{"id":49124,"date":"2014-12-10T06:30:11","date_gmt":"2014-12-09T22:30:11","guid":{"rendered":"http:\/\/thehoneycombers.com\/singapore\/?p=49124"},"modified":"2018-02-27T10:32:23","modified_gmt":"2018-02-27T02:32:23","slug":"2015-new-year-dining","status":"publish","type":"post","link":"https:\/\/thehoneycombers.com\/singapore\/2015-new-year-dining\/","title":{"rendered":"2015: New Year Dining"},"content":{"rendered":"

With such gorgeous food to be had at some of the city\u2019s finest dining spots, tell yourself the diet can wait till the second day of January in 2015. For now, it\u2019s time to indulge, and you\u2019d better make it count!<\/p>\n

The Pelican Seafood Bar & Grill<\/strong><\/h3>\n

Feed your face with a spread of 10 (!!!) different seafood creations for this NYE special. We just can\u2019t resist the sound of warm lobster salad and raw scallops with salmon roe. Plus, the palate cleanser of watermelon and calamansi sure does sound refreshing.<\/p>\n

\"Chope\"<\/a>
\nAvailable 31 December 2014, prices start from $168 per person. The Pelican Seafood Bar & Grill<\/a>, #01-01 One Fullerton, 1 Fullerton Road, Singapore 049213, p. 6438 0400.<\/em><\/p>\n

The Knolls<\/strong><\/h3>\n

Ah, the first day of the New Year. What better way to celebrate it than to check in at The Knolls and enjoy a decadent Champagne brunch? The fresh seafood (and cheese!) platters seal the deal for us, and the amazing sea view from the restaurant is the icing on the cake.<\/p>\n

\"Chope\"<\/a>
\nAvailable 1 January 2015, prices start from $129 per adult. The Knolls<\/a>, Capella Singapore, 1 The Knolls, Sentosa Island, Singapore 098297, p. 6377 8888.<\/em><\/p>\n

\"NewAngus beef duo at Manhattan<\/em><\/p>\n

Manhattan<\/strong><\/h3>\n

A six-course dinner awaits you at one of the city\u2019s swankiest bars. We\u2019re talking oysters topped with caviar and foie gras torchon. After 10:30pm, the party begins with free-flow alcohol and bar bites like lobster rolls and goat cheese fritters.
\nAvailable 31 December 2014, prices start from $250 per adult. Manhattan<\/a>, 2\/F Regent Hotel, 1 Cuscaden Road, Singapore 249715, p. 6725 3377.<\/em><\/p>\n

The Black Swan<\/strong><\/h3>\n

Knock yourself out over at The Black Swan\u2019s oyster bar with a range of varieties from Katama Bay (US) to Gillardeau (France). Then, tuck into the exquisite set dinner, featuring highlights like pan-seared black cod, truffle en croute, and a cookies and cream cheesecake.<\/p>\n

\"Chope\"<\/a>
\nAvailable 31 December 2014, prices start from $128 per adult. The Black Swan<\/a>, 19 Cecil Street, Singapore 049704, p. 8181 3305.<\/em><\/p>\n

Prego<\/strong><\/h3>\n

Love your pasta, prosciutto, and pizza? Get your Italian food fix on the first day of the year at fine dining establishment Prego. We say go for the $188 option for free-flow of Veuve Clicquot and Prosecco.<\/p>\n

\"Chope\"<\/a>
\nAvailable 1 January 2015, prices start from $138 per adult. Prego<\/a>, 1\/F Swissotel The Stamford, 2 Stamford Road, Singapore 178882, p. 6431 6156.<\/em><\/p>\n

\"NewPorcini mushroom canelon with white truffle (left) and fireworks display (right) at Catalunya<\/em><\/p>\n

Catalunya<\/strong><\/h3>\n

The seven-course New Year\u2019s Eve dinner at Catalunya promises to be a feast for the senses. Aside from the smashing creations to be had – like carabinero red prawn with bone marrow and porcini mushroom canelon with white truffle – you\u2019ll see the fireworks display at the stroke of midnight. Trust us, the view is unbeatable!<\/p>\n

\"Chope\"<\/a>
\nAvailable 31 December 2014, prices start from $488 per person. Catalunya<\/a>, The Fullerton Pavilion, 82 Collyer Quay, Singapore 049327, p. 6534 0886.<\/em><\/p>\n

Sufood<\/strong><\/h3>\n

No meat necessary for a hearty meal, just head to Sufood; we\u2019ll let dishes like pesto spaghetti and Mediterranean vegetable skewers speak for themselves. For just $49.50, you get an eight-course set meal with your choice of Italian wine or freeflow juice.
\nAvailable 31 December 2014 and 1 January 2015, prices start from $49.50 per person. Sufood<\/a>, #02-19 Raffles City Shopping Centre, 252 Bridge Road, Singapore 179103, p. 6333 5338.<\/em><\/p>\n

\"GrandChampagne truffles at Grand Hyatt Singapore<\/em><\/p>\n

Grand Hyatt Singapore<\/strong><\/h3>\n

Pick a dining spot at Grand Hyatt Singapore \u2013 there\u2019s mezza9, 10 SCOTTS, and Oasis for buffet lovers, Italian restaurant Pete\u2019s Place, and StraitsKitchen for Asian specialities. After dinner, dance your way to 2015 at the Technicolour Countdown Party, which also features a decadent dessert buffet so you\u2019re guaranteed a sweet end to 2014.
\nAvailable 31 December 2014, prices start from $238 per adult. Grand Hyatt Singapore<\/a>, 10 Scotts Road, Singapore 228211, p. 6738 1234.<\/em><\/p>\n

Jo\u00ebl Robuchon Restaurant<\/strong><\/h3>\n

You know you\u2019re in for a real treat when you\u2019re at a restaurant run by a chef who\u2019s picked up a total of 26 Michelin stars. Menu highlights include Imperial Caviar with fresh lobster jelly, roasted turbot with black truffle, and grilled beef ribeye with foie gras.
\nAvailable 31 December 2014 and 1 January 2015, prices start from $250 per person. Jo\u00ebl Robuchon Restaurant<\/a>, 1\/F Hotel Michael, 8 Sentosa Gateway, Singapore 098269, p. 6577 6688.<\/em><\/p>\n

10 at Claymore<\/strong><\/h3>\n

More reason to toast at 10 at Claymore\u00a0this New Year’s Day: Pan Pacific Orchard’s signature restaurant recently won the title of Luxury Restaurant Hotel by the\u00a0World Luxury Hotel Awards 2014. Obviously, the buffet spread is nothing short of extravagant, with\u00a0a beguiling array of fresh seafood on ice, air-flown sashimi, freshly shucked\u00a0oysters and amazing, \u00e0 la minute specialities prepared on demand.
\nAvailable 31 December 2014 and 1 January 2015, prices start from $72 per person.\u00a010 at Claymore, 1\/F Pan Pacific Orchard, 10 Claymore Road, Singapore 229540, p.\u00a06831 6686.<\/em><\/p>\n

Top image: Watermelon & calamansi at The Pelican Seafood Bar & Grill<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"

With such gorgeous food to be had at some of the city\u2019s finest dining spots, tell yourself the diet can wait till the second day of January in 2015. For now, it\u2019s time to indulge, and you\u2019d better make it count!<\/p>\n","protected":false},"author":35,"featured_media":49125,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false},"categories":[4,9744],"tags":[965,12611,7525,3915,16133,5501,5568],"acf":[],"yoast_head":"\nNew Year Dining 2015 | Festive Dining Deals | Honeycombers Singapore<\/title>\n<meta name=\"description\" content=\"Check out our list of New Year's Eve (and some New Year's Day!) dining deals. 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