{"id":73521,"date":"2015-10-22T06:30:24","date_gmt":"2015-10-21T22:30:24","guid":{"rendered":"http:\/\/thehoneycombers.com\/singapore\/?p=73521"},"modified":"2024-12-02T12:44:49","modified_gmt":"2024-12-02T04:44:49","slug":"restaurant-review-high-tea-at-10-scotts-at-grand-hyatt-scotts-road-singapore","status":"publish","type":"post","link":"https:\/\/thehoneycombers.com\/singapore\/restaurant-review-high-tea-at-10-scotts-at-grand-hyatt-scotts-road-singapore\/","title":{"rendered":"Restaurant review: High tea at 10 SCOTTS at Grand Hyatt, Scotts Road, Singapore"},"content":{"rendered":"

There is nothing like indulging in high tea at a swanky hotel in Singapore<\/a>. Sipping free-flow Champagne<\/a>, scoffing down fresh oysters<\/a> followed by aged cheese \u2013 and maybe a scone or three<\/a> \u2013 is the recipe to a long afternoon well spent. It\u2019s time to practice lifting your pinkies<\/a> people, because we are going to give you all the reasons why you need<\/em> to book yourselves an arvo at 10 SCOTTS<\/a><\/strong> at the Grand Hyatt Singapore.<\/p>\n

Perfect for special occasions<\/h3>\n

Whether it\u2019s your BFF\u2019s birthday, a baby shower, a leaving do, or just a Saturday afternoon with the girlfriends, there are 101 good reasons to gather the troops and spoil yourself with a lavish afternoon tea.<\/p>\n

On tap is\u2026<\/h3>\n

10 SCOTTS has a huge selection of fragrant teas to choose from for your sipping pleasure, be it classic black tea, flavoured black tea, flavoured oolong tea, antioxidant-filled green tea, white tea, jasmine, herbal, floral tea, or even rosebud tea.<\/p>\n

But before you get too carried away on the ambrosial brews we just mentioned, you can also opt for free-flow, premium Perrier-Jouet champagne (well hello there, bubbles!), red and white wines, cocktails and more, which we\u2019d totally <\/em>recommend pouncing on at the drop of a hat.<\/p>\n

The spread<\/h3>\n

Expect to feast on selection of freshly-shucked oysters, gourmet sandwiches, curry puffs, shaved prosciutto, Scottish salmon, chicken liver p\u00e2t\u00e9, and an impressive array of cheeses. There is also a good selection of local dishes like fresh popiah, crab cakes with remoulade sauce, and kaya jam \u2013 which pairs beautifully with a generous serving of clotted cream on a freshly baked scone (an East-meets-West high tea\u2026 can lah<\/em>!).<\/p>\n

You\u2019re going to want \u2013 no, need \u2013 to save room for desserts. We dived into the cheesecake, chocolate mousse, and delectable, almost-too-cute-to-eat, mini macarons. There is also affogato vanilla bean ice-cream, as well as a selection of tarts and other scrummy things to spoil your palate with.<\/p>\n

Fun Fact<\/h3>\n

Did you know that the tradition of afternoon tea originated in the 19th<\/sup> century? What a smart idea to hit upon, we say!<\/p>\n

To-do<\/h3>\n

Gather the girls, find any excuse, and book a table at 10 SCOTTS at the Grand Hyatt by calling them at 6738 1234, or emailing singapore.grand@hyatt.com<\/a>.<\/p>\n

10 SCOTTS<\/a>, Grand Hyatt Singapore, 10 Scotts Road<\/a>, Singapore 228211, p. 6738 1234, e. singapore.grand@hyatt.com<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"

There is nothing like indulging in high tea at a swanky hotel in Singapore. Sipping free-flow Champagne, scoffing down fresh oysters followed by aged cheese \u2013 and maybe a scone or three \u2013 is the recipe to a long afternoon well spent. It\u2019s time to practice lifting your pinkies people, because we are going to […]<\/p>\n","protected":false},"author":12,"featured_media":73530,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false},"categories":[4,9744],"tags":[24815,8592],"acf":[],"yoast_head":"\nRestaurant review: High tea at 10 SCOTTS at Grand Hyatt, Scotts Road | Honeycombers<\/title>\n<meta name=\"description\" content=\"Fancy some scones, sandwiches and sparkling? 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