Well aware of its solid reputation among foodies in the know, Cuca is ready to once again take Jakarta by storm popping up, for two nights only, at Cassis Kitchen.
Embracing Cassis Kitchen’s invitation, Cuca is determined to bring its true soul to Indonesia’s bustling capital. At this two evening event, Jakarta guests hungry for something different will enjoy a special menu featuring the seven tastiest tapas ever served by Cuca. Among classics like Smoked Butterfish and BBQ Octopus, Bali’s famed restaurant is also bringing its latest creations Hot Potato and Chili Satay, followed by two desserts, one of them their show-stopping and undisputed best-seller Bali Breakfast.
From Cuca guests can expect dishes bursting with flavour, house-made with western cooking techniques and the uncompromising use of 100% premium natural products sourced from across Indonesia. All seasoned with up-tempo jazz and techno swing and snappily orchestrated by Cassis Kitchen’s super crew and Cuca’s entire senior team.