Chefs For A Cause, a signature culinary event organised by Project Happy Feet, returns this July to support education of underprivileged children. Held at HUONE in Clarke Quay, the fourth edition of CFAC features 14 well-known local chefs teaming up together to whip up 13 interesting Asian-inspired and classic western dishes on 7 July 2019 – all for a good cause of empowering lives through culinary arts.
100% of the proceeds for the events will go directly towards supporting education programmes for underprivileged children under the care of South East CDC and This Life Cambodia.
Admission tickets for CFAC 2019 are available for reservations now through the event’s official website – http://cfac.projecthappyfeet.org/
• Early Bird Coupon, priced at S$50 each, includes admission for one and comes with 5 food portions*
• Normal Entry Coupon, which will be available on event day, will admit one and allow for four food portions*
• Those who need more food can purchase the Foodie Coupon which includes 5 food portions* or $50 equivalent of food and food products
• Children under 12 admits for free
*Each food portion is priced at $10