Very first four-hands collaboration between Chef Carles Abellan of Tapas,24 Barcelona and Chef Javier Rejas of Asador which will be held at Tapas,24 Singapore for 1 night only on 1 Feb 2023!
Slots are limited for each timeslot and hence, early reservations are highly recommended, plus, early bird enjoys 10% off the menu price at $98++ per person for all bookings!
A deposit of $40 per person will be required to secure your seat – view link for the full menu and booking details! (In the link, select the date “1 Feb 2023” to view more details and T&Cs of the booking)
For more information, please visit our website or contact our restaurant at (+65) 6513 6810