Housed in a multi-storey shophouse, this restaurant-bar follows an old-school 1980s Hong Kong theme. On the third floor, you’ll find a private rooftop bar – which can only be accessed if you have an invitation or a reservation. Love whiskey? There’s a great range of options to choose from, such as single malts, whiskey-based cocktails, and even “white dogs” (white whiskeys). Chinese tapas – like crispy roast pork and XO carrot cake – is served on the ground floor, while a dining club (there’s a private dining room as well) is located on the second floor.
- 25 Boon Tat Street, Singapore 069622
- 6221 3665