{"id":21331,"date":"2019-10-01T10:10:52","date_gmt":"2019-10-01T02:10:52","guid":{"rendered":"http:\/\/www.thehoneycombers.com\/singapore\/?p=21331"},"modified":"2024-12-17T17:45:37","modified_gmt":"2024-12-17T09:45:37","slug":"how-to-make-roti-prata-fish-curry","status":"publish","type":"post","link":"https:\/\/thehoneycombers.com\/singapore\/how-to-make-roti-prata-fish-curry\/","title":{"rendered":"Recipe: How to make roti prata and fish curry at home"},"content":{"rendered":"

With the crazy amount of delicious and affordable local food<\/a> out there, why would you even want to cook at home<\/a>? Well, it\u2019s probably because we love a challenge (I mean, have you seen us whip up homemade laksa<\/a>?). So here’s our recipe for the local comfort food fave that is roti prata \u2013 if all else fails, we\u2019ll just head to a 24-hour prata joint<\/a>\u2026<\/p>\n

Roti prata recipe<\/h3>\n

Ingredients<\/strong>
\n300g all-purpose flour
\n1\/2 cup ghee (clarified butter)
\n1\/2 cup water
\nSalt to taste<\/p>\n

\"Roti
Texture is important in a good prata. You want yours to be crispy on the outside but soft and pillowy on the inside. Photography: Karen via Flickr<\/figcaption><\/figure>\n

Method<\/strong><\/p>\n

    \n
  1. Sift flour, add salt and water to make the dough<\/li>\n
  2. Knead thoroughly for 5 minutes<\/li>\n
  3. Add 2 tsp melted ghee or butter and continue kneading for 5 more minutes<\/li>\n
  4. Roll into a ball, place in a bowl, and cover with a damp cloth. Leave aside in a warm place for 30 minutes<\/li>\n
  5. Oil your hands. Divide dough into 12 pieces and roll into balls<\/li>\n
  6. Flatten each ball into a circle and roll out as thinly as possible with a rolling pin<\/li>\n
  7. Spread surface with more ghee or butter and fold the dough three times lengthwise<\/li>\n
  8. Roll into a round shape<\/li>\n
  9. Cover each piece with greased cling film and leave for at least 10 minutes<\/li>\n
  10. Heat one teaspoon of ghee or butter on a metal griddle or heavy iron pan<\/li>\n
  11. Fry each prata dough until brown on both sides<\/li>\n<\/ol>\n

    *Optional: if you prefer your roti prata with egg in it, unfold the prata dough, crack an egg in the centre, fold it back, and fry until egg is cooked and prata is brown on both sides.<\/em><\/p>\n

    \"The
    Now that we\u2019ve got our prata short stack settled, we need to have something to eat it with. It ain\u2019t a real prata meal without some curry! Photography: Lucian via Flickr<\/figcaption><\/figure>\n

    Fish curry recipe<\/h3>\n

    Ingredients<\/strong>
    \n4 tsp oil
    \n1 large onion, sliced
    \n1\/4 tsp mustard seed
    \n1\/4 tsp fenugreek
    \n1\/4 tsp cumin seed
    \n1 sprig curry leaves
    \n2 garlic cloves, crushed
    \n2 tbsp fish curry powder
    \n3 cups of tamarind juice (from 1 tbsp of tamarind pulp)
    \n1 cup (250ml) coconut milk
    \n3 tomatoes, quartered
    \n2 brinjals (eggplant), cut into thick slices
    \n600 grams sliced fish
    \n1 green chili, cut lengthwise, to garnish<\/p>\n

    Method<\/strong><\/p>\n

      \n
    1. Heat oil in a medium-sized pot<\/li>\n
    2. Add onions, mustard seed, fenugreek, cumin seed, curry leaves, garlic and fry till soft<\/li>\n
    3. Add fish curry powder and fry till oil rises<\/li>\n
    4. Add tamarind juice and coconut milk<\/li>\n
    5. When boiling, add tomatoes, brinjals, and fish<\/li>\n
    6. Boil till fish is cooked<\/li>\n
    7. Garnish with the green chilli and serve with your homemade prata<\/li>\n
    8. Enjoy!<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"

      With the crazy amount of delicious and affordable local food out there, why would you even want to cook at home? Well, it\u2019s probably because we love a challenge (I mean, have you seen us whip up homemade laksa?). So here’s our recipe for the local comfort food fave that is roti prata \u2013 if […]<\/p>\n","protected":false},"author":22,"featured_media":166869,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false},"categories":[4,66593],"tags":[124519],"acf":[],"yoast_head":"\nThe best homemade roti prata and fish curry recipe | Honeycombers<\/title>\n<meta name=\"description\" content=\"Time to get your hands dirty in the kitchen by making roti prata from scratch with our prata recipe. 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