{"id":231349,"date":"2024-11-08T13:00:22","date_gmt":"2024-11-08T05:00:22","guid":{"rendered":"https:\/\/thehoneycombers.com\/singapore\/?p=231349"},"modified":"2025-09-29T17:03:33","modified_gmt":"2025-09-29T09:03:33","slug":"best-tiramisu-in-singapore","status":"publish","type":"post","link":"https:\/\/thehoneycombers.com\/singapore\/best-tiramisu-in-singapore\/","title":{"rendered":"Best tiramisu in Singapore: From popular classics to unique flavours like pistachio"},"content":{"rendered":"

We’ve eaten our way through the best tiramisu in Singapore, including versions that are boozy, creamy, coffee-soaked, and cocoa-dusted, each with its own little twist. Some places keep it traditional with ladyfingers and mascarpone, while others jazz it up with flavours like matcha or pistachio. Sweet tooths, this is the only dessert list you need. P.S. head to Italian restaurants in Singapore<\/a> for more tiramisu goodness!<\/p>\n

Best tiramisu in Singapore<\/h2>\n

1. L\u2019Atelier Tiramisu<\/h3>\n

For the ultimate pick-me-up, make this \u2018tiramisu workshop\u2019 your go-to. These folks are dedicated solely to the cake of their choice, which means they\u2019re total experts in tiramisu. The classic one ($19) is a must-try for its perfect blend of bittersweet creaminess. But honestly, you can\u2019t go wrong with the other renditions, including lavender Earl Grey, pistachio, matcha and lychee.
\nL\u2019Atelier Tiramisu<\/a>, available online and at #B1-08\/09, Clarke Quay Central, 6 Eu Tong Sen Street, Singapore 059817<\/em><\/p>\n

2. Thirty9<\/h3>\n
\"best
Photography: Thirty9 via Facebook<\/figcaption><\/figure>\n

This restaurant in Duxton Hill<\/a> may specialise in Italian-Mediterranean cuisine, but when it comes to desserts, Thirty9 serves a mean tiramisu. Each serving contains Amaretto liqueur, savoiardi sponge, and mascarpone, topped with a few raspberries to cut through the richness. The result? A decadent, flavourful treat that’ll throw your diet off.
\nThirty9<\/a>, 39 Duxton Hill, Singapore 089617<\/em><\/p>\n

3. Little Italy<\/h3>\n

You can’t go wrong with a place like this. Here’s where you can savour authentic Italian food from traditional recipes, including homemade tiramisu. Picture coffee, mascarpone cheese, lady finger biscuits, and cocoa powder – all cobbled together on one plate. Sure, it may be a little pricey, but we’re willing to fork out more for a slice of heaven.
\nLittle Italy<\/a>, available online and at multiple locations including Woodleigh Mall and Katong<\/em><\/p>\n

4. Chalk Farm<\/h3>\n
\"best
Photography: Chalk Farm via Facebook<\/figcaption><\/figure>\n

We love this dessert shop for its delightful creations like Basque cheesecake and flourless chocolate cake. But if you’re in the mood for tiramisu, fork out $114 for a whole cake here. The mix of genoise sponge, savoiardi biscuits, mascarpone, espresso, and dark rum is a decadent dream.
\nChalk Farm<\/a>, available online and at multiple locations including Paragon and Parkway Parade<\/em><\/p>\n

5. Nesuto<\/h3>\n
\"best
Photography: Nesuto via Facebook<\/figcaption><\/figure>\n

Take your pick of delicate, intricately-made cakes, bonbons and cookies from this patisserie, which offers islandwide delivery. Its tiramisu creation ($15.80) is a little jar layered with all the goods. From lady finger sponges drenched in Kahlua and marsala liqueur to mascarpone mousse to chocolate toppings, there’s a bit of everything in each scoop. Top it all off with drops of Kahlua and marsala liqueur syrup from the pipette and enjoy!
\nNesuto<\/a>, available online and at multiple locations including Tras Street and Jewel Changi Airport<\/em><\/p>\n

6. All About Tiramisu<\/h3>\n
\"best
Photography: All About Tiramisu via Facebook<\/figcaption><\/figure>\n

With a name like that, you instantly know what this shop specialises in. You can even throw a tiramisu tasting party with the different varieties it offers (from $26). Besides the classic rum and Baileys options, you’ll find flavours like rose lychee, black forest, mango yuzu, and vanilla on the menu, alongside gin, whisky and cognac versions. Larger sizes are available as well, including family ($96) and party ($180) trays.
\nAll About Tiramisu<\/a>, available online and at #01-69, Far East Plaza, 14 Scotts Road, Singapore 228213<\/em><\/p>\n

7. Da Paolo Gastronomia<\/h3>\n

Rich, creamy and delightful, Da Paolo\u2019s signature dessert ($19.90 for a small tub) does things the classic way. The coffee- and marsala-soaked Italian savoiardi biscuits with mascarpone work wonders on your taste buds. Otherwise, you can go for flavours like Nutella, matcha, and pistachio. Best enjoyed with a meal of the restaurant\u2019s pasta<\/a> and pizza<\/a>.
\nDa Paolo Gastronomia<\/a>, available online and at multiple locations including Cluny Court and Paragon<\/em><\/p>\n

8. Mia Tavola<\/h3>\n
\"best
Photography: Mia Tavola<\/figcaption><\/figure>\n

A family-run biz, Mia Tavola offers savoury Italian goods, gift bundles and catering services. If you’re ordering a feast for your dinner party, go ahead and add tiramisu to your cart as well. Try the original creation with bourbon or opt for the non-alcoholic one if you’re staying away from booze ($35 each). Up for something new? Get the matcha, pistachio, almond-amaretto, or limoncello versions to impress your guests.
\nMia Tavola<\/a>, available online and at multiple locations including City Gate Mall and Takashimaya Shopping Centre<\/em><\/p>\n

9. Awfully Chocolate<\/h3>\n

At $150 for a whole cake, our favourite chocolate brand\u2019s rendition of tiramisu isn\u2019t exactly the most affordable. But it\u2019s worth the occasional splurge. This chocolate mousse-like tiramisu soaks layers of mascarpone cheese and Italian sponge fingers in espresso and Kahlua. Then, it adds chocolate cake and dark cocoa sabayon to the mix. The result? A decadent treat. You won\u2019t be able to stop at one spoonful.
\nAwfully Chocolate<\/a>, available online and at multiple locations including Raffles City and Ion Orchard<\/em><\/p>\n

\"tiramisu
Photography: Marianna OLE via Unsplash<\/figcaption><\/figure>\n

10. Trattoria Nonna Lina<\/h3>\n

Is an Italian restaurant authentic if it doesn\u2019t serve tiramisu? At this cosy, homely eatery, the tiramisu ($19) is made in-house \u2013 a perfect end to your carby meal of pasta. The dessert is generous with its mascarpone cheese, so those who love it thick will enjoy this version. Combined with layers of espresso-spiked biscuits, the sweet treat is quite an indulgence.
\nTrattoria Nonna Lina<\/a>, 61 Cantonment Road, Singapore 089757<\/em><\/p>\n

11. The Tiramisu Hero<\/h3>\n
\"the
Photography: The Tiramisu Hero via Facebook<\/figcaption><\/figure>\n

Only available online now, the former Jalan Besar<\/a> cafe allows you to customise tiramisu to your liking. Just choose the size and flavour before you add a personalised message. Intriguing variations include yuzu soju, cookies and cream, Bailey’s with Oreo and speculoos with lotus crunch.
\nThe Tiramisu Hero<\/a>, available online<\/em><\/p>\n

12. Cat & The Fiddle<\/h3>\n

Now you can have your cake and eat it, thanks to Cat & The Fiddle\u2019s tiramisu cheesecake ($52.90). Every slice gives you a hit of mascarpone cheese, cream and ladyfingers dunked in espresso. It\u2019s all about the coffee and cheese \u2013 no booze at this halal-certified spot. Above all, you can order an entire cake that\u2019ll keep you satisfied for days.
\nCat & The Fiddle<\/a>, available online and at multiple locations including The Centrepoint and Junction 8<\/em><\/p>\n

Now, off to enjoy your slice of tiramisu!<\/p>\n","protected":false},"excerpt":{"rendered":"

We’ve eaten our way through the best tiramisu in Singapore, including versions that are boozy, creamy, coffee-soaked, and cocoa-dusted, each with its own little twist. Some places keep it traditional with ladyfingers and mascarpone, while others jazz it up with flavours like matcha or pistachio. Sweet tooths, this is the only dessert list you need. 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As the Group Editor of Honeycombers, she heads the editorial and branded content teams - and there\u2019s nothing she loves more than scouring the city for all things new and cool.","award":["Led the Honeycombers editorial team to achieve a record-breaking milestone of 4 million page views","Spearheaded the launch of Honeycombers' annual Love Local Awards in 2021","Served as a guest speaker and media expert for Hack Your Own PR Singapore and panel discussions hosted by Launchpad","Appointed as a judge for the Singapore Tourism Awards by the Singapore Tourism Board in 2023 and 2024","Launched Local Legends on Honeycombers to showcase Singapore\u2019s most influential personalities"],"url":"https:\/\/thehoneycombers.com\/singapore\/author\/benita\/"}]}},"_links":{"self":[{"href":"https:\/\/thehoneycombers.com\/singapore\/wp-json\/wp\/v2\/posts\/231349"}],"collection":[{"href":"https:\/\/thehoneycombers.com\/singapore\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/thehoneycombers.com\/singapore\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/thehoneycombers.com\/singapore\/wp-json\/wp\/v2\/users\/107486"}],"replies":[{"embeddable":true,"href":"https:\/\/thehoneycombers.com\/singapore\/wp-json\/wp\/v2\/comments?post=231349"}],"version-history":[{"count":5,"href":"https:\/\/thehoneycombers.com\/singapore\/wp-json\/wp\/v2\/posts\/231349\/revisions"}],"predecessor-version":[{"id":328070,"href":"https:\/\/thehoneycombers.com\/singapore\/wp-json\/wp\/v2\/posts\/231349\/revisions\/328070"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/thehoneycombers.com\/singapore\/wp-json\/wp\/v2\/media\/305567"}],"wp:attachment":[{"href":"https:\/\/thehoneycombers.com\/singapore\/wp-json\/wp\/v2\/media?parent=231349"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/thehoneycombers.com\/singapore\/wp-json\/wp\/v2\/categories?post=231349"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/thehoneycombers.com\/singapore\/wp-json\/wp\/v2\/tags?post=231349"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}