Get ready to turn up the heat at an all-out Latin-flavoured BBQ bash where the grills blaze and the food is smashing! Chef In Hat (Joseph), the king of bold Spanish-Mexican flair, and Papi’s BBQ (Chef Orly), master of flame and smoke, join forces for a fire-fueled night out! These two culinary powerhouses will be bringing you five mouthwatering dishes that will keep your tastebuds dancing in tune to the live DJ set. On the menu is crispy-skinned snapper, juicy flame-grilled chicken, the ultimate pork Cuban, blushing pink picanha and a trifecta of bronzed lamb racks, all served with your favourite tipple!
So get your spice up for a night under the stars with the ultimate rooftop party! Secure your spot early as tables are free but limited, and the fire’s burning for one night only on Sat 24 May (6pm till loco) at📍Mortar & Pestle (#04-01)!
