This April, Marriott Cafe at Singapore Marriott Tang Plaza Hotel will transform into a gastronomic paradise of classic and novel Easter favourites, elevated with exciting, unique twists. Embark on an eggs-citing adventure and conquer Marriott Cafe’s sumptuous international Easter Buffet that is more extravagant than our regular buffets. Overflowing with more than 80 top-notch delicacies, the spread features the freshest and finest Seafood on Ice, charcuterie & cheese, seafood grill, flavourful gourmet meats, Asian and Western delights, as well as over 25 handcrafted varieties of whimsical, decadent desserts including a towering Orange Chocolate Fountain. The freshest, prized bounty of the earth and seas awaits at Marriott Cafe. Bask in the vivacious atmosphere and have some fun of your own, as our chefs prepare the food in the ‘show kitchen’. The little ones will also have a blast with a host of kids-friendly activities.