{"id":210335,"date":"2025-03-14T06:00:01","date_gmt":"2025-03-13T22:00:01","guid":{"rendered":"https:\/\/thehoneycombers.com\/hong-kong\/?p=210335"},"modified":"2025-06-06T09:48:53","modified_gmt":"2025-06-06T01:48:53","slug":"best-michelin-star-restaurants-hong-kong","status":"publish","type":"post","link":"https:\/\/thehoneycombers.com\/hong-kong\/best-michelin-star-restaurants-hong-kong\/","title":{"rendered":"2025 Michelin Star restaurants in Hong Kong worth every penny"},"content":{"rendered":"<p>While Hong Kong is known for its fantastic dining scene, it\u2019s never as on full display as when a certain tire company puts out its notorious yearly guide. Call it the Oscars of the dining world \u2013 the Michelin Guide puts the spotlight on Hong Kong\u2019s melting-pot community, featuring <a href=\"https:\/\/thehoneycombers.com\/hong-kong\/french-restaurants-in-hong-kong\/\" target=\"_blank\" rel=\"noopener\">French<\/a>, <a href=\"https:\/\/thehoneycombers.com\/hong-kong\/best-chinese-restaurants-in-hong-kong\/\" target=\"_blank\" rel=\"noopener\">Chinese<\/a>, and <a href=\"https:\/\/thehoneycombers.com\/hong-kong\/best-omakase-sushi-hong-kong\/\" target=\"_blank\" rel=\"noopener\">omakase<\/a> restaurants, among many others. With 76 restaurants in our city recognised with Michelin Stars this year, we&#8217;re narrowing down the list to present just a few of our personal favourites (and our go-to orders). Here are some of the best Michelin Star restaurants in Hong Kong that are worth the splurge.<\/p>\n<div class=\"video-wrapper\"><iframe title=\"Hong Kong&#039;s NEW Michelin Stars REVEALED! \u2728\ud83c\udded\ud83c\uddf0  #michelinstarhk #michelinstar #michelinguideceremonyhk\" width=\"500\" height=\"281\" data-src=\"https:\/\/www.youtube.com\/embed\/shVU3Dv9IZg?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" class=\"lazyload\" data-load-mode=\"1\"><\/iframe><\/div>\n<div id=\"ez-toc-container\" class=\"ez-toc-v2_0_72 counter-hierarchy ez-toc-counter ez-toc-grey ez-toc-container-direction\">\n<div class=\"ez-toc-title-container\">\n<p class=\"ez-toc-title\" style=\"cursor:inherit\">Table of Contents<\/p>\n<span class=\"ez-toc-title-toggle\"><a href=\"#\" class=\"ez-toc-pull-right ez-toc-btn ez-toc-btn-xs ez-toc-btn-default ez-toc-toggle\" aria-label=\"Toggle Table of Content\"><span class=\"ez-toc-js-icon-con\"><span class=\"\"><span class=\"eztoc-hide\" style=\"display:none;\">Toggle<\/span><span class=\"ez-toc-icon-toggle-span\"><svg style=\"fill: #999;color:#999\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"list-377408\" width=\"20px\" height=\"20px\" viewBox=\"0 0 24 24\" fill=\"none\"><path d=\"M6 6H4v2h2V6zm14 0H8v2h12V6zM4 11h2v2H4v-2zm16 0H8v2h12v-2zM4 16h2v2H4v-2zm16 0H8v2h12v-2z\" fill=\"currentColor\"><\/path><\/svg><svg style=\"fill: #999;color:#999\" class=\"arrow-unsorted-368013\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"10px\" height=\"10px\" viewBox=\"0 0 24 24\" version=\"1.2\" baseProfile=\"tiny\"><path d=\"M18.2 9.3l-6.2-6.3-6.2 6.3c-.2.2-.3.4-.3.7s.1.5.3.7c.2.2.4.3.7.3h11c.3 0 .5-.1.7-.3.2-.2.3-.5.3-.7s-.1-.5-.3-.7zM5.8 14.7l6.2 6.3 6.2-6.3c.2-.2.3-.5.3-.7s-.1-.5-.3-.7c-.2-.2-.4-.3-.7-.3h-11c-.3 0-.5.1-.7.3-.2.2-.3.5-.3.7s.1.5.3.7z\"\/><\/svg><\/span><\/span><\/span><\/a><\/span><\/div>\n<nav><ul class='ez-toc-list ez-toc-list-level-1 ' ><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/thehoneycombers.com\/hong-kong\/best-michelin-star-restaurants-hong-kong\/#2025_Best_Michelin_Star_restaurants_in_Hong_Kong\" title=\"2025 Best Michelin Star restaurants in Hong Kong\">2025 Best Michelin Star restaurants in Hong Kong<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/thehoneycombers.com\/hong-kong\/best-michelin-star-restaurants-hong-kong\/#Full_list_of_Michelin_Star_restaurants_in_Hong_Kong_2025\" title=\"Full list of Michelin Star restaurants in Hong Kong 2025\">Full list of Michelin Star restaurants in Hong Kong 2025<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/thehoneycombers.com\/hong-kong\/best-michelin-star-restaurants-hong-kong\/#Frequently_Asked_Questions\" title=\"Frequently Asked Questions\">Frequently Asked Questions<\/a><\/li><\/ul><\/nav><\/div>\n<h2><span class=\"ez-toc-section\" id=\"2025_Best_Michelin_Star_restaurants_in_Hong_Kong\"><\/span>2025 Best Michelin Star restaurants in Hong Kong<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<h3>1. Amber<\/h3>\n<p><em><strong>Promoted from two to three Michelin Stars in 2025<\/strong><\/em><\/p>\n<figure id=\"attachment_216326\" aria-describedby=\"caption-attachment-216326\" style=\"width: 900px\" class=\"wp-caption aligncenter\"><img decoding=\"async\" class=\"wp-image-216326 size-medium lazyload\" data-src=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/6\/2024\/10\/michelin-star-restaurants-amber-900x643.jpg\" alt=\"richard ekkebus amber\" width=\"900\" height=\"643\" data-srcset=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/6\/2024\/10\/michelin-star-restaurants-amber-900x643.jpg 900w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/6\/2024\/10\/michelin-star-restaurants-amber-768x549.jpg 768w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/6\/2024\/10\/michelin-star-restaurants-amber.jpg 1400w\" data-sizes=\"(max-width: 900px) 100vw, 900px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 900px; --smush-placeholder-aspect-ratio: 900\/643;\" \/><figcaption id=\"caption-attachment-216326\" class=\"wp-caption-text\">Chef Ekkebus of Amber seems to have endless creativity!<\/figcaption><\/figure>\n<p>Watch out \u2013 Amber has just levelled up! Though its promotion from two to three Michelin Stars comes as no surprise to us (we still remember how the Aka Uni blew us away during our last visit&#8230;) Helmed by the brilliant Dutch-born chef Richard Ekkebus, this French fine dining restaurant is truly a powerhouse of innovation, with seasonal tasting menus that not only highlight the finest produce, but also introduce imaginative flavour combinations never dreamed of before. And it\u2019s not just about the food. We admire Amber\u2019s commitment to sustainability \u2013 its Michelin Green Star a testament to its planet-friendly, dairy-free approach. Pro tip: book the kitchen tour for a sneak peek into the magic behind the scenes!<\/p>\n<p><strong>Must-try dishes: <\/strong>Aka uni with cauliflower, lobster, and Royal Cristal Caviar; Blue lobster with bisque, shiso, pickled shallot, charred leek, and menegi; Everything of the Ping Yuen Chicken, served with king crab, morel mushroom, and vin jaune d\u2019Arbois<br \/>\n<strong>Price:<\/strong> Weekday lunch goes from $928; weekend lunch from $1,168; dinner from $2,058 per person<\/p>\n<p><em><a href=\"https:\/\/www.mandarinoriental.com\/en\/hong-kong\/the-landmark\/dine\/amber\" target=\"_blank\" rel=\"noopener nofollow\">Amber<\/a>, 7\/F, The Landmark Mandarin Oriental, 15 Queen&#8217;s Road Central, Central, Hong Kong, p. 2132 0066<\/em><\/p>\n<h3>2. Ami<\/h3>\n<p><em><strong>Newly awarded with one Michelin Star<\/strong><\/em><\/p>\n<figure id=\"attachment_216330\" aria-describedby=\"caption-attachment-216330\" style=\"width: 900px\" class=\"wp-caption aligncenter\"><img decoding=\"async\" class=\"wp-image-216330 size-medium lazyload\" data-src=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/6\/2024\/10\/michelin-star-restaurants-ami-900x643.jpg\" alt=\"ami nicolas boutin michelin star restaurants hong kong\" width=\"900\" height=\"643\" data-srcset=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/6\/2024\/10\/michelin-star-restaurants-ami-900x643.jpg 900w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/6\/2024\/10\/michelin-star-restaurants-ami-768x549.jpg 768w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/6\/2024\/10\/michelin-star-restaurants-ami.jpg 1400w\" data-sizes=\"(max-width: 900px) 100vw, 900px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 900px; --smush-placeholder-aspect-ratio: 900\/643;\" \/><figcaption id=\"caption-attachment-216330\" class=\"wp-caption-text\">The Wagyu is one of Chef Boutin&#8217;s many signatures at Ami<\/figcaption><\/figure>\n<p>Tucked inside Landmark (with a gorgeous outdoor garden, mind you), Ami is a modern French restaurant that feels like a chic escape into the woods, thanks to its forest-inspired decor and casual yet refined vibe. Under the leadership of Executive Chef Nicolas Boutin, who joined in mid-2023, Ami has just earned its first Michelin Star \u2013 a well-deserved accolade. Whether you opt for the tasting menus or the all-day a la carte offerings, expect beautifully crafted dishes that blend tradition with innovation, made with premier ingredients and enhanced by classic French sauces.<\/p>\n<p><strong>Must-try dishes: <\/strong>Hand-cut wagyu beef tartare; Mushroom soup; Seafood &#8220;vol au vent&#8221;; Yellow chicken<br \/>\n<strong>Price:<\/strong> Three-course lunch goes from $598; six-course dinner from $1,188<\/p>\n<p><em><a href=\"https:\/\/www.ami-woodear.hk\/\" target=\"_blank\" rel=\"noopener nofollow\">Ami<\/a>, Shop 302, 3\/F, Alexandra House, 16-20 Chater Road, Central, Hong Kong, p. 3185 8396<\/em><\/p>\n<h3>3. Plaisance by Mauro Colagreco<\/h3>\n<p><em><strong>Newly awarded with one Michelin Star<\/strong><\/em><\/p>\n<figure id=\"attachment_216331\" aria-describedby=\"caption-attachment-216331\" style=\"width: 900px\" class=\"wp-caption aligncenter\"><img decoding=\"async\" class=\"wp-image-216331 size-medium lazyload\" data-src=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/6\/2024\/10\/michelin-star-restaurants-plaisance-900x643.jpg\" alt=\"plaisance by mauro colagreco\" width=\"900\" height=\"643\" data-srcset=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/6\/2024\/10\/michelin-star-restaurants-plaisance-900x643.jpg 900w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/6\/2024\/10\/michelin-star-restaurants-plaisance-768x549.jpg 768w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/6\/2024\/10\/michelin-star-restaurants-plaisance.jpg 1400w\" data-sizes=\"(max-width: 900px) 100vw, 900px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 900px; --smush-placeholder-aspect-ratio: 900\/643;\" \/><figcaption id=\"caption-attachment-216331\" class=\"wp-caption-text\">Plaisance by Mauro Colagreco&#8217;s Chawanmushi with orange, marigold, and shellfish is only available until the end of March<\/figcaption><\/figure>\n<p>This oceanic-themed gem is making waves, having just earned its first Michelin Star only a little over a year after opening! A dining concept helmed by world-renowned chef Mauro Colagreco, Plaisance offers a seafood-led menu that dazzles with global ingredients, local vegetables, and French finesse. The ocean-inspired ambience, complete with turquoise hues and mother-of-pearl trimmings, sets the stage for an exquisite dining experience. Don\u2019t miss the house-made sauces and expertly paired wines, too. Psst \u2013 visit Plaisance before 31 March to try its special six-course Citrus Menu, designed in commemoration of the Menton Lemon Festival!<\/p>\n<p><strong>Must-try dishes: <\/strong>Lobster Ravioli and Kaffir Lime; Turnip with Mandarin and Grapefruit (limited-time only)<br \/>\n<strong>Price:<\/strong> Three-course lunch goes from $688; four-course dinner from $1,388<\/p>\n<p><em><a href=\"https:\/\/plaisancehk.com\/\" target=\"_blank\" rel=\"noopener nofollow\">Plaisance by Mauro Colagreco<\/a>, 1\/F, 1 Duddell Street, Central, Hong Kong, p. 3156 2600<\/em><\/p>\n<h3>4. Tuber Umberto Bombana<\/h3>\n<p><em><strong>Newly awarded with one Michelin Star<\/strong><\/em><\/p>\n<figure id=\"attachment_216332\" aria-describedby=\"caption-attachment-216332\" style=\"width: 900px\" class=\"wp-caption aligncenter\"><img decoding=\"async\" class=\"wp-image-216332 size-medium lazyload\" data-src=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/6\/2024\/10\/michelin-star-restaurants-tuber-900x643.jpg\" alt=\"tuber umberto bombana\" width=\"900\" height=\"643\" data-srcset=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/6\/2024\/10\/michelin-star-restaurants-tuber-900x643.jpg 900w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/6\/2024\/10\/michelin-star-restaurants-tuber-768x549.jpg 768w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/6\/2024\/10\/michelin-star-restaurants-tuber.jpg 1400w\" data-sizes=\"(max-width: 900px) 100vw, 900px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 900px; --smush-placeholder-aspect-ratio: 900\/643;\" \/><figcaption id=\"caption-attachment-216332\" class=\"wp-caption-text\">At Tuber Umberto Bombana, teamwork makes the dream work (Photography: Tuber Umberto Bombana via Facebook)<\/figcaption><\/figure>\n<p>The iconic Chef Umberto Bombana, aka the \u201cKing of White Truffles,\u201d has scooped up yet another Michelin Star with his creation, Tuber Umberto Bombana. If you&#8217;re familiar with Chef Bombana, you\u2019ll recognise him as the mastermind behind 8 1\/2 Otto e Mezzo Bombana, the only Italian restaurant outside Italy with three Michelin Stars (and has held them for over a decade!). At Tuber, the spotlight is on truffles, and leading the charge is Executive Chef Keith Yam, who\u2019s been by Chef Bombana\u2019s side for over 20 years. We applaud Chef Keith for his unwavering dedication, pouring heart and soul into every dish and ensuring every detail is nothing short of perfection.<\/p>\n<p><strong>Must-try dishes: <\/strong>Artisanal linguine with &#8220;carabinero calidad suprema&#8221; red prawn and Mazara prawn sauce; truffle claypot rice<br \/>\n<strong>Price:<\/strong> Three-course lunch goes from $880; degustation menu from $1,880 per person<\/p>\n<p><em><a href=\"https:\/\/www.facebook.com\/TUBERUmbertoBombana\/\" target=\"_blank\" rel=\"noopener nofollow\">Tuber Umberto Bombana<\/a>, Shop 113A, 1\/F, K11 Musea, Victoria Dockside, 18 Salisbury Road, Tsim Sha Tsui, Hong Kong, p. 2133 4743<\/em><\/p>\n<h3>5. Ankoma<\/h3>\n<p><em><strong>Led by Frankie Wong, winner of 2025 Michelin Guide Young Chef Award<\/strong><\/em><\/p>\n<figure id=\"attachment_216329\" aria-describedby=\"caption-attachment-216329\" style=\"width: 900px\" class=\"wp-caption aligncenter\"><img decoding=\"async\" class=\"wp-image-216329 size-medium lazyload\" data-src=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/6\/2024\/10\/michelin-star-restaurants-ankoma-900x643.jpg\" alt=\"ankoma frankie wong michelin star restaurants hong kong\" width=\"900\" height=\"643\" data-srcset=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/6\/2024\/10\/michelin-star-restaurants-ankoma-900x643.jpg 900w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/6\/2024\/10\/michelin-star-restaurants-ankoma-768x549.jpg 768w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/6\/2024\/10\/michelin-star-restaurants-ankoma.jpg 1400w\" data-sizes=\"(max-width: 900px) 100vw, 900px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 900px; --smush-placeholder-aspect-ratio: 900\/643;\" \/><figcaption id=\"caption-attachment-216329\" class=\"wp-caption-text\">Simple ingredients are put together and elevated by Chef Frankie at Ankoma<\/figcaption><\/figure>\n<p>Here\u2019s an up-and-coming chef that deserves to be on your radar. Meet Frankie Wong, the recipient of the Michelin Guide 2025 Young Chef Award and the visionary behind Ankoma. A native Hong Konger, Chef Frankie honed his skills at prestigious kitchens like Ecriture and Zest by Konishi before opening Ankoma in 2022. With just eight counter seats, the restaurant offers an intimate dining experience where French and Japanese techniques collide, showcasing vibrant flavours and globally sourced ingredients. Chef Frankie\u2019s goal has always been to create a welcoming, unpretentious atmosphere where guests can enjoy an elevated dining experience \u2013 and we wish him the very best as he continues to refine and enhance that journey for us all!<\/p>\n<p><strong>Must-try dishes:\u00a0<\/strong>Lobster (butter-aged lobster tail with sakura-ebi kabocha sauce and oden daikon); Pigeon (roasted Racan pigeon); Wagyu (Australian wagyu M9, prepared three ways); Roasted Three Yellow Chicken Rice<br \/>\n<strong>Price:<\/strong> Terrace set menu goes from $498; dinner tasting menu goes from $1,480 per person<\/p>\n<p><em><a href=\"https:\/\/linktr.ee\/hkankoma\" target=\"_blank\" rel=\"noopener nofollow\">Ankoma<\/a>, 5\/F, Kam Lung Commercial Centre, 2 Hart Avenue, Tsim Sha Tsui, Hong Kong, p. 2981 1688<\/em><\/p>\n<h3>6. Ando<\/h3>\n<p><em><strong>One-Michelin-Starred restaurant featuring Carlito Chiu, winner of 2025 Michelin Guide Sommelier Award<\/strong><\/em><\/p>\n<figure id=\"attachment_216325\" aria-describedby=\"caption-attachment-216325\" style=\"width: 900px\" class=\"wp-caption aligncenter\"><img decoding=\"async\" class=\"wp-image-216325 size-medium lazyload\" data-src=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/6\/2024\/10\/michelin-star-restaurants-ando-900x643.jpg\" alt=\"ando carlito chiu\" width=\"900\" height=\"643\" data-srcset=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/6\/2024\/10\/michelin-star-restaurants-ando-900x643.jpg 900w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/6\/2024\/10\/michelin-star-restaurants-ando-768x549.jpg 768w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/6\/2024\/10\/michelin-star-restaurants-ando.jpg 1400w\" data-sizes=\"(max-width: 900px) 100vw, 900px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 900px; --smush-placeholder-aspect-ratio: 900\/643;\" \/><figcaption id=\"caption-attachment-216325\" class=\"wp-caption-text\">Indulge in Michelin-awarded gastronomy and sommelier service at Ando<\/figcaption><\/figure>\n<p>The one-Michelin-Starred Ando is known for its masterful blend of Spanish and Japanese influences in its modern tasting menus. Equally impressive is Carlito Chiu, the restaurant\u2019s Wine Director and the 2025 Michelin Guide Sommelier Award winner. Working alongside Chef Agustin Balbi, Carlito brings his passion for wine and deep respect for terroir to the forefront, crafting personalised pairings that range from sake to Spanish and Argentine wines. In addition to his creativity and expertise, we love how Carlito is dedicated to building genuine connections with guests, making everyone feel right at home. With such seamless harmony of food and wine, it&#8217;s no wonder Ando always leaves us buzzing long after the last bite and sip.<\/p>\n<p><strong>Must-try dishes:\u00a0<\/strong>Five Flavours (signature seafood collection); Line-caught lisa with clams and cava sauce; Ika (snow crab) with caldoso rice<br \/>\n<strong>Price:<\/strong> Three-course lunch (Discovery Menu) from $688; Dinner (Celebration Menu) from $1,588<\/p>\n<p><em><a href=\"https:\/\/www.andohk.com\/\" target=\"_blank\" rel=\"noopener nofollow\">Ando<\/a>, 1\/F, Somptueux Central, 52 Wellington Street, Central, Hong Kong, p. 9161 8697 (Whatsapp only)<\/em><\/p>\n<h2><span class=\"ez-toc-section\" id=\"Full_list_of_Michelin_Star_restaurants_in_Hong_Kong_2025\"><\/span>Full list of Michelin Star restaurants in Hong Kong 2025<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>Honestly, how could we have chosen a favourite?! Congratulations to all the well-deserved winners!<\/p>\n<h3>Three Michelin Star restaurants in Hong Kong (7)<\/h3>\n<figure id=\"attachment_216333\" aria-describedby=\"caption-attachment-216333\" style=\"width: 900px\" class=\"wp-caption aligncenter\"><img decoding=\"async\" class=\"size-medium wp-image-216333 lazyload\" data-src=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/6\/2024\/10\/michelin-star-restaurants-tang-court-900x643.jpg\" alt=\"Tang Court stir-fried fresh lobster with spring onions, red onions, and shallots\" width=\"900\" height=\"643\" data-srcset=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/6\/2024\/10\/michelin-star-restaurants-tang-court-900x643.jpg 900w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/6\/2024\/10\/michelin-star-restaurants-tang-court-768x549.jpg 768w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/6\/2024\/10\/michelin-star-restaurants-tang-court.jpg 1400w\" data-sizes=\"(max-width: 900px) 100vw, 900px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 900px; --smush-placeholder-aspect-ratio: 900\/643;\" \/><figcaption id=\"caption-attachment-216333\" class=\"wp-caption-text\">T&#8217;ang Court has retained the coveted three Michelin Stars for 10 consecutive years!<\/figcaption><\/figure>\n<ul>\n<li>Amber (promoted)<\/li>\n<li>Caprice<\/li>\n<li>Forum<\/li>\n<li>Sushi Shikon<\/li>\n<li>Ta Vie<\/li>\n<li>T\u2019ang Court<\/li>\n<li>8 1\/2 Otto e Mezzo \u2013 Bombana<\/li>\n<\/ul>\n<h3>Two Michelin Star restaurants in Hong Kong (11)<\/h3>\n<ul>\n<li>Arbor<\/li>\n<li>Bo Innovation<\/li>\n<li>Lai Ching Heen<\/li>\n<li>L\u2019Envol<\/li>\n<li>Lung King Heen<\/li>\n<li>Noi by Paulo Airaudo<\/li>\n<li>Octavium<\/li>\n<li>R\u00f9n<\/li>\n<li>Tate<\/li>\n<li>Tin Lung Heen<\/li>\n<li>Ying Jee Club<\/li>\n<\/ul>\n<h3>One Michelin Star restaurants in Hong Kong (58)<\/h3>\n<figure id=\"attachment_216334\" aria-describedby=\"caption-attachment-216334\" style=\"width: 900px\" class=\"wp-caption aligncenter\"><img decoding=\"async\" class=\"size-medium wp-image-216334 lazyload\" data-src=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/6\/2024\/10\/michelin-star-restaurants-roganic-900x643.jpg\" alt=\"Roganic farmhouse tomatoes in perilla and coal, fermented pistachio and winter shoots\" width=\"900\" height=\"643\" data-srcset=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/6\/2024\/10\/michelin-star-restaurants-roganic-900x643.jpg 900w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/6\/2024\/10\/michelin-star-restaurants-roganic-768x549.jpg 768w, https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/6\/2024\/10\/michelin-star-restaurants-roganic.jpg 1400w\" data-sizes=\"(max-width: 900px) 100vw, 900px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 900px; --smush-placeholder-aspect-ratio: 900\/643;\" \/><figcaption id=\"caption-attachment-216334\" class=\"wp-caption-text\">Book your spot at the reopened Roganic \u2013 what are you waiting for?<\/figcaption><\/figure>\n<ul>\n<li>Ami (newly awarded)<\/li>\n<li>Plaisance by Mauro Colagreco (newly awarded)<\/li>\n<li>Tuber Umberto Bombana (newly awarded)<\/li>\n<li>Ando<\/li>\n<li>Arcane<\/li>\n<li>Beefbar<\/li>\n<li>Belon<\/li>\n<li>Chaat<\/li>\n<li>The Chairman<\/li>\n<li>Cristal Room by Anne-Sophie Pic<\/li>\n<li>Duddell&#8217;s<\/li>\n<li>Epure<\/li>\n<li>Estro<\/li>\n<li>Feuille<\/li>\n<li>Fook Lam Moon (Wan Chai)<\/li>\n<li>Fu Ho<\/li>\n<li>Gaddi&#8217;s<\/li>\n<li>Godenya<\/li>\n<li>Hansik Goo<\/li>\n<li>Ho Hung Kee (Causeway Bay)<\/li>\n<li>I M Teppanyaki &amp; Wine<\/li>\n<li>Imperial Treasure Fine Chinese Cuisine (Tsim Sha Tsui)<\/li>\n<li>Kam&#8217;s Roast Goose<\/li>\n<li>Kappo Rin<\/li>\n<li>The Legacy House<\/li>\n<li>Liu Yuan Pavilion<\/li>\n<li>Loaf On<\/li>\n<li>Louise<\/li>\n<li>Man Ho (Admiralty)<\/li>\n<li>Man Wah<\/li>\n<li>Mono<\/li>\n<li>Mora<\/li>\n<li>Nagamoto<\/li>\n<li>Neighborhood<\/li>\n<li>New Punjab Club<\/li>\n<li>Pang&#8217;s Kitchen<\/li>\n<li>Petrus<\/li>\n<li>Racines<\/li>\n<li>Roganic<\/li>\n<li>Ryota Kappou Modern<\/li>\n<li>Seventh Son (Wan Chai)<\/li>\n<li>Shang Palace<\/li>\n<li>Spring Moon<\/li>\n<li>Summer Palace<\/li>\n<li>Sun Tung Lok<\/li>\n<li>Sushi Saito<\/li>\n<li>Sushi Wadatsumi<\/li>\n<li>Tosca di Angelo<\/li>\n<li>Vea<\/li>\n<li>Whey<\/li>\n<li>Xin Rong Ji<\/li>\n<li>Yardbird<\/li>\n<li>Yat Lok (Central)<\/li>\n<li>Yat Tung Heen<\/li>\n<li>Ye Shanghai (Tsim Sha Tsui)<\/li>\n<li>Yong Fu<\/li>\n<li>Zhejiang Heen<\/li>\n<li>Zuicho<\/li>\n<\/ul>\n<h3>Michelin Green Star restaurants in Hong Kong (4)<\/h3>\n<ul>\n<li>Amber<\/li>\n<li>Feuille<\/li>\n<li>Mora<\/li>\n<li>Roganic<\/li>\n<\/ul>\n<p><em>Explore the <a href=\"https:\/\/guide.michelin.com\/hk\/en\" target=\"_blank\" rel=\"noopener nofollow\">Michelin Guide<\/a> online.<\/em><\/p>\n<h2><span class=\"ez-toc-section\" id=\"Frequently_Asked_Questions\"><\/span>Frequently Asked Questions<span class=\"ez-toc-section-end\"><\/span><\/h2><div id=\"faqs-accordion\"><h3>How many Michelin Star restaurants are there in Hong Kong?<\/h3><div><p>As of 2025, Hong Kong is home to 76 Michelin-Starred restaurants, including one-, two-, and three-Star establishments. The city boasts a vibrant dining scene, with cuisines ranging from Cantonese and French to innovative fusion concepts.<\/p>\n<\/div><h3>What is the meaning of Michelin Star?<\/h3><div><p>A Michelin Star is a prestigious award given by the Michelin Guide to restaurants offering exceptional cuisine. One star signifies high-quality cooking, two stars indicate excellent cuisine worth a detour, and three stars represent exceptional dining worth a special journey. Stars are awarded based on quality, creativity, and consistency.<\/p>\n<\/div><h3>What is the difference between Michelin Guide and Michelin Star?<\/h3><div><p>The Michelin Guide is a restaurant rating system that reviews and recommends dining establishments worldwide, whereas a Michelin Star is an award within the guide, given to restaurants for exceptional cuisine. Stars range from one (high quality) to three (exceptional), based on factors like quality, originality, and attention to detail.<\/p>\n<\/div><\/div><script type=\"application\/ld+json\">{\"@context\":\"https:\/\/schema.org\",\"@type\":\"FAQPage\",\"mainEntity\":[{\"@type\":\"Question\",\"name\":\"How many Michelin Star restaurants are there in Hong Kong?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"As of 2025, Hong Kong is home to 76 Michelin-Starred restaurants, including one-, two-, and three-Star establishments. The city boasts a vibrant dining scene, with cuisines ranging from Cantonese and French to innovative fusion concepts.\"}},{\"@type\":\"Question\",\"name\":\"What is the meaning of Michelin Star?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"A Michelin Star is a prestigious award given by the Michelin Guide to restaurants offering exceptional cuisine. 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Call it the Oscars of the dining world \u2013 the Michelin Guide puts the spotlight on Hong Kong\u2019s melting-pot community, featuring French, Chinese, and omakase restaurants, among [&hellip;]<\/p>\n","protected":false},"author":107518,"featured_media":216324,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false},"categories":[2445,4,18024,18027,18021,41278],"tags":[17752],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v23.7 (Yoast SEO v23.7) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>2025 Michelin Star restaurants in Hong Kong worth every penny<\/title>\n<meta name=\"description\" content=\"We highlight the creme de la creme of Michelin Star restaurants in Hong Kong \u2013 the absolute best of the best in 2025.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/thehoneycombers.com\/hong-kong\/best-michelin-star-restaurants-hong-kong\/\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"2025 Michelin Star restaurants in Hong Kong worth every penny\" \/>\n<meta property=\"og:description\" content=\"While Hong Kong is known for its fantastic dining scene, it\u2019s never as on full display as when a certain tire company puts out its notorious yearly guide.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/thehoneycombers.com\/hong-kong\/best-michelin-star-restaurants-hong-kong\/\" \/>\n<meta property=\"og:site_name\" content=\"Honeycombers Hong Kong\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/honeycombershongkong\/\" \/>\n<meta property=\"article:published_time\" content=\"2025-03-13T22:00:01+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2025-06-06T01:48:53+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/6\/2024\/10\/michelin-star-restaurants-lead-image.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1400\" \/>\n\t<meta property=\"og:image:height\" content=\"1000\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Elaine Wong\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@honeycombershk\" \/>\n<meta name=\"twitter:site\" content=\"@honeycombershk\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Elaine Wong\" \/>\n\t<meta name=\"twitter:label2\" content=\"Estimated reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"9 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/thehoneycombers.com\/hong-kong\/best-michelin-star-restaurants-hong-kong\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/thehoneycombers.com\/hong-kong\/best-michelin-star-restaurants-hong-kong\/\"},\"author\":{\"name\":\"Elaine Wong\",\"@id\":\"https:\/\/thehoneycombers.com\/hong-kong\/#\/schema\/person\/83f92166250cd2f903c8bfcf5068bc91\"},\"headline\":\"2025 Michelin Star restaurants in Hong Kong worth every penny\",\"datePublished\":\"2025-03-13T22:00:01+00:00\",\"dateModified\":\"2025-06-06T01:48:53+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/thehoneycombers.com\/hong-kong\/best-michelin-star-restaurants-hong-kong\/\"},\"wordCount\":1494,\"publisher\":{\"@id\":\"https:\/\/thehoneycombers.com\/hong-kong\/#organization\"},\"image\":{\"@id\":\"https:\/\/thehoneycombers.com\/hong-kong\/best-michelin-star-restaurants-hong-kong\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/static.thehoneycombers.com\/wp-content\/uploads\/sites\/6\/2024\/10\/michelin-star-restaurants-lead-image.jpg\",\"keywords\":[\"restaurants in Hong Kong\"],\"articleSection\":[\"Dining Guides\",\"Eat &amp; 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