Book yourselves a plush staycation at this award-winning green hotel, and indulge in a light "semi" buffet or yummy afternoon tea bites by Lime Restaurant
We don’t blame you if you’ve already maxed out your leave in the first quarter of 2017. After all, who could resist those long holiday weekends and cheap flights from Singapore? For a quick and easy getaway, you might want to look to PARKROYAL on Pickering’s tranquil “hotel-in-a-garden” surrounds, conveniently located between Chinatown and the CBD. Still can’t decide if you should splash some cash on a well-deserved staycation? The hotel’s exciting new offerings should have you packing your bags, pronto!
First off, you can now snag a two-night stay for the fam at a special rate of $315++ per night. Available through 28 June 2017, the package comes with a complimentary upgrade from a Superior Room to Deluxe Room, late check-out, free daily breakfast and a buffet dinner (applicable to two adults and one child.)
If you’ve already booked your next staycation at PARKROYAL On Pickering, then don’t miss out on a no-holds-barred feasting of bite-sized treats at Lime’s Tiers of Joy (available daily from 3-6pm from $42++ (includes one high-tea set and a serving of specialty coffee and TWG tea) and $48 ++ (includes one high-tea set and unlimited servings of specialty coffee and TWG tea) – the brand new afternoon tea experience features a revamped menu of desserts (passionfruit meringue tart, anyone?) and savoury snacks paired with gourmet coffee and TWG tea. Fill your bellies with ayam percik shepherd’s pie, peking duck duxelles encased in profiterole, and more, before sneaking in a nap at the hotel’s Instagrammable infinity pool lounge.
Can’t squeeze in time for a staycay? You can still treat yo’self to a delicious and affordable spread at Lime-Light (available every Monday at $48++ per adult), a semi-buffet by Lime Restaurant that launched just last month. A lighter option for those with smaller appetites, the menu comprises a free-flow of appetisers available at the salad bar, rosti potato station and raclette cheese station, and pastries from the restaurant’s popular dessert table (psst…don’t forget to load up on fondue at the matcha fountain!)
The buffet’s a la carte selection of hearty mains, served by their wait staff, includes a choice of the Singapore Luxe-Sa with Maine lobster, 36-hour braised wagyu cheek, pecorino and ricotta spinach tortelloni, and more – perfect for those who want to indulge without the (gut-bursting) guilt. Monday blues, be gone!
Tempting, isn’t it? To make a reservation or to book a staycation package, check out their website. Terms and conditions apply.
PARKROYAL On Pickering, 3 Upper Pickering Street, Singapore 058289, p. 6809 8888.
This article is sponsored by PARKROYAL On Pickering, a PARKROYAL Collection hotel