\/p>\n<h3><span class=\"ez-toc-section\" id=\"35-koma\"><\/span>35. Koma<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<figure id=\"attachment_312614\" aria-describedby=\"caption-attachment-312614\" style=\"width: 900px\" class=\"wp-caption aligncenter\"><img decoding=\"async\" class=\"wp-image-312614 size-medium lazyload\" data-src=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/01\/best-restaurants-singapore-koma-interior-marina-bay-sands-900x643.jpg\" alt=\"Koma's interior | Best restaurants in Singapore\" width=\"900\" height=\"643\" data-srcset=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/01\/best-restaurants-singapore-koma-interior-marina-bay-sands-900x643.jpg 900w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/01\/best-restaurants-singapore-koma-interior-marina-bay-sands-768x549.jpg 768w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/01\/best-restaurants-singapore-koma-interior-marina-bay-sands.jpg 1400w\" data-sizes=\"(max-width: 900px) 100vw, 900px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 900px; --smush-placeholder-aspect-ratio: 900\/643;\" \/><figcaption id=\"caption-attachment-312614\" class=\"wp-caption-text\">Photography: Marina Bay Sands<\/figcaption><\/figure>\n<p>You\u2019ll probably recognise this Japanese restaurant in Singapore\u00a0for its iconic passageway that\u2019s reminiscent of Kyoto\u2019s Fushimi Inari Shrine. Follow the 20m-long passageway lined with orange arches and you\u2019ll be guided into a captivating interior, with a splendid line-up of dishes to match.<\/p>\n<p>Let yourself indulge in modern Japanese creations like makis, nigiri and fresh sashimi while knocking back some artisanal cocktails, wine, sake and spirits from around the world.<\/p>\n<p><strong>Best for:<\/strong> A show-stopping meal for a special occasion or memorable photos<strong><br \/>\nMust-try dishes:<\/strong> Snow-aged Niigata wagyu ribeye; spicy tuna poke handrolls; miso-marinated black cod<br \/>\n<strong>How much:<\/strong> Lunch set menu from $58 per pax; dinner omakase menu at $380 per pax; mains start from $26<br \/>\n<strong>Opening hours: <\/strong>Daily, 11.30am to 2.30pm &amp; 5pm to 10.30pm (open from 5pm to 11.30pm on Fridays &amp; Saturdays)<br \/>\n<strong>Phone number:<\/strong> +65 6688 8690<br \/>\n<strong>Address:<\/strong>\u00a0#B1-67, The Shoppes at Marina Bay Sands, 2 Bayfront Avenue, Singapore 018972<\/p>\n<p><a class=\"button\" href=\"https:\/\/www.marinabaysands.com\/restaurants\/koma-singapore.html\" target=\"_blank\" rel=\"noopener\">Visit Koma<\/a> <a class=\"button\" href=\"https:\/\/www.marinabaysands.com\/content\/dam\/marinabaysands\/restaurants-listing\/koma\/menus\/lunch-menu.pdf\" target=\"_blank\" rel=\"noopener\">Koma&#8217;s menu<\/a><\/p>\n<h3><span class=\"ez-toc-section\" id=\"36-national-kitchen-by-violet-oon-singapore\"><\/span>36. National Kitchen by Violet Oon Singapore<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<figure id=\"attachment_257162\" aria-describedby=\"caption-attachment-257162\" style=\"width: 900px\" class=\"wp-caption aligncenter\"><img decoding=\"async\" class=\"size-medium wp-image-257162 lazyload\" data-src=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2021\/03\/Violet-Oon-via-Facebook-900x643.png\" alt=\"Violet Oon | Best restaurants in Singapore\" width=\"900\" height=\"643\" data-srcset=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2021\/03\/Violet-Oon-via-Facebook-900x643.png 900w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2021\/03\/Violet-Oon-via-Facebook-768x549.png 768w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2021\/03\/Violet-Oon-via-Facebook.png 1400w\" data-sizes=\"(max-width: 900px) 100vw, 900px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 900px; --smush-placeholder-aspect-ratio: 900\/643;\" \/><figcaption id=\"caption-attachment-257162\" class=\"wp-caption-text\">Photography: Violet Oon via Facebook<\/figcaption><\/figure>\n<p>If you love indulging in Peranakan food in Singapore, the signature restaurants under Violet Oon will be no strangers to you. After all, the grand dame of Peranakan cuisine in Singapore has expanded her culinary reach across the island. Each destination has its own flair and flavour, but we\u2019re casting the limelight on the National Gallery location.<\/p>\n<p>Housed in the historic former City Hall building, the restaurant is open for comforting lunch and dinner feasts, but we love the dainty afternoon tea with assorted Nyonya kuehs in particular!<\/p>\n<p><strong>Best for:<\/strong> A classy meal for families or for an elevated Peranakan afternoon tea<strong><br \/>\nMust-try dishes:<\/strong> Beef rendang; tau hu goreng<br \/>\n<strong>How much:<\/strong> Starters from $14; mains from $27<br \/>\n<strong>Opening hours: <\/strong>Daily, 6pm to 10.30pm (also open from 12pm to 3pm on Mondays to Thursdays and from 12pm to 5pm on Fridays to Sundays)<br \/>\n<strong>Phone number:<\/strong> +65 9834 9935<br \/>\n<strong>Address:<\/strong>\u00a0#02-01, National Gallery Singapore, 1 St Andrew\u2019s Road, Singapore 178957<\/p>\n<p><a class=\"button\" href=\"https:\/\/violetoon.com\/national-kitchen-by-violet-oon-national-gallery-singapore\/\" target=\"_blank\" rel=\"noopener\">Visit National Kitchen by Violet Oon Singapore<\/a> <a class=\"button\" href=\"https:\/\/violetoon.com\/wp-content\/uploads\/2025\/10\/violet-oon-national-kitchen-menu-250929.pdf\" target=\"_blank\" rel=\"noopener\">National Kitchen by Violent Oon Singapore&#8217;s menu<\/a><\/p>\n<h3><span class=\"ez-toc-section\" id=\"37-publico-ristorante\"><\/span>37. Publico Ristorante<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<figure id=\"attachment_312089\" aria-describedby=\"caption-attachment-312089\" style=\"width: 900px\" class=\"wp-caption aligncenter\"><img decoding=\"async\" class=\"size-medium wp-image-312089 lazyload\" data-src=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/01\/best-restaurants-singapore-publico-ristorante-food-overlay-900x643.jpg\" alt=\"Publico Ristorante's offerings | Best restaurants in Singapore\" width=\"900\" height=\"643\" data-srcset=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/01\/best-restaurants-singapore-publico-ristorante-food-overlay-900x643.jpg 900w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/01\/best-restaurants-singapore-publico-ristorante-food-overlay-768x549.jpg 768w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/2\/2025\/01\/best-restaurants-singapore-publico-ristorante-food-overlay.jpg 1400w\" data-sizes=\"(max-width: 900px) 100vw, 900px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 900px; --smush-placeholder-aspect-ratio: 900\/643;\" \/><figcaption id=\"caption-attachment-312089\" class=\"wp-caption-text\">Photography: Publico Ristorante<\/figcaption><\/figure>\n<p>While there\u2019s no lack of <a href=\"https:\/\/thehoneycombers.com\/singapore\/italian-restaurants-in-singapore\/\" target=\"_blank\" rel=\"noopener\">Italian restaurants in Singapore<\/a>, Publico has earned its reputation for serving some of the best wood-fired pizzas. We can\u2019t get enough of the tartufata, diavola, and prosciutto pies. Each bite is flavour-packed with a perfectly crisp crust. But the indulgence doesn\u2019t stop there. The house-made pasta dishes are equally noteworthy, with options like seafood calamarata, black truffle cacio e pepe, and creamy porcini risotto.<\/p>\n<p>Tip: the indoor tables are perfect for family gatherings and cosy dates, while the alfresco seats are great options for lively friend group catch-ups.<\/p>\n<p><strong>Best for:<\/strong> A lively Italian meal with gorgeous waterfront views<strong><br \/>\nMust-try dishes: <\/strong>Smoked burrata; carne pizza; olive oil citrus cake<br \/>\n<strong>How much:<\/strong> Lunch set from $33; a la carte dishes from $13<br \/>\n<strong>Opening hours: <\/strong>Mondays to Thursdays, 12pm to 11pm, Fridays &amp; Saturdays, 12pm to 11.30pm and Sundays, 12pm to 10pm<br \/>\n<strong>Phone number: <\/strong>+65 8725 2800 (WhatsApp only)<br \/>\n<strong>Address:<\/strong>\u00a0Intercontinental Singapore Robertson Quay, 1 Nanson Road, Singapore 238909<\/p>\n<p><a class=\"button\" href=\"https:\/\/publico.sg\/\" target=\"_blank\" rel=\"noopener\">Visit Publico Ristorante<\/a> <a class=\"button\" href=\"https:\/\/publico.sg\/menu\/\" target=\"_blank\" rel=\"noopener\">Publico Ristorante&#8217;s menu<\/a><\/p>\n<p>Eat your way through our top picks of Singapore&#8217;s best restaurants!<\/p>\n<h2><span class=\"ez-toc-section\" id=\"frequently-asked-questions\"><\/span>Frequently Asked Questions<span class=\"ez-toc-section-end\"><\/span><\/h2><div id=\"faqs-accordion\"><h3><span class=\"ez-toc-section\" id=\"when-to-visit-the-best-restaurants-in-singapore\"><\/span>When to visit the best restaurants in Singapore?<span class=\"ez-toc-section-end\"><\/span><\/h3><div><p>For most of the high-end restaurants, dinner service is the most popular, so booking well in advance (often a month or more) is essential. However, many offer a more accessible lunch menu that can be easier to snag a reservation for, especially on weekdays. If you're looking for a quieter experience, consider dining during off-peak hours or on a weekday.<\/p>\n<\/div><h3><span class=\"ez-toc-section\" id=\"is-a-reservation-at-the-best-restaurants-in-singapore-necessary\"><\/span>Is a reservation at the best restaurants in Singapore necessary?<span class=\"ez-toc-section-end\"><\/span><\/h3><div><p>For almost every restaurant on this list, yes. Due to their popularity and limited seating, walking in is a gamble. We highly recommend booking a reservation through their websites, by phone, or via a booking platform like Chope or Quandoo to avoid disappointment.<\/p>\n<\/div><h3><span class=\"ez-toc-section\" id=\"is-there-a-dress-code\"><\/span>Is there a dress code?<span class=\"ez-toc-section-end\"><\/span><\/h3><div><p>Most fine dining establishments on this list have a \"smart casual\" dress code. This generally means no singlets, shorts, or flip-flops. For men, a shirt with long pants and closed-toe shoes is a safe bet. For women, a dress, skirt, or smart trousers with an appropriate top are perfect. When in doubt, check the restaurant's website or call ahead to confirm.<\/p>\n<\/div><h3><span class=\"ez-toc-section\" id=\"what-does-the-after-prices-on-the-menu-mean\"><\/span>What does the ++ after prices on the menu mean?<span class=\"ez-toc-section-end\"><\/span><\/h3><div><p>In Singapore, this symbol is very common in sit-down restaurants. The first \"+\" stands for a 10% service charge, and the second \"+\" stands for the prevailing Goods and Services Tax (GST), which is currently 9%. Be prepared for these charges to be added to your final bill.<\/p>\n<\/div><h3><span class=\"ez-toc-section\" id=\"how-much-should-i-tip\"><\/span>How much should I tip?<span class=\"ez-toc-section-end\"><\/span><\/h3><div><p>Tipping is not a cultural norm in Singapore and is not required, as the 10% service charge is already included in your bill. However, if you received truly exceptional service, a small cash tip for your server is always appreciated, though not expected.<\/p>\n<\/div><h3><span class=\"ez-toc-section\" id=\"do-these-restaurants-cater-to-dietary-restrictions\"><\/span>Do these restaurants cater to dietary restrictions?<span class=\"ez-toc-section-end\"><\/span><\/h3><div><p>Most fine dining and contemporary restaurants are very accommodating to dietary restrictions, but it's crucial to inform them when you make your reservation. This gives the kitchen ample time to prepare a customized menu for you. Do not wait until you arrive to inform them of a serious allergy, as they may not be able to accommodate you on the spot.<\/p>\n<\/div><h3><span class=\"ez-toc-section\" id=\"how-often-do-the-menus-change\"><\/span>How often do the menus change?<span class=\"ez-toc-section-end\"><\/span><\/h3><div><p>For many of the fine dining restaurants on this list, especially those with seasonal or omakase menus, the offerings change frequently. This is part of the experience, as chefs use the freshest ingredients available. It's a great reason to visit again and again! While we've described some past highlights, we recommend checking the restaurant's website or calling ahead to see their latest menu.<\/p>\n<\/div><h3><span class=\"ez-toc-section\" id=\"are-these-restaurants-good-for-tourists\"><\/span>Are these restaurants good for tourists?<span class=\"ez-toc-section-end\"><\/span><\/h3><div><p>Absolutely! This list is a mix of local favorites and globally-recognized establishments, many of which offer a unique take on local or regional cuisines. They are a fantastic way for visitors to experience the vibrant and diverse culinary scene of Singapore beyond just the hawker centers.<\/p>\n<\/div><\/div><script type=\"application\/ld+json\">{\"@context\":\"https:\/\/schema.org\",\"@type\":\"FAQPage\",\"mainEntity\":[{\"@type\":\"Question\",\"name\":\"When to visit the best restaurants in Singapore?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"For most of the high-end restaurants, dinner service is the most popular, so booking well in advance (often a month or more) is essential. However, many offer a more accessible lunch menu that can be easier to snag a reservation for, especially on weekdays. 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In this nifty guide, the Honeycombers team [&hellip;]<\/p>\n","protected":false},"author":107587,"featured_media":335742,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false},"categories":[9744],"tags":[4606],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v23.7 (Yoast SEO v23.7) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Best Restaurants in Singapore: 37 Top Picks for Every Occasion<\/title>\n<meta name=\"description\" content=\"Looking for the best restaurants in Singapore? 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