Join us over the holidays as we partner with Joseph Mayton to produce a series of caffeinated & boozy workshops – a perfect pairing.
In the Infusion workshop (21 Nov & 5 Dec), you’ll learn how to infuse Dark Rum with coffee and spices to craft a blend that will impress your guests and keep them coming back for more!
We’ll equip you with the basic knowledge you require, so you can craft your own creations for the holiday season.
Your signup includes all ingredients required to make the infusion and you will leave with a small bottle of your own mixing. We’ll also share with you how you can do the same with white rum & vodka, so you can continue experimenting at home.
Prerequisites
All participants of this workshop must be at least 18 years of age.
Pricing
This workshop is part of our Coffee + Spirits series. Sign up for both workshops at $150 (original price $168).
Simply add both workshops to your cart, and there will be an automatic discount applied at checkout.
Other workshop in series: Caffeinated Cocktails workshop
The cost includes
All ingredients plus plastic bottle for takeaway.
Guest Trainer
Joseph Mayton is an award winning Sommelier who ran top restaurant beverage programs in San Francisco before moving to Singapore.