{"id":53726,"date":"2024-04-11T17:54:50","date_gmt":"2024-04-11T09:54:50","guid":{"rendered":"http:\/\/thehoneycombers.com\/singapore\/?p=53726"},"modified":"2024-12-10T11:10:48","modified_gmt":"2024-12-10T03:10:48","slug":"vietnamese-pho-in-singapore","status":"publish","type":"post","link":"https:\/\/thehoneycombers.com\/singapore\/vietnamese-pho-in-singapore\/","title":{"rendered":"Pho in Singapore: Best Vietnamese restaurants for sumptuous beef or chicken broth with noodles"},"content":{"rendered":"

Pho is arguably the most iconic export of Vietnamese cuisine. And we all know what goes into a bowl. Tender beef<\/a> slices, super tasty broth<\/a>, rice noodles, spices like cinnamon and star anise, a dash of lime and fish sauce\u2026 But we also know a solid rendition of this noodle soup dish can’t just be found anywhere. Here\u2019s where to go for your fill of pho in Singapore. Don’t read this on an empty stomach!<\/p>\n

Best places for pho in Singapore<\/h2>\n

1. Co Hai Banh Mi & Pho Vietnamese Restaurant<\/h3>\n
\"Co
Photography: Co Hai Banh Mi & Pho Vietnamese Restaurant via Facebook<\/figcaption><\/figure>\n

Co Hai Banh Mi is unassuming when you first see it, but dive into the menu and you’ll discover what a gem it is. It’s a popular spot for banh mis (if you couldn’t tell), and the restaurant prides itself on baking all its baguettes in-house daily. But don’t sleep on the pho here. Served piping hot with sliced beef, slurp it up on a rainy night for a true sense of comfort.
\nCo Hai Banh Mi & Pho Vietnamese Restaurant<\/a>, 359 Beach Road, Singapore 199575<\/em><\/p>\n

2. Pho Stop<\/h3>\n

Want more beef than noodles? Your wish is granted at Pho Stop. Using ribeye for its beef pho, the broth here is packed with rich flavours. We say go for the beef feast combo to enjoy the ultimate pho meal, which includes brisket, ribeye and meatballs. Top off your Vietnamese meal with fresh summer rolls stuffed with prawns and chicken, plus a cup of iced coffee!
\nPho Stop<\/a>, #02-28, Downtown Gallery, 6A Shenton Way, Singapore 068815<\/em><\/p>\n

3. 341 Beach Road Pho<\/h3>\n
\"341
Photography: 341 Beach Road Pho via Facebook<\/figcaption><\/figure>\n

Run by two Ho Chi Minh City-born chefs is 341 Beach Road Pho. After spending time working in Singapore, the duo decided to pursue a venture of their own, which is how the humble hawker stall came to be. Besides bowls of beef pho, remember to order some spring rolls (fried or fresh) and garlic cockles to share!
\n341 Beach Road Pho<\/a>, #01-06, 341 Beach Road, Singapore 199567<\/em><\/p>\n

4. Little Saigon<\/h3>\n

Missing Ho Chin Minh? Well, it’s no Mekong River, but the Singapore River is home to a Vietnamese joint that might just do the trick. Little Saigon slings out well-executed Vietnamese culinary delights like green papaya salad, spring rolls, and pho with toppings like beef, chicken, and pork meatballs. We also hear it’s quite the party hotspot, so if you\u2019re looking for a fun night out, we have your winner.
\nLittle Saigon<\/a>, #01-02, 3E River Valley Road, Singapore 179024<\/em><\/p>\n

5. Mrs Pho<\/h3>\n
\"Mrs
Photography: Mrs Pho via Facebook<\/figcaption><\/figure>\n

For your perfect pho fix, this is the place to be. The broth of the simple (yet satisfying) sliced beef pho has a balanced sweetness to it and is surprisingly light. So light, we won’t mind helping ourselves to a second round. For sharing plates, try the crunchy fried spring rolls and Mrs Pho cockles, a dish that warms the cockles of our hearts!
\nMrs Pho<\/a>, multiple locations including Bussorah Street and Rangoon Road<\/em><\/p>\n

6. Fat Saigon Boy<\/h3>\n

Popular in the Vietnamese food scene, Fat Saigon Boy will hook you up with steaming bowls of beef, BBQ chicken strips and vegetarian fried tofu pho. Fans of Vietnamese cuisine will find all your favourites here! But you might be surprised to discover the restaurant\u2019s Australian roots when you chance upon creations like Vietnamese nachos with spicy pulled pork and trifle-style tiramisu.
\nFat Saigon Boy<\/a>, multiple locations including Biopolis Road and Science Park<\/em><\/p>\n

7. So Pho<\/h3>\n
\"So
Photography: So Pho via Facebook<\/figcaption><\/figure>\n

Here’s another popular Vietnamese franchise that has taken over the local dining scene with over 15 branches across the island, including heartland areas like Serangoon, Woodlands and Yishun<\/a>. So if you’re in need for a quick pho fix, chances are, there’s a So Pho right around the corner.
\nSo Pho<\/a>, multiple locations including Marina Bay Sands and Paragon<\/em><\/p>\n

8. Long Phung<\/h3>\n

This no-frills joint in Joo Chiat<\/a> is perpetually packed to the brim. For a real treat, order the pho dac biet, which comes with beef slices, beef balls, beef brisket and a raw egg. Not to mention, there’s a wide array of lesser-known Vietnamese dishes like bun cha (a combination of noodles and grilled pork served with a flavourful broth) and bun bo hue (spicy beef soup).
\nLong Phung<\/a>, 159 Joo Chiat Road, Singapore 427436<\/em><\/p>\n

9. Pho Street<\/h3>\n
\"Pho
Photography: Pho Street via Facebook<\/figcaption><\/figure>\n

With outlets scattered all over the island (and even across the Causeway), this accessible eatery makes satiating your pho craving a breeze. Its standout dish is hands down the signature pho beef combination, which sees five types of beef \u2013 tripe, slices, shank, tendon and meatballs. Avoid the food coma with an invigorating cup of iced Vietnamese coffee. Trust us, it’ll help you pull through the midday slump.
\nPho Street<\/a>, multiple locations including Galaxis and Westgate<\/em><\/p>\n

10. Moc Quan<\/h3>\n

The folks at Moc Quan keep things authentic by flying in ingredients from Vietnam on a weekly basis. And they’ve even imported a whole oven to create the signature bahn mi! After scouring the streets of Vietnam to perfect their pho creations, they can safely say they whip up bowls of pho that truly are the real deal.
\nMoc Quan<\/a>, #01-23, UE Square Shopping Mall, 81 Clemenceau Avenue, Singapore 239917<\/em><\/p>\n

11. NamNam Noodle Bar<\/h3>\n
\"Namnam
Photography: NamNam noodle bar<\/figcaption><\/figure>\n

We believe NamNam Noodle Bar has made Vietnamese cuisine more accessible to diners with outlets spread across Orchard Road<\/a> and City Hall. If you love regular beef pho but want to try something even more decadent, opt for the truffle rendition, which sees wagyu slices served medium-rare.
\nNamNam Noodle Bar<\/a>, multiple locations including Raffles City and Wheelock Place<\/em><\/p>\n

We’re lovin’ these eateries, pho real!<\/p>\n

[This article was originally published in 2015 and updated in 2024 by Ashe Liao.]<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"

Pho is arguably the most iconic export of Vietnamese cuisine. And we all know what goes into a bowl. Tender beef slices, super tasty broth, rice noodles, spices like cinnamon and star anise, a dash of lime and fish sauce\u2026 But we also know a solid rendition of this noodle soup dish can’t just be […]<\/p>\n","protected":false},"author":35,"featured_media":292965,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false},"categories":[4,9744],"tags":[4606],"acf":[],"yoast_head":"\nTop 11 spots for Vietnamese pho in Singapore | Honeycombers<\/title>\n<meta name=\"description\" content=\"Craving soupy noodles? Find out who makes the best pho in Singapore! 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