Round up friends and family to celebrate Easter in style at Sol & Ora. From 18 to 20 April, the Latin-Mediterranean rooftop restaurant overlooking the coast at Sentosa will offer an a la carte brunch buffet featuring 20 delightful canapés inspired by local and Mediterranean flavours, alongside a chocolate-centric dessert selection.
Adults can enjoy the buffet for $68++ per person, while kids can join in for $38++ per child. For an extra treat, add a two-hour free flow of Prosecco, Mimosa and house pour spirits at $48++ per person (top up $25++ per pax for every additional hour). Relish Mediterranean gastronomy at its finest in this stunning coastal escape for the perfect Easter getaway.
