Mexican food isn’t all about tacos and burritos. At the upscale El Mero Mero, you’ll find items like slow cooked veal tongue and oxtail, and slow roasted suckling pig. Mains aside, we must say their bar bites and appetisers – such as the savoury smoked corn and mushroom donuts and ceviche of razor clams with serrano chilli – have also got our taste buds tingling with pleasure.
Opening Hours :
Monday – Sunday : 12 – 3pm (Lunch) and 530pm – 1am (Dinner)